Pasta and seafood in Chicago

Large, open space with tropical decor and Caribbean soul creates a warm, lively atmosphere that encourages dancing and socializing. Features include a full dance floor, karaoke area, and VIP lounge, blending restaurant and entertainment vibes. Reggae music and vibrant artwork add to the immersive experience.

Jerk chicken Alfredo stands out with rich, bold flavors. The Rasta Pasta offers a spicy kick and is seasoned to perfection, often enjoyed with sides like cabbage and plantains.

Shrimp dishes stand out with a creamy texture and a Caribbean twist in the Alfredo. Brown stew shrimp comes with vegetables, rice, and cabbage for a hearty meal.

Converted church space features mosaic tiles and a massive Last Supper mural, creating a stylish and intimate setting. Atmosphere blends old school Italian-American charm with a cozy, lively vibe and unpretentious comfort. Seating mixes bar, booths, and tables, with art on the walls adding visual interest.

Homemade pasta shines in the Spaghetti Uh-Oh's with a red sauce that stands out. Lasagna offers a unique twist and pairs well with dishes like polenta and chicken parm, all served family-style with distinct flavors.

Shrimp scampi toast stands out with perfectly cooked prawns and a rich scampi butter topping. Branzino arrives perfectly cooked, and shrimp mousseline inside the bread adds a unique texture and flavor.

Cozy space with Hollywood regency decor and mood lighting creates a speakeasy vibe. Bartenders craft exceptional cocktails, including standout Old Fashioneds and martinis. Atmosphere suits jazzy date nights and sophisticated dining with white tablecloths.

Plump mussels and al dente linguine with clams come in a cheesy sauce that complements the seafood. The vodka pasta stands out, balanced by sautéed spinach with lemon and a crunchy garnish for texture.

A petit shellfish tower offers tender shrimp, lobster, and fresh oysters. Manila clams come with crusty bread perfect for soaking up broth, while mussels are plump and linguine with clams features al dente pasta in a cheesy sauce.

Elegant steakhouse with a darker aesthetic and thoughtfully curated spaces including a stylish main dining room and lounge. Music features a live DJ that enhances the atmosphere without overpowering conversation. Exceptional cocktails and excellent steak define the dining experience.

Seafood pasta and bolognese stand out with rich flavors. Gnocchi and squash pasta offer unique textures alongside creamy mushrooms.

Wood-fired oysters arrive with a tomato butter that balances their mild saltiness. Caviar bites also stand out as exceptional starters.

Menu offers specialty meals on different days with large portions and diverse dishes like hibachi noodles and collard green egg rolls. Atmosphere feels fresh and welcoming, with food made to order and cooked carefully. Regulars appreciate the consistent quality and unique flavors that stand out in the area.

Spaghetti pairs well with fried catfish fillet or steak cut and comes with garlic bread. The Alfredo sauce is fresh and creamy, made from scratch, and portions are quite generous.

Fish Fry Friday features real catfish cooked flaky and seasoned well. Shrimp dishes like shrimp Alfredo and hibachi garlic noodles with vegetables stand out with large portions and balanced flavors.

Underground space with rich fabrics, leathers, and carved woodwork creates a high-end speakeasy atmosphere. The vibe is cozy and intimate, with music at a level that allows easy conversation. A specialty whiskey selection and unique cocktails attract those seeking a refined drinking experience.

Pasta dishes come in fair portion sizes and are cooked well. The pasta al pesce stands out as a solid choice with consistent quality.

Incredibly fresh fish stands out with every order. The Chilean Seabass melts in your mouth and shines among the seafood options.

Elegant space with black walls and a warm dining room creates an intimate yet lively atmosphere. The vibe blends old Chicago style with a chill, welcoming energy suitable for dates or group outings. Music adds to the ambiance, enhancing the stylish and accommodating setting.

Seafood fettuccine features a sizable portion of crab meat, large succulent shrimp, and noodles with a satisfying chew. The sauce is flavorful and pairs well with bread.

Seafood fettuccine features a sizable portion of crab meat and large succulent shrimp with well-cooked noodles. The sauce is flavorful and pairs well with bread, while shrimp stay tender and not overcooked.

Bright, stylish space offers front-row kitchen views and classy indoor and outdoor seating. Atmosphere shifts from relaxed up front to more refined in the back dining room, creating a welcoming vibe for drinks or meals. Cocktails stand out with creative, well-crafted options like Negroni and martinis.

Spicy rigatoni and Spaghetti Moqueca stand out with homemade pasta crafted by a skilled chef. Both dishes deliver bold flavors that make the pasta memorable.

Oysters come fresh and pair well with house-made focaccia. Dishes like shrimp pasta and Branzino highlight the seafood options clearly.

Peruvian restaurant with colorful textiles and traditional art creates an authentic setting. Atmosphere stays lively yet intimate, with salsa music at a comfortable volume. Small, cozy space features custom-made lights and welcomes BYOB with a corkage fee.

Green pasta appears frequently, often paired with steak. Lomo saltado comes served with either rice or pasta, offering a mix of flavors. Fish ceviche also complements the pasta dishes well.

Generous portions of fresh seafood shine in the paella and mixed ceviche. The tiger shrimp in the Churrasco Peruano stands out as a highlight.

Open kitchen reveals fresh pasta made daily, with staff rolling dough and finishing plates in view. Warm, inviting atmosphere combines simmering sauce aromas with upbeat music and art murals that add character. Ordering happens via kiosks, and tables come with oil and Parmesan cheese, creating a casual yet sophisticated vibe.

Fresh pasta made daily stands out with perfectly cooked, homemade noodles. Gluten-free options impress, and the fettuccine with crema sauce, chicken, spinach, and fresh mozzarella offers high-quality flavors without seed oils.

Shrimp features prominently in dishes like spicy vodka rigatoni and squid ink pasta with vegetables or arrabbiata sauce. The seafood pairs well with rich, flavorful sauces and mushrooms.

Rooftop setting offers beautiful views and a relaxing atmosphere with top-tier music from DJs playing 90s and 2000s hits. The vibe suits date nights and small parties, featuring a semi-private room. Food and drinks include flavorful seafood and cocktails, with standout items like lamb chops and lemon drop cocktails.

Seafood pasta stands out with a jerk flavor and includes Gulf shrimp, crab, and lobster. Penne pasta pairs well with wings and shrimp, creating an excellent dish.

Seafood penne pasta stands out with rich flavors. The buffalo shrimp appetizer offers a spicy start.

Cozy interior with wooden detailing and Japanese street food classics creates a warm, inviting atmosphere. Calm, tasteful vibe features relaxed music and subtle decor, making it ideal for casual dining. Offers affordable prices with unique dishes like spicy tuna onigiri and Dragon Prime roll.

Spaghetti Cream Mentaiko stands out with its rich and refreshing flavor and beautiful presentation. The spicy basil spaghetti offers an authentic spicy basil taste that complements the pasta dishes well.

Fresh fish stands out across dishes like the Tokyo don and Pink Ranger roll. The signature Onigiri offers customizable seafood fillings, and the shrimp tempura appetizer is solid with attention to presentation.

Italian restaurant offers hip, cozy decor with ethereal lighting and mismatched chairs creating an intimate vibe. Atmosphere stays lively and friendly with a strong presence of hip hop music. Large bar and varied seating accommodate a neighborhood crowd seeking quality pasta and drinks.

Perfectly homemade pasta stands out with dishes like mafaldine lasagna, freestyle lasagna, and leek gramigna. Pasta comes cooked to perfection, often paired with rich ingredients like short ribs and mushrooms.

Oysters stand out as excellent and frequently praised. The seafood risotto impresses with rich flavors and leaves a lasting impression. Whole fish options offer great shareable meals, especially the brancino fish of the day.

Space combines sleek, modern design with moody, intimate lighting to create a cozy yet sophisticated vibe. Bar area stands out with its picturesque aesthetic, attracting a crowd looking for an elevated but relaxed evening. Atmosphere suits a range of occasions from casual drinks to date nights.

Carbonara pasta stands out with rich, creamy flavors. Gnocchi and Duck pasta offer hearty, satisfying options for mains.

Oysters stand out as exceptional and excellent starters. The shrimp dishes, including jumbo shrimp and shrimp D’ Jonghe, are consistently delicious. Fish and chips come with really good fries.

Small Italian restaurant offers a cozy, quaint atmosphere with a European village vibe. The space feels warm and unpretentious, often quiet and intimate. Guests bring their own wine to enjoy alongside fresh, flavorful Italian dishes like homemade pasta and sea bass.

Pasta dishes come out cooked to perfection with options like vodka sauce and angel hair that melt in your mouth. Spaghetti and meatballs, penne marinara, and veal parmesan all stand out as solid choices.

Fresh fish dishes stand out with generous portions, especially in the Frutti Di Mare. Baked clams offer a spectacular taste alongside other seafood options.

Rooftop restaurant offers stunning city views and a relaxed atmosphere with friendly staff. The space features beautiful ambiance suitable for quiet meals or lively happy hours. Cocktails and small plates complement the setting, creating a charming dining experience.

Duck pasta stands out with rich, satisfying bites. Other notable dishes include truffle chicken pasta and octopus, all delivering strong flavors.

Seafood dishes feature mussels and clams full of flavor and a paella loaded with shrimp and chorizo. The menu also includes a potato crusted fish fillet with mojo verde salad.

Modern Indian restaurant with contemporary lounge vibe and beautiful architectural design creates an upscale atmosphere. Music leans toward Afrobeats, contributing to a lively, sometimes loud energy. Unique Indian fusion cocktails stand out alongside highly praised dishes like lamb vindaloo and paneer.

Paneer ravioli stands out with its delicate balance of textures and flavors and pairs well with wheat bread. Other notable dishes include paneer lemon tadka and chicken tikka masala.

Kerala Fish Curry stands out with its tamarind and mustard seed flavors. The seafood options range from spicy to mild, offering variety alongside lamb dishes.

Mediterranean restaurant offers spacious outdoor patio with live jazz music creating a warm and inviting atmosphere. The setting suits casual sit-down meals with a vibrant, welcoming vibe. Seating options include a cozy back room and beautiful sidewalk dining.

Seafood tagliatelle stands out with excellent flavor and quality. The ravioli and Turkish Lasagna also offer distinct tastes that complement the pasta selection well.

Seafood dishes feature salmon, shrimp, and scallops with rich flavors. Options include seafood tagliatelle pasta, risotto with shrimp, and branzino, all prepared with care and taste.

Restaurant offers a classy atmosphere with elegant decor and comfortable seating. Music ranges from lively DJ sets to well-curated playlists, creating a welcoming vibe. Space includes a bar, various table types, and a private room, catering mainly to a younger crowd.

Dishes feature jerk chicken pasta with more pasta than meat. The pasta itself is delicious and appears in various combos like the crab lobster trio.

Shrimp dishes stand out with plump, well-seasoned shrimp in appetizers and gumbo. Fried fish comes out fresh and flaky with a golden, non-greasy crust. Portions of lobster and shrimp are generous and cooked nicely.

Open wood-fired grill and rustic decor create an elegant, cozy atmosphere with candlelit tables and heavy velvet curtains that reduce noise and separate diners. The space fills quickly, fostering a lively yet comfortable vibe suited for polite, discreet conversation without loud music. Views of the city through lovely windows add to the upscale, professional feel.

Squid ink pasta stands out as a distinctive dish here. Other pasta dishes come with delicious bread and olive oil, making the meal well-rounded and satisfying.

Seafood stew melts in the mouth with rich flavors. The squid ink seafood pasta stands out, especially the Taglionlini Neri. Fish is expertly deboned table-side, adding a unique touch.

Open kitchen reveals chefs working with joy, creating a relaxed yet intimate atmosphere. Small dining room with carefully chosen ceramic serviceware and unique flatware fosters a sense of privileged access. Bold, adventurous wine pairings complement a fine dining experience that feels warm and un-stuffy.

Pasta dishes feature turkey confit, cranberry sauce, and stuffing crumbles in a Thanksgiving-inspired option. The fra diavolo with mushrooms stands out as a particularly memorable pasta.

Oysters come with a hot sauce that adds a nice kick. Fish dishes include a wallet in miso and a rich caviar course alongside tasty fish and pasta options.

Italian restaurant offers quiet atmosphere with a warm and inviting ambiance suited for date nights. Spacious outdoor patio features colorful flowers and dog-friendly amenities. Handmade pasta stands out as a distinctive culinary highlight.

Fresh, handmade pasta stands out with bursting flavor and perfect cooking. Dishes like spaghetti with caviar and corn truffle ravioli highlight the variety and quality offered.

Seafood dishes feature fresh shrimp, scallops, and lobster with light, flavorful pastas. The Frutti Di Mare combines these with black and white spaghetti in a slightly spicy red sauce, while the shrimp pizza offers a unique twist.

Restaurant combines unique decor with a warm, welcoming vibe and top-tier music including hip-hop, R&B, and afrobeats. Atmosphere feels both like a casual takeout spot and a lively club under the right circumstances. Clean environment supports a positive, chill energy throughout.

Alfredo pasta stands out with a perfect rating. The jerk chicken pasta also scores a 10 out of 10, while the Cajun veggie pasta rates highly at 9 out of 10.

Shrimp dishes stand out with crispy shrimp and jumbo shrimp options. The filled shrimp pairs well with garlic bread, and sides like southern-style mac and cheese and fries add texture and flavor.

Italian restaurant offers a cozy atmosphere with dim lighting and warm vibes that suit relaxed evenings and date nights. Spacious indoors feature modern decor with large windows that balance darkness and light. Outdoor seating on a pleasant patio invites casual gatherings with friends.

Spaghetti and short rib pasta stand out with rich flavors. Dishes like lobster ravioli, spicy vodka sauce, and gnocchi offer a variety of delicious options.

Fish specials like Chilean Sea Bass and Alaskan Halibut arrive fresh and delicately sliced. The texture is silky and the fish cooks perfectly, paired with delectable side dishes.

Takeout-only spot specializes in well-seasoned fried shrimp with options for custom frying styles. Atmosphere is lively and welcoming despite minimal seating and a dark inner lobby. Customers often wait 30 minutes or more, with framed articles and pictures to browse while ordering.

Spaghetti stands out with its well seasoned and great flavor that makes you want to lick the bowl. It pairs well with shrimp and comes in various portion sizes including large and small containers.

Shrimp here is plump and perfectly fried with a crispy, lightly seasoned coating that lets the firm, fresh shrimp flavor shine. Options include gluten-free shrimp that maintain the same great taste and texture.

Small lobby with bar stool tables sets an intimate scene. Atmosphere feels energetic and flavorful, with soul food drawing a loyal crowd. Limited parking and affordable prices distinguish the experience.

Special pasta dishes appear on Wednesdays, including Cajun Chicken & Shrimp Pasta. The chicken Cajun pasta features spicy Cajun flavors but the chicken can vary in quality.

Shrimp, salmon, and jerk chicken appear in multiple dishes like the Cajun pasta and Trio rice bowl. The menu blends seafood with Cajun flavors and offers options like the Salmon Philly.

Small, quaint Italian restaurant with authentic Neapolitan pizza and vintage decor creates a cozy, lively atmosphere. Outdoor patio offers a fun dining experience, while indoor space can be noisy and intimate. Informal pizza-making classes add a unique, interactive touch.

Fresh homemade ingredients create perfectly cooked pasta dishes. The menu offers a good selection including standout options like the Vesuvio, with quality that impresses consistently.

Freshness stands out with fresh seafood in every dish. Spicy seafood pasta and black squid ink spaghetti with shrimp highlight the menu's variety and flavor.

Small space with about 15 seats creates a cozy vibe that fills quickly, making it lively and sometimes loud. Live jazz and DJ sets provide on point music, enhancing the laid-back atmosphere. Outdoor patio and creative American dishes like jerk chicken birria tacos add unique touches.

Rasta Pasta stands out with its fresh, well-seasoned sauce and chicken. The Alfredo Jerk Pasta and chicken and shrimp with corkscrew noodles come very saucy and flavorful.

Fish Tacos stand out as a highlight. The menu also features Honey Fried Fish and shrimp bites, alongside other seafood appetizers.