Cake and pie spots in Las Vegas

Open concept space combines stylish bar, comfortable dining room, and beautiful patio with lots of natural light. Atmosphere feels upscale yet inviting, encouraging relaxed dining without stiffness. Guests enjoy thoughtful details and a warm, friendly vibe that suits lingering over meals and drinks.

Chocolate panna cotta cake offers a rich chocolate flavor without too much sweetness. Banana cream pie comes with peanut butter caramel, and cherries jubilee pairs with sour cream ice cream.

Banana cream pie stands out with its peanut butter caramel and rich flavor. Desserts also include chocolate panna cotta cake and cherries jubilee with sour cream ice cream.

Quaint bakery with a small seating area and plant decor offers small-batch Filipino-inspired pastries featuring rich ube fillings and unique donut varieties. Atmosphere feels cozy and intimate, with a steady flow of customers seeking authentic flavors. Popular items sell out early, reflecting high demand and specialty focus.

Purple yam flavors stand out in the cake selection, especially in the tres leches ube cake and layered Ube Leche flan cake. Donuts and pastries also feature this unique ingredient alongside the cakes.

BBQ chicken hand pie stands out with its savory flavor. The buko pie offers a fresh young coconut taste, while the ube pie adds a unique sweet twist.

Vintage bakery with a homey atmosphere and friendly vibe welcomes a diverse crowd. Music plays softly, enhancing the welcoming environment filled with colorful desserts. Known for custom cakes and generous servings, it blends local charm with a clean, beautiful aesthetic.

Cakes come out customized and delicious, often made even on short notice. Guests frequently praise the flavor, and the designs match requests with accurate custom signs.

Sweet potato pie stands out with a rich flavor that invites seconds. Pecan and coconut pies also appear alongside other desserts like tiramisu, offering a variety of classic Southern options.

Steakhouse blends old-school Vegas charm with a modern edge and features an elegant yet comfortable atmosphere. Upbeat music from a live DJ creates a lively, club-like vibe that attracts a younger crowd. Unique touches include table side smoked Old Fashioneds and a rooftop bar with panoramic views.

Brown butter cake stands out with rich flavor, often paired with complimentary cheesecake on special occasions. Chocolate cake arrives as a surprise finish, served alongside espresso martinis.

Banana cream pie stands out with its creamy, dreamy texture and balanced sweet, rich, nostalgic flavors. Other desserts include pecan pie and toffee cheesecake, both offering distinct, rich tastes.

Big, spacious dining room offers a calm atmosphere with country music and TVs every 8 feet creating a lively yet comfortable vibe. Open late, it welcomes large groups without reservations and serves strong cocktails alongside hearty dishes like clam chowder and chicken pot pie praised for their quality and value.

Motherload Cake stands out with its huge size and rich chocolate layers. The 6 layer chocolate cake is so filling that multiple people struggle to finish a single slice.

Homemade chicken pot pie uses a 1970s recipe and tastes like from scratch. Crispy edges stand out and make it perfect for two.

Steakhouse combines modern decor with an old-school vibe and cozy atmosphere that invites relaxation. The space feels spacious and well-lit yet maintains a casual, comfortable mood. It attracts diners seeking quality steaks in a quiet, unpretentious setting.

Chocolate cake stands out with its rich flavor and moist texture. Complimentary desserts include cake paired with ice cream and fresh fruit, adding a sweet and refreshing touch.

Banana cream pie and apple dumpling pie appear on the menu. American pie and a Chinese-American Hawaiian pie come with salted ice cream.

Small bakery with cozy, elegant atmosphere and vintage piano music creates a peaceful vibe. Space feels like a quaint nook, maximizing seating despite limited size. Fresh, high-quality pastries and breads draw early crowds, adding to the lively yet relaxed energy.

Freshness stands out with fresh pies, cakes, and tarts available. Cakes and bread come at reasonable prices and consistently taste delicious and fresh.

Fresh pies sit alongside cakes and tarts in a bakery full of pastries like croissants, meat buns, and macarons. The selection includes donuts and slices of cake, offering a variety of sweet options.

Buffet restaurant occupies a beautifully restored 19th-century train station with Victorian decor, stained glass windows, and high ceilings. Atmosphere feels historic and elegant, with chandeliers enhancing the old-timey vibe. Comfortable seating and good music create a relaxed environment for enjoying a varied buffet selection.

A wide variety of cakes stands out at the dessert bar, stacked tall alongside pies and eclairs. The banana cake is notable enough to draw repeat visits.

Pies come in several varieties including a no-sugar-added option and a notable coconut cream pie. The dessert bar stacks pies alongside cakes and soft serve ice cream, offering a broad selection.

Bakery offers an inviting space filled with alluring aromas of fresh-baked goods and elegant cake decorations. Atmosphere balances friendly warmth with moments of expected chaos during busy times. Customers often order electronically, appreciating the intuitive store design and appealing displays.

Cakes here stand out for their custom lettering and quick turnaround, even with less than 24 hours notice. They deliver top quality and delicious flavors that suit any occasion.

Pies feature fresh pecans and a perfectly flaky crust, especially the pecan pie. Quality stays high across all pies, with options for custom orders.

Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.

Butter cake with truffle glaze stands out for its rich flavor. The 18-layer chocolate cake is a highlight and a must-try dessert.

Dessert options include Key Lime Pie, Banoffee Tart, and Peanut Butter Brookie. The apple pie is notably tasty and priced reasonably.

Small bakery with bright, clean design and minimal outdoor seating creates a cheerful, relaxed atmosphere. Regulars appreciate custom cakes with detailed touches and high-quality desserts like flourless chocolate tort and rugelach. Service includes thoughtful gestures such as delivering wedding cakes and accommodating allergies.

Cakes come in custom designs that match pictures exactly and taste rich and tender. Options include Persian and Black Forest cakes, plus wedding cakes delivered to venues.

Pies come fresh with quality ingredients and sit alongside a variety of cakes and cookies. The selection includes classic and pastry-style pies made daily.

Spacious American diner with Hawaiian staples and a full bakery featuring island favorites. Bright, clean space divides takeout and dine-in areas with comfortable seating. Warm, welcoming vibe reflects Aloha culture and local community presence.

Dobash cake stands out as a favorite, known for its rich, nostalgic flavor. The Chantilly cake offers a light, sweet finish, while other treats like lilikoi bars and mochizada donuts add variety to the dessert options.

Custard pie stands out with a rich, creamy texture. The banana cream pie shines as a meal highlight. Mochi donut custard pie and apple napple offer tasty variety.