Steakhouse offers a sleek modern design with a cozy, upscale atmosphere that feels both romantic and inviting. The space includes a bar with a nice view, creating a comfortable vibe for dining or drinks. It attracts those seeking quality steaks and a neighborhood spot with a downtown feel.
Creamy and cheesy textures define the truffle potato gratin, topped with a golden crust. Rich and flavorful notes make the truffle potatoes stand out.
Great vibe and ambience create a welcoming spot to sit. The bar offers a nice view that adds to the experience.
Good to know
Parking costs $5 for two hours on Saturday nights.
Reservations are recommended, especially on weekends.
Expect to pay around $400 for a meal for two with drinks.
Elegant steakhouse with a darker aesthetic and thoughtfully curated spaces including a stylish main dining room and lounge. Music features a live DJ that enhances the atmosphere without overpowering conversation. Exceptional cocktails and excellent steak define the dining experience.
Earthy black truffle shines in the cacio e pepe and the truffle fries offer a strong, rich flavor. Truffle accents elevate the steak frites, adding depth to the dishes.
Matt and Matty B craft any kind of drinks with skill and creativity. The bar area offers a stylish yet comfortable vibe, perfect for cocktails or dinner.
Good to know
Reservations are required as the restaurant is often fully booked.
Street parking is available, but valet service is also offered.
The restaurant has a full menu available at the bar.
Cocktail bar showcases edgy and classy decor with amazing sculptures behind the bar, creating a warm, inviting ambiance. Lounge and bar seating offer intimate and Instagram-worthy spaces enhanced by live jazz and DJ sets. Signature craft cocktails and unique dishes complement the visually stunning, chic atmosphere.
Truffle fries stand out with their tasty flavor and come in a shareable portion. They often prompt ordering extra because of their easy-to-share size and consistent good taste.
Specialty cocktails get serious attention with every detail crafted. The bar area features amazing sculptures that create a regal vibe in a beautiful setting.
Good to know
Happy hour runs from 4-6 PM Monday through Friday, offering half off all specialties.
Enjoy $2 oysters and $10 martinis during happy hour every day.
Reservations are recommended, especially during busy hours.
Steakhouse offers a stunning build-out with indoor and outdoor seating and a warm, modern feel. Atmosphere feels elegant and refined, with exceptional service and playful touches like a salt library for customizing steaks. Bar features include top-notch martini service and a variety of strong, well-crafted cocktails.
Rich and buttery amuse bouche features wagyu, truffle, and foie gras on Texas toast. The truffle gnocchi stands out as a highlight, rivaling dishes from Italy.
Espresso Martinis stand out at the bar with great flavor. Bartenders like Parker and Liam provide excellent service during happy hour.
Good to know
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Reservations are recommended due to high nighttime traffic.
Trivia night happens every Tuesday at 8pm with a $5 entry fee.
Rooftop restaurant offers stunning city views and a relaxed atmosphere with friendly staff. The space features beautiful ambiance suitable for quiet meals or lively happy hours. Cocktails and small plates complement the setting, creating a charming dining experience.
Truffle Sacchetti stands out with a creamy sauce and rich flavor. The menu also features truffle pasta paired with chicken and a fusion dish blending risotto and paella, highlighting the truffle's presence.
Showplace bar features wall tiles and hanging lights that create a strong visual appeal. It offers great views at night and allows dining without a reservation.
Good to know
Happy hour runs from 3:30 to 5:30pm on weekdays.
Happy hour offers great deals on food and drinks.
The restaurant is located on the 16th floor of the Hilton hotel.
Intimate space inspired by Japanese alleys offers cozy, dimly lit atmosphere with live chef preparation visible from excellent bar seating. The vibe blends American-Japanese bar energy with a quaint, sultry setting suited for small groups or quiet evenings.
Black truffle from Italy tops the bluefin tuna, adding rich flavor. The truffle hamachi and Hokkaido scallop handrolls stand out, with the truffle handroll highly recommended.
Bar seating offers a lively, dimly lit vibe with views of chefs preparing fresh, authentic Japanese food. The space feels comfortable for couples and serves well-priced curated bites.
Good to know
Reservations are recommended for busy nights, but not required.
The omakase experience costs $175 per person and is unique.
Happy hour runs from 5-7 PM Tuesday to Friday with $6 handrolls.
Restored brownstone with early 1900s decor and photos of local celebrities creates a traditional steakhouse atmosphere. Live piano music plays softly, adding to the luxurious and old-fashioned vibe. Comfortable seating and personalized touches enhance a refined dining experience.
Truffle mac and cheese stands out as a rich, flavorful dish. Sides like wild mushrooms and truffle cream corn complement meals well, though truffle butter feels overpriced and underwhelming.
Bartenders like Derrick and Julio craft amazing cocktails and help pick drinks that match your meal. The bar area works well for celebrations and offers drinks like a stellar Old Fashioned.
Good to know
During the 40th anniversary, all food ordered was 40% off.
Valentine’s Day celebrations offer special menu items.
Reservations are recommended, especially during holidays.
Long, narrow space with diner-style layout and original tile floors creates a cozy, local vibe. Noise spills outside through wide-open windows, mixing indoor chatter with street sounds. Large outdoor patio offers a chill spot, while indoor areas host comedy nights and show sports on TVs.
Crispy truffle fries stand out here, often paired with parmesan. The parmesan tends to be a commercial powder, which can mask the truffle flavor.
Cozy setting with a cute bar and amazing drinks. TVs show college football games, creating an easy-going vibe for beer lovers.
Good to know
Happy Hour offers 20% off pours, typically around $7.20 for a draft.
The place is extremely dog friendly.
The menu includes vegan options without an up-charge.
Hidden behind a secret coded door in a speakeasy setting, the space offers an intimate dining bar where guests interact closely with chefs. The atmosphere blends moody, cozy vibes with bursts of energetic engagement, creating a unique omakase experience. Seating is limited to small groups, enhancing the personal and exclusive feel.
Truffle and caviar additions come as an optional extra. The omakase works well without the truffle, but the add-on offers a distinct flavor. The offer for this add-on can feel misleading.
A speakeasy entrance leads into a bar with a dining area where chefs interact directly during the meal. The setup feels like a sushi bar with a lively atmosphere and jokes, not a traditional omakase.
Good to know
Reservations are required to access the restaurant, with a code sent after booking.
Expect to pay around $200 per person, including tips, for the omakase experience.
The restaurant has a speakeasy entrance through a black door with a numbered lock.
Polish restaurant with a modern farmhouse vibe and cozy decor serves authentic dishes on Polish pottery. A full bar offers crafted cocktails and Polish beers, complemented by great music and a small patio. The atmosphere blends a hipster energy with a relaxing, clean space.
Earthy and indulgent, the truffle pierogis come as buttery pockets filled with savory delight. Truffle fries also add a rich, aromatic touch to the menu.
Cozy atmosphere pairs with great service at both the table and the bar. The bar offers delicious food that fits well in the historic neighborhood setting.
Good to know
Happy hour offers discounted cheese and potato pierogis, wine, or beer.
Trivia night happens every Thursday at 8pm with a fun atmosphere.
Parking is easy to find nearby, making access convenient.
Dining space resembles an art gallery with rotating exhibits integrated into plating and decor. Atmosphere stays comfortable and elegant, avoiding fine dining pretension while feeling welcoming and calm. Guests experience creative presentations alongside carefully crafted cocktails and dishes.
The truffle offerings include a truffle spirit experience and dishes like truffle risotto and pierogi loaded with truffles. Some dishes, like the risotto, can be overly salty and lack depth in flavor.
The bar features a three-course tasting menu and hosts events even on weekdays. It stays lively with many diners nearby, creating a vibrant atmosphere.
Good to know
Reservations are recommended, especially during busy dining hours.
The tasting menu changes every 12 weeks, inspired by a local artist.
Expect to pay around $80 per person during Chicago Restaurant Week.