Old school Jewish deli with a small, cozy space and authentic deli aroma creates a warm, relaxing atmosphere. Music reflects traditional deli vibes, enhancing the feeling of being transported to a classic setting. Patrons enjoy best kosher pastrami, authentic deli music, and a unique hand-washing sink for sandwiches.
Freshness stands out with the coleslaw packed full of great taste. It pairs well with classic deli sides and is a popular choice to grab on the way out.
Authentic Jewish kosher deli offers deli sandwiches with a taste unmatched in the region. This place stands out as an outstanding kosher deli with a strong reputation for quality and authenticity.
Good to know
They have a Thursday night menu with cholent.
Expect a wait of about 2 minutes during peak hours.
Prices for sandwiches are around $35 for two with drinks.
Classic New York deli style shapes a warm and welcoming atmosphere with a homey, cozy vibe. The space feels clean and well organized, inviting calm and comfort. Regulars create a familiar, friendly energy that makes the place feel like a local gathering spot.
Sweet and tasty coleslaw comes complimentary with meals. It pairs well with kosher pickles and sandwiches, making it a popular side.
Offers New York style deli with authentic Jewish deli options. Known for classic deli sandwiches and a strong reputation in South Florida.
Good to know
Expect a wait time of 20-30 minutes during weekend brunch.
Parking is available on-site, but it can fill up quickly.
Credit cards and mobile payments are accepted; cash is also welcome.
Classic delicatessen style with a nostalgic diner-like atmosphere offers all day breakfast and traditional deli sandwiches. The pace is fast with a clean, well-maintained space tucked inside a casino. Menu features kosher pickles, top notch onion rings, and a mix of fresh and hearty deli staples.
Sides include coleslaw that pairs well with meals and a kosher pickle. The coleslaw is often described as delicious and served alongside items like onion rings.
Classic delicatessen style offers all day breakfast, traditional sandwiches, and platters in a nostalgic diner-like setting. Brisket comes seasoned perfectly and not dry, alongside reliable bagels and burgers.
Good to know
Breakfast is served all day.
Parking is convenient in the five-story garage, and valet service is available.
Expect a 40-minute wait for food during busy times.
Local deli atmosphere combines with quiet, relaxed vibe and clean, comfortable seating. Large display windows showcase a bakery with desserts to go or eat in. Food quality is high with generous portions, featuring classic deli items and standout dishes like matzo ball soup and chocolate cheesecake.
Coleslaw here has a good balance of flavors and a fresh crunch. It pairs well with sandwiches and fries, adding a creamy texture to the meal.
Deli offerings include NY-style classics like latkes, matzoh balls, nova lox, bagels, rye bread, and pastrami. Sandwiches come stacked with meat and portions are generous. The matzo ball soup and pumpkin cheesecake stand out as comforting favorites.
Good to know
Sandwiches cost around $16, and cakes are priced at $35 each.
Expect long wait times, especially during busy hours.
The restaurant often runs out of matzo ball soup by evening.
Outdoor seating centers around beautiful fountains with heat lamps and fans, creating a vibrant yet calm atmosphere. The space fills up at times, making reservations helpful. The setting blends family-friendly energy with a pleasant vibe for conversation.
Coleslaw stands out with its delicious flavor and pairs well with dishes like chopped liver on rye. It comes alongside pickles and complements favorites such as Cedarhurst pastrami.
Glatt kosher deli offers classic American and Jewish deli dishes. Corned beef stands out, served with pickles and cole slaw that bring a true New York deli feel.
Good to know
Making a reservation is recommended due to high demand.
Expect wait times of 20 to 30 minutes during peak hours.
The fixed price lunch is $20 with generous portions.
Big space with New York deli murals and airbrush cityscapes on the walls creates an authentic vibe. Atmosphere feels like a classic Jewish non-kosher delicatessen, quiet on weekdays and loud on weekends. Decor and setup evoke a true northern deli experience.
Fresh sliced turkey comes with coleslaw that many find best ever. Coleslaw and pickles arrive at the table, adding a crisp, tangy touch.
Authentic New York deli vibe hits immediately with classic offerings. Ambiance feels like a well-maintained simple deli from years ago, elevating traditional deli standards.
Good to know
Reservations are required for Thanksgiving dinner, with three sittings available.
Expect long wait times during peak hours, especially on holidays.
Only cash payments are accepted; no credit cards or checks.
Small deli with basic decor and wooden cafeteria-style seating offers a friendly, comfortable atmosphere without much ambiance. Crowd tends to keep a low profile, creating a quiet, unpretentious vibe. Known for fresh sandwiches on homemade rye bread and classic kosher-style dishes.
Coleslaw comes as a generous side, often ordered extra with takeout. It pairs well with pastrami and rye sandwiches and complements other dishes like potato pancakes and cucumber salad.
Pastrami on rye bread stands out with large portions and a Kosher Style vibe. Sandwiches like brisket and tongue come with sides, soup, and dessert for a good value.
Good to know
Owner Jose Jacobs is on the premises every day except Wednesday.
The dinner special costs about $34 for two meals, including appetizers and desserts.
Expect a limited menu with a focus on kosher-style dishes.