Cocktail bar with steampunk decor and unique neon logo creates a warm, stylish vibe. Live music and a free pool table add to the laid-back atmosphere. Drinks come in creative presentations, blending chemistry lab aesthetics with botanical touches.
Charsiu pork ribs cook sous vide for eight hours, locking in deep flavor. They come with steak fries and pair well with drinks.
A quarter-round waffle with a crispy exterior and fluffy interior pairs with tropical coconut ice cream for a sweet, well-balanced finish.
Good to know
The bar is closed on Monday and Tuesday, open from 5 pm to 12 am on other days.
Salsa Night may start soon; check for updates on the schedule.
Everything is made in-house, including drink mixers and sauces.
Upscale Thai restaurant with authentic Thai atmosphere and smart, clean decor creates a comfortable, relaxed vibe. Soft jazz and Thai music play while spice racks and cooking videos add interactive touches. The setting feels inviting and cozy without pretension.
Pork ribs come fried and crispy or roasted, both packed with flavor. The fried ribs pair well with basil fried rice for a tasty combo.
Thai ice cream bun stands out with its toasted, loaded presentation and addictive taste. The coconut ice cream pairs well with sweet sticky rice, offering a classic flavor combination.
Good to know
Parking is easy to find near the restaurant.
Expect higher prices than average for Thai food.
The restaurant uses fresh ingredients instead of canned curries.
Restaurant blends live piano music with eclectic decor and outdoor seating for a vibrant, artistic atmosphere. Staff create a welcoming vibe that feels like dining among friends. Cocktails and dishes like miso glazed pork belly stand out in a setting designed with local care.
Short ribs come tender and perfectly cooked with layers of flavor that keep unfolding. Dishes like Southern Hospitality and Soy Sheared Short Ribs stand out for their rich, complex taste.
Desserts feature homemade ube ice cream and creative combos like caviar on ice cream. The third course offers treats such as root beer float with corn ice cream and oat puff crispy cubes.
Good to know
Happy hour runs from 4-6pm with discounted drinks and appetizers.
On Thursdays, enjoy a 99-cent martini with the purchase of an entrรฉe.
Wednesdays feature a special of $1 oysters, with a minimum order of 6.
Spacious Thai restaurant with modern decor and Thai art creates a cozy, inviting atmosphere. Live music and karaoke add lively energy on weekend nights. Staff prepare food in front of guests, enhancing the social vibe.
Dino Rib dishes stand out with meat full off the bone and rich flavors. The Dino Rib Panang curry offers a generous portion that suits sharing and pairs well with wide noodles.
Desserts feature house-made coconut ice cream that is creamy and refreshing. Mango sticky rice pairs with this ice cream, creating a sweet and satisfying treat.
Good to know
Happy hour offers drink specials in the afternoon and late night.
Live music occurs on Friday and Saturday until 3:00 am.
Buy-one-get-one appetizers are available on weekends only.
Spacious interior with wooden finishing and string lights creates a cozy, modern vibe reminiscent of a Seoul pub. Atmosphere feels friendly and upbeat, though music can be loud for conversation. Clean, well-decorated space offers a high-end feel with thoughtful design.
Beef ribs come out super tender and braised to a fantastic finish. Short ribs pair well with salad and maintain excellent quality and flavor.
Desserts feature Pancake Ice Cream and Ube shaved ice alongside Melona ice cream, a standout favorite.
Good to know
Reservations are recommended on weekends due to limited seating.
Expect longer wait times during peak dinner hours, especially on Fridays.
The all-you-can-eat option costs $45 per person, with kids priced based on height.
Elegant Thai restaurant with clean decor and large beautiful tables offers a chill and welcoming atmosphere with pleasant background jazz music. Spacious layout includes wonderful booths and seating for large parties. The vibe suits relaxed dining and date nights.
BBQ short ribs come out cooked perfectly with rich flavor. Thai spare ribs and BBQ beef ribs offer bold, delicious taste that pairs well with dishes like fried rice and beef salad.
Tempura ice cream features a crispy exterior with smooth, cold ice cream inside and chocolate drizzle. The sticky rice and ice cream dessert pairs well with the coconut ice cream, which comes in generous portions.
Good to know
Lunch specials are available and offer great value.
Parking is accessible, but can be busy during peak hours.
Credit cards are accepted, along with mobile payment options.
Korean barbecue restaurant with interactive table grilling and a high-end design that feels both clean and welcoming. Atmosphere stays vibrant and lively with family-friendly music and a well-managed smoke system. Offers an extensive soju selection alongside high-quality meats and sushi.
Marinated short ribs and pork belly stand out with their fresh and flavorful taste. Options like galbi, boneless short rib, and ribeye offer a solid variety of well-prepared meats.
Desserts include Melona ice creams and creme brulee. The melon and coconut ice creams stand out as favorites.
Good to know
Reservations are recommended for large parties to ensure accommodation.
The restaurant does not allow separate checks for groups larger than six.
They offer a unique experience by singing happy birthday for celebrations.
Korean barbecue restaurant with spacious tables and adjustable overhead fans that reduce smoke and odors. The atmosphere blends a modern, trendy vibe with cozy, traditional Korean decor and lively, club-style music. It feels busy and inviting without the typical smoky heat, making it suitable for gatherings.
Seasoned rib finger melts in your mouth with a symphony of flavors. Brisket and marinated short rib stand out among excellent beef cuts like bulgogi and ribeye.
Ice cream pops come in purple jam, banana, and honeydew flavors. The Ube popsicle stands out as a favorite.
Good to know
Reservations are not accepted; expect a wait during peak hours.
Strollers are not allowed in the restaurant.
The all-you-can-eat option is available with a gold tier for better selections.
Outdoor patio offers mountain and infinity fountain views with comfortable seating and misters. Romantic vibe enhanced by live music that complements conversation without overpowering. Handcrafted Italian dishes and expertly balanced cocktails create a refined dining experience.
Short ribs come out tender and flavorful, cooked just right. They stand out alongside dishes like cavatelli with sausage sauce and pork secreto.
Cheese gelato stands out with its Parmigiano flavor and refreshing taste. Desserts focus on cheese-based gelato, offering a unique finish to the meal.
Good to know
Happy hour runs from 4-6pm daily with unique drink specials.
Wine Wednesday offers discounts on select wines all day.
Live music starts at 6pm on weekends, enhancing the dining experience.
Brightly decorated space with colored LED lights and a comic book feel creates a modern nightclub vibe. Atmosphere stays fun and trendy without being too loud, allowing easy conversation. Unique inverted V-shaped grill and special soju cocktails add to the distinctive dining experience.
Marinated ribs like LA galbi and wagyu rib finger stand out with rich flavor. Bone-in short ribs and brisket also offer tender, juicy options.
A free scoop of ice cream comes with the meal, which is rare for all-you-can-eat barbecue spots. The cookie dough and strawberry ice cream stand out as tasty dessert options.
Good to know
Expect a wait time of 30-45 minutes during peak dinner hours.
Parking is ample and free, which is a plus in this area.
The restaurant offers a premium all-you-can-eat experience for nearly $50 per person.
Stadium-style seating and smokeless grills create a sophisticated, intimate atmosphere without the usual BBQ odor. A live DJ spins 80s music, adding lively energy to the modern, stylish space. The focus on premium Wagyu beef and an extensive wine list complements the unique Korean BBQ experience.
Short rib stands out as particularly delicious. Ordering the ribs a la carte works better than the course meal. Other cuts tend to be greasy and less impressive.
Soft serve stands out with a soy caramel flavor that tastes amazing. They serve fruit alongside ice cream, including pink pineapple that comes with scissors for easy cutting.
Good to know
Reservations are essential, especially for special events like Thanksgiving dinner.
COTE Vegas is the only Michelin-starred Korean steakhouse in North America.
The restaurant accommodates food allergies, ensuring a safe dining experience.
Remodeled warehouse with an 80's Korean street theme creates an immersive, nostalgic setting. Thick smoke fills the air as staff cook meat tableside, adding to the authentic Korean BBQ experience. BTS music plays throughout, energizing a lively atmosphere that suits both casual dinners and special nights out.
Aged pork ribs stand out alongside Spicy Angus Flap steak and beef brisket in the C1 set. Short-rib dishes like the egg souffle and jjigae deliver phenomenal flavor with consistently great quality.
Complimentary ice cream comes as a full size cone. The green tea ice cream sandwich stands out as a delicious dessert option. The ice cream sandwich often serves as a satisfying end to the meal.
Good to know
Reservations are recommended due to limited seating capacity.
Expect to pay around $200 for a meal for a party of four.
The restaurant offers a 20% discount for Nevada locals from Monday to Friday with ID.
Cramped space filled with colorful murals and life-sized character walls creates a vibrant atmosphere energized by One Piece music. Fans gather around for photo opportunities and to explore extensive themed merchandise. Food serves in disposable boxes, giving a casual, fast-food vibe amid detailed anime decor.
Beef ribs come out tender and flavorful with some parts cooked to perfection. The meat platter ribs also stay consistently tender.
Staff celebrate birthdays with ice cream and a candle, often singing happy birthday. The Franky's Coke-A-Cola Ice Cream Float mixes fizzy cola with rich ice cream for a nostalgic treat.
Good to know
Expect a long wait time, especially on weekends; arrive early to avoid lines.
Many food items may be sold out by 9pm, so plan your visit accordingly.
Seating is limited, and the cafe can get very crowded.
Spacious Japanese restaurant offers tableside grilling with built-in smoke ventilation that keeps the air clear. Modern, clean decor combines with interactive dining elements like roasting marshmallows and a mini robot waiter. Atmosphere feels lively and classy, attracting groups looking for a fun, engaging meal experience.
Beef Rib stands out as a key dish here. The short ribs also deliver strong flavor and pair well with other items like sushi.
Free ice cream comes in adorable cups with a creamy coffee flavor standing out. The macaroon ice cream sandwich offers a delicious twist.
Good to know
Expect to wait up to two hours for a table as they don't take reservations.
Arrive early to avoid long wait times, especially on weekends.
Parking is available nearby, but can be limited during busy hours.
Mexican restaurant with multiple rooms and a heated patio offers complimentary margaritas upon arrival and a large bar with numerous TV screens for sports viewing. Atmosphere stays warm and welcoming, upbeat yet comfortable for conversation without excessive noise. Seating varies from booths to high-top tables, though some chairs lack comfort.
Super tender ribs fall off the bone with a rich bourbon sauce that adds deep flavor. Baby back ribs melt in your mouth and stand out as a flavorful dish.
Churro with ice cream offers a crispy outside and soft inside texture paired with creamy ice cream. Fried ice cream comes prepared tableside, adding an entertaining touch to dessert.
Good to know
Reservations are recommended for Sunday brunch due to high demand.
Happy hour runs Monday to Friday from 3 pm to 7 pm and Saturday to Sunday from 9 pm to close.
Sunday brunch is available from 9 am until 2 pm with a buffet option.
Rectangular grills and interactive cooking define the setup, creating an engaging dining experience. The atmosphere is sleek and modern with cool music, though it often feels crowded and warm. Well-spaced seating and high-quality meats distinguish the place from typical Korean barbecue spots.
Short ribs come in several styles like pork kalbi, LA short ribs, and prime short rib. Options include beef skirt steak and brisket alongside ribs, offering a variety of rich, meaty flavors.
Ice cream comes at the end of the meal as a delightful ending. Options include lemon sorbet, classic ice creams, and green tea ice cream that can be served with or without sweet red beans.
Good to know
The all-you-can-eat buffet costs $29.99 per person, including seafood and appetizers.
Happy hour offers a special price of $22 per person on weekdays.
Expect a time limit of 1 hour and 15 minutes for dining.