Pasta and salmon in Las Vegas

Restaurant combines homey charm with fine dining quality in a beautifully decorated and intimate space. Music features pop-song covers at a volume that supports conversation. Guests enjoy a blend of Spanish, Italian, and Filipino influences creating a unique culinary experience.

Fresh pasta dishes stand out with shrimp pesto made from scratch and perfectly cooked shrimp. Creative options like aligue pasta and pork belly risotto showcase bold flavors and skilled preparation.

Pesto-crusted and 3-Cheese Garlic Salmon dishes feature moist salmon with light, creamy sauces. These salmon plates come with sides like green beans and mashed potatoes, offering a balanced flavor.

Sophisticated vegan restaurant with cozy European wine bar style and stylish seating creates a romantic, intimate atmosphere. Music complements the vibe, enhancing the pleasant, high-end dining experience. Large portions and 5-star quality dishes impress both vegans and non-vegans alike.

Pomodoro sauce pasta offers a rich, flavorful sauce that stands out. Pesto pasta features a dense texture and generous portion, while tofu pasta includes crispy, well-seasoned breading and a satisfying plant-based steak texture.

Salmon comes with an incredible crust and sits on pesto pasta. It tastes and smells like real salmon, staying true to its flavor.

Elegant steakhouse with classy decor and a cozy atmosphere offers live harp and violin music that enhances the dining experience. Guests enjoy creative cocktails alongside standout dishes like steak, lamb shanks, and deviled apples served with vapor effects.

Homemade pasta comes with a creamy, buttery lobster sauce. An entire lobster tail is broiled tenderly, keeping it moist and perfectly cooked.

Salmon stands out with perfect cooking and incredible flavor. It pairs well with bread and shares the spotlight with dishes like duck and lamb shank.

Glass doors open to a space with earth-toned decor and a breathtaking mirrored column under chic chandeliers. A live DJ plays pop and hip hop over house beats, keeping music lively yet comfortable for conversation. The atmosphere feels warm and elegant, drawing a crowd that appreciates both style and a vibrant vibe.

Seared Faroe Island Salmon arrives with beech mushrooms and a ponzu brown butter sauce. The salmon cooks to perfection, offering a rich and balanced flavor.

Retractable floor-to-ceiling windows open to an al fresco dining area with umbrellas on the west side. Stylish interior features plush leather chairs, star-shaped ceiling lamps, and an open kitchen showcasing a pizza oven. Atmosphere feels comfortable and inviting, with a trendy, upscale neighborhood vibe and a lively bar area.

Freshly made pasta stands out here with authentic flavors. Pizzas match that quality, offering a genuine Italian taste.

Salmon stands out with its flavorful and delicious profile. It pairs well with other dishes like lemony chicken and is a highlight alongside items like NY Strip and pepperoni pizza.

Small, dark-wood-paneled space offers an authentic Japanese izakaya feel with close seating and tatami table for groups. Lively atmosphere blends Hawaiian reggae music with the scent of fresh sushi and yakitori. Late-night hours attract a crowd seeking quality food and sake in a cozy setting.

Rich, creamy uni pasta stands out with its packed umami flavor. Other pasta dishes maintain a consistently good quality alongside notable items like yakitori.

Salmon appears in several dishes like the salmon teriyaki Dinner Box, salmon hand roll, and salmon collar. The teriyaki and collar stand out for their flavor and preparation.

Upscale American dining unfolds in a casual setting with mid-century modern design and rock-themed decor featuring concert memorabilia. The atmosphere stays relaxed yet lively, with loud classic rock music filling the space. Darker, noisier areas contrast with more welcoming spots, creating varied moods within the restaurant.

Rich and satisfying textures define the pasta here. It pairs well with scallops and other dishes, offering a balanced and enjoyable meal.

Salmon comes out beautifully done and tasty. It stands out as amazing and consistently wonderful.

Italian restaurant blends modern steakhouse techniques with traditional Italian flavors in a cozy, intimate setting featuring high-back booths and warm lighting. An adjoining bakery offers fresh breads and pastries, enhancing the experience. Live performances and tableside presentations add a dynamic touch to the atmosphere.

Fresh pasta is made by hand in the kitchen, with the chef offering tours to show the process. Dishes include homemade pasta, perfectly cooked shrimp pasta, and salmon served over pasta with pesto sauce.

Salmon arrives with a buttery soft texture and a perfectly seasoned crusted skin. It often comes over homemade pasta with pesto sauce, making it rich and flavorful.

Neighborhood pizza restaurant offers a quiet, comfortable atmosphere with Italian music enhancing the dining experience. The space is clean and well decorated, featuring high-quality dishware and a spacious lobby. The vibe recalls Mediterranean dining with a cozy, friendly feel.

Lasagna stands out with its rich layers and solid flavor. Pasta dishes come alongside garlic bread and a side salad for a full meal.

Salmon comes out well-prepared and pairs nicely with other dishes like clam chowder. It holds a solid flavor that complements the meal.

Italian restaurant offers a cozy, upscale vibe with posh decor that feels warm and welcoming. The atmosphere stays quiet despite a packed dining room, creating a perfect setting for date night or relaxed dinners. TVs playing sports add a casual touch to the otherwise refined space.

Homemade pastas come with fresh clams and generous portions of veal dishes. Penne arrabiatta stands out as superb and baked raviolis are a solid choice.

Salmon dishes feature a caramelized crust and an excellent lemon butter sauce in the piccata. Salmon also appears in a delicious spaghetti main course and pairs with sautéed spinach.

Caribbean restaurant with authentic Jamaican vibe and island colors creates a calm, fun atmosphere that encourages conversation. Soul and island music play throughout a cozy, well-maintained space. The setting feels like stepping into Jamaica, offering a distinct cultural experience.

Rasta pasta stands out with a spicy kick and rich flavors. Options include versions with salmon, shrimp, and jerk chicken, all noted for being very tasty.

Jerk salmon stands out with its tender texture and bold seasoning. It appears in dishes like Rasta pasta and as salmon bites, all delivering rich, tasty flavors.

Seafood restaurant offers an upscale vibe with stunning bay views and live jazz music on weekends. The atmosphere feels warm and inviting, complemented by a clean, well-decorated space and a full bar featuring specialty cocktails. Tables are simple, focusing attention on the overall experience.

Seafood pasta dishes feature more seafood than most others. Pasta and sauce come made from scratch in house. Options like Seven Seas pasta and fettuccine Alfredo stand out for freshness and flavor.

Grilled and stuffed salmon dishes come out super juicy and cooked to perfection. Crab meat stuffing adds a delicious touch to the stuffed salmon.

Bright, modern space blends natural light with cozy, upscale design. Outdoor seating and a balcony offer relaxed options, while warm, welcoming vibe suits groups and casual meals. Live music adds energy, balancing chill atmosphere with lively moments.

Fresh pasta dishes feature a creamy mushroom sauce with chicken and a slightly spicy spaghetti with meat sauce. Baked breads and pastries complement the meal.

Perfectly grilled salmon stands out with its rich flavor and tender texture. The smoked salmon sandwich has less salmon and feels a bit light on filling.

Indoor and outdoor seating overlook a Venetian canal and St. Mark's Square, creating a relaxed atmosphere with quiet upstairs views. The space blends authentic Italian décor with a cozy, intimate vibe despite being in a busy area. A Cannoli Bar and Italian dishes add to the distinctive experience.

Pasta comes out perfectly al dente, a rare find in the U.S. The dishes consistently deliver excellent flavor and quality.

Plenty of smoked salmon appears on the Benedict, making it a standout dish. The menu also features an Avocado and Salmon Toast that combines fresh flavors.

Small Italian restaurant with dark, cave-like interior and multiple dining options including patio and private rooms. Atmosphere is quiet and relaxing with soft live jazz music on certain nights. Wine list stands out as the best value in Las Vegas, complementing the intimate and inviting setting.

Pasta dishes include gluten free penne with alfredo sauce and blackened chicken, classic spaghetti and meatballs, and a meat and cheese heavy lasagna. Options like blackened salmon with fettuccine Alfredo and seafood pasta appetizers also appear on the menu.

Blackened salmon stands out with its rich seasoning and pairs well with mashed potatoes and asparagus. It appears consistently as a favored entrée, often served alongside vegetables or salads.

Dark interior with warm lighting and loud atmosphere creates an upscale yet laidback vibe. Frequent crowd noise rises to concert levels on busy nights. Dedicated gluten-free southern cooking and a well-stocked whiskey selection distinguish the experience.

Bright and fresh pasta dishes balance heavier southern flavors well. Options include creamy jambalaya pasta, Lobster Mac & Cheese with fresh lobster and a mild cheese sauce, and an incredible vegan pasta.

Silky, smoky salmon tops perfectly toasted bread with creamy avocado, creating a rich but light flavor. Dishes like the smoked salmon Benedict offer rich, perfectly cooked salmon that stands out.

Large, modern space with Venetian touches and patio seating overlooking a fountain creates an intimate, quiet atmosphere. Music blends big band and R&B, supporting a relaxed vibe where conversations flow without rush. Guests enjoy spaced tables and upscale details like a coat rack and private dining options.

Salmon dishes feature perfect grilling and a sushi-like crudo preparation. Sauces stand out, especially with the salmon and asparagus pairing.

Restaurant offers a cozy, family-friendly atmosphere with a European vibe and patio views. Multiple TV screens create a lively spot for watching sports without feeling crowded. The setting includes neon-lit outdoor seating and rustic wood walls, blending casual comfort with vibrant energy.

Lobster dishes like spaghetti and ravioli stand out with flavorful sauces and tender bits. The pasta options include vodka sauce and chicken parmigiana served with generous portions of spaghetti.

Large portions of the salmon bowl come with brown rice or quinoa and fresh veggies. The salmon tastes delicious and pairs well with the sides.

Farmhouse style blends with modern decor to create a laid-back and elegant atmosphere. The space feels lively and upbeat, often filled with friendly energy and close tables. An open kitchen and beautiful patio area add unique touches to the dining experience.

Pasta comes al dente with a bolognese sauce that has a subtle red wine kick. Options include Spicy Bolognese and lemon ricotta varieties.

Scottish Salmon comes moist with a side of potato capers and bacon. Fig salad includes shaved chocolate and salmon as the protein.