Elegant steakhouse with a darker aesthetic and thoughtfully curated spaces including a stylish main dining room and lounge. Music features a live DJ that enhances the atmosphere without overpowering conversation. Exceptional cocktails and excellent steak define the dining experience.
Gnocchi has a melt-in-your-mouth texture that stands out. Mushroom risotto offers a perfect al dente bite with rich flavor.
Wood-fired oysters arrive with a tomato butter that balances their mild saltiness. Caviar bites also stand out as exceptional starters.
Good to know
Reservations are required as the restaurant is often fully booked.
Street parking is available, but valet service is also offered.
The restaurant has a full menu available at the bar.
Converted church space features mosaic tiles and a massive Last Supper mural, creating a stylish and intimate setting. Atmosphere blends old school Italian-American charm with a cozy, lively vibe and unpretentious comfort. Seating mixes bar, booths, and tables, with art on the walls adding visual interest.
Family-style dishes include chicken parm and lasagna with unique twists. Homemade pasta shines in the Spaghetti Uh-Oh’s with rich red sauce and flavorful meatballs. Focaccia stands out as a strong starter.
Shrimp scampi toast stands out with perfectly cooked prawns and a rich scampi butter topping. Branzino arrives perfectly cooked, and shrimp mousseline inside the bread adds a unique texture and flavor.
Good to know
Reservations are not accepted, but the restaurant accommodates large groups.
The menu changes frequently, so expect different offerings each visit.
Vegetarian and gluten-free options are available for those with dietary restrictions.
Cozy space with Hollywood regency decor and mood lighting creates a speakeasy vibe. Bartenders craft exceptional cocktails, including standout Old Fashioneds and martinis. Atmosphere suits jazzy date nights and sophisticated dining with white tablecloths.
Vodka rigatoni stands out with its flavorful and slightly spicy sauce. Plump mussels and al dente linguine with a cheesy sauce highlight the seafood options, while dishes like steak tartare, crab cake, and shrimp scampi add variety to the Italian offerings.
A petit shellfish tower offers tender shrimp, lobster, and fresh oysters. Manila clams come with crusty bread perfect for soaking up broth, while mussels are plump and linguine with clams features al dente pasta in a cheesy sauce.
Good to know
Reservations are recommended, especially during busy weekend nights.
The restaurant closes early at 11 pm, so plan your visit accordingly.
They often run out of popular menu items by 8 pm on weekends.
Large, open space with tropical decor and Caribbean soul creates a warm, lively atmosphere that encourages dancing and socializing. Features include a full dance floor, karaoke area, and VIP lounge, blending restaurant and entertainment vibes. Reggae music and vibrant artwork add to the immersive experience.
Jerk chicken Alfredo pasta and Rasta Pasta stand out with bold, spicy flavors and perfect seasoning. The menu features hearty meat dishes alongside creamy pasta, all cooked with care and strong Caribbean influences.
Shrimp dishes stand out with a creamy texture and a Caribbean twist in the Alfredo. Brown stew shrimp comes with vegetables, rice, and cabbage for a hearty meal.
Good to know
Karaoke happens every Friday night, attracting a lively crowd.
Game Night on Thursdays features fun activities and a vibrant atmosphere.
Shattaz is a BYOB establishment, allowing guests to bring their own drinks.
Elegant space with black walls and a warm dining room creates an intimate yet lively atmosphere. The vibe blends old Chicago style with a chill, welcoming energy suitable for dates or group outings. Music adds to the ambiance, enhancing the stylish and accommodating setting.
Seafood fettuccine features a flavorful sauce, succulent shrimp, and a generous portion of crab meat with perfectly cooked noodles. Other dishes include roasted cauliflower, grilled octopus, and chicken piccata with angel hair pasta, all paired with satisfying textures.
Seafood fettuccine features a sizable portion of crab meat and large succulent shrimp with well-cooked noodles. The sauce is flavorful and pairs well with bread, while shrimp stay tender and not overcooked.
Good to know
Unico Restaurante is currently BYOB, allowing guests to bring their own beverages.
There is a $25 corkage fee per bottle for those bringing their own wine.
Street parking is easy, and valet service is available for convenience.
Menu offers specialty meals on different days with large portions and diverse dishes like hibachi noodles and collard green egg rolls. Atmosphere feels fresh and welcoming, with food made to order and cooked carefully. Regulars appreciate the consistent quality and unique flavors that stand out in the area.
Alfredo dishes stand out with rich, creamy sauce made fresh from scratch. Shrimp Alfredo comes in a large portion, and spaghetti pairs well with fried catfish or steak cut and garlic bread.
Fish Fry Friday features real catfish cooked flaky and seasoned well. Shrimp dishes like shrimp Alfredo and hibachi garlic noodles with vegetables stand out with large portions and balanced flavors.
Good to know
Fish Fry Friday is a popular event that attracts many visitors.
The restaurant offers a variety of specialty meals on different days.
Portion sizes are large, providing good value for the price.
Historic building hosts a French bistro with European charm and elegant design. Live jazz music creates a relaxing atmosphere complemented by a skilled bar offering standout cocktails. The space feels cozy and stylish, attracting those seeking a refined dining experience.
Gnocchi stands out as excellent and well-prepared. The menu also includes dishes like beet salad, burger, fries, and mussels alongside the Italian offerings.
Oysters stand out with a careful selection process and personal attention from the chef. The menu features a thoughtfully curated seafood selection including skate wing with excellent sauce and oysters Rockefeller.
Good to know
Reservations are recommended, especially on weekends, to avoid being turned away.
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Expect a $10 charge for each cheese on the charcuterie board.
Underground space with rich fabrics, leathers, and carved woodwork creates a high-end speakeasy atmosphere. The vibe is cozy and intimate, with music at a level that allows easy conversation. A specialty whiskey selection and unique cocktails attract those seeking a refined drinking experience.
Truffled Ricotta Tortellini offers a luxuriously creamy texture with an earthy truffle flavor. Steak and pasta dishes come cooked to perfection.
Incredibly fresh fish stands out with every order. The Chilean Seabass melts in your mouth and shines among the seafood options.
Good to know
Reservations are recommended as the restaurant fills up quickly, especially on weekends.
Expect a wait time of 30-60 minutes during peak dining hours.
The bread basket costs $15 and is not listed on the menu.
Rooftop setting offers beautiful views and a relaxing atmosphere with top-tier music from DJs playing 90s and 2000s hits. The vibe suits date nights and small parties, featuring a semi-private room. Food and drinks include flavorful seafood and cocktails, with standout items like lamb chops and lemon drop cocktails.
Seafood pasta stands out with a jerk flavor and includes Gulf shrimp, crab, and lobster in the penne trio. Wings and shrimp also come highly recommended alongside the pasta dishes.
Seafood penne pasta stands out with rich flavors. The buffalo shrimp appetizer offers a spicy start.
Good to know
Happy hour runs all night on Thursdays for ladies with special pricing.
Wine Wednesday offers three tastings and a full glass for $20.
An 18% gratuity is added for all parties, regardless of size.
Italian restaurant offers hip, cozy decor with ethereal lighting and mismatched chairs creating an intimate vibe. Atmosphere stays lively and friendly with a strong presence of hip hop music. Large bar and varied seating accommodate a neighborhood crowd seeking quality pasta and drinks.
Seafood risotto and freestyle lasagna stand out with rich flavors. The menu features mafaldine lasagna, arancini, and a beet and burrata salad that complement the Italian pasta offerings.
Oysters stand out as excellent and frequently praised. The seafood risotto impresses with rich flavors and leaves a lasting impression. Whole fish options offer great shareable meals, especially the brancino fish of the day.
Good to know
Reservations are recommended during lunch and dinner rush hours.
Happy hour runs until 7:00 PM with various drink options.
Brunch specials are available on weekends, offering great deals.
Open kitchen reveals fresh pasta made daily, with staff rolling dough and finishing plates in view. Warm, inviting atmosphere combines simmering sauce aromas with upbeat music and art murals that add character. Ordering happens via kiosks, and tables come with oil and Parmesan cheese, creating a casual yet sophisticated vibe.
Freshly made pasta arrives cooked perfectly with no seed oils used. The homemade noodles and rich sauces like vodka sauce with crumbled sausage stand out for their quality and flavor.
Shrimp features prominently in dishes like spicy vodka rigatoni and squid ink pasta with vegetables or arrabbiata sauce. The seafood pairs well with rich, flavorful sauces and mushrooms.
Good to know
All their pasta is made fresh daily.
They do not use any seed oils in their pasta.
Pasta Via offers great pasta at a wildly affordable price.
Bright, stylish space offers front-row kitchen views and classy indoor and outdoor seating. Atmosphere shifts from relaxed up front to more refined in the back dining room, creating a welcoming vibe for drinks or meals. Cocktails stand out with creative, well-crafted options like Negroni and martinis.
Homemade pasta shines with al dente tagliatelle and spicy rigatoni standing out. Dishes like pork ragu and grilled short rib pack full flavor, while burrata and tuna crudo add fresh, bright touches.
Oysters come fresh and pair well with house-made focaccia. Dishes like shrimp pasta and Branzino highlight the seafood options clearly.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
Reservations are recommended, especially on weekends to avoid long waits.
The restaurant features a unique fusion of Brazilian and Italian cuisines.
Open kitchen reveals chefs working with joy, creating a relaxed yet intimate atmosphere. Small dining room with carefully chosen ceramic serviceware and unique flatware fosters a sense of privileged access. Bold, adventurous wine pairings complement a fine dining experience that feels warm and un-stuffy.
Every course delivers incredible flavor, with the fra diavolo with mushrooms standing out as a highlight. Fish and pasta dishes shine, and the panna cotta kheer offers a lovely dessert finish.
Oysters come with a hot sauce that adds a nice kick. Fish dishes include a wallet in miso and a rich caviar course alongside tasty fish and pasta options.
Good to know
Reservations are recommended at least two weeks in advance for dinner service.
The tasting menu costs $330 per person, excluding drinks.
Vegetarian options are available and can be customized upon request.
Cozy interior with wooden detailing and Japanese street food classics creates a warm, inviting atmosphere. Calm, tasteful vibe features relaxed music and subtle decor, making it ideal for casual dining. Offers affordable prices with unique dishes like spicy tuna onigiri and Dragon Prime roll.
Spaghetti Cream Mentaiko offers a rich, refreshing blend with sweet crab meat and umami saltiness. The Spaghetti Spicy Basil delivers bold flavor with a noticeable spice level, making the pasta dishes stand out.
Fresh fish stands out across dishes like the Tokyo don and Pink Ranger roll. The signature Onigiri offers customizable seafood fillings, and the shrimp tempura appetizer is solid with attention to presentation.
Good to know
The lunch special costs $10 and includes an appetizer, drink, and main dish.
Happy hour offers $5 beers, making it a great time to visit.
Portion sizes are generous, providing good value for the price.
Small Italian restaurant offers a cozy, quaint atmosphere with a European village vibe. The space feels warm and unpretentious, often quiet and intimate. Guests bring their own wine to enjoy alongside fresh, flavorful Italian dishes like homemade pasta and sea bass.
Baked clams, veal parmesan, and stuffed gnocchi stand out with flavorful sauce and a melt-in-your-mouth texture. Pasta dishes like spaghetti and meatballs, chicken francese, and sea bass over angel hair pasta are cooked to perfection with highlights like vodka sauce.
Fresh fish dishes stand out with generous portions, especially in the Frutti Di Mare. Baked clams offer a spectacular taste alongside other seafood options.
Good to know
Raffi's Locale is a BYOB restaurant that uncorks your wine bottle.
The price is $35 per person for unlimited samplings of most of their food.
Street parking can be a hassle; arrive early to secure a spot.
Restaurant offers a calming atmosphere with adult R&B music setting a relaxed tone. Decor is beautiful and clean, complementing the classy food presentation on black and gold dinnerware. Plenty of free parking supports easy access for guests.
Shrimp Alfredo stands out with creamy sauce, medium-sized shrimp, and perfectly cooked pasta. Chicken Alfredo offers a filling, delicious option with garlic toast on the side.
Shrimp dishes stand out with creamy, well-balanced Alfredo featuring medium-sized shrimp that stay tender. The shrimp and grits also deliver solid flavor and texture.
Good to know
There is plenty of free parking available.
Breakfast is only served on weekends, not during weekday lunch hours.
They have Taco Tuesday, Bingo Wednesday, and karaoke Thursday events.
Cozy blend of industrial and mid-century modern speakeasy styles with exposed brick, murals, and velvety colors creates a romantic, intimate atmosphere. Soft classic salsa and bachata music sets a warm, inviting vibe. Creative space design and curated cocktail offerings distinguish it from typical steakhouses.
Desserts stand out with dolce de leche tiramisu, tres leches tiramisu, and Chocolate Cake offering creamy, light, and indulgent flavors.
Oysters come dressed to perfection and feel very refreshing. Dishes like Shrimp & Grits, Hawaiian bread, octopus, and ceviche show careful preparation.
Good to know
Happy hour runs from 4-6pm with discounted appetizers and drinks.
Reservations are recommended for busy nights, especially weekends.
Trino Steakhouse is closed on Mondays but available for private events.
Space combines sleek, modern design with moody, intimate lighting to create a cozy yet sophisticated vibe. Bar area stands out with its picturesque aesthetic, attracting a crowd looking for an elevated but relaxed evening. Atmosphere suits a range of occasions from casual drinks to date nights.
Carbonara stands out with a rich, memorable flavor. The gnocchi with confit duck offers a unique texture from crunchy bread crumbs. Appetizers like Cottage Fries come loaded with manchego cheese and prosciutto.
Oysters stand out as exceptional and excellent starters. The shrimp dishes, including jumbo shrimp and shrimp D’ Jonghe, are consistently delicious. Fish and chips come with really good fries.
Good to know
No reservations are allowed, but entry is usually quick.
The menu features a concise selection of high-quality dishes.
Prices are reasonable for the quality of food offered.
Restaurant combines unique decor with a warm, welcoming vibe and top-tier music including hip-hop, R&B, and afrobeats. Atmosphere feels both like a casual takeout spot and a lively club under the right circumstances. Clean environment supports a positive, chill energy throughout.
Alfredo dishes stand out with options like chicken Alfredo and jerk chicken Alfredo. Other Italian-inspired items include pizza puffs alongside sides like taco fries and salmon bites.
Shrimp dishes stand out with crispy shrimp and jumbo shrimp options. The filled shrimp pairs well with garlic bread, and sides like southern-style mac and cheese and fries add texture and flavor.
Good to know
Happy Hour runs until 7pm with affordable drinks for dine-in only.
Live DJ performs on Taco Tuesdays, creating a lively atmosphere.
Expect a fun vibe on Fridays when the DJ is present.
Old-school Italian steakhouse with classic chandeliers and a spacious dining area creates a cozy, romantic vibe. Valet parking adds convenience while a small bar offers superb cocktails and retro music. Atmosphere stays inviting and comfortable with a touch of elegance throughout.
Calamari and bruschetta appetizers stand out with fresh flavors. The Gnocchi offers a unique texture and taste. Desserts include tiramisu reminiscent of traditional homemade recipes. Homemade pastas and marinara sauce pair well with authentic Italian sides and complement steaks.
Appetizers like baked clams and calamari taste incredibly fresh and stand out. Fish dishes complement the quality steaks well, making seafood a strong part of the menu.
Good to know
Happy hour offers half-price appetizers on Thursday evenings.
Reservations are recommended for dinner service, especially on weekends.
Expect a wait time of 30-45 minutes during peak dinner hours.
Small space with about 15 seats creates a cozy vibe that fills quickly, making it lively and sometimes loud. Live jazz and DJ sets provide on point music, enhancing the laid-back atmosphere. Outdoor patio and creative American dishes like jerk chicken birria tacos add unique touches.
Pasta dishes feature rich, creamy Alfredo and a unique anejo lime pasta with chicken and shrimp that blends citrus and tequila flavors. The rasta pasta options come well-seasoned and fresh, offering a tasty twist on Italian staples.
Fish Tacos stand out as a highlight. The menu also features Honey Fried Fish and shrimp bites, alongside other seafood appetizers.
Good to know
Be prepared for a wait on weekend nights.
Expect a 60-minute wait during peak hours.
They do not accept reservations; it's first-come, first-served.
Rooftop restaurant offers stunning city views and a relaxed atmosphere with friendly staff. The space features beautiful ambiance suitable for quiet meals or lively happy hours. Cocktails and small plates complement the setting, creating a charming dining experience.
Duck sausage pasta delivers satisfying bites and stands out among the dishes. The menu features octopus, pork belly, and a variety of pasta options that leave a strong impression.
Seafood dishes feature mussels and clams full of flavor and a paella loaded with shrimp and chorizo. The menu also includes a potato crusted fish fillet with mojo verde salad.
Good to know
Happy hour runs from 3:30 to 5:30pm on weekdays.
Happy hour offers great deals on food and drinks.
The restaurant is located on the 16th floor of the Hilton hotel.
Modern Indian restaurant with contemporary lounge vibe and beautiful architectural design creates an upscale atmosphere. Music leans toward Afrobeats, contributing to a lively, sometimes loud energy. Unique Indian fusion cocktails stand out alongside highly praised dishes like lamb vindaloo and paneer.
Paneer ravioli stands out with its tasty filling and sauce that blends Italian style with a makhni twist. Starters include vegetarian options like lemon paneer and crispy chili potato.
Kerala Fish Curry stands out with its tamarind and mustard seed flavors. The seafood options range from spicy to mild, offering variety alongside lamb dishes.
Good to know
Happy hour runs on Saturdays with special pricing on drinks and appetizers.
A pop-up Italian menu is available for lunch on Mondays.
There is an additional charge for dining in that is not clearly communicated.
Upscale steakhouse blends warm, inviting atmosphere with incredible decor inspired by Jalisco. Steaks come perfectly cooked and flavorful, complemented by well-crafted cocktails like the Sandra Martini and smoky mezcal drinks. Quiet enough for business, yet ideal for romantic dinners or gatherings.
Risotto stands out as exceptional here. Pasta dishes and drinks come out tasty, complementing the Italian offerings.
Fresh oysters and shrimp feature prominently alongside dishes like arrachera and mushroom risotto. The seafood options come with a variety of preparations, including rich sauces and sides.
Good to know
They are offering a prix fixe Friendgiving menu, including a cocktail, appetizers, entrée, and desserts.
A happy hour will launch in early December, offering great value.
Expect long wait times during peak hours, especially on weekends.
Massive bar and large open space with oak detailing create an inviting setting. Atmosphere feels warm and friendly with brewing equipment visible, adding to the vibe. Multiple TVs and games make it a chill spot for groups and events.
Chicken Alfredo stands out with rich, creamy sauce and tender chicken. Pizzas like the truffle pesto mushroom and pesto pizza come loaded with cheese and bold flavors. Pasta options include Cajun and Fettuccine Alfredo, both adaptable for vegetarian preferences.
Shrimp tacos stand out with a baja style that pairs well with ribs. The tacos come highly recommended and consistently receive praise for their flavor.
Good to know
Trivia night happens every Tuesday at 8pm with a $5 entry fee.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
On Mondays, the BYO pizza is half off.
Italian restaurant offers a cozy atmosphere with dim lighting and warm vibes that suit relaxed evenings and date nights. Spacious indoors feature modern decor with large windows that balance darkness and light. Outdoor seating on a pleasant patio invites casual gatherings with friends.
Cacio e Pepe stands out as exceptionally well made. Pasta dishes like Trofie al Pesto and pumpkin ravioli show strong flavors. The chicken Parmesan and calamari also deliver solid Italian classics.
Fish specials like Chilean Sea Bass and Alaskan Halibut arrive fresh and delicately sliced. The texture is silky and the fish cooks perfectly, paired with delectable side dishes.
Good to know
Reservations are recommended as the restaurant fills up quickly, even on weekdays.
The servings are generous, often enough for two people to share.
The menu features a well-curated selection of high-quality Italian dishes.
Small dining room offers a cozy, intimate atmosphere with classic Italian decor including pictures and a bar. Warm lighting and efficient layout create a charming, inviting vibe ideal for quiet dinners or date nights. Booth and chair seating accommodate a close-knit, family-style experience.
Offers authentic Italian dishes with perfectly cooked pasta and rich sauces. Unique items like sage and pumpkin ravioli appear on the daily menu alongside classics like crispy chicken parmesan and tender gnocchi.
Seafood dishes feature fresh ingredients and are cooked with care. The Shrimp Fra Diavolo stands out with a rich, flavorful sauce, and seafood pastas like Fettuccine alla Franco are very tasty.
Good to know
Reservations are recommended, especially on weekends due to high demand.
They offer rotating weekly specials, providing a chance to try new dishes.
Most menu items can be made vegetarian upon request.