Mexican restaurant with lively atmosphere and authentic Mexico City and Oaxacan charm. Music includes Spanish tunes and Mexican wrestling on screens, creating an energetic vibe. Known for top-notch margaritas and some of the best tacos in the city.
Chocolate desserts stand out with a rich, memorable flavor. Flan and chocolate cake also appear, with occasional free desserts offered as a romantic special.
Queso stands out with its chorizo addition and creamy texture. It pairs well with tacos and chips, making it a favorite starter.
"The food here is delicious and fresh."
"The service here is so friendly and attentive."
"The queso with chorizo was on point."
Good to know
Taco Tuesdays feature special deals on tacos and drinks.
Brunch is available on weekends with a unique menu.
Parking is challenging; consider using rideshare services.
Enormous space with beautiful decor and artificial greenery creates a cozy, inviting atmosphere. The vibe blends authentic Mexican style with a spacious, clean layout. A small bar near the entrance adds to the welcoming feel despite no alcohol service currently.
Freshness stands out in every dessert, matching the quality of the chips and salsa. The corn dessert offers a nostalgic, home-cooked flavor that invites lingering for more.
Chorizo queso stands out with its rich flavor and pairs well with well seasoned chips. The queso is consistently delicious and complements other dishes like tacos and quesadillas.
Good to know
Porfirio’s Mexican Bar & Grill does not serve alcohol despite having 'bar' in the name.
You can even bring your own bottle of wine.
Happy hour is every day from 3 to 6, with $5 drinks.
Spacious Mexican restaurant with roomy tables and a heated outdoor patio that welcomes dogs. Atmosphere stays chill and casual with a creative cocktail menu featuring mezcal and unique margaritas. Crowds often fill the space, reflecting its popularity and lively energy.
Churros with dulce de leche ice cream stand out as a phenomenal dessert. The tres leches cake also impresses with its rich flavor. Desserts consistently deliver beyond expectations.
Queso comes with fresh jalapeños and holds a perfect consistency, not too runny or thick. Chips pair well, making it a standout for queso and chips on the east side.
Good to know
Reservations are required in advance due to high demand.
Parking is accessible but can be difficult during peak hours.
Chips and salsa are not included with meals.
Stone walls, arches, and candlelight create an intimate, upscale space with cozy caves for small groups. The atmosphere feels warm and inviting, encouraging guests to linger. A mezcal-forward cocktail list complements authentic Oaxacan flavors in the food.
Queso stands out with its Queso Fundido con Chorizo and a sampler including esquites and roasted sunflower seeds. Complimentary chips come with queso, pumpkin dip, and corn dip, adding variety to the start.
Good to know
Reservations are recommended due to limited seating at the bar.
Happy Hour is popular, offering discounted drinks and appetizers.
The garage parking is validated with a restaurant receipt.
Modern architecture and chic modern look create a beautiful, inviting setting with a cute outdoor area. Atmosphere is comfortable and charmingly decorated but music plays loudly, affecting conversation. Drink menu stands out with skilled bartenders crafting notable cocktails.
Corn Tres Leches stands out with its unique taste and creamy texture. This dessert often divides opinions but delivers a memorable experience for those who enjoy it.
Queso features a chorizo and mushroom mix for a classy twist. The queso horneado stands out as a rich, baked cheese dip. Chips come as freshly fried whole tortillas with a perfect crunch.
Good to know
Reservations are required for dinner service, with a maximum dining time of 1 hour and 45 minutes.
Happy hour runs until 7pm, offering discounted appetizers and drinks.
The restaurant hosts a Foodie Friday event with special menu items.
Mexican restaurant with beautiful Mexican-style decor and multiple seating areas including outdoor patio and private dining room. Atmosphere feels vibrant and culturally rich, embodying Mexican culture fully. Onsite marketplace offers hand-blown glass and pottery, adding a unique shopping experience.
Staff bring out birthday desserts with candles for celebrations. Desserts come highly recommended and pair well with coffee. They are so good that finishing them is common.
Queso stands out for its excellent quality and rich flavor. The queso loco and the queso in the three amigos appetizer pair well with chips and salsa.
Good to know
No Mas! Cantina is suitable for groups and birthday events.
The venue can accommodate events with at least 60-70 people.
Parking is complimentary for 2 hours with validation.
Mexican restaurant with a spacious patio and family-friendly atmosphere offers incredible cocktails and dedicated gluten-free kitchen. Indoor space feels inviting but quiet, making chatter noticeable. Booths are tight, and decor is minimal with freshly painted bare walls.
Free dessert for kids includes amazing churros. Chocolate tres leches comes with ice cream. Gluten-free options cover the entire menu, including desserts.
Creamy and rich texture defines the queso, making it quite addictive. Adding jalapeños enhances its flavor, pairing well with the Local marg.
Good to know
Rosa has a 100% dedicated gluten-free kitchen, making it completely celiac safe.
The location has free parking just outside of the main VaHi stretch.
Expect to pay around $48 for a meal of 6 tacos and 2 waters after tax and tip.
Small Tex-Mex restaurant offers great city views from both indoor and outdoor seating. Atmosphere feels jovial and tranquil with great music enhancing the experience. Kitchen closes early, so dining tends to be quieter later in the evening.
Tres Leches cake and beignets stand out as desserts here, with the beignets sometimes a bit overfried. Servers may need to be sought out for drink refills and dessert orders.
Chorizo adds a rich, savory twist to the queso. Chips pair well with the upgraded queso salsa for a tasty combo.
Good to know
The kitchen closes an hour before the bar every evening.
Reservations are advisable, especially on weekends.
Expect high prices with portions over $20 per plate.