Simple dining room with fluorescent lights and laminated menus creates an authentic, homely atmosphere. Calm and cozy vibe features Zen-like music and fake bird chirping, attracting a steady crowd. Tables with Lazy Susans support sharing large portions of traditional Chinese dishes.
Soups here feature seafood clay pot and Tom Yum with strong flavors. The Niu nang tang Hue fen beef noodle soup uses rice noodles like in Taiwan. Portions like the dumpling soup serve two easily.
Half Peking Duck comes with good quality duck and a nice sauce and juices. The dish is consistently described as delicious and very good.
Good to know
The restaurant is open until midnight for late-night dining.
Expect large portions at competitive prices.
Credit cards are accepted, but cash is preferred for smaller orders.
Spacious Chinese restaurant with dim lighting and simple elegant decor featuring yellow chairs and cultural paintings. Atmosphere feels warm and cozy, suitable for families and special occasions. Busy environment offers authentic Cantonese dishes and top-quality dim sum with generous portions.
Large bowls of soup serve multiple people. The hot & sour soup stands out, along with shrimp wonton and melon stew soups that show authentic flavors.
Peking duck here stands out for its rich flavor and tender meat. It pairs well with other dishes like chow mein and pork buns, making it a solid choice for a classic Chinese meal.
Good to know
The restaurant is closed on Wednesdays.
Expect long wait times during weekends due to high demand.
Dim sum is served all day.
Wood-paneled decor and soft lighting create an elegant, warm atmosphere with a friendly, inviting vibe. Tables with lazy Susans support group dining, while white tablecloth service adds a classy touch. The space feels clean and spacious, accommodating both small and large groups comfortably.
Wonton soup stands out as excellent and shareable. Sweet and sour soup and lobster and clam soup offer distinctive flavors. A chilled, sweet green bean soup provides a unique dessert twist.
Peking Duck stands out as shockingly great and a must-order every time. It offers a celebration of flavors that draws people from far away, often considered the best version around.
Good to know
Dim sum is served only in the mornings, typically from 8 AM to 2 PM.
Reservations are necessary for the dim sum brunch on Sundays.
There is no happy hour available at this restaurant.
Spacious dining area with hard surfaces creates a noisy atmosphere during busy times. The place stays clean and comfortable despite the crowd. It draws a steady flow of diners seeking authentic Cantonese cuisine with generous portions.
Duck noodle soup stands out with rich flavor. Wonton soup features a rich broth and cloud-light wontons. Beef brisket soup includes fresh vegetables. Hot and sour soup arrives very hot and tasty.
Crispy skin and authentic flavor define the Peking duck here. The dish consistently delivers a superb and fantastic taste experience.
Good to know
Ample free parking is available in the lot adjacent to the restaurant.
The restaurant offers a variety of menu options catering to different tastes.
Expect generous portion sizes suitable for sharing.
Large, bright space with natural light and spacious seating creates an inviting yet elegant atmosphere. Clean, updated interior features ply board walls and a bar serving strong cocktails. Dim sum and authentic Cantonese dishes complement the relaxed, comfortable vibe.
Won Ton soup comes in a large portion that can feed a family. Lunch specials include soup and spring roll for good value. Hot & sour soup and soup dumplings are also popular choices.
Crispy skin and tender meat define the Peking duck here. It comes served two ways, highlighting its mouth-watering flavor and texture.
Good to know
Dim sum is only served during lunch hours from 11 am to 2 pm.
Happy hour on drinks runs Monday to Saturday, 5-7 PM.
Starting July 15th, all-day dim sum is available.
Restaurant combines authentic Chinese antiques and bold colorful decor with a cozy atmosphere that invites relaxed conversation. Indoor and outdoor seating options allow guests to choose their setting, while the vibe remains vibey yet intimate. The space feels like stepping into a refined, traditional Chinese environment with modern touches.
Soups feature Sichuan chili broth with fish fillet and boiled beef, alongside crab and pork dumpling soup. The Hot & Sour Soup tastes authentic and complements the spicy dumplings well.
Rose Sugar Peking Duck features tender meat, a slightly sweet flavor, and lightly crisp skin. It pairs well with beef and truffle dumplings and is a highlight alongside dim sum and tea cocktails.
Good to know
Happy hour runs all day with four pieces of Dim Sum for $5.
Expect a variety of small plates and cocktails during happy hour.
The restaurant does not have a liquor license, so no alcohol is served.
Large dragon decoration and traditional Chinese look create a beautiful, immersive space. Atmosphere stays peaceful and quiet with comfortable seating and tasteful photos of local celebrities. The vibe blends Chinese culture with subtle Venezuelan influences, offering a unique dining environment.
Wonton soup comes nice and hot and acts as a real pick-me-up after a long day. Corn soup also stands out as a solid choice, with shrimp wonton soup maintaining a good flavor.
Crispy skin and juicy meat define the Peking Duck here. It delivers full flavor and a perfect balance of textures.
Good to know
Reservations are not accepted, so arrive early to secure a table.
Expect to pay around $43 for two people, which is on the higher side.
The restaurant is family-owned and has been operating since 2006.
Elegant dining room features dim lighting, an open kitchen, and a large drinks bar. A live DJ plays house music at a lively volume, creating a trendy and energetic atmosphere. Outdoor seating offers a water view, adding charm to the sophisticated setting.
Hot and sour soup stands out with a nice spicy kick. Miso soup comes small and fairly standard.
Skin comes out perfectly crispy and meat stays tender in the full Peking Duck. Foie gras and caviar add a rich twist, making it a standout dish close to the authentic Beijing style.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
On Fridays, a bottle of Whispering Angel is available for $25.
Ladies' night offers complimentary drinks for women.
Traditional Chinese restaurant with old school Chinatown vibes and a family-friendly atmosphere. Interior shows signs of wear but maintains authentic charm with a red siu mei display. Popular for excellent dim sum and Cantonese BBQ, drawing a steady crowd after mid-morning.
Soups include beef cilantro, wonton, and hot and sour varieties. Unique options like Hong Kong frog, abalone, and sea cucumber soups appear on the menu. Shrimp and duck wonton soups also feature prominently.
Peking duck here is made fresh to order when requested ahead. It has a great flavor and is often described as phenomenal.
Good to know
Sunday is dim sum until 3 PM.
Expect a wait of 30-45 minutes during peak hours.
Parking may be a bit difficult.
Small, casual Chinese restaurant with shabby chic decor and barbecue ducks hanging in the window creates an authentic, old-school vibe. Atmosphere feels welcoming and peaceful, reminiscent of Chinatown or Flushing in New York. Large tables with lazy Susans encourage family-style dining and sharing.
Hot and sour soup stands out as a must-try. The West Lake beef soup offers a very good taste. The Cantonese Wonton Soup is unique and not found elsewhere.
Good to know
Reservations are recommended for larger parties to ensure seating.
The restaurant offers a wide variety of dim sum and regular courses.
They provide vegetarian and gluten-free options on the menu.
Live seafood tanks showcase fresh crabs and lobsters, adding a freshness focus to the dining experience. The atmosphere balances chill vibe with a modern Asian decor inspired by Hong Kong-style eateries. A full bar offers strong, well-crafted cocktails complementing the authentic Chinese dishes.
Soup dumplings come out perfectly steamed with authentic flavor. Wonton soup features a cream-based broth, not the usual clear one.
Peking Duck comes expertly carved and served with delicate pancakes. It stands out as fantastic and often considered the best by many who try it here.
Good to know
Reservations are not accepted; seating is first-come, first-served.
Expect long wait times during peak hours, especially on weekends.
Prices are higher than average for similar dishes in the area.
Asian fusion restaurant offers an upbeat, vibrant environment with beautiful interior decor and an external terrace. A DJ plays great music while videos project onto a Buddha's face, creating a unique atmosphere. The bar features creative cocktails and a selection of sake and sochu.
Hot and sour soup stands out as very flavorful and well-crafted. The chicken vegetable soup offers a surprising depth of flavor. Shrimp dumplings add a unique touch to the egg drop soup.
Succulent duck pairs with delicate Moo Shu Pancakes for a harmonious flavor. The dish offers a generous portion and a tender, flavorful experience that stands out.
Good to know
Parking is only available via valet service, making self-parking difficult.
Reservations are recommended during busy events like Miami Spice.
The menu accommodates various dietary restrictions for large groups.