Spacious, modern dining area with smokeless grills and a well-designed ventilation system creates a comfortable environment. Atmosphere balances lively music and a family-friendly vibe, with booths and group seating. Unique features include a self-serve shaved ice bar and a mini market offering ready-to-grill items and snacks.
Soups feature Sukiyaki and Spicy Mala varieties with a bit of heat. Hot pot soup pairs well with the salad bar and snow cone machine.
Sukiyaki stands out as a dish that brings couples back quickly. Friendly staff recognize returning diners, adding a personal touch to the experience.
Good to know
The lunch combo is available from 11:30 am to 3 pm, Monday through Friday.
Happy hour offers $20 all-you-can-eat Korean BBQ from 3pm to 5pm.
Late dinner special runs from 10pm to 11:30pm with last call at 11:30pm.
Interior design replicates Vietnamese street corners with wood-style decor and individual booths that create a cozy, immersive atmosphere. Background music plays softly, enhancing the vibe without overwhelming conversation. The setting invites relaxed dining with a unique cultural touch.
Pho soup stands out with fresh meat and rich, flavorful broth. Spicy lemongrass beef soup offers a generous amount of meat and broth, while short rib pho delivers tender, deep flavor.
Dining offers a pretty nice spot for a date with dishes like excellent lamb and winter bites that stand out. The bun also impresses as a solid choice for sharing.
Good to know
There is no waiting area, so expect to wait outside if busy.
Visitors should be prepared for cold weather while waiting outside.
Prices are reasonable for the quality and presentation of the food.
Restaurant combines traditional Japanese decor with a modern setup and a clean, relaxing atmosphere. Space includes a full bar with Japanese and local drinks, plus a lively but comfortable energy. Seating options vary from bar to tables, with family-friendly touches and soft background music.
Soup comes out fresh and rich, never from powder or paste. Bowls fill quickly, with no more than fifteen minutes wait, and the broth is so good it gets finished completely.
Happy hour features Hakata Tonkatsu, shishito peppers, and Marufuku bites alongside strawberry yuzu cocktails and local beers. Servers stay attentive and friendly, quickly fixing any issues with orders.
Good to know
Reservations are not required but visiting early is recommended due to limited servings.
Happy hour specials are available, making it a good time to visit.
Expect a busy atmosphere during peak hours, especially in the afternoon.
Small bar with about 20 seats surrounds an open kitchen where chefs prepare seafood dishes in view. Atmosphere feels welcoming and cozy, with bar-style seating fostering interaction and a lively vibe. Offers a wide selection of hot sauces and cocktails like Hurricane Watch and espresso martinis.
Soups here stand out for their consistent quality and rich flavors. The jambalaya and other soups deliver solid, satisfying tastes.
Seafood dishes like the pan roast stand out for date nights. The place stays busy and offers consistent service with servers like Farha often attending tables.
Good to know
The Oyster Bar is a 24-hour oyster and seafood counter located in the Durango casino.
Expect wait times of 30 to 60 minutes during peak hours.
Late-night visits around midnight typically have shorter wait times.
Glass window reveals chefs hand-pulling noodles in a bright, clean space decorated with Chinese folk instruments and noodle-shaped lanterns. Atmosphere feels lively and packed, resembling a food court near a casino, with 2 and 4 seater tables and booths accommodating groups. Rock music from the 70s plays, creating a unique blend of energy and cultural elements.
Broth stews overnight for deep flavor in the noodle soups. Shang's Beef Noodle Soup features hand pulled noodles and tender beef brisket with fresh bak choy.
Thick, hand-cut Shang Noodle comes in a broth with long-simmered brisket, offering a comforting meal. Staff accommodate spice preferences, making it easy to customize dishes for a shared experience.
Good to know
Reservations are recommended, especially on weekends when the restaurant is crowded.
Expect a wait time of about 45 minutes during peak hours on weekends.
Portions are large, often enough for two people to share from one plate.
Small, compact dining space creates an intimate, authentic Japanese atmosphere with close seating and traditional decor. The vibe feels like being in Japan, enhanced by authentic hospitality and careful presentation. Popular and often busy, it draws those seeking genuine Japanese tonkatsu experience.
Miso soup comes with the meal and tastes just like the ones in Japan. It pairs well with the pork cutlet, rice, and fresh cabbage for a well-balanced and authentic experience.
Jumbo Shrimp with Scallops stands out as a favorite dish. Katsu with egg offers a hearty option. The spot suits couples and families alike, welcoming repeat visits.
Good to know
Expect a wait time of 30 to 45 minutes during dinner hours.
The restaurant is small with fewer than 30 seats, so arrive early.
Parking is limited and shared with other businesses nearby.
Upscale restaurant combines plush decor with an open kitchen showcasing fresh fish on ice. Atmosphere balances elegant and lively, featuring a live pianist and a large circular bar. Space suits both groups and romantic evenings, with a mix of cozy and vibrant energy.
French onion soup stands out with its rich flavor and well-balanced ingredients. Chicken soup also offers a comforting warmth alongside great crab cakes as starters.
Steak and burgers stand out as favorites, with wagyu and king crab legs also popular choices. The Rigatoni alla Vodka is a top pick, and the overall ambiance and service suit a date night well.
Good to know
Reservations are necessary, especially during busy dining times.
Expect to pay around $150 per person for a full meal.
The restaurant offers complimentary champagne mixed with Chambord on Valentine's Day.
Small sushi restaurant blends open-kitchen energy with warm lighting and bonsai decor, creating a friendly, chill vibe that feels part of a busy food court. Occasional noise from nearby booths and chairs adds to the lively atmosphere. Comfortable seating and a well-stocked bar enhance the dining experience.
Soups here stand out with rich, aromatic flavors and perfectly cooked noodles. The miso soup and mushroom miso soup offer deep, satisfying tastes that complement dishes like chicken fried rice.
Good to know
The restaurant is located inside the Eating Hall of the Durango Casino.
Prices are elevated due to the restaurant's location within a resort.
The wait was long during opening weekend, which is common for new openings.