Pasta and Italian food in River North

Cozy space with Hollywood regency decor and mood lighting creates a speakeasy vibe. Bartenders craft exceptional cocktails, including standout Old Fashioneds and martinis. Atmosphere suits jazzy date nights and sophisticated dining with white tablecloths.

Plump mussels and al dente linguine with clams come in a cheesy sauce that complements the seafood. The vodka pasta stands out, balanced by sautéed spinach with lemon and a crunchy garnish for texture.

Vodka rigatoni stands out with its flavorful and slightly spicy sauce. Plump mussels and al dente linguine with a cheesy sauce highlight the seafood options, while dishes like steak tartare, crab cake, and shrimp scampi add variety to the Italian offerings.

Beautiful design and warm lighting create a relaxed, vibey atmosphere with unique cocktails that stand out. The space feels like a home away from home with comfortable furniture and a welcoming vibe. Music adds to the chill, inviting energy throughout the evening.

Sweet corn pasta stands out with a slightly sweet flavor and a subtle Indian fusion twist. Empanadas, pierogies, sweet corn ravioli, and spaghetti also feature as delicious options.

Sweet corn pasta stands out with its slightly sweet flavor and a subtle Indian fusion twist. Burrata and Sweet Corn Agnolotti offer perfectly prepared, flavorful Italian dishes alongside duck and spaghetti.

Restaurant offers a classy atmosphere with elegant decor and comfortable seating. Music ranges from lively DJ sets to well-curated playlists, creating a welcoming vibe. Space includes a bar, various table types, and a private room, catering mainly to a younger crowd.

Dishes feature jerk chicken pasta with more pasta than meat. The pasta itself is delicious and appears in various combos like the crab lobster trio.

Pasta dishes stand out with options like jerk chicken pasta and crab lobster trio. Unique twists appear in items such as jambalaya Alfredo and oxtail egg rolls.

Open wood-fired grill and rustic decor create an elegant, cozy atmosphere with candlelit tables and heavy velvet curtains that reduce noise and separate diners. The space fills quickly, fostering a lively yet comfortable vibe suited for polite, discreet conversation without loud music. Views of the city through lovely windows add to the upscale, professional feel.

Squid ink pasta stands out as a distinctive dish here. Other pasta dishes come with delicious bread and olive oil, making the meal well-rounded and satisfying.

Penne All Arrabbiata offers a spicy kick for lovers of heat. Pastas like Rigatoni Alla Buttera come out rich and flavorful, paired well with fresh salad, bread, and olive oil.

Underground space with rich fabrics, leathers, and carved woodwork creates a high-end speakeasy atmosphere. The vibe is cozy and intimate, with music at a level that allows easy conversation. A specialty whiskey selection and unique cocktails attract those seeking a refined drinking experience.

Pasta dishes come in fair portion sizes and are cooked well. The pasta al pesce stands out as a solid choice with consistent quality.

Truffled Ricotta Tortellini offers a luxuriously creamy texture with an earthy truffle flavor. Steak and pasta dishes come cooked to perfection.

Cozy, family-owned Italian restaurant with small, crowded space and loud atmosphere. Outdoor patio offers a pleasant seating option. Known for authentic Italian pizza and pasta with a lively, energetic vibe.

Italian pasta stands out with its authentic taste. Dishes like pizza and burrata salad complement the menu well.

Cannolis stand out as a highlight worth traveling for. The pasta ranks among the best found across North America. The burrata salad and bruschetta deliver strong flavors that rival those in Italy.

Bright, stylish space offers front-row kitchen views and classy indoor and outdoor seating. Atmosphere shifts from relaxed up front to more refined in the back dining room, creating a welcoming vibe for drinks or meals. Cocktails stand out with creative, well-crafted options like Negroni and martinis.

Spicy rigatoni and Spaghetti Moqueca stand out with homemade pasta crafted by a skilled chef. Both dishes deliver bold flavors that make the pasta memorable.

Homemade pasta shines with al dente tagliatelle and spicy rigatoni standing out. Dishes like pork ragu and grilled short rib pack full flavor, while burrata and tuna crudo add fresh, bright touches.

Old-school vibe blends diner style with Italian grandma’s kitchen charm, creating a nostalgic atmosphere. The place offers affordable, comforting homemade pasta with a fun, casual energy. It draws a crowd looking for quick, satisfying meals late into the evening.

Baked mostaccioli comes with a meat sauce and pasta cooks just right. White pasta sauce stands out as a comforting, homemade-tasting option at an affordable price.

Classic Italian pasta dishes come with homemade-tasting sauces and perfectly cooked noodles. Options like baked mostaccioli with meat sauce and Rigatoni alla Vodka offer comforting, affordable meals with sides like garlic bread.

Italian restaurant offers a modern jazz inspired design with upstairs loft featuring live music and pool table. Atmosphere shifts from quiet and intimate dining to a lively late-night hangout with DJs and bands. Decor includes quirky records and stylish interiors creating a warm, upbeat vibe.

Handmade pasta shows a perfect texture and rich flavor. The ravioli stands out, and the cacio e Pepe tastes like high-end Italian macaroni and cheese.

Ravioli leaves a lasting impression with its rich flavor. Burrata e avocado stands out for its creamy, savory, and acidic balance, while cacio e Pepe offers a rich and satisfying twist on Italian macaroni and cheese.

Space blends modern art and dining with Jackson Pollock-inspired decor and a gallery-like atmosphere. Music plays at a perfect volume to support conversation, creating a relaxed yet stylish vibe. Guests enjoy a cozy setting with tasteful rustic details that balance the artistic design.

Lobster pasta stands out with rich flavor. The spicy vodka pasta delivers real heat, rare for this dish. Pasta pairs well with a fresh Caesar salad.

Truffle whipped ricotta and spicy vodka pasta stand out with rich and bold flavors. The menu also features lobster linguine, crab fritters, and a pork loin with dark chocolate mushroom sauce that adds unique depth.

Seafood restaurant with quiet, elegant atmosphere and beautiful interior design featuring boat decor and funky wall art. Seating is comfortable and the space offers a small patio alongside plenty of indoor tables. The vibe suits a fancy dining experience rather than a casual, lively spot.

Blue crab bucatini stands out as a highlight among the pasta dishes. Ravioli options include a superb classic and a mushroom version with a strange, sour taste.

Seafood shines with blue crab bucatini and a special off-menu mussels dish. Pasta options include sea urchin pasta and ravioli, though the mushroom ravioli has a sour taste.