Family restaurant offers authentic Jamaican and Caribbean cuisine with a quiet, homie atmosphere that encourages deep conversations. Indoor seating features clean, simple decor and reggae music plays softly, enhancing the warm, welcoming vibe.
Coconut rum cake stands out with rich flavor. The pound cake impresses as a highlight. Strawberry cake tastes balanced and not too sweet.
Oxtail comes with rich gravy and plenty of meat for the price. It pairs well with sides like candied yams and Mac and cheese.
Good to know
Reservations are not required but recommended during peak hours.
Expect longer wait times on weekends, especially during brunch.
Credit cards and mobile payments are accepted; cash is also welcome.
Small restaurant with intimate seating and vibrant R&B music sets a chill, welcoming vibe. Live DJ energizes the space while the decor adds a cozy touch. The atmosphere feels spotless and inviting, creating a relaxed dining experience.
Moist and well balanced, the cakes come in small pink portions that offer a flavorful and sweet finish. They pair nicely with a glass of champagne.
Oxtail comes tender and plentiful with a sauce that blends sweet and salty flavors. Juices from the oxtail add a sweet and beefy taste that complements the pasta perfectly.
Good to know
They have weekly food specials that change regularly.
The restaurant primarily focuses on takeout orders.
Expect a line for takeout orders during peak hours.
Small, run-down grill store with a takeout-only setup and a welcoming, soulful atmosphere. The space fills with good smells and uplifting energy, drawing many first-time customers. Known for fall-off-the-bone ribs and legendary oxtails, it stands out as an authentic BBQ spot despite limited indoor space.
Strawberry crunch cake stands out with a strong reputation. Other options include red velvet cake, sweet potato cake, and real pound cake priced at $5.
Smoked oxtails come with perfect smoke and tender, well-seasoned meat. Grilled oxtails, called Greedy Tails, offer an absolutely delicious flavor with great seasoning.
Good to know
Parking is difficult; expect limited spaces near the restaurant.
Bring cash as credit card machines may not work consistently.
The restaurant often runs out of menu items close to closing time.
Vibrant decor showcases family history and black Tampa legacies, creating an authentic Cuban atmosphere. Live music, including soulful guitar and DJ sets, fills the space with energy. The place draws a crowd that appreciates authentic Cuban culture and flavorful food.
Strawberry Tres Leche Cake melts right in your mouth with a fluffy and lovely texture. The cake is extremely delicious and light.
Oxtail stew is fall off the bone tender and packed with rich flavor. It consistently exceeds expectations and stands out as a delicious choice on the menu.
Good to know
Karaoke happens every Wednesday night, starting at 8pm.
Reservations are recommended for larger parties or special events.
Parking is available on the street, but it can be limited during busy hours.
American restaurant with throwback R&B music and clean, cool decor creates a relaxing, upbeat vibe that feels like home. Large portions and exceptional soul food define the dining experience, with standout dishes like oxtail and fried catfish. A Black-owned business adds to the welcoming atmosphere.
Rich, moist cakes like banana pudding and strawberry stand out. The pound cake is also notable for its flavor and texture.
Oxtails come tender and flavorful, falling off the bone easily. They pair well with sides like potato salad and candied yams for a hearty meal.
Good to know
Expect a 30-minute wait for food during peak hours.
Drinks cost $6 for Kool-Aid style beverages.
There is a 3% surcharge for credit card payments.
Intimate 16-seat soul food spot with warm, welcoming atmosphere and dark, relaxing decor. Small size creates an exclusive, personal vibe filled with good music and genuine smiles. The space feels like home, inviting guests to slow down and enjoy hearty, authentic meals.
Red velvet cake costs $5 a slice and stays consistently on point. Banana pudding and southern pound cake with possible lemon flavor also stand out among the desserts.
Oxtails come fall off the bone tender and swim in an exquisitely rich gravy. Plates often include collard greens, mac & cheese, and honey cornbread alongside the oxtails.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect wait times of over 2 hours during peak dining hours.
Ordering ahead is advised as food is prepared to order.
Caribbean atmosphere fills the space with reggae music and colorful decor creating a warm and welcoming vibe. The energy stays lively and authentic, making it feel like home. The dining area is small but clean, hosting a crowd that appreciates genuine Jamaican culture.
Cakes here come in moist rum, rich red velvet, and sweet carrot varieties. Complimentary slices appear when other items run out, and all cakes are consistently excellent.
Oxtails come tender and slip off the bone with a sauce full of great flavor. Portions are generous, paired often with rice, beans, and cabbage.
Good to know
Sundays have dinner pricing, which is considered worth it.
The weekday lunch specials offer great value.
There are many vegan options available.
Speakeasy-style space with a secret entrance behind a bookshelf creates a unique setting. Live music and a jazz vibe fill the room, offering outstanding entertainment and ambient tunes. Cocktails like espresso martinis and rum punch complement the warm, inviting atmosphere that draws people in and keeps energy lively.
Cheesecake stands out with fresh strawberries and a sweet flavor. The Rum Cake offers a rich, flavorful experience, while the sweet potato cheesecake blends savory and sweet perfectly.
Braised oxtail stands out with rich flavor and tender texture. Dishes like oxtail and grits and oxtail with shrimp combine hearty ingredients for a satisfying meal.
Good to know
Reservations are necessary to ensure entrance, especially for special events.
Happy hour features special drinks and appetizers, typically from 4-7pm.
Live music nights occur regularly, enhancing the atmosphere.
Small seafood restaurant offers a cozy, family-oriented atmosphere with a warm, home-like environment. Space is limited with only two booth tables, making it better suited for takeout. The vibe feels like a family reunion, inviting and comfortable.
Red velvet cake stands out as a highlight, drawing attention for its flavor. The blue velvet cake and banana pudding celebrate Southern tradition with rich, classic tastes.
Tender and juicy oxtails come with flavorful sides like yams and baked mac and cheese. The dishes highlight buku flavor and pair well with collard greens or fish sandwiches.
Good to know
The restaurant is better suited for takeout because it only has a couple of tables inside.
There isn't much seating available, so plan accordingly.
An extra fee of about $6 applies for credit or debit card payments; cash is recommended.