Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.
Broth has several layers of flavor and a nutty roux base. It includes a medley of seafood and sausage like shrimp, crawfish, chicken, mussels, clams, and Andouille sausage with vegetables over rice.
Fish and chips come with premium fish, crispy french fries, and excellent tartar sauce. The menu also offers a variety of oysters, pan seared fish, and rich lobster bisque in a bread bowl.
"I thought the food here was outstanding."
"You'll be happy if you order the pan roast seafood."
"I found the fish and chips plate to be perfect."
Good to know
Reservations are recommended to secure a table, especially during peak hours.
The kitchen closes at 8:30 PM, so plan your visit accordingly.
Happy hour runs from 1 to 4 PM, Monday through Thursday, with good deals.
Soul food restaurant offers a cozy, family-style atmosphere with loud, nostalgic R&B music from the 70s to 90s. The space feels like a welcoming home filled with southern hospitality and lively energy. It attracts a mix of locals and visitors who enjoy hearty, authentic southern dishes.
Very seasoned and meaty, the gumbo offers strong flavor and good value at $14.99. It pairs with crab legs on Fridays and earns consistent praise alongside other dishes.
Fish comes out fresh and tender with a crispy batter and well-balanced seasoning. Plates like the fried fish and catfish dinner arrive hot and clean, without any fishy taste.
Good to know
Theme nights occur on Fridays, Saturdays, and Sundays.
Fridays feature gumbo and crab legs on the menu.
Saturdays are dedicated to serving ribs.
Family-run tamale shop offers a cozy, welcoming atmosphere filled with love and laughter. The space is primarily for to-go orders with a small seating area and a photo wall. Known for large, flavorful tamales and soulful dishes like catfish and macaroni, it draws a lively, energetic crowd.
Gumbo comes with lots of shrimp, chicken, and sausage. It tastes freshly cooked and has a flavorful profile.
Fried fish and salmon croquettes stand out with savory flavors. Sides like perfectly sweet yams complement the fish well, creating a meal that feels like a Thanksgiving feast.
Good to know
The establishment is primarily for to-go orders, not dine-in.
It is better to order ahead and pick up the food.
Expect no utensils or condiments provided with your order.
Seafood restaurant features live shellfish tanks where diners select their lobster or crab. Bright, clean interior with white decor and a beach mural creates a welcoming, family-oriented atmosphere. Staff provide aprons and gloves for a hands-on seafood boil experience.
Lobster gumbo stands out with rich, fresh seafood flavors. The gumbo consistently hits the mark, earning praise for its excellent taste and perfect balance.
Fresh fish stands out with very tasty flavors. Dishes include spicy claw fish, fish and shrimp, and seafood boil. Live fish tanks add to the experience.
Good to know
Parking is available, but the lot may have unpleasant odors.
Expect no crowd during weekdays, making it easier to get a table.
Prices are considered reasonable for the quality of seafood offered.
Family-owned BBQ joint with a cozy, hole-in-the-wall vibe and bluegrass soul music playing. Interior feels warm and busy with Texas kickback decor and casual picnic table seating. Known for excellent slow-cooked meats and a strong southern comfort atmosphere.
Roux is perfect and tasty in the gumbo, with shrimp and sausage flavors standing out. Oxtail gumbo is available only on specific days but costs the same as the shrimp and sausage option.
Fish comes fried to perfection, with a crispy outside and moist inside. The fried fish tastes delicious and pairs well with chicken.
Good to know
Oxtail gumbo is only available on Fridays, so plan your visit accordingly.
Expect menu prices to vary between online and in-person orders.
A credit card fee may apply, so check before paying.
Hole-in-the-wall American restaurant with southern soul touch and cozy, homey atmosphere. Space feels like an old café with southern hospitality and a family-friendly vibe. Frequented for authentic southern Cajun cuisine and comfortable, welcoming setting.
Seafood gumbo features shrimp and oysters with a rich, authentic Cajun flavor. It pairs well with sides like mac and cheese and stands out as a favorite for both adults and kids.
Fried fish stands out with superb cooking and great taste. Options include fish fingers and fried fish with grits.
Good to know
Reservations are recommended, especially during busy weekends.
A $14.40 service charge is added for two people during brunch.
The restaurant frequently runs out of peach cobbler.
Large bar with video poker and slot machines creates a lively gaming atmosphere. Dark, cozy space offers a friendly neighborhood vibe where conversation flows easily. Multiple TV screens show sports, complementing a menu that excels in New Orleans-style oysters and diverse seafood dishes.
Seafood gumbo offers a rich and flavorful taste with just the right amount of spice. It comes at a great price and delivers solid flavor.
Fish and chips stand out for being fresh and tasty. Oysters on the half shell and seafood bisque add variety to the seafood selection.
Good to know
This is a bar, so no kids under 18.
The restaurant is open 24 hours for dining.
Expect high prices for seafood dishes.
Oyster bar restaurant offers lively atmosphere with plenty of seating including bar and casino-style areas. The vibe is welcoming and energetic, with fresh, massive oysters and a standout house gumbo that draws regulars. Cleanliness and reasonable prices set it apart from other seafood spots.
Gumbo here features a perfect spice level around 6 out of 10 and includes options like chicken and seafood. The okra adds a distinctive touch, and the combination gumbo blends flavors well.
Shrimp cocktail, oysters, and lobster chowder come fresh and flavorful. Fish and chips feature thick fish, light airy batter, and plenty of fries, while calamari stays tender and well seasoned.
Good to know
There was no wait time, making it easy to get a table.
There is a $1.99 takeout fee for food orders.
The establishment is notably clean and well-maintained.
Family-owned soul food restaurant offers affordable prices and flavorful, well-seasoned dishes like fried fish, gumbo, and tender oxtail. Small dining area includes a cute patio and a corner table with a monitor playing oldies. The spot is more of a takeout place with no long waits or lines.
Gumbo comes in a large portion with a rich mix of sausage, chicken, shrimp, and crab legs. The flavor deepens over time, making it a hearty and satisfying dish.
Fried fish stands out with crispy texture and rich flavor. The fish and shrimp platter offers a perfect balance of taste and portion size.
Good to know
Prices are affordable, making it a budget-friendly dining option.
The restaurant often runs out of food, so call ahead to check availability.
Cleanliness is a priority, and the facility is well-organized.
Large space filled with multiple TVs showing football and a live DJ creates a lively, loud atmosphere. The scent of barbecue hits immediately, blending with hip-hop music and casual dress code. Crowds gather around an intimate bar area with video poker machines, reflecting a welcoming, energetic vibe.
Delicious gumbo stands out with rich flavors that invite repeat visits. It pairs well with ribs and brisket, making it a solid choice for a hearty meal.
Fish comes out crispy and seasoned to perfection. Salmon melts in your mouth with full flavor in the fish, greens, and cabbage without being salty.
Good to know
Bingo night occurs every Tuesday with multiple rounds of play.
Karaoke night is on Thursdays, starting at 8pm with no cover charge.
The average meal costs around $25 per person, including sides.