Korean restaurant with moody, cozy atmosphere and stylish decor featuring dim lighting and lamps for menu reading. Kpop videos and sports play on multiple TVs, creating a lively yet comfortable vibe. Offers a bar side with a variety of unique soju cocktails and draft beers.
Fried dumplings come out crispy and flavorful, often paired with a garlic soy sauce that enhances veggie options. Chicken and dumplings feature a sweet and spicy crunch that stands out among the dishes.
Fried chicken here is super crispy on the outside and juicy on the inside without being greasy. It tastes very close to authentic Korean fried chicken and is cooked perfectly every time.
"The food here is fresh, hot, and full of flavor."
"I found the fried chicken here to be so good and spicy."
"Our server Madee was so nice and helpful."
Good to know
Last dining is at 1:30am on Mondays.
Halal food options are available.
Groups of five or more incur a gratuity fee.
Korean restaurant offers a spacious, clean hall with comfortable seating and a chill, authentic atmosphere featuring K-pop music. The space stays quiet and peaceful during lunch, attracting a steady flow of diners. A convenient waiting area supports takeout orders, enhancing the relaxed dining experience.
Crispy dumplings filled with flavorful vegetables and tofu stand out here. The fried vegetable dumplings pair well with soy sauce and offer a filling bite.
Korean fried chicken stays moist even after some time, like in the fried chicken cupbob. The portion size feels fair, and the chicken pairs well with sauces like teriyaki, spicy mayo, and gochujang.
Good to know
The restaurant is family-owned and offers a variety of Korean dishes.
Veggie options are available for those with dietary restrictions.
The portion sizes are generous, often enough for two meals.
Pop-up Laotian restaurant with an industrial aesthetic and intimate lighting creates a chic yet relaxed atmosphere. Bar seating offers views of chefs cooking, adding an energetic vibe despite limited space. The place draws a crowd on weekend nights, known for authentic Lao dishes and strong cocktails.
Wrappers stay thin yet strong, holding juicy fillings well. Mapo tofu dumplings come out well fried and packed with flavor.
Offers Lao fried chicken with a unique flavor profile. Often paired with sticky rice and papaya salad for a complete meal.
Good to know
So So Fed operates only on Sundays and Mondays as a pop-up restaurant.
Reservations are not accepted, so expect to wait during busy times.
The menu changes frequently, offering new dishes each visit.
Small dining space with wood decor and neon-lit soju taps creates a cozy, mom-and-pop vibe. Atmosphere stays chill and welcoming, with friendly service and clean, bright surroundings. Korean fried chicken defines the menu, drawing those seeking authentic flavors in a relaxed setting.
Crispy and flavorful dumplings come fresh and plentiful, often included as extras in combos. Staff offer samples while you wait, adding a friendly touch to the experience.
Korean Fried Chicken here comes with phenomenal breading that stays fresh and hot. The boneless tenders are moist and large, served with soy garlic sauce that complements the chicken well.
Good to know
Parking is available in a garage deck nearby.
BYOB is allowed, with a bottle shop next door.
Seating is limited with about six tables and bar seating.
Restaurant combines anime and Asian fusion decor with indoor and outdoor seating overlooking a scenic beltline. Atmosphere stays vibrant and fun with great music enhancing the lively vibe. Outdoor patio welcomes dogs with water bowls, making it a dog-friendly dining spot.
Soup dumplings stand out with rich flavor and tender texture. Other notable options include Chinese BBQ Pork Bao and Yi Yi Dumplings, all offering authentic tastes.
Twice fried chicken wings deliver a crispy, flavorful bite with a Korean twist. The Korean fried chicken pairs well with dishes like kimchi fried rice and curry ramen for a satisfying meal.
Good to know
Happy hour runs from 4PM to 6PM with great deals on baos and small plates.
Expect a wait of about 10 minutes on busy Saturday nights.
Reservations are recommended on weekends to avoid long wait times.
Bright, clean space combines modern design with a cozy, family vibe. Energy stays steady with a comfortable atmosphere that feels more like casual takeout than formal dining. Regulars appreciate the authentic Chinese flavors and affordable prices.
Rainbow soup dumplings offer a unique twist with vibrant colors and rich broth. Fried pork and steamed veggie dumplings come out light and flavorful, while chicken dumplings pair well with the general tso chicken dish.
Spicy and Chong Qing fried chicken appear on the menu with mixed feedback. Texture varies, with some finding it decent while others note it as tasteless and overpriced.
Good to know
Reservations are not required, but it's advisable to order ahead due to popularity.
Bao GoGo does not serve alcohol, so plan accordingly.
Parking is validated for 2 hours in the garage next door.
Steamed bun shop offers small, flavorful baos with options like Korean BBQ and pork belly. Atmosphere feels cute and lively within a bustling market setting. Pricing leans high, but distinctive Korean flavors stand out among similar spots.
Dumplings come in perfect bite size with a balanced heat level. Pan-fried dumplings arrive steamed, and six small dumplings cost $9.
Sweet and spicy flavors define the fried chicken here, often featured in bao varieties alongside Korean BBQ and pork belly. The fried chicken wings and bao stand out with their crispy texture and bold taste.
Good to know
The minimum order is two of a kind, making it hard to sample a variety.
Prices for baos are typical for the Krog Street area, around $10 for two.
The ordering process involves walking up and ordering at a screen.
Small space with cramped seating and close tables creates an intimate but noisy environment. Warm, friendly vibe with early 2000s hip-hop music playing adds a casual, welcoming energy. Popular for its housemade pineapple sake and highly regarded ramen and sushi dishes.
Dumplings have a perfect texture and stay firm without getting soggy. Some are crunchy and delicious, though freshness can vary with certain types like Goyza.
Korean fried chicken stands out for its exceptional flavor and crispiness. It pairs well with other dishes like ramen and sushi, making it a flavorful choice here.
Good to know
Yakitori Jinbei does not have a liquor license, so they do not serve alcoholic drinks.
Yakitori Jinbei is a small place, so seating could be an issue.
If I came at a busy time, there could be a wait.