Smoked meats fill the air in a clean, modern space with bench seating and 90โs music playing. A warm, family-friendly vibe welcomes guests, with personal touches like the owner offering tastes while waiting. The atmosphere feels authentic and inviting, setting it apart from typical BBQ spots.
Ribs arrive on a hot platter and often fall off the bone. St. Louis style ribs come smoked just right with a tender, melt-in-your-mouth texture.
Smoked chicken comes with generous portions and pairs well with bacon and three types of cheese. It enhances dishes like the Buffalo Mac, adding creamy texture and balanced heat.
Good to know
On Fridays, they smoke ribs.
Everything is made homemade on the same day.
The menu is routinely tweaked to include new and unique items.
Large Cuban restaurant offers live music weekends and unique museum-like decor celebrating Cuban culture. Atmosphere feels vibrant and cozy, with multiple seating options including shaded outdoor areas and spaces for children to play. Energy is casual and family-friendly, creating an immersive experience.
Pork ribs come smoked to perfection with a melt-in-your-mouth texture. The Mojo spare ribs offer a unique, flavorful twist, while the BBQ sauce is rich and savory, making the ribs a standout.
Smoked chicken comes out juicy and tender with every bite. It carries a strong smoky flavor that stands out clearly.
Good to know
Live music happens on Sundays, creating a lively atmosphere.
Catering dishes are available for events like Christmas or New Year's.
Bringing your own drinks is allowed, adding to the casual vibe.
Outdoor garden seating blends tribal decor and Bolivian artisan wood furniture with lush plants, creating a natural vibe. Live music and a pet-friendly patio add to the relaxed, friendly atmosphere. Sangria with fresh fruit complements the setting without overpowering it.
Ribs come grilled and juicy with a savory flavor. They stand out alongside carne asada and crispy empanadas.
Smoked chicken comes out moist and delicious with well-balanced flavors. It pairs well with sides, making for a satisfying meal.
Good to know
Jardin De Pollos offers a $5.99 lunch special with amazing food.
The restaurant has outdoor seating only, which can be warm in summer.
They ran out of food by 8:00 pm on a Friday night, so arrive early.
Intimate 16-seat soul food spot with warm, welcoming atmosphere and dark, relaxing decor. Small size creates an exclusive, personal vibe filled with good music and genuine smiles. The space feels like home, inviting guests to slow down and enjoy hearty, authentic meals.
Ribs come as part of a dinner plate and also alongside fried chicken and shrimp. Portions are generous enough for leftovers. The ribs pair well with classic sides like fries.
Smoked chicken stands out with its deep smoky flavor and perfect juiciness. It often comes paired with classic sides like mac & cheese and collard greens.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect wait times of over 2 hours during peak dining hours.
Ordering ahead is advised as food is prepared to order.
Unassuming food truck with laid back atmosphere and old school music creates a relaxed, backyard vibe. The energy feels pleasant and welcoming, drawing people early before popular items sell out. Known for exceptionally tender ribs and unique baked beans, it stands out as a top barbecue spot focused on takeout.
Ribs come exceptionally tender and moist, with a well-balanced smoke and rub flavor. They stay juicy without needing extra sauce and are properly seasoned every time.
Smoked chicken appears in a salad and as a main with macaroni and baked beans. The salad sometimes has a bitter taste and can be heavy on mayo.
Good to know
This place is primarily a takeout spot.
I advised to arrive early because they tend to sell out.
The prices are reasonable.
Waterfront setting offers breathtaking views and a comfortable atmosphere with both indoor and outdoor seating. Live country music and outdoor games like cornhole and Jenga create a lively, family-friendly vibe. The place features an unlimited barbecue sauce bar and a variety of tasty barbecue dishes.
Ribs come huge and juicy with thorough smoking that brings out deep flavor. Fried rib appetizers are tender and delicious, while some ribs can dry out if too close to the fire.
Smoked chicken comes with a rich smoky flavor and pairs well with other meats like brisket and ribs. It offers a juicy texture and works great alongside cocktails from the bar.
Good to know
Fried Chicken day is every Sunday with special offerings.
Lunch specials during the week are $12 and include a drink.
Happy hour runs daily from 4 to 6 PM.
Small space with rustic decor and real wood tables creates a cozy, family-friendly atmosphere. Music adds a laid-back vibe while seating is limited and close together. The place feels like a southern home with a welcoming, comfortable energy.
Ribs come out tender and delicious, especially the St Louis style and the big ol Texas Beef Rib. The barbecue ribs pair well with sides like collard greens.
Smoked chicken stands out with its rich flavor and tender texture. The smoked chicken sandwich pairs well with fries and gets positive reactions for being absolutely delicious.
Good to know
The food truck served nearly 200 plates in 2 hours during the event.
Take advantage of the $9.99 lunch special that ends at 3 PM.
There is an open electrical panel next to the soda machine, posing a safety hazard.
Barbecue restaurant with a fresh, clean interior and a welcoming, lively atmosphere. Music complements the vibe, creating a friendly energy throughout. Known for large portions and well-seasoned seafood and smoked meats.
Ribs come in a good size and stay tender throughout. They pair well with shrimp and coleslaw for a solid meal.
Smoked chicken has a mild flavor and a tender texture. It is served alongside wings, brisket, and pulled pork, offering a variety of smoked meats.
Good to know
They charge a 4% fee for debit or credit card payments.
The restaurant has a drive-thru for convenient ordering.
You order at the counter and seat yourself.
Open-air dining on a pier overlooks calm waters with a cool breeze and beautiful sunset views. The atmosphere blends laid-back beach bar vibes with live rock music, creating an inviting and energetic space. Guests often arrive by boat, enjoying dock access alongside hearty BBQ and classic sandwiches.
Ribs here are tender and the meat falls off the bone. They have a smoked flavor that many find spectacular and some of the best around.
Smoked chicken comes in several forms including sliders, wings, and a bowl with coleslaw.** Some preparations are unseasoned and heavily smoked, served alongside sides like broccoli salad and macaroni and cheese.
Good to know
Parking can be tricky due to the small lot and the risk of being towed.
The surcharge for card payment is not disclosed at the time of payment.
Taco Tuesdays offer great deals on food and drinks.