Classic steak house with an old school style and 1920s vibe offers a calm, elegant atmosphere with live jazz music enhancing the experience. Private booths and a separate bar area create distinct spaces for dining and socializing. Valet parking and attentive service complement the setting.
A unique sweet and savory balance defines the French onion soup here. It stands out as a very tasty and memorable dish.
Good to know
Mae Daly's offers free valet parking for guests.
Reservations are recommended, especially on weekends.
Mae Daly's does not accept cash payments; credit cards only.
Steakhouse offers old school Vegas charm with a retro atmosphere and spectacular views of downtown. The energy feels classic and traditional, attracting those who appreciate a timeless vibe. Signature dishes and well-paired drinks complement the setting, making it a standout for steak lovers.
Rich flavor and well-balanced sweetness make the French onion soup stand out. It features a deep caramelized onion base and a satisfying cheese topping that melts perfectly.
Warm sourdough bread arrives with both regular and garlic butter, plus a selection of sea salts. Bread service includes palate-cleansing sherbet and wafer, finished with a hot towel.
Good to know
Reservations are highly recommended, especially for dinner service.
Expect higher prices compared to other restaurants in the area.
Portion sizes are large, providing good value for the price.
Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.
Buttery brioche bread stands out as a unique and tender table bread. Fresh bread consistently complements the dishes well.
Good to know
Happy hour menu offers great value with discounted drinks and appetizers.
Weekly specials provide unique dining options each week.
Reservations are recommended for special occasions like anniversaries.
Dining room offers stunning city views from a 50th-floor patio and balcony. Ambience blends old school chic with a breathtaking Strip skyline, creating a relaxed yet upscale vibe. Cocktails and food range from classic steaks to inventive dishes, enjoyed in a setting that encourages lingering and photo-taking.
Rich broth combines with thick Gruyere cheese and a balanced mix of bread and onions. The soup is flavorful and filling, making it a standout starter.
Good to know
High Steaks Vegas offers free parking.
The prices are less than steakhouses on the strip.
The menu includes vegan and wild game options.
Old school steakhouse with dark wood interiors and diamond tufted red leather booths creates a cozy, den-like ambiance. Atmosphere stays quiet and dignified, offering a classic 1960s vibe reminiscent of Mad Men era. Open kitchen and visible dry-aging room add to the authentic experience.
Super cheesy and balanced, the French onion soup offers a rich flavor without overwhelming onion taste. It pairs well with the bread service and stands out as a highlight of the meal.
Bread comes hot and fresh, often served in an assortment basket with butter. Bread rolls stand out as fantastic, sometimes offered in two different types for free.
Good to know
Reservations are recommended, especially during peak dining hours.
Expect to pay over $80 for a steak.
Valet service is not available at Circus Circus.
Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.
Savory and rich, the French onion soup features a two cheese combo with mozzarella melted on top. Bubbling, gooey cheese crowns the soup, creating a comforting and flavorful dish.
Breads stand out with their best taste among all dishes. Every item, including bread, appetizers, soups, salads, and entrees, delivers fabulous flavors.
Good to know
Reservations are recommended, especially for weekend dining.
The restaurant gets lively after 6 p.m., so plan accordingly.
Parking validation is not offered, so plan for parking costs.
Small, family-owned French bistro with simple yet elegant decor and authentic Parisian atmosphere. Calm vibe with classic French and jazz music, cozy seating, and a tiny dining area accented by Eiffel Tower images. Often busy, it offers a welcoming, unpretentious space that feels like a slice of Paris.
Rich, exceptional flavor defines the French onion soup here. It features a unique, wonderful taste that stands out among traditional versions.
Baguette bread comes crispy outside and soft inside. Bread pairs well with escargot and cheese samplers, and breakfast servings include a generous portion of bread with scrambled eggs.
Good to know
Reservations are recommended on weekends due to high demand.
The restaurant has limited seating with only six tables available.
Prices are considered great for the quality of food offered.
Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.
Rich and thick broth defines the French onion soup here. It features a deep, flavorful taste with layers of onion and melted cheese on top.
Hot and fresh bread arrives with the basket. It complements dishes like crab cakes well.
Good to know
Reservations are necessary, especially during busy dining times.
Expect to pay around $150 per person for a full meal.
The restaurant offers complimentary champagne mixed with Chambord on Valentine's Day.
Steakhouse offers an eclectic and inviting decor with spacious seating that ensures privacy. The atmosphere stays comfortable and relaxed, enhanced by a live guitarist in the bar area. Guests enjoy well-prepared aged steaks paired with classic cocktails in a setting that balances elegance with reasonable prices.
Rich broth and caramelized onions define the French onion soup here. It comes with a melty cheese topping that adds a satisfying finish.
Pretzel bread stands out as a unique offering, often arriving fresh and quickly eaten. Regular bread served at the table is consistently scrumptious and complements the meal well.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect to pay around $300 for a meal for two, excluding tips.
Credit cards are accepted, but cash is recommended for tips.