Bakery offers authentic Israeli baked goods with a cozy atmosphere and freshly baked breads and pastries filling the air. Space includes a self-service layout and inviting seating area. The vibe feels warm and homey, reminiscent of Tel Aviv streets.
Freshly baked sourdough bread comes out warm and delicious. The sourdough and baguette stand out as favorites with a perfect texture and taste.
Cheese Danishes stand out with their rich flavor and pair well with simple sides like boiled eggs and pickles. Knishes and other Danishes also offer solid quality and taste.
Good to know
Shibolim Bakery offers a variety of kosher baked goods, including challah and pastries.
All challah contains sesame seeds; consider this if you have allergies.
The bakery is conveniently located near the airport, making it easy to visit.
Small space with an open preparation area creates a cozy, inviting atmosphere. Croissants and artisan breads stand out for their quality and flavor, often selling out early. Prices remain significantly lower than comparable bakeries, attracting a steady local crowd despite limited parking.
Sourdough here has a perfect crust and a phenomenal flavor. The bread and croissants show excellent quality and consistency.
Cheese Danish stands out with its excellent flavor and phenomenal texture. It pairs well with other baked goods like the blueberry muffin.
Good to know
Most pastries sell out quickly, especially by late morning.
Calling ahead to reserve bread is recommended to ensure availability.
Prices range from $3.99 to $4.80, which is lower than many competitors.
Open kitchen with visual access to bakers creates a lively, cozy atmosphere filled with warm aromas. Spacious seating includes large communal tables and expanded outdoor options, supporting both casual dining and work. The vibe blends modern design with a relaxed, neighborhood feel.
Sourdough bread here has a crisp crust and a tender, airy interior with strong tangy and earthy flavors. It comes from a 10-month-old starter that makes the bread chewy and fresh.
Flaky sourdough Danish comes with a strawberry cream cheese center and fresh fruit. Berry Danish and cheese Danish have delightful fillings and high-quality bread.
Good to know
Crumb Factory is only open for dinner on Thursday, Friday, and Saturday.
There are no handicapped parking spaces.
The bakery is pet-friendly, allowing customers to enjoy treats with their furry friends.
Small warehouse setting offers no seating but a cozy atmosphere filled with enticing pastry aromas. Lines form early as the place draws those seeking authentic French croissants and baked goods. Energy stays calm yet lively amid a quaint, traditional vibe.
Rustic sourdough bread stands out with a crusty exterior and multigrain variety. Specials like the chocolate sourdough loaf appear on Fridays and Saturdays.
Bold tomato pesto flavor stands out in the Danish, yet it stays well balanced. Options include an egg, bacon, cheese breakfast Danish croissant, a truffle Danish, and a pear and custard Danish, all with amazing breads and Danish tarts.
Good to know
Get there early because there are lines and everything sells out very quickly.
Consider ordering ahead due to limited pastry choices.
Arriving after 1:00 pm may result in limited croissant availability.
Charming old home with indoor and outdoor seating and a lovely mural on the wall creates a cozy, welcoming vibe. Outdoor patio offers a comfortable spot to relax, with a kid-friendly play area adding to the family-friendly atmosphere. The place balances quietness with a warm, inviting energy.
Organic sprouted wheat forms the base for fresh sourdough baked daily except Mondays. Nearly every ingredient is locally sourced, creating excellent bread free from pesticides and herbicides.
Blueberry, blackberry cream cheese, and guava cream cheese danishes stand out for their flavors. Warming the danish enhances its texture and taste.
Good to know
Community Loaves hosts various community events throughout the year.
Getting there early helps avoid busy times.
They offer both indoor and outdoor seating.
Small space with barstool seating and real plants creates a cozy, earthy atmosphere filled with the aroma of coffee and pastries. The vibe stays warm and inviting, offering a quiet spot to recharge with friendly energy. Attention to detail and a modern yet homey design make it feel genuine and welcoming.
Fresh sourdough loaves come weekly with rich flavor and perfect texture. Variations like focaccia with olives and mushrooms and sourdough cinnamon rolls add unique twists to the classic bread.
Egg and Zaโtar danish stands out with its unique flavor. Roasted tomato pesto Danish offers a savory twist. Pecan crostata and jam crostatas show careful preparation and taste great.
Good to know
Reservations are not required, but expect busy periods during weekends.
The cafe does not offer Wi-Fi, encouraging a more social atmosphere.
Cinnamon rolls are popular but may sell out quickly.
Open floor plan reveals baking process, creating an engaging setting. Atmosphere feels cozy yet somewhat cramped, with both indoor and outdoor seating available. Known for Venezuelan-style bread and exceptional cachitos, it draws those seeking authentic pastries and coffee.
Aroma of sourdough bread fills the air with a mouthwatering scent. The bread features a crispy crust and a wonderfully tangy flavor that disappears quickly at home.
Guava and Pastry Cream Danishes stand out with super flaky pastry and perfectly made cream. The Guava Cream Cheese Danish offers a rich, fruity flavor that pairs well with coffee.
Good to know
Seating is limited, especially outside, so plan accordingly.
The bakery sells out of popular items like pan de jamรณn quickly.
It's best to visit with a small group, as large groups may find it tricky.
Tiny bakery with limited seating and open baking view creates an intimate setting. Atmosphere stays clean and quiet, though it can get hot when crowded. Offers outdoor seating with a pleasant view, attracting those seeking a calm breakfast spot.
Crusty sourdough bread with an amazing inside texture stands out here. Fresh sourdough items, including croissants and bread, come straight from the oven and work well for sandwiches.
Fresh danishes taste like homemade apple pie with a crispy, flaky crust. The apple Danish and everything Danish stand out for their rich, delicious flavors.
Good to know
There is free parking right in front of the establishment.
Expect long wait times due to limited seating and slow service.
Most products are sold out by 3-4 pm, so arrive early.
Bakery offers a small, lively space filled with the aroma of freshly baked bread and upbeat music. Dogs often sit on chairs, adding to the unique, casual vibe. The atmosphere ranges from comfortable and fun to loud and crowded during peak times.
Sourdough bread here is springy, moist, and perfect for grilled cheese sandwiches. It offers a low blood sugar impact, making it suitable for type 2 diabetics.
Guava and cheese Danish stands out with its rich flavor. Freshness and fragrance mark the Danish pastries, including the unique croffin and cream-filled varieties.
Good to know
Expect long wait times during peak hours, especially on weekends.
Takeaway orders may be quicker than dining in.
Prices can be high for some items, so check the menu first.