Warm, cozy interior with home-style decor and accordion music creates an inviting atmosphere. The space includes a separate bar entry offering bar bites alongside the main dining area. Guests enjoy a romantic and familiar vibe that feels like dining in a friend's home.
Fresh salads come with an interesting twist on the Caesar, featuring croutons that stand out. The Esther salad offers a solid start with baked clams complementing it well.
Baked clams stand out as a signature dish here, served in generous portions. Other seafood options include sea bream with tapenade and spaghetti loaded with clams in the shell.
"I found the Italian food here absolutely delicious and packed with flavor."
"You have to try the baked clams; they're amazing."
"I loved the fresh salad with its interesting twist."
Good to know
Reservations are recommended as the restaurant is often full.
The parking garage in the same building makes access easy.
Outdoor seating is available, but it may require advance booking.
Chef's counter setup offers an intimate dining experience with open kitchen and personal interactions. The atmosphere is warm and inviting, blending modern chic decor with a cozy, communal vibe. Guests often engage with each other and the chef, creating a unique and memorable meal.
Salads here feature creative tomato variations like tomato sorbet and ice cream, offering fresh and unique flavors. The beet salad carries a homemade, nostalgic touch reminiscent of Brazilian recipes.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
The restaurant features a seasonal menu that changes frequently.
Dress code is smart casual; avoid overly casual attire.
Restaurant offers New Orleans style food with all sauces made in-house, creating a warm and lively atmosphere that feels like being in the heart of the city. The space fills with inviting energy during busy times, making it a popular spot for groups. Guests enjoy authentic Creole flavors and a fun, welcoming vibe throughout.
Salads come with options like cilantro vinaigrette that add a refreshing taste. Choices include sides or main salads with proteins like blackened chicken.
Shrimp and grits stand out with plump, well-seasoned shrimp and a creamy texture. The classic shrimp po boy features a fresh roll and cajun mayo, while dishes like gumbo and salmon bites come with flavorful sauces.
Good to know
The po' boy costs $28 with 6 shrimp, and the side of soup is 8 ounces.
Parking can be hard to find near the restaurant.
All sauces and dressings are made in-house, ensuring fresh flavors.
Stylish Thai restaurant with classy ocean-themed decor and a warm, inviting atmosphere. Live music and a secret speakeasy lounge add unique energy to the space. Signature cocktails like Mango Sticky Rice complement the standout Thai dishes.
Fresh spicy green mango salad tops fried snapper bites. Papaya salad comes Thai spicy on request. Glass noodle salad and pan-fried roti offer solid options. Mango salad served on the side stands out.
Fresh oysters come with a perfect sauce and fried shallots. The shrimp pad Thai and crab fried rice stand out alongside a seafood platter that highlights the menu's focus.
Good to know
Expect a wait if arriving after 7pm on weekends.
The speakeasy opens at 5pm for cocktails.
Vegetarian options are available and clearly labeled.
Korean restaurant with tabletop BBQ grills creates a warm, slightly smoky atmosphere that feels family-friendly and relaxing. Interior is dark and simple, focusing attention on the food and social experience. Guests often enjoy authentic Korean dishes alongside traditional drinks like soju and Korean wine.
Sides like Korean potato salad, bean sprouts, and kimchi add variety and zest. Fried seaweed and Korean salad bring extra zesty flavors to the meal. Salads overall taste fresh and delicious.
Thick seafood pancake packed with plenty of ingredients stands out as the signature dish. Fish cakes come well-seasoned, and the seafood sundubu offers a rich, flavorful experience.
Good to know
The all-you-can-eat option is available for $25 per person.
Reservations are recommended on weekends due to high demand.
Expect a wait time of 30-60 minutes during peak dinner hours.
Restaurant offers rooftop seating with a cozy, colorful atmosphere and romantic lighting. Cocktails are creative and expertly crafted, complementing an adult-oriented, beautifully detailed space. Music and energy contribute to a relaxed yet lively vibe.
Freshness stands out with the watermelon salad sized for sharing. The Beet Salad ranks as a favored choice. Portions tend to be large, including the escargot served alongside.
Menu changes daily with fresh options. Crab cake comes with seafood risotto. Seafood pasta has scallops, fish pieces, and mussels packed with flavor.
Good to know
Happy hour is available on Saturdays at the rooftop bar.
Monthly wine dinners offer a unique dining experience.
Reservations for special events are recommended to secure a spot.
Cozy space with small tables and a casual atmosphere offers authentic sushi and fresh sashimi. The vibe stays calm and accessible, with reasonable prices and consistent quality. A hand wash sink adds a practical touch to the clean, well-maintained setting.
Avocado salad with yuzu dressing offers a generous portion and fresh taste. Ginger salad also stands out. Salads come fresh and pair well with sushi or lunch combos including miso soup and rolls.
Fish comes incredibly fresh with flawless preparation. The Creamy Salmon roll features shrimp tempura, avocado, cream cheese, topped with torched creamy salmon, eel sauce, and spicy mayo.
Good to know
Happy Hour runs from 5:30 to 7 pm with $2 off drinks and $6 appetizers.
Parking can be a bit tricky, so plan accordingly.
The prices are very reasonable, with six rolls and three starters under $100.
Bright, clean space with natural light and peaceful decor creates a calm, uplifting atmosphere. Guests enjoy fresh, healthy bowls with a wide variety of toppings and house-made, sugar-free dressings. The vibe stays relaxed and welcoming, perfect for a quick, nourishing lunch.
Salads come with a variety of fresh ingredients and creative combinations. Options like the Faro salad bowl with salmon and Mango Shrimp salad bowl are well balanced, fresh, and filling.
Fresh fish stands out for being tender and juicy. Protein options include tuna, chicken, and shrimp, with chicken and fish available as add-ons for an extra charge.
Good to know
Greenbeat offers a variety of healthy, vegetarian, and vegan food options.
Customers can choose different bases and pick about three toppings.
Additional toppings cost extra, so plan your choices accordingly.
Rustic decor with Texas-themed artifacts and warm lighting creates a cozy, inviting atmosphere. The space balances family-friendly quietness with vibrant energy during celebrations. Several booths and a full-service bar support a comfortable dining experience.
Strawberry salad comes with lobster, shrimp, and NY strip, making it stand out. Salads served alongside baked potato and soup offer a tasty complement.
Shrimp dishes stand out with tasty shrimp and a shrimp and lobster chowder soup that draws repeat cravings. The seafood pairs well with meat, like in the strawberry salad with lobster, shrimp, and NY strip.
Good to know
Lunch specials are available on weekends until 3:00 pm.
Expect a wait of up to an hour for large parties during peak hours.
Parking is ample and free for restaurant patrons.
Small space with old school diner aesthetic and bar seating creates a cozy, casual vibe. Atmosphere feels fun and lively, with reggae music adding to the Hawaiian-inspired mood. Noise levels rise during busy times, reflecting a popular spot for hearty, authentic comfort food.
Mac salad stands out with a creamy texture and solid flavor. It pairs well with Korean chicken and garlic noodles for a filling meal.
Shrimp dishes stand out with Spicy Garlic Shrimp and a shrimp Po boy both tasting rich and flavorful. Fish comes lightly coated with a delicious white topping that adds a unique touch.
Good to know
They will soon have a Sunday brunch and add a brunch menu.
Visitors should expect a wait because the dining room is small and the place is popular.
We had to park across the street at the bank because there was no parking on a Friday night.
Italian restaurant in an old house offers an intimate setting with quaint outdoor patio and soft music creating a tranquil atmosphere. The space feels authentic Italian and remains quiet with fewer loud patrons.
Salads feature homemade dressings that stand out, especially the Caesar with its crisp, tangy flavor and the Caprese noted for its quality. The dressing often leans toward balsamic vinaigrette, adding a sharp, satisfying taste.
Clams stand out as a fabulous option, especially in the linguine dish. The shrimp alfredo also offers a rich seafood flavor alongside homemade pastas and red sauce.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect longer wait times during peak dinner hours.
Prices are reasonable for the quality of food offered.