Chef's counter setup offers an intimate dining experience with open kitchen and personal interactions. The atmosphere is warm and inviting, blending modern chic decor with a cozy, communal vibe. Guests often engage with each other and the chef, creating a unique and memorable meal.
Foie gras stands out as a highlight, served both traditionally and in an ice cream sandwich that blends playful and sophisticated flavors.
Elegant environment feels inviting, not stuffy. The ice cream sandwich with foie gras shows a playful yet sophisticated take on fine dining.
"The Tasting Menu offered flavors, textures, and joy I thought were no longer possible."
"Chef Bruno's playful yet sophisticated foie gras is a must-try."
"The chef's personal engagement made this upscale experience special."
Good to know
Reservations are highly recommended due to the restaurant's popularity.
The restaurant features a seasonal menu that changes frequently.
Dress code is smart casual; avoid overly casual attire.
Upscale steakhouse with tasteful decor and spacious seating creates a cozy, elegant atmosphere that balances liveliness with easy conversation. Bar area offers a compact, beautiful space for casual drinks or full meals. Attention to detail shows in impeccable service and carefully crafted experiences throughout.
Crème brûlée foie gras delivers explosive flavors. It ranks among the most flavorful foie gras served here.
Desserts stand out with exceptional sophistication beyond typical upscale spots. The atmosphere feels elegant yet welcoming, blending warmth with refinement.
Good to know
Reservations are highly recommended due to high demand, especially on weekends.
Happy hour runs from 5-7pm with discounted drinks and appetizers.
They participate in Miami Spice, offering a special menu at a great value.
French bistro styled with Parisian charm and elegant decor creates a warm, inviting atmosphere. Covered outdoor seating and a cozy terrace offer relaxed spaces for conversation. The vibe blends bustling brasserie energy with a comfortable, intimate setting.
Dishes feature foie gras in several forms, including a Duo of Foie Gras that stands out. It pairs well with items like steak and fresh salads, offering a rich and varied experience.
Elegant atmosphere combines with a cozy, festive vibe. Warm lighting and inviting decor set a romantic mood, while the fresh seafood grill adds to the upscale feel.
Good to know
Happy hour runs daily from 3-6 PM with great drink and food options.
Lollipop lamb chops and shrimp cocktail are $6 each during happy hour.
Reservations are recommended for large parties, especially during busy hours.
Small space with intimate French bistro vibe and chic decor creates a cozy, elegant atmosphere. Close tables and a well-appointed bar foster a lounge-like setting. Attention to detail shows in traditional cutlery and exceptional cocktails.
House-made foie gras stands out with excellent quality and rich flavor. It appears in dishes like steak frites with seared foie gras and pairs well with sides like gnocchi.
Cozy and elegant atmosphere creates a sophisticated dining experience. The setting feels intimate yet refined, perfect for an upscale night out.
Good to know
Reservations are required before visiting to ensure a table.
The menu features a fantastic selection of authentic French dishes.
Expect a refined yet welcoming atmosphere suitable for special occasions.
Minimal, intimate space with tatami rooms and Japanese-inspired design creates an elegant yet cozy atmosphere. Soft lighting and natural wood tones set a romantic, serene vibe ideal for special occasions. Guests often enjoy omakase counter seating that showcases chefs preparing fresh, high-quality dishes.
Dishes highlight a foie gras–shrimp pairing that stands out for freshness and quality. Foie gras appears alongside other rich ingredients like truffles and caviar, enhancing the omakase experience.
Dry-aged fishes deliver a soft and elegant taste not common in other U.S. spots. The setting feels intimate and elegant, fitting for a special occasion with high-end Japanese cuisine.
Good to know
Reservations are essential for dining at Sushi Izuki.
The restaurant is reservation-only and accommodates small groups for a private feel.
There is plenty of parking available near the restaurant.
Dining unfolds across distinct rooms resembling a private home, including a living area, kitchen, and dessert room. Atmosphere blends elegant design with 90’s and 2000’s hip hop music, creating a relaxed yet sophisticated vibe. Guests experience wood-fired grill flavors and curated sake or wine pairings that complement the intimate, modern setting.
Foie gras shines in the apple brioche and pairs well with dishes like chawanmushi featuring pumpkin and uni. Every bite, including foie gras and wagyu, delivers extraordinary flavor.
An elegant and intimate space welcomes guests with every detail carefully curated. The setting feels like a private home, perfect for a sophisticated night out or celebration.
Good to know
Reservations are recommended for the chef's tasting menu experience.
The tasting menu is priced around $550 for two, including a cocktail.
The restaurant offers a unique 'Magic Box' dessert experience.
Fine dining space with an open kitchen concept and elegant interior creates an intimate, sophisticated atmosphere. Bar and cozy restaurant areas blend seamlessly, supporting a warm, welcoming vibe. Full tables and attentive valet service mark a special occasion setting.
Foie gras appears in several dishes, including a risotto with cherry sauce and shaved black truffle. It pairs well with other rich flavors and receives strong recommendations alongside escargot and steak tartare.
Elegant and inviting ambiance sets a sophisticated yet comfortable tone. The dining room feels upscale, with a hostess who acknowledges special occasions warmly.
Good to know
Happy hour in the lounge offers discounted drinks and appetizers from 4-6pm.
Reservations are recommended for special occasions to ensure personalized service.
The restaurant can accommodate gluten-free diets with 48 hours' notice.
Open kitchen with chefs grilling over wood fire creates an engaging dining experience. Atmosphere stays quiet and intimate with elegant decor and detailed cutlery. Signature cocktails and outdoor seating with heaters add to the refined yet comfortable vibe.
Heavy-hitting ingredients like foie gras, truffle, and caviar appear without overpowering dishes. The strawberry and foie gras macaroons stand out as a unique treat. The Dry Aged Duck with mandarin, tardivo, and foie gras offers a rich, memorable flavor.
Elegant and upscale ambiance sets the tone with a luxurious and intimate atmosphere. Service is impeccable, matching the sophisticated yet unpretentious vibe.
Good to know
Happy hour features wine bottle specials during wine week.
Sunday brunch offers a unique dining experience worth trying.
The restaurant hosts special events with guest bartenders.
Elegant cocktail bar blends Parisian charm with Miami Beach style in a stunning garden setting. Atmosphere feels romantic and classy, with live music enhancing the experience. Hidden lounge area adds an exclusive touch to the vibrant energy.
Foie gras comes in a 40-gram portion priced at $34. It pairs well with carpaccio and delivers an excellent flavor.
Elegant decor and a chic, modern French style set the tone. The patio feels like a piece of heaven, and all servers are French and very elegant.
Good to know
Reservations are recommended, especially for large groups on busy nights.
Expect to spend around $300 for two people without alcohol.
Dress code is business casual; shorts are not allowed.
Space combines speakeasy style decor with jewel tones and burnished copper accents, creating an elegant yet inviting atmosphere. Lighting tends to be dim and moody, contributing to a luxurious but sometimes distracting environment. Well-curated Italian wine selections and a standout bar complement the sophisticated setting.
Foie gras appears in a Foie Gras and Heirloom Tomato Salad that some find enjoyable. Opinions on the foie gras vary, with some noting it as a recommended dish while others find it less impressive.
Elegant details like a large glass chandelier and a VIP table near the kitchen create a luxurious atmosphere. The space feels welcoming and warm, fitting for celebrations.
Good to know
Reservations are recommended for the Saturday pasta making class.
Happy hour offers limited drink options from 4-6 PM on weekdays.
The $45 pasta tasting is available from 6-7 PM on Saturdays.