Whiskey and steak

Petite sushi restaurant with intimate 11-seat chef's table and authentic Japanese garden creates a serene, exclusive atmosphere. Guests enjoy fresh, rare fish and exquisite sake and whiskey selections while immersed in meticulous Japanese design and hospitality. The vibe is refined, calm, and reminiscent of Japan's nostalgic elegance.

A great selection of Japanese whiskeys awaits, including vintage Suntory bottles that are rare collector's items. The zen garden in the back offers a magical spot to sip Japanese whiskey cocktails while waiting for a table.

Wagyu beef features prominently, including Hitachi Wagyu known for its freshness and quality. The omakase course serves it cooked alongside sushi, highlighting its rich flavor.

Space resembles authentic Irish pub with handmade Irish furnishings and imported decor. Atmosphere feels warm and inviting, enhanced by live traditional Irish music that energizes the room. Crowd enjoys late-night pub vibe with plenty of room and sports on TVs.

A big selection of whisky, bourbon, and scotch fills the menu. Staff share detailed info and recommend options like the Yellow Spot 12 and Celtic Old Fashion for whiskey drinkers.

Steak dinners feature tender New York Strip and delicious Ribeye cuts. Each steak offers a consistently exceptional flavor and texture.

Open layout combines indoor and outdoor seating with a fire pit patio and lounge area. Atmosphere stays friendly and peaceful with live music and big screen TVs for sports. Bourbon selection stands out, attracting enthusiasts alongside casual diners.

A large impressive collection of scotches and whiskies fills the shelves. The pecan whiskey stands out, especially served on the rocks during happy hour. Whiskey Sours also feature on the menu.

Flat iron and NY strip steaks come out medium-rare and melt in your mouth tender. Ribs pair well with house-made mashed potatoes and grilled asparagus, offering a finger licking good experience.

Southern restaurant offers a straightforward dining experience with limited gluten-free options. Atmosphere focuses on traditional flavors without extensive dietary accommodations.

Pecan whiskey here has a burst of flavor and is infused on site. The whiskey flight choices include solid Bourbon and Rye options, with knowledgeable bartenders offering tailored recommendations.

Coffee and chili rubbed flat iron steak offers a savory dark coffee flavor with a hint of spice. Crispy bacon potatoes and asparagus often accompany the steak, while steak and eggs come with nicely seasoned crispy potatoes.

Large restaurant offers a beautiful outdoor patio with tropical plants and a walk-in cheese refrigerator. Atmosphere feels upscale yet laid back, combining cozy indoor spaces with a warm, inviting garden setting. Cocktails and steaks attract a crowd seeking refined but relaxed dining.

Selection includes 600 bottles of whiskey from American, Japanese, Scottish, and Irish origins. Prices reach $19 per ounce, with a great whiskey list featured alongside cocktails.

Steaks come out cooked perfectly with rich, intentional taste. The 10oz strip and Bern’s filet show flawless preparation and elegant plating.

Bar and lounge combines cigar showcases with comfortable seating and a full-service bar offering cocktails and sangria. Atmosphere mixes cozy sophistication with lively music and occasional kitchen smoke. Patrons enjoy cigars, drinks, and food while watching sports in a unique Miami setting.

An impressive selection of whiskies suits both newcomers and seasoned drinkers. Prices stay affordable without skimping on quality, making it easy to enjoy a whisky alongside a cigar.

Steak comes seasoned perfectly with no need for extras. Options include a 16 oz ribeye and a skirt steak praised for its flavor and value.

New American restaurant offers classy and cozy decor with inside and outside seating, including a cool patio perfect for evenings. Atmosphere feels unique and lively, blending fine dining with a welcoming vibe that suits various occasions. Bourbon enthusiasts find a wall of bourbons and a whiskey cart enhancing the experience.

Whiskey selections include an amazing whiskey flight and an expertly crafted Whiskey Cake Old Fashion. The Whiskey Cake dessert pairs rich spice and sweetness, complementing the drink offerings well.

Steaks come out tender and well-prepared, with options like the ribeye for two and cowboy Ribeye available. Service includes attention to detail, with staff willing to remake steaks to ensure quality.

Restaurant offers spacious outdoor patio and multiple TVs for sports viewing, creating a lively environment. Atmosphere blends modern clean decor with a community-focused vibe, welcoming families and groups. Music plays loudly, adding to energetic but sometimes challenging conversation settings.

Over 100 different whiskey selections come with various flights to sample. The manager shares whiskey pointers and the layout supports a solid whiskey experience, especially on Whiskey Wednesday.

Steak comes juicy and tender, with portion sizes ranging from 6oz to generous servings. It pairs well with shrimp and green beans, and consistently cooks just right.