Italian restaurant offers an authentic, homey atmosphere with a cozy, family-run energy and stylish, spotless decor. The space includes a dog-friendly patio and features a large pizza oven covered in pennies. The vibe feels like a warm family kitchen with bright, welcoming surroundings and good music.
Crab ravioli stands out with its perfectly made, al dente pasta that has a slight yellow tint from semolina flour. The portion sizes balance well, offering just enough cheese and filling without overwhelming.
Penne alla Vodka with sausage stands out as a delicious dish. It pairs well with creamy sauces like Mushroom Alfredo.
Good to know
Reservations are recommended to ensure a table during busy hours.
Parking is available nearby, but it may require a short walk.
The restaurant allows customers to bring their own alcohol (B.Y.O.B.).
Open kitchen with vintage gas-fired ovens and temperature-controlled dough room creates an authentic New York-style pizza experience. Cozy, lively atmosphere feels like a family-run neighborhood spot with modern marble accents. Small space offers bar seating and outdoor tables, blending old-school charm with contemporary comfort.
House-made fried ravioli stands out with its crispy texture and flavorful marinara dip. Ingredients inside the ravioli show good quality, making the fried version especially delicious.
Sausage appears in several dishes like Sausage and Long Hot peppers pizza and a half cheese, half sausage pizza. A special sausage roll not on the menu is also available.
Good to know
The pizza costs $34 for a three-topping pizza.
They do not accept pickup orders for slices.
You must come in and wait for the slices.
Classy decor channels authentic Argentine charm with warm lighting and elegant details. Atmosphere stays warm and elegant, fitting for special occasions or fine dinners. Guests enjoy spectacular wine and table-side service featuring dramatic salt block carving of steaks.
Mushroom and truffle ravioli stands out with its rich, earthy flavors. Mushroom ravioli also appears as a solid choice, often paired with other dishes like chorizo or NY strip.
Blood sausage stands out as spectacular and delicious. The menu offers seasoned sausage options like pork sausage alongside well-cooked steak and grilled Argentinian provolone.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect a dress code of business casual; no shorts or flip-flops allowed.
The average price per person is around $50, excluding drinks.
Cozy Italian restaurant with a quaint patio and family atmosphere that feels like a home kitchen. Live music and entertainers add to the New York/Italian vibe. The space is small inside but offers pet-friendly outdoor seating.
Lobster ravioli offers a rich, delicious flavor. Cheese ravioli with shrimp in vodka sauce melts in your mouth, showing a creamy, delicate texture. Various ravioli dishes come with hearty, well-balanced sauces.
Sausage appears in several dishes like pappardella with blackened chicken, linguini with broccoli rabe, and spaghetti. It pairs with ravioli, cavatelli, and butternut squash filled ravioli alongside mushrooms and peas in alfredo sauce.
Good to know
On Tuesdays, they have a takeout special for a large margarita pizza.
Happy Hour runs from Monday to Friday with daily specials at the bar.
You can park in the free parking lot or on the street.
French-style cafe offers a cozy space with Parisian charm and inviting outdoor seating. Atmosphere feels relaxing and trendy, with wonderful music enhancing the experience. Guests enjoy authentic French dishes and French champagne mimosas in a clean, well-put-together setting.
Wild mushroom ravioli stands out with its fresh mushrooms and rich flavor. Chicken pairs well in the ravioli, making it a tasty choice.
Huge and gluten-free, the sausage bowl packs so much flavor. It stands out as absolutely incredible and spectacular.
Good to know
Reservations are recommended for weekend brunch to avoid long wait times.
Expect a wait of 30-45 minutes during peak brunch hours on weekends.
The cafe is located in downtown Orlando, making it easily accessible.
Argentinian restaurant with traditional tavern decor and amazing murals creates a lively, authentic atmosphere. Music and celebrations with singing and dancing add to the fun, vibrant energy. Outdoor seating and valet parking enhance convenience despite a warm interior.
Short rib ravioli features a rich and light meat sauce with complex flavors that pair well with medium-bodied red wine. Other options include porcini mushroom and blood sausage ravioli, all served with great pasta.
Blood sausage stands out as a top choice, especially the morcilla served as an appetizer. The sausage with cheese appetizer and churrasco skirt steak also rank highly among the meat dishes.
Good to know
Valet parking is available for $10, which may be excessive given the location.
Happy hour offers discounted prices on drinks and appetizers.
Reservations are recommended for special events like New Year's Eve.
Italian restaurant offers a cozy, family atmosphere with a bright, modern interior featuring live music that enhances the inviting vibe. The space feels clean and well-maintained, with a lively yet comfortable energy that distinguishes it from typical pizzerias.
Cheese ravioli with mushroom and chicken offers a rich mix of flavors. Lobster ravioli stands out with its sauce. Both ravioli and manicotti come out phenomenal.
Spaghetti with sausage and peppers offers a solid, flavorful option. Penne ala Cognac and Rigatoni Vodka both feature sausage prominently, with the latter also including bacon for added richness.
Good to know
Lunch specials offer 15% off entrees from 11am to 3pm.
Credit cards incur a 3.9% processing fee on the total bill.
The restaurant has a small menu with limited options.
Small Italian restaurant offers cozy garden dining with an intimate bar and heated outdoor patio. Atmosphere stays low-key and charming, with music and soft lighting enhancing relaxed conversations. Guests enjoy a Mediterranean twist in food and drinks, creating a pleasant, inviting vibe.
Short rib ravioli stands out with rich flavor, while other ravioli options vary from delicious to just okay.
Orecchiette comes with Italian sausage and broccoli rabe, making it hearty and satisfying. The dish blends sausage with sun-dried tomatoes and greens for a Puglia-inspired flavor.
Good to know
Reservations are recommended, especially during peak dining hours.
Happy hour runs from 4-6pm on weekdays with discounted appetizers.
The restaurant does not serve alcohol, so plan accordingly.
Italian restaurant offers an intimate setting with classy decor and modern art accents. Atmosphere feels cozy yet lively, with fun music enhancing the experience. Comfortable seating and a nice bar area support a relaxed vibe suitable for date nights or gatherings.
Spicy ala vodka ravioli offers a bold kick with creamy sauce. Lobster-stuffed ravioli stands out for its rich seafood flavor. Short rib ravioli delivers hearty, tender meat in every bite.
Mozzarella and sausage stands out as a favorite, prepared in a unique way by the chef. It appears in dishes like calamari and is recommended for its distinctive flavor.
Good to know
Reservations are necessary as the restaurant turns away walk-ins.
A lunch portion of penne alla vodka costs $18.
The restaurant does not provide children's chairs.
Italian bistro offers a cozy family atmosphere with live guitar music serenading diners. The space includes a private room for larger parties and a buffet option alongside regular menu items. Tables sit close together, creating an intimate but sometimes tight dining experience.
Italian sausage comes with peppers and onions, served alongside meatballs and pasta dishes. The sausage is part of a buffet featuring chicken parmigiana, tortellini Alfredo, and garlic knots.
Good to know
Celenoโs Bistro offers a buffet-style dinner starting at 5pm.
Lunch prices are $11.99, with a full bar during happy hour.
The all-you-can-eat buffet runs from 11am to 2pm.
Old-fashioned public market with crowded aisles and a marketplace vibe filled with authentic Italian aromas. Sections include a wine and cheese room, fresh pasta counter, bakery, deli, and coffee bar, offering indoor and outdoor seating. Energy is lively, with people enjoying food, wine, and beer on the patio.
Homemade pasta shines with fresh lobster and cheese ravioli paired with lobster sauce. Spinach and cheese raviolis stand out for their authentic, fresh flavors crafted with care.
Homemade sausages come fresh and flavorful, featured in sandwiches like the Spicy Sausage and hot sausage sandwich. Sausages and other meats display beautifully in cases near the deli and bakery areas, which are designed for easy navigation.
Good to know
Parking can be difficult on Saturdays due to high visitor volume.
The market hosts daily tastings and educational sessions in the wine room.
Expect a lively atmosphere with occasional live music on weekends.
Italian restaurant offers intimate ambiance with live piano and engaging music that energizes the space. Outdoor seating provides a dog-friendly patio perfect for warm nights. Glass kitchen showcases family cooking, adding a personal touch to the elegant environment.
Lobster and burrata ravioli cost $38 each, with the burrata served with pomodoro sauce. Lobster ravioli comes from a purveyor, not homemade, and ravioli dishes are ordered a la carte without extras.
Homemade sausage stands out with rich flavor and pairs well in dishes like cream farfalle pasta. It blends seamlessly with seafood and sauces, creating a memorable Italian taste experience.
Good to know
DJ Mickey Dee performs on Friday nights, adding a lively atmosphere.
Pizzas are available only on Tuesdays and Wednesdays for now.
Friday night features disco with a live DJ for a fun experience.