Bao buns and Vietnamese food in New York

Small, cute space offers a cozy atmosphere with lively energy and bright decor. It fills up consistently, creating a warm and inviting vibe. The setting feels intimate and charming, making it a comfortable spot for enjoying authentic Vietnamese dishes.

Bao buns here are solid with a vegan option available. They pair well with pho and come alongside wings, spring rolls, and dumplings.

Pho stands out with flavorful broth and quality meat, including a notable bone marrow version. Banh mi and baos offer phenomenal taste, with options like chicken and vegan available.

Cozy cafe with quiet blues and jazz music sets a calming, speakeasy mood. Small, inviting space offers an extensive vegan menu with standout dishes like vegan burgers and honey garlic wings. Atmosphere feels like a hidden gem with warm, genuine vibes.

Bao buns include a vegan pork belly option and a cha siew variety. They come alongside other dishes like crispy snapper tacos and mushroom impossible burgers.

Offers a variety of vegan Vietnamese dishes like pork belly buns, banh mi, and mango avocado summer rolls. Includes unique items such as vegan Oreo milkshake, pineapple upside-down pancake, and honey garlic barbecue wings.

Tiny take-out spot with an open kitchen and hole-in-the-wall vibes offers amazing vegan food featuring plant-based meat alternatives that rival originals. No seating is available, and the space feels exposed to outside elements. The atmosphere is busy and chaotic, making conversation difficult.

Bao buns come in crispy honey garlic BBQ, seitan mimicking chicken wings, and bulgogi with Beyond steak varieties. Vegan options like sesame medallions and impossible baos offer flavorful plant-based alternatives.

Banh mi and summer rolls stand out with fresh flavors, especially the avocado summer rolls. Seitan bao buns offer a chicken wing-like taste, paired well with buffalo and honey garlic wings.

Communal seating creates a casual, inviting atmosphere with a chill vibe supported by an emo playlist. The space feels warm and lively, attracting a mix of diners who appreciate vegan and vegetarian pho options alongside standout dishes like beef pho and pork belly bowls.

Short rib and pulled pork baos offer super savory fillings. Buns sometimes come out hard and stale, affecting texture.

Pho stands out with rich, flavorful broths including a notable vegetarian option and a homemade-style beef pho on weekends. Banh mi sandwiches and tofu summer rolls also offer delicious, well-presented choices.

Bright interior with tropical vibes and quirky decor creates a laid-back atmosphere. Seating is ample, making it suitable for casual meetups and solo visits. Friendly staff contribute to a welcoming, vibey environment.

Happy hour offers $3 bao buns with options like crispy flounder, chicken, and tofu. Steamed buns are soft and filled with pickled veggies and flavorful fillings, including a moist chicken with subtle aioli and a tofu bao enhanced by a tasty sauce.

Happy hour features $3 Bao buns with crispy flounder, chicken, tofu, and tasty pork options. The banh mi stands out as a flavorful choice, paired well with smooth, creamy Vietnamese coffee.

Small, chic space with cheerful Vietnamese decor and a central bar creates a friendly, casual atmosphere. Large windows bring in natural light, enhancing the relaxing, sunlit vibe. The place feels open and inviting, standing out with its fun, lively design.

Soft, fluffy bao buns stand out as a favorite item here. They offer a must-try experience for anyone interested in this dish.

Pho stands out with its rich, flavorful broth and a perfect balance of herbs and spices. Options like vegetarian pho and oxtail pho that melts off the bone add variety and depth to the menu.

Casual Asian restaurant with a cozy family atmosphere and trendy vibe. Indoor seating is large and varied, while outdoor areas offer quiet, covered patios. Menu features clearly labeled vegan and vegetarian options alongside popular dishes like dandan noodles and ramen.

Perfectly steamed bao buns stand out with succulent pork filling and a soft, fluffy texture. The pork bao bun pairs well with the crispy duck spring roll for a balanced bite.

Pho features two cuts of beef with good flavor and fresh cilantro, though noodle portions vary. The chicken bao bun and spring rolls stand out, and adding chili oil enhances the pho's taste.

Intimate, dimly lit setting with tasteful decor and candlelit ambiance creates a cozy, romantic vibe. Live jazz music adds a soulful, balanced soundtrack without overpowering conversation. Outdoor seating offers a secluded, airy space for privacy and comfort.

Pillowy pork bao buns offer an addictive texture and flavor. Duck bao buns and panang curry bao buns also appear on the menu.

Duck bun stands out with rich flavor and tender texture. The menu offers a wide range from pho to pork buns, all with balanced spice and appealing presentation.