Mixology and American food

Cocktail bar offers a sophisticated yet approachable atmosphere with beautiful decor and great music. The space balances cozy and upscale vibes, encouraging guests to linger. It attracts those seeking an exceptional, well-curated experience.

Staff show strong mixology skills and professionalism. Drinks come with careful craftsmanship and a clear appreciation for mixology.

Glazed pork belly and deviled eggs make up the Bacon and Eggs dish. Wagyu meatballs with pineapple chutney also appear as a notable option.

Bright, fresh interior with custom Spanish embroidery on staff uniforms creates a trendy, casual vibe. Music plays loudly, filling the space with high energy that makes conversation challenging. Busy nights feature a top-tier cocktail program and a bustling crowd drawn to the lively atmosphere.

A mixology legend led the bar's rebirth, bringing expert skill to every cocktail. The team of three mixologists is friendly and crafts delicious drinks with precision.

Juicy chicken tenders taste homemade and southern fried. The fried chicken sandwich is light and satisfying. Potato skins and steak and eggs work well for sharing.

Three floors showcase retro 70s-90s decor with a speakeasy vibe upstairs and multiple bars serving distinct purposes. Loud, diverse music fills the space, creating a high-energy atmosphere that challenges conversation. Spaces range from semi-private areas to intimate rooms suited for gatherings.

Talented mixologists like Jennifer and Jeremia create a welcoming atmosphere. They handle busy nights with ease and bring passion and friendliness to their craft.

Chicken wings come in spicy, sweet chili, and buffalo sauces, each packed with flavor. Brunch offers a waffle tower, hangover burrito, breakfast burger, and eggs benedict. The Philly cheesesteak and nachos also stand out.

Small, cozy cocktail bar with live flamenco music and intimate yet spacious interior featuring unique decor like a flower wall and absinthe fountain. Atmosphere feels like a chill Spanish escape with phenomenal cocktails and delicious tapas enhancing the experience.

Cocktails show phenomenal balance crafted by an amazing mixologist named Ray. Bartending skills stand out clearly in every drink.

Grilled chicken wings and steak empanadas stand out with rich flavors. Eggs Benedict comes in a tasty, unique style alongside dishes like Tortilla Espanola and Steak with Chimichurri.

Classic Irish pub with innovative cocktails and a bustling atmosphere. Live Irish music and a lively vibe fill the space, especially around the intimate upstairs cocktail bar. Friendly crowds gather for top-tier food and drink, including standout oysters and Irish coffee.

Genius concoctions crafted by skilled mixologists create drinks that tell a story. Nick leads the Upper Bar with premiere mixology and strong hospitality.

Hearty chicken pot pie stands out alongside classic fish and chips and Guinness-braised burgers. The menu focuses on high-quality, traditional American bar food with a pub charm.

Small bar with dim lighting and cozy booths creates an intimate, upscale yet easygoing vibe. Music balances conversation, while tightly packed tables add to the energetic feel. Advanced cocktails and unique dishes complement the funky, unique drinks and elegant atmosphere.

A new iteration of the bar that started the new age of mixology. It serves as a culinary and mixology haven with innovative drinks.

Elevated takes on classics like the Celeriac Crumpet with cultured wakame butter stand out. Dishes like the comte truffle tart and stuffed chicken wings offer bold flavors and unique twists.

Indoor garden setting with hanging plants and brick walls creates a cozy, quiet atmosphere ideal for conversation. Molecular cocktails and artful drinks add a unique touch to the dining experience. Decor blends modern European style with an inviting, Instagram-friendly vibe.

Cocktails show advanced creativity and skill. Bartender Boris crafts drinks with masterful technique and unique flavors.

Fried chicken sandwiches and burgers stand out with crispy, juicy flavors. Philly Cheesesteak Eggrolls and truffle Mac and cheese add unique twists to classic American dishes.

Speakeasy-style bar offers a cozy, elegant vibe with vintage decor and velvet couches. Mixology shines with spectacular cocktails like espresso martinis. American food impresses with lobster rolls and solid burgers and oysters.

Incredible drinks crafted by a bartender who is a true mixology artist. The mixology here is consistently spectacular.

Lobster rolls stand out with great flavor and quality. The hamburger and oysters also deliver solid American food options.

Seafood restaurant offers an airy dining room with Northeast seaside inspiration and a decent-sized bar area. The atmosphere combines live bands and a comedy/performance space downstairs, creating a lively and fun vibe. Cocktails stand out with creative options like fig syrup old fashion and blood orange margarita.

Omar’s Mixology class runs on Friday nights at the downstairs bar. Sessions are informative and attract groups, including families, around 6:30pm.

Lobster Roll stands out with abundant, fresh lobster and a signature taste. The menu also features lobster Mac and cheese and succulent calamari that complement the seafood offerings.

Small space with dimmed lighting and seating near the kitchen creates an intimate setting. Jazz music plays a central role, providing a lively and engaging atmosphere. Craft cocktails and Caribbean dishes like jerk wings and oxtail mac and cheese highlight the experience.

Bartenders here show strong mixology skills with great drink recommendations. Phia and Michelle stand out for their expertise and friendly presence, while Jazz mixes well but offers average service.

Oxtail and grits stand out with rich, hearty flavors. The oxtail mac and cheese blends creamy cheese with tender meat, while the jerk chicken wings add a spicy kick.

Small, Japan-inspired bar splits into two distinct rooms: dark, refined backroom with craft cocktails and lively front room offering draft drinks and casual bites. Atmosphere feels chic and sexy, with innovative cocktails and standout chicken dishes drawing a dedicated crowd despite long waits.

Top-notch mixologists craft innovative specialty cocktails that deliver exactly what their names promise. Drinks like Double Chicken Please show balanced flavors and a harmonious blend inspired by food tastes.

Fried chicken sandwiches come crispy and flavorful. The grilled cheese chicken sandwich stands out as phenomenal and delicious. A key lime pie cocktail adds a unique twist to the menu.

Three floors plus a rooftop deck create a vibrant, festive atmosphere filled with loud music and a young, lively crowd. A DJ and bar dancer add to the energetic vibe, while colorful, edgy decor enhances the space. The setting encourages socializing despite the high noise level.

Bartenders here are true mixology maestros who craft cocktails that are visually stunning and full of flavor. Elias and KAY stand out for their personalized creations and excellent service.

Nachos stand out with huge portions, crispy tortilla chips, and a jalapeño cream sauce that adds a burst of flavor. Brisket empanadas and a Mexican cobb salad also feature as notable American food options.

Cocktail bar blends Broadway-inspired design with a hidden outdoor garden area featuring neon signage. Atmosphere stays chic and energetic with curated music and a jazz band adding to the vibe. Crowd enjoys creative cocktails and standout dishes in a stylish, comfortable space.

Cocktails here show expert craftsmanship by seasoned mixologists. Mario stands out as a phenomenal mixologist delivering quality drinks.

Steak and eggs stand out at brunch with hearty portions. The hamburger is juicy, comes in a large portion, and includes two sauces: one spicy and one tomato. Buffalo wings have excessive breading and little meat.

French restaurant offers casual chic dining with an elegant, warm interior and a beautiful patio featuring direct sunlight and a protective roof. Atmosphere feels like a Parisian brasserie, inviting and lively with attentive staff. Outdoor seating becomes crowded on nice days, creating a bustling vibe.

Expert mixologists like Balsha and Diego craft cocktails with skill and care. Timmy adds an outgoing vibe while mixing drinks and chatting.

Eggs Benedict stands out with its rich flavor. The ribeye steak arrives juicy and cooked exactly to order. The smoked gouda mac and cheese offers a creamy, flavorful twist beyond the usual.

Mediterranean restaurant offers an intimate atmosphere with elegant decor and a koi pond under the stairs. Music blends R&B, hip hop, and Caribbean beats, creating a lively yet refined vibe. Private dining spaces feel like garden parties with natural sunlight and floral accents.

Kiki leads engaging mixology classes with deep knowledge and a fun style. Her teaching is clear and informative, making the sessions awesome and memorable.

Croquettes, calamari, and crab cakes stand out for their freshness and flavor. Brunch features crab eggs Benedict and the surf and turf offers very fresh ingredients.

Bar and restaurant blend modern sophistication with cozy warmth and an Irish or Scottish theme. Soft ambient lighting and soulful music create a vibrant yet relaxing vibe suited for socializing or quiet moments. Upstairs offers dining and a dance floor, while bartenders craft cocktails with visible skill.

Expert mixology shines through with every drink crafted as a masterpiece. Friendly service and deep menu knowledge add to the overall enjoyment.

Burgers stand out with a blue cheese hamburger and truffle parmesan fries. Chicken wings, fried chicken sandwich, and loaded fries offer solid American classics. Sides like mac and cheese and mashed potatoes come fresh and flavorful.

Cocktail bar with high ceilings and multiple bars inside creates a spacious, elegant atmosphere. Live jazz music and a speakeasy basement add to the sophisticated vibe. Well-crafted cocktails and a cozy layout make it suited for date nights and intimate conversations.

Finely crafted cocktails showcase deep knowledge of gin and tequila. Mixologists like Daniel, Alex, and Marco deliver unique, well-crafted drinks with skill and precision.

Lobster roll stands out as a highlight, described as divine. Other American dishes include a fried chicken sandwich and a ham and cheese sandwich, both noted as really good.

Rooftop bar offers breathtaking city views including iconic skyscrapers. Open-air space features heated igloos for comfort in cooler weather. Atmosphere blends live performances with a relaxed vibe, attracting diverse crowds.

Mixology skills stand out with precise techniques and creative blends. Mathias delivers talented craftsmanship behind the bar.

All-you-can-eat Prime Rib comes with shrimp for $50. Appetizers include beef satay skewers and nachos priced at €20.