Indoor golf course features top-notch golf simulators with adjustable slopes that mimic real greens. Spacious lounge includes a bar, restaurant, and pool tables, creating an upscale and lively atmosphere. Equipment options include clubs for left-handed players, enhancing accessibility for all skill levels.
Truffle pasta stands out with rich flavor. Crab cakes accompany the pasta well, adding a nice touch.
Sushi rolls stand out with fresh ingredients and artistic presentation. Sushi tacos come highly recommended and deliver great flavor.
Good to know
Happy hour runs from noon to 5pm, Sunday through Thursday.
The golf simulator special costs $30 per hour with half off food.
They provide high-quality clubs like PXG, TaylorMade, and Callaway for use.
Small, dark-wood-paneled space offers an authentic Japanese izakaya feel with close seating and tatami table for groups. Lively atmosphere blends Hawaiian reggae music with the scent of fresh sushi and yakitori. Late-night hours attract a crowd seeking quality food and sake in a cozy setting.
Rich, creamy uni pasta stands out with its packed umami flavor. Other pasta dishes maintain a consistently good quality alongside notable items like yakitori.
Authentic Japanese dishes shine here, especially sushi and ramen that stand out for their quality and flavor. The menu offers a true izakaya experience with food served late into the night.
Good to know
Reservations are necessary to secure a table, especially during peak hours.
The restaurant is open until 2 AM, making it a great late-night option.
Happy hour runs from 10 PM until close, offering discounted menu items.
Small, quaint space offers authentic Japanese ramen with a cozy, Tokyo-inspired atmosphere. Background music features nostalgic J-pop and anime soundtracks, enhancing the relaxed vibe. Seating is limited and spaced comfortably, creating a family-friendly environment.
Fusion of ramen and pasta stands out here, creating unique dishes like pasta ramen and salmon alfredo pasta noodles. Dan Dan noodles bring spicy meat flavors, adding variety to the pasta options.
Broth in the ramen is authentic with a perfect texture, slightly firm and not too soft. Shoyu, tonkotsu, and hakata ramen options come with fresh ingredients like egg and corn, and small bites like takoyaki have a great sauce and good texture.
Good to know
Happy hour specials are available during weekdays from 4-6pm.
The restaurant offers a kids menu with affordable options.
Parking is ample and available outside the restaurant.
Space blends New York-inspired culinary artistry with Vegas opulence in an intimate, elegant setting featuring soft lighting and panoramic views. Atmosphere feels sophisticated and welcoming, suited for romantic or small group dinners. Bartenders craft creative, balanced cocktails that complement the modernist seafood dishes.
Seafood shines with lobster spaghetti featuring a rich, light sauce and tender lobster. Truffle pasta and seafood pasta also offer distinctive flavors and quality.
Sweet scallops and black cod with teriyaki marinade stand out among the main courses. The menu features sashimi, caviar, and uni risotto, along with delicate tuna tartare and flavorful tuna toast.
Good to know
Reservations are recommended as tables fill up quickly, especially on weekends.
Happy hour runs all day at the bar with a special menu.
The restaurant offers a prix fixe menu for special occasions like New Year's.
Sports bar and grill with multiple large screen TVs and a Japanese jazzy vibe playing on loop creates a lively and fun atmosphere. Flexible space includes booths, high top tables, and wheelchair accessibility, fitting groups of all sizes and families. Signature cocktails like mochi colada and dishes such as wagyu sliders and short rib tacos complement the energetic yet relaxing setting.
Wagyu meatball and uni pasta stand out as key dishes. Ramen pasta also appears alongside sliders and kalbi tacos.
Mochi features prominently with aged dashi mochi and a festive mochi pounding event outside. Dishes include Miso Marinated Black Cod, Wasabi Truffle Mash, and Bluefin Tuna Sashimi served in a taco shell.
Good to know
The mochi pounding event is a one-day celebration with live taiko drumming.
Participants can take turns pounding the mochi during the event.
GastroPUB Nisei Bar & Grill features a diverse menu with elevated pub dishes.
Spacious restaurant with modern, nature-inspired decor and a sun-and-moon theme creates a warm, stylish, and inviting atmosphere. The vibe is lively and energetic yet comfortable, attracting a mix of casual diners and families. Pet-friendly policy and airy, tropical accents set it apart from typical cafes.
Creamy and comforting, the vegan pasta tastes like a real home-cooked meal from Germany. It delivers full flavor and a freshly made quality that stands out among other dishes.
Teriyaki chicken comes with vegetables and rice and looks as good as it tastes. Several dishes, including the teriyaki bowl, are freshly made and flavorful.
Good to know
Parking can be limited facing Tropicana Avenue, but there's more in the back through Arville.
Expect a 15-minute wait during peak hours on Saturdays.
The menu offers a variety of options from healthy to hearty meals.
Cramped space filled with colorful murals and life-sized character walls creates a vibrant atmosphere energized by One Piece music. Fans gather around for photo opportunities and to explore extensive themed merchandise. Food serves in disposable boxes, giving a casual, fast-food vibe amid detailed anime decor.
Chicken pop and penne gorgonzola stand out with their rich flavors. Sea king pasta offers a hearty, savory experience, while the gorgonzola pasta with chicken remains a popular choice.
Ube mochi offers a crunchy outside with a chewy, soft inside and a dusting of powdered sugar. Hatchan's Takoyaki comes crispy outside and savory inside, serving as a solid starter. Other notable dishes include Dandanโs Fried rice and the Chicken pop.
Good to know
Expect a long wait time, especially on weekends; arrive early to avoid lines.
Many food items may be sold out by 9pm, so plan your visit accordingly.
Seating is limited, and the cafe can get very crowded.
Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.
Shrimp appetizers, bone marrow, and crab accompany the vodka rigatoni, which stands out as a rich, flavorful pasta. Meals consistently feature excellent seafood and pasta dishes.
Tempura snow crab claws come out fried perfectly with a notable ponzu sauce. Yellowtail Crudo stands out for its excellent presentation and taste.
Good to know
Reservations are necessary, especially during busy dining times.
Expect to pay around $150 per person for a full meal.
The restaurant offers complimentary champagne mixed with Chambord on Valentine's Day.