Crab cakes and pasta in Las Vegas

Dining room offers stunning city views from a 50th-floor patio and balcony. Ambience blends old school chic with a breathtaking Strip skyline, creating a relaxed yet upscale vibe. Cocktails and food range from classic steaks to inventive dishes, enjoyed in a setting that encourages lingering and photo-taking.

Two generous lumps of crab meat arrive with a perfectly crisp outside. The Maryland crab cake balances crab and seasoning well and comes beautifully presented.

Glass doors open to a space with earth-toned decor and a breathtaking mirrored column under chic chandeliers. A live DJ plays pop and hip hop over house beats, keeping music lively yet comfortable for conversation. The atmosphere feels warm and elegant, drawing a crowd that appreciates both style and a vibrant vibe.

Exceptional quality defines the crab cakes here. They deliver a phenomenal taste that stands out clearly.

Sophisticated vegan restaurant with cozy European wine bar style and stylish seating creates a romantic, intimate atmosphere. Music complements the vibe, enhancing the pleasant, high-end dining experience. Large portions and 5-star quality dishes impress both vegans and non-vegans alike.

Crispy crab cakes come topped with pickled slaw and garnished with crispy fried kale. There is also a version made with jackfruit and artichoke hearts as an appetizer option.

Pomodoro sauce pasta offers a rich, flavorful sauce that stands out. Pesto pasta features a dense texture and generous portion, while tofu pasta includes crispy, well-seasoned breading and a satisfying plant-based steak texture.

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Moist crab cakes come with no filler and pure flavor. They appear as a popular appetizer alongside escargot and deviled eggs with crab.

Homemade pasta comes with a creamy, buttery lobster sauce. An entire lobster tail is broiled tenderly, keeping it moist and perfectly cooked.

Steakhouse combines sleek design with intimate, quiet atmosphere featuring soft lighting and chic decor. Bar offers expertly crafted cocktails including standout martinis and unique signature drinks. Space feels luxurious yet understated, suited for long dinners and special occasions.

Crab cake stands out with its rich, flavorful taste. It delivers a divine and satisfying bite every time.

House-made pasta shines with the Cacio e Pepe featuring truffle pecorino, peppercorn blend, and black truffles. The duck pasta pairs well with the spicy Roasted Tower starter and its essential pasta add-on.

Small, compact restaurant with nautical decorations and a minimalist, opulent ambiance creates a cozy, low-key vibe where conversation flows easily. Fresh oysters and seafood-focused menu attract a crowd that appreciates marine comfort food in an intimate setting.

Green apple relish on top makes the crab cake really pop. The appetizer is delicious but small, usually one crab cake per order. Friends often order the crab cakes when they visit.

Short rib pasta comes with mashed potatoes and rich flavors. Jambalaya pasta offers a fantastic blend of spices. Steak pasta features an interesting creamy sauce.

Spacious interior with brown leather chairs, white marble tables, and an elegant gold-toned bar creates a classic brasserie feel. Moody lighting and a sexy bar set a calm, comfortable atmosphere suited for relaxed meals and quiet conversation. The crowd enjoys well-prepared French-inspired dishes and standout cocktails in a setting that blends elegance with comfort.

Lightly breaded with plenty of lobster and crab meat, the Lobster-Crab cake stands out. A Dijon mustard sauce adds a sharp kick to the flavor.

Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.

Meaty texture stands out in the crab cakes, paired with a delicious sauce that enhances the flavor. They rank as the most notable dish, often drawing repeat visits.

Shrimp appetizers, bone marrow, and crab accompany the vodka rigatoni, which stands out as a rich, flavorful pasta. Meals consistently feature excellent seafood and pasta dishes.