Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.
Starters include a bacon appetizer that stands out as a must-try. It pairs well with other dishes like the seafood tower and Foie Gras.
Old world Vegas vibe blends with gourmet cuisine creating an upscale yet approachable setting. Genuine hospitality shines through from valet to gourmet team, delivering great food, service, and atmosphere.
"The dry-aged ribeye steak had an exotic umami flavor."
"The bacon tasting starter could be my last meal."
"The owner, Rich, personally greets you and shares his deep knowledge of the steaks."
Good to know
Mae Daly's offers free valet parking for guests.
Reservations are recommended, especially on weekends.
Mae Daly's does not accept cash payments; credit cards only.
Open concept space combines stylish bar, comfortable dining room, and beautiful patio with lots of natural light. Atmosphere feels upscale yet inviting, encouraging relaxed dining without stiffness. Guests enjoy thoughtful details and a warm, friendly vibe that suits lingering over meals and drinks.
Peanut Butter Bacon stands out as a unique and memorable dish here. It pairs well with the burger and complements other items like calamari and Bavette steak.
Good to know
Reservations are recommended for the chef's counter to watch the kitchen in action.
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
The average price for a meal is around $100 per person, including drinks.
Stadium-style seating and smokeless grills create a sophisticated, intimate atmosphere without the usual BBQ odor. A live DJ spins 80s music, adding lively energy to the modern, stylish space. The focus on premium Wagyu beef and an extensive wine list complements the unique Korean BBQ experience.
Meaty and smoky flavors define the Korean bacon appetizer, making it a standout. It appears in several dishes like the Butcher's Feast and pairs well with other rich options like Kimchi Wagyu Paella.
Upscale Korean BBQ offers a trendy atmosphere with food that suits entertaining American business clients. Prices feel fair for the fine dining experience, encouraging multiple visits yearly.
Good to know
Reservations are essential, especially for special events like Thanksgiving dinner.
COTE Vegas is the only Michelin-starred Korean steakhouse in North America.
The restaurant accommodates food allergies, ensuring a safe dining experience.
Restaurant combines modern chic decor with an outdoor garden feel and a quiet, romantic atmosphere. Seating includes a spacious patio that welcomes dogs and offers a relaxed vibe. Music and lighting create a calm, pleasant environment suited for casual dining or brunch.
Breakfast options feature crispy bacon paired with scrambled eggs and cheese on grilled brioche. Bacon also appears alongside homemade crispy tater tots and in an egg salad sandwich.
Classy dining features gourmet food with unique flavors. Dinner service offers a modern Hawaiian vibe enhancing the fine dining experience.
Good to know
Reservations are recommended due to limited seating at this small restaurant.
Happy hour offers half-off items during the week, perfect for budget-friendly dining.
Brunch is served on weekends, featuring a special menu.
Upscale saloon with curved leather banquettes, warm earth tones, and smoked glass creates an elegant yet comfortable atmosphere. Quiet setting supports easy conversation, attracting those seeking a cozy, intimate vibe. Unique burger-themed drinks and exceptional burgers complement the classy, well-designed interior.
Bacon adds a crispy, savory layer to the cheeseburger. It pairs well with the juicy medium-rare patty and fresh arugula.
The menu offers modern, refined dishes that are flawlessly executed. The space feels upscale with very nice, well-lit surroundings.
Good to know
Happy Hour runs from 3 pm to 6 pm at the bar, Monday through Friday.
Fried Pickles are only available at the bar during Happy Hour.
Street parking is available near the venue, but can be limited.
Brazilian steakhouse offers tableside meat carving and cooking on hot stones, creating an interactive dining experience. The atmosphere is quiet and classy yet welcoming to casual dress. A red/green card system controls the flow of courses, supported by a plentiful salad and soup bar.
Bacon wrapped filet and chicken breast wrapped in bacon stand out with solid flavor. The salad bar features candied bacon alongside fresh hearts of palm and imported cheeses.
Warm, upscale ambiance sets the tone for fine dining. A 45-item gourmet salad bar features fresh hearts of palm, imported cheeses, and candied bacon, complementing authentic Brazilian sides and grilled meats.
Good to know
The best time to go is between 6 and 7 pm when the meat is served more frequently.
They offer a $50 lunch menu from Monday to Friday, 11:30 AM to 2:30 PM.
Expect a smooth dining experience for events, as the service is well-coordinated.
Steakhouse offers an intimate layout with an old school Vegas vibe and dim mood lighting. Live music, including piano and cabaret singing, creates a cozy, upscale atmosphere. The setting feels romantic and elegant, attracting guests in business casual attire.
Bourbon glazed BBQ bacon stands out with its thick cut and rich flavor. The bacon appetizer resembles pork belly and pairs well with hearty dishes like meatballs and steak.
Atmosphere feels upscale and romantic, with a strict dress code that excludes hats. Dining here suits special occasions and offers a very fine experience.
Good to know
The dress code is business casual.
There was plenty of parking at the location, but it can fill up quickly.
I had to park in a tow-away parking area on another property due to full lots.
Dark interior with warm lighting and loud atmosphere creates an upscale yet laidback vibe. Frequent crowd noise rises to concert levels on busy nights. Dedicated gluten-free southern cooking and a well-stocked whiskey selection distinguish the experience.
Bacon appears in creative ways like bacon skewers and chunks on the wedge salad. It complements dishes such as the chicken egg and bacon sandwich and adds richness to the gravy over chicken and biscuits.
Upscale farmhouse and Southern chic vibe creates a beautiful atmosphere with warm wood and cozy yet polished details. The setting feels both Vegas-style and genuinely inviting, paired with great food and top-level service.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Yardbird Table & Bar offers dedicated gluten-free fries and fried chicken.
The menu is clearly labeled for allergies, making it easy to identify gluten-free options.