Restaurant offers New Orleans style food with all sauces made in-house, creating a warm and lively atmosphere that feels like being in the heart of the city. The space fills with inviting energy during busy times, making it a popular spot for groups. Guests enjoy authentic Creole flavors and a fun, welcoming vibe throughout.
Shrimp and grits stand out with plump, well-seasoned shrimp and creamy grits. Sandwiches like the shrimp po boy and the hot honey fried chicken come on fresh rolls with flavorful sauces like cajun mayo.
Salmon appears in several dishes like salmon bites served with dipping sauces, salmon croquettes, and a salmon sandwich. The salmon pairs well with sides like grits and fried green tomatoes, offering a mix of textures and flavors.
Good to know
The po' boy costs $28 with 6 shrimp, and the side of soup is 8 ounces.
Parking can be hard to find near the restaurant.
All sauces and dressings are made in-house, ensuring fresh flavors.
Cake shop offers beautifully coordinated setups that match event themes and colors. Atmosphere feels warm and inviting with seamless event dรฉcor and planning. Food includes authentic dishes and stunning cakes praised for taste and presentation.
Shrimp and grits stand out with excellent flavor. Brisket, carrots, and mashed potatoes come cooked to perfection. Jerk chicken and Mac and cheese receive consistent praise. Meals offer affordable protein and sides with a roll or cornbread.
Salmon stands out as the highlight of the meal with excellent flavor. It appears alongside other strong dishes like beef ribs and stew chicken.
Good to know
Reservations are recommended at least two weeks in advance for large events.
Monica's offers a diverse menu suitable for various dietary needs.
Individual meals are affordable, including a protein and two sides.
Small diner inside a convenience store offers a warm, friendly atmosphere with positive vibes and good music. Locals, delivery drivers, and city workers frequent the spot for authentic soul food and affordable prices. The place stands out for its freshness and cleanliness, creating a welcoming environment.
Specializes in grits with dishes like cheesy grits French toast and fish with grits. Offers fried shrimp, salmon croquettes, and a breakfast bowl featuring eggs and pork chops.
Salmon appears in several dishes like salmon croquettes, served grilled or fried, and a salmon croquette grits bowl with eggs. The salmon platter and salmon bowl also stand out as flavorful options.
Good to know
Daily specials are available, offering great value for meals.
Seating is limited, so plan to arrive early for breakfast.
Prices for meals are generally under $15, making it affordable.
Restaurant combines retro 60s-70s vibe with beautiful, unique decor featuring murals and plants. Atmosphere stays quiet and inviting, with soft R&B music and multiple seating options including booths, sofas, and outdoor patio. Space includes games and coffee bar, creating a relaxed, eclectic environment.
Fried chicken stands out with its bold spices and crispy texture. Sides like mac and cheese, sweet potato mash, and onion rings add hearty, classic flavors.
Citrus Cured Salmon comes as a deconstructed bagels and lox you can build yourself. Salmon dishes often feature unique sauces like carrot sauce and pair well with fresh ingredients such as local strawberries and almond granola.
Good to know
Reservations are recommended for large groups to ensure seating.
Happy hour runs Tuesday to Saturday from 5-7pm with discounted drinks and small plates.
The brunch menu is served all day on weekends, featuring unique dishes.
Restaurant offers Philly cheesesteaks with top-tier quality in a clean, modern diner setting. Atmosphere feels warm and inviting with fun music playing, creating lively energy. Seating is somewhat cramped but the environment remains welcoming.
Offers authentic Philly cheesesteaks with Amoroso Rolls that closely match those from Philadelphia. The Big Dave Philly stands out as a top choice for lovers of this classic American sandwich.
Salmon Philly stands out with rich flavor and tender texture. The menu also features a salmon cheesesteak and a salmon egg roll, both seasoned well and paired with fries.
Good to know
The restaurant does not accept cash; only credit cards and mobile payments.
They charge 50 cents for each vegetable addition to your order.
Expect longer wait times during peak hours.
French-style cafe offers a cozy space with Parisian charm and inviting outdoor seating. Atmosphere feels relaxing and trendy, with wonderful music enhancing the experience. Guests enjoy authentic French dishes and French champagne mimosas in a clean, well-put-together setting.
Philly cheesesteak stands out as a popular choice with a delicious taste. High protein breakfast options include eggs and hamburger meat, and sandwiches like brisket, BLT, and salmon croissant add variety.
Smoked salmon appears in sandwiches and baguettes that are consistently fresh and light. Pan-seared salmon comes with an almond crust and mustard sauce alongside garden vegetables.
Good to know
Reservations are recommended for weekend brunch to avoid long wait times.
Expect a wait of 30-45 minutes during peak brunch hours on weekends.
The cafe is located in downtown Orlando, making it easily accessible.
Steakhouse offers an intimate setting with live music enhancing a relaxed atmosphere. The decor is classy and modern, complemented by a robust wine list and valet service. Guests enjoy top-notch meats like picanha and lamb chops in a space suited for special occasions.
Cajun ribeye and lamb chops stand out with bold flavors. Grilled cheese comes with a twist, featuring honey and cinnamon-dusted pineapple for a surprising taste.
Grilled salmon comes with a spicy-sweet passion fruit sauce that many diners enjoy. It appears alongside over 15 meat cuts and fresh options like smoked salmon at the gourmet salad bar.
Good to know
They have birthday specials, including a complimentary slice of cheesecake.
Happy hour offers martinis and old-fashioned cocktails for only seven or eight dollars.
Live music happens on Wednesdays and Fridays during happy hour.
Mediterranean dรฉcor and spacious layout create a pleasant, airy atmosphere with authentic Greek vibes. Outdoor patio offers views of Epic Universe and a calm escape from nearby crowds. Cocktails like espresso martinis and dishes such as falafel and Wagyu burger stand out.
Wagyu hamburger and Wagyu cheeseburger stand out for their rich flavor. The menu also features a 14 oz ribeye steak that diners often choose.
Ora king salmon pairs with broccolini and a citrus touch for a balanced flavor.
Good to know
Reservations are accepted, but non-hotel guests cannot access Epic Universe.
The breakfast buffet is available until 11am, so plan accordingly.
Parking validation is available; bring your receipt to the valet.
Bar combines Art Deco elegance with live jazz piano and eclectic performances including ballerinas and peacocks. Atmosphere feels vintage and royal, enhanced by expertly crafted cocktails and a relaxing yet vibrant energy. Guests enjoy a mix of sophisticated ambiance and unique entertainment.
Buffet includes prime rib, crab, and stations for omelets and crepes. Smoked salmon with spicy hollandaise adds a twist to eggs Benedict. Cuban-inspired pulled pork sliders and a tableside cinnamon bun dessert stand out.
Faroe Island salmon arrives perfectly cooked and beautifully plated with a generous portion. Smoked salmon pairs with spicy hollandaise sauce for a unique eggs Benedict twist, often served with a plentiful white cream for dipping.
Good to know
The Sunday brunch buffet costs $78 and includes bottomless mimosas.
Reservations are required for the Sunday Jazz Brunch, especially for larger groups.
Most patrons dine at The Boheme before or after events at the Dr. Phillips Center.
Seafood restaurant with a modern layout and bright dining room offers a calm, family-friendly atmosphere. Staff provide personalized service including celebrations and drink recommendations. The space feels spacious and clean, blending new renovations with classic touches.
Sirloin steak comes with a side of spicy Cajun butter and offers rich, hearty flavors. Creamy clam chowder soup and creamy mac and cheese add comforting, flavorful options to the menu.
Salmon comes out cooked perfectly with options like grilled or blackened. Combo platters include fresh salmon alongside lobster, shrimp, and crab, all prepared very well.
Good to know
On Wednesdays, they have a steak and lobster meal with two sides for $25.
Happy hour runs from 3 to 6 pm with various drink specials.
Crabfest is a special event that occurs at Red Lobster.
Steakhouse with authentic Western decor and a warm, inviting atmosphere featuring loud country music. It draws a family-friendly crowd enjoying well-prepared steaks and flavorful drinks. The setting balances a refined yet economical dining experience.
Steaks stand out with large portions and exceptional seasoning. Cuts like ribeye, porterhouse, and T-bone come tender and juicy, while the cheeseburger offers a solid, flavorful option.
Salmon comes with a Parmesan crust and serves tender and delicious. It often arrives on a bed of rice with broccoli or alongside sides like sweet potato or French onion soup.
Good to know
Expect a 5-minute wait for a table during dinner hours.
The restaurant has limited pickup spots and a small parking lot.
On busy days, parking may cause delays.
Caribbean-themed restaurant offers spacious outdoor patio with live island music and steel drum performances that create a lively atmosphere. The setting includes cozy fire pits and heaters for comfort in cooler weather. The vibe shifts from peaceful during weekday lunches to energetic on weekend evenings.
Juicy buttermilk fried chicken comes with mashed potatoes and a black bean corn salsa garnish. The mac and cheese and Key Lime pie also stand out as popular choices.
Grilled salmon comes cooked perfectly with a delicious flavor. The sunburn glazed salmon offers a tasty, well-prepared option that stands out.
Good to know
Happy hour runs from 4-7pm with discounted drinks and appetizers.
Reservations are recommended due to the restaurant's popularity.
Expect a wait time of 20-30 minutes during peak dinner hours.
Seafood market with outdoor picnic tables and a simple, functional atmosphere feels like a neighborhood cookout or a favorite uncle's kitchen. The space is tiny and offers fresh, high-quality seafood at wholesale prices, creating a casual and unpretentious vibe.
Fresh lobster rolls come with tender, juicy lobster meat served with mayonnaise or butter. The menu also features clam chowder, fish and chips, fried shrimp, and sides like coleslaw and corn on the cob, all at reasonable prices.
Scottish salmon stands out for its excellent quality and delicious flavor. Options include BBQ salmon served with mashed potatoes and mixed vegetables, and a salmon burger paired with fries and a soft drink.
Good to know
Lunch specials are available from 11 am to 3 pm, Tuesday to Saturday.
Arrive by 2:45 pm to place your order before they close at 3 pm.
They allow only four people inside at a time, so expect possible wait times.
Traditional American restaurant offers a comfortable, upscale yet cozy atmosphere with big fans and varied textures. The vibe stays chill and warm, allowing easy conversation without loud music. Affordable prices and huge portions attract diners looking for value and hearty meals.
Country fried chicken stands out with its crunchy, well-seasoned, juicy texture. The baby back ribs fall off the bone and stay tender. Meatloaf pairs well with sides like broccoli cheese casserole and southern green beans, and the chicken pot pie ranks highly in taste.
Large salmon pieces come crispy on the outside and moist and flavorful inside, often served with a bourbon glaze that is lightly flavored but not bland.
Good to know
Prices are very reasonable, with meals averaging around $15-$20.
The restaurant offers a military discount for service members.
Expect large portion sizes, making it a good value for the price.
Walls and bar areas are covered with numerous large TVs, creating a vibrant sports atmosphere that can get loud during big games. Bright lighting and tasteful decor make the space feel spacious and welcoming. Outdoor seating offers smoking-friendly areas with multiple screens for watching sports.
Prime rib stands out with perfect cooking and rich flavor. The baby back ribs come tender and well-seasoned. Mac and cheese ranks among the best versions served here. Chicken BLT sandwiches and zingers maintain solid quality across the menu.
Salmon comes out delicious with a notable flavor that stands out. It pairs well with broccoli, making a solid dish.
Good to know
Early bird special available until 4 pm.
Kids eat free on Tuesday.
Monday-Friday lunch specials are available.
Small space with Spanish inspired decor and pleasant atmosphere featuring DJ music and travel videos on TVs. The vibe is relaxing and zen, attracting a crowd for breakfast and brunch with bottomless mimosas available.
Eggs Benedict stands out with a smoked salmon option and rich flavor. Steak and eggs come with fried white cheese and baked potatoes. Kids enjoy the large mac and cheese pancakes.
Egg dishes feature smoked salmon prominently, especially in the Egg Benedict and frittata. The salmon adds a succulent and flavorful touch to these meals.
Good to know
They offer $20 bottomless mimosas.
The restaurant is accessible from International Drive.
Parking lot entrance is easy to miss due to busy area.
Massive, dim-lit hall resembles ancient catacombs with vampire-inspired theming that feels immersive and realistic. Atmosphere is dark and engaging, creating a unique dining experience with comfortable seating and a quiet, focused energy. Food arrives quickly, featuring juicy burgers and distinctive drinks like mead and unique beers.
Mushroom meatloaf stands out as a big and flavorful dish. Hamburgers come with moist coleslaw that adds good taste, while prime rib and chicken wings also deliver solid American flavors.
Salmon arrives as a generous steak cooked perfectly with sides like acorn squash, mashed potatoes, and roasted carrots. The dish pairs well with vegetables and offers a seafood restaurant quality at a reasonable price.
Good to know
Expect to pay around $25 per person for a meal.
Food is served quickly, usually in under 10 minutes.
The restaurant closes at 7 p.m., even when the park is open later.
Classic steakhouse with dark wood paneling and small private rooms creates an old school charm and cozy, upscale vibe. Live piano and table-side magic add unique entertainment to the quiet, intimate atmosphere. Steaks and cocktails receive high praise, making it suited for special occasions.
Ribeye steak and New York strip stand out with rich, dry-aged flavors. Seafood shines with crab cakes and lobster mac and cheese offering hearty, satisfying tastes.
Grilled salmon comes out perfectly cooked and in a large portion that can serve two or three. The salmon consistently impresses with its great flavor.
Good to know
Reservations are required for dinner service.
The restaurant is ideal for special occasions.
Expect a warm atmosphere for celebrations.
Soul food restaurant offers a vibrant, friendly atmosphere with Afro Beats music and picnic-style bench tables. The environment feels cozy and loving, encouraging connection among diners. Clean and spacious, it combines simple, local charm with warm hospitality.
Mac and cheese stands out with a rich, creamy texture. Honey fried chicken and catfish offer a flavorful, crispy bite. Sides like collards and sweet plantains add a classic touch.
Salmon rasta pasta stands out with its rich flavor and perfect seasoning. Salmon often comes with yellow rice, cabbage, and collard greens, offering a complete meal.
Good to know
Reservations are not required but arriving early is recommended as items sell out fast.
The meal includes two sides and a drink for about $15, which is a good deal.
Extra charges apply for certain items like mac and cheese, so check the menu.
Bar and grill offers indoor and outdoor seating with views of a poolside area and floor-to-ceiling glass doors that open to fresh air. Atmosphere is casual and lively, with good acoustics making conversations easily heard. Crowd enjoys a warm, inviting vibe blending modern and cozy design elements.
Entrees include jambalaya and shrimp pasta, both flavorful. Chicken wings come with a gorgonzola cheese dip that adds a tasty touch.
Salmon here comes out very good and is a solid choice on the menu. It pairs well with other options like steak for a varied meal.
Good to know
Sip and Savor events are highly recommended for a unique dining experience.
The restaurant is located inside the hotel, offering both indoor and outdoor seating.
Expect higher prices for lunch compared to dinner, which may exceed per diem budgets.
Classic American steakhouse with dark wood decor and an open-fire cooking concept creates a luxurious yet balanced atmosphere. Live music and a display of fresh cuts add to the engaging dining experience. Skilled bartenders craft handcrafted cocktails that complement the high-quality steaks.
Salmon comes in several styles here, including Faroe Island Salmon and cedar plank salmon. A homemade aรฏoli topping adds a rich flavor to the dishes.
Good to know
Reservations are recommended for parties of five or more.
Expect long wait times during peak dinner hours, especially on weekends.
Valet parking is available, but it takes up most of the parking space.
Restaurant offers Phantom of the Opera-themed decor with immaculate ambiance and club-style music by a DJ. Energy stays high with professional photography services capturing moments. Guests enjoy creative cocktails and outstanding appetizers in a beautifully decorated space.
Steak and eggs come with a side of unlimited aperol spritz. Waffles and smoked brisket stand out, with the brisket often recommended. Bacon, egg, and cheese croissants also feature on the menu.
Miso salmon stands out with its rich flavor and perfect cooking. The salmon pairs well with garlic shrimp, both tasting delicious and fresh.
Good to know
Happy hour offers cocktails and appetizers before dinner.
The Phantom of the Opera pop-up event runs throughout October.
Parking is not available at the restaurant; nearby garage options exist.
Dark wood decor and dim lighting create a classic steakhouse ambiance with walls adorned by celebrity portraits. The atmosphere balances fun and relaxation, supported by live music and attentive service. Comfortable booth seating and a well-curated wine and cocktail selection enhance the dining experience.
Crab cakes consist entirely of crab meat. The 14 oz NY strip comes with hash browns and delivers a solid steakhouse experience. Key Lime pie stands out as a notable dessert.
Salmon comes as a filet paired with chimichurri or served alongside risotto and garlic mashed potatoes. The dish highlights simple, rich flavors with roasted garlic enhancing the salmon.
Good to know
Reservations are recommended as the restaurant can get busy.
Valet parking is available and validated by the host.
Parking costs $51, but validation is provided for diners.