Small, intimate space with warm wood interiors and soft lighting creates an elegant, cozy atmosphere. Open kitchen and vintage decor add a speakeasy vibe that feels both relaxed and refined. Guests enjoy watching chefs at work while savoring modern Japanese cuisine paired with inventive cocktails.
Food delivers exceptional quality with dishes like caviar and uni standing out. Plenty of umami flavors create a rich taste experience.
Soft, tender eel pairs with rich foie gras in the Unagi Foie Gras Donburi, served over Koshihikari rice with truffled tare sauce. The unagi chawanmushi offers a warm, subtle flavor that melts in your mouth.
Good to know
Weekday lunch has happy hour prices for some items.
The happy hour menu includes unagi chawanmushi, karage, chicken wings, and more.
The Miyazaki A5 Wagyu Sandwich is limited to just 5 servings per day.
Space blends old-world mystique with modern precision in a cozy, inviting atmosphere. Cocktails like Celestial Jam and Sunbeam stand out alongside dishes that mimic non-vegan flavors with striking realism. Decor and design impress with exquisite, award-worthy detail.
Food here offers fantastic and flavorful vegan dishes that balance savory and sweet perfectly. Portions come at a fair price with quality that exceeds expectations.
Eggplant unagi offers a revelation of flavor and texture that closely mimics traditional unagi. Ingredients replicate the taste and feel of non-vegan versions, making it a standout vegan alternative.
Good to know
Parking is generally easy during the week.
The full cocktail menu is not available during brunch.
Four menu items can be made gluten-free, including one dessert.
Second-floor Japanese restaurant with retro anime art and spacious, cozy interior offers a pet-friendly patio and private booths. Atmosphere feels warm and vibrant, ideal for relaxed gatherings with friends. Staff perform table-side torching adding an interactive touch to dining.
Food here is fresh, super tasty, and affordable with a strong Japanese influence. Service matches the quality of the dishes, making the dining experience smooth and enjoyable.
Moist and delicious unagi don stands out with a rich flavor. Rice bowls featuring unagi consistently deliver a great taste alongside other dishes like chicken katsu don.
Good to know
The restaurant has limited parking space available.
Expect long wait times during peak hours.
The menu features a variety of dishes including sushi, rice bowls, and ramen.
Small sushi restaurant offers an intimate setting with a relaxed, welcoming vibe. Chef works quickly and efficiently, creating beautifully crafted sushi pieces with incredibly fresh fish. Complimentary sake and a BYOB policy add to the authentic, New York-style dining experience.
Food here is consistently amazing and delicious, with a variety of dishes that impress for their quality and price. The dining experience feels fun and engaging, adding to the overall enjoyment.
Unagi Foie Hand Roll stands out as a highlight with its rich combination of flavors. The menu also features Unagi handroll with foie gras and pairs well with dishes like toro and sea bream.
Good to know
Reservations are necessary because they only soft opened.
The last seating is at 10 PM.
The price of the omakase is worth it at $68.
Small space with counter seating and open kitchen creates an intimate, cozy atmosphere reminiscent of Tokyo noodle shops. Decor features authentic Japanese style with manga and simple, straightforward design. Vibe is relaxed and inviting, with efficient service and a quiet, comfortable energy.
Food features thick chewy noodles, marinated tofu and meat, and a well-seasoned broth. The dishes offer an authentic and tasty Asian experience uncommon for the area.
Unagi don features a plump, tender, and savory eel portion that matches its $18 price. A small bottle of shishio pepper powder comes with it to enhance the flavor.
Good to know
Customers order via a QR code and receive their food over the bar.
The restaurant has a seating capacity of about 15 people at once.
Don Udon does not accept reservations.
Japanese restaurant offers an intimate, cozy atmosphere with perfect low lighting and traditional-modern decor blending aesthetics. The space feels expansive yet ambient, suited for dates or small groups, with quiet energy on weekdays. Cocktails and Japanese dishes stand out, enhancing the overall experience.
Food offers fantastic Japanese flavors with creative presentation and well-priced portions. Cocktails complement the dishes with equal care and quality.
Unagi don stands out with its addictive flavor and rich taste. The dish pairs well with pork belly and chicken, creating a satisfying meal.
Good to know
Katabaru offers happy hour from 4-7pm every day.
There was no wait to be seated at Katabaru.
Japanese restaurant features private booths and a large bar with an extensive sake and whisky selection. Food arrives fast with impeccable presentation and delicious flavors. Unagi dishes, especially the Unagi don, offer authentic taste and perfect portions.
Food arrives with impeccable presentation and fast service. Dishes offer delicious flavors that make it hard to leave the table.
Unagi dishes come in well portioned servings with the Unagi don standing out as a favorite dish. The unagi offers an authentic flavor that pairs well with other menu items.
Good to know
Make sure to book your table to avoid long wait times.
Be prepared for a long wait (45 minutes to an hour) if you don't have a reservation.
The restaurant is welcoming for large parties, accommodating up to ten guests.
Small sushi spot upstairs offers an intimate, quiet atmosphere with minimal decor and cozy seating at a bar and two tables. Friendly staff create a welcoming vibe, enhanced by a unique polaroid photo wall. The place stands out for its Omakase bar, hidden location, and clean, cozy environment.
Food features exceptional freshness and delicious flavors with a focus on healthy options. The dishes consistently deliver a tasty and satisfying experience.
Unagi dishes come fresh and bursting with flavor. The Unagi Don stands out as a solid choice among the menu options.
Good to know
Come early as seating is limited.
Be aware that Jurin Sushi may not accommodate large groups due to limited seating.
You have to ring the doorbell to get in.
Large sushi bar seats over 30 people around multiple chefs working closely. Atmosphere varies from intimate and casual to loud and crowded, with noise sometimes overwhelming. Interior feels simple and sparse, resembling a factory setting rather than a traditional sushi space.
Food features fresh fish and great flavor with consistently high quality ingredients. The chef's skill enhances the delectable dishes, making the dining experience memorable.
Unagi stands out with its amazing fatty flavor and is often torched to enhance taste. It pairs well with other favorites like O Toro and offers a super delicious experience.
Good to know
Reservations are strictly on time; arrive about 5 minutes before your booking.
The omakase experience lasts about 1 hour, so plan accordingly.
Tsumo offers a 13-course omakase for $58, a great value.
Japanese restaurant offers a serene, elegant atmosphere with cozy, friendly vibes. A hidden speakeasy bar in the back features unique cocktails and a stylish setting. The space feels clean and beautifully decorated, creating a relaxed experience.
Fresh, flavorful Japanese comfort food fills the menu with plentiful portions and dishes like meatballs and various bowls. Clean kitchen and dining areas support a great atmosphere and solid service.
Delicious unagi stands out here with a rich, satisfying flavor. The preparation highlights the freshness and tender texture well.
Good to know
Yakitori is only served at dinner, but the ramen is available all day.
The lunch set offers great value.
The restaurant offers fresh and premium cuts of fish, as well as plenty of vegan options.
Intimate sushi spot with cozy atmosphere and counter service lets you watch chefs at work. Food is consistently amazing with spectacular flavors. Try the mashed unagi on banana for a unique sweet and savory finish.
Excellent food pairs with great service to create a spectacular dining experience. The cuisine offers consistently amazing flavors in a welcoming atmosphere.
Mashed unagi served on a ripe banana slice creates a unique sweet and savory combo. This creative twist stands out at the end of the meal.
Good to know
Reservations are highly recommended due to limited seating.
The dining experience is strictly limited to one hour.
The restaurant is BYOB with no corkage fee.
Japanese restaurant offers a cozy atmosphere with a beautiful back patio featuring soft music and climate control. Outdoor seating includes a small sidewalk area good for people watching. The space is tastefully decorated and clean, creating a peaceful and inviting vibe.
Food features fresh fish and authentic Japanese dishes with consistently great service.
A whole eel serves as the centerpiece in the unagi don, delivering a great taste and filling portion. The unagi also appears in a fresh, delicious 10-piece sushi set alongside other seafood.
Good to know
Make sure to make a reservation for dinner.
Ozakaya is launching a Valentineโs Day special menu.
Customers can participate in a fun drawing gamble when they spend more than a hundred dollars.
Sushi restaurant offers an intimate ambiance with attentive service and creative, high-quality sushi. The space feels clean and authentic, with a vibrant yet relaxing atmosphere. Sake selection is notable, often served generously and paired well with the meal.
Food here is fresh, bold, and expertly prepared right in front of you. Dishes feature amazing quality with delicious, flavorful fish and creative presentations.
The menu features unagi hand roll alongside a variety of sushi pieces. Unagi stands out as a personal favorite, often paired with other items like flounder and uni.
Good to know
The omakase experience lasts 1 hour.
They have two course options: 12 pieces for $75 and 16 pieces for $100.
The $100 omakase includes a handroll.
Tiny space delivers intimate atmosphere with a humorous, chill vibe that feels like a performance. Sushi preparation acts as a live show, enhancing the serene and elegant setting. Guests enjoy fresh, luxurious sushi paired with an excellent sake selection.
Food features incredible quality and beautiful presentation from start to finish. Chefs balance engaging explanations with letting diners enjoy their own conversations.
The unagi dishes feature a toro-caviar-unagi combination and an unagi paired with foie gras. The unagi foie gras stands out as a notable option alongside other seafood like scallops.
Good to know
Reservations are essential given Zen Sushi's popularity and limited seating.
The 14 course omakase is priced at $89, which is a great deal for NYC.
Expect to spend around $180 per person for a full dining experience.
Tiny six-person sushi counter creates an intimate setting with modern, elegant decor. Lively and energetic atmosphere contrasts typical omakase calm, featuring friendly interaction between chef and diners. BYOB policy and complimentary sake add to the welcoming experience.
Omakase here offers impeccable quality with excellent food and service. The dining experience feels perfectly curated from start to finish.
The unagi comes paired with foie gras, creating a rich and unique flavor combination. This dish stands out as a favorite alongside other highlights like the oyster appetizer and A5 wagyu nigiri.
Good to know
Reservations are required for the 5pm seating on Saturdays.
The restaurant is BYOB (Bring Your Own Bottle).
The price for the 15-course omakase is $85, which is reasonable for NYC.
Small sushi bar with about six seats offers an intimate omakase experience where guests watch the sushi master work up close. The atmosphere feels exclusive and warm but can be smoky and rushed due to torched dishes and a strict one-hour service limit.
Food here offers excellent quality that matches its price. The dining experience combines amazing flavors with attentive service and a great atmosphere.
Unagi stands out for its flavor, prompting a second order. The unagi hand roll tastes good but feels familiar compared to other dishes.
Good to know
Reservations are recommended as the restaurant is busy.
You have one hour to enjoy the omakase meal.
The omakase experience costs $75 per person.
Cozy space with Shibuya street food style decor and casual bar atmosphere creates an authentic Japanese vibe. Music and lighting add to the calm, inviting energy. Creative cocktails like the Espresso Martini complement the experience.
Consistent quality and quick preparation make the food here stand out. Japanese dishes arrive fresh with neat, secure packaging that keeps them warm for takeout.
Unagi comes as a fabulous unagi bowl and a classic unagi don served over rice. Both dishes highlight the rich, tender eel paired with simple, well-prepared rice.
Good to know
The restaurant takes reservations on Google.
The fish plate costs over $30.
Expect large portions for most dishes.
Small space with low lighting creates an intimate atmosphere suited for dates and groups. The venue feels cozy yet loud, with a speakeasy vibe and a strong focus on detailed decor and thoughtful design. Music and drink options like highballs and sake add to the lively, modern energy.
Ramen here stands out with its delicious food and a Japanese cuisine twist. Service matches the food quality, making the dining experience consistently fantastic.
Unagi appears in a cute little rectangle form as the Tokyo Rice Ball, which includes a surprise fortune and positive energy. It encourages ordering more rice balls throughout the meal.
Good to know
Reservations are highly recommended due to limited seating.
The restaurant fills up quickly, so arrive early or reserve in advance.
Ramen costs $28 for a bowl, which is on the higher end.
Intimate sushi bar seats about 10 people in a snug, chic space with a dark, Banksy-inspired decor. Atmosphere feels personalized and authentic, enhanced by BYOB policy and house-made yuzu sake. Space is tight, creating a close, interactive dining experience.
Food offers a next-level experience with delicious, themed dishes that captivate and satisfy. The flavors consistently impress and elevate the dining moment.
Unagi comes with seared foie gras and a touch of truffle, creating a rich and memorable bite. It stands out as one of the most incredible dishes alongside wagyu and scallop uni.
Good to know
Reservations are necessary to enjoy the omakase experience before the restaurant becomes very popular.
The restaurant is BYOB (Bring Your Own Bottle).
On weekends, the omakase is $78 for one appetizer, 12 nigiri, and 1 handroll.
Spacious Japanese restaurant with beautiful aesthetics and luxuriously spaced tables creates a warm and inviting atmosphere. Music ranges from JB hits to Sheran, enhancing a calm yet lively vibe. Unique touches like duck-shaped soy sauce cups and plastic plants add charm and coziness.
Food arrives fresh and on time with amazing taste and super delicious flavors. Service matches the quality, creating a great atmosphere for dining.
Unagi servings come very generous and appear in dishes like the Unagi Don topped with cubed cukes, egg, and pickled daikon, giving it a somewhat non-traditional twist. The Unagi Don is solid but not standout, while the unagi itself is consistently noted as amazing.
Good to know
The happy hour is from 4 PM to 7 PM every day.
Happy hour prices are $3 for beer, $5 for wine or sake, and cheap appetizers.
The restaurant has a happy hour with $1 Edamame, $3 cucumber salad, and $5 Sushi Taco.
Open kitchen design creates an interactive vibe with a spacious layout featuring a large L-shaped counter and about 14 seats. Atmosphere is generally quiet and warm, with a clean and comfortable setting. Energy varies with guest volume, often feeling calm due to low occupancy.
Food features bold flavors and fresh ingredients with unlimited beer and sake options enhancing the meal. Service stays attentive, complementing the delicious dishes.
Smoky flavor stands out in the unagi with foie gras and the hand roll topped with grated cheese. Sushi blends innovation with balance, especially in the lean tuna and unagi combinations.
Good to know
This month, the restaurant changes to an AYCE and AYCD omakase concept.
You can bring your own bottle (BYOB) to the restaurant.
The $46 tasting menu includes 3 chef-selected dishes and one uni pasta.
Upscale vegan restaurant with a chic interior and comfortable seating designed mainly for small groups. Loud music creates a lively but sometimes overwhelming atmosphere, while a basement bar offers a calmer vibe. Creative cocktails and innovative plant-based dishes define the experience.
Vegan and vegetarian dishes stand out with incredible flavors and consistent quality. Every dish delivers fine dining level taste that impresses regardless of the order.
The unagi eggplant nigiri stands out with its perfect taste profile and originality, often considered a favorite dish. It pairs well with creative items like the firecracker roll and bao sliders, all delivering vegan versions that capture the essence of unagi.
Good to know
Reservations are recommended as the restaurant fills up quickly, especially on weekends.
On Wednesdays, all wine bottles are half price.
Maki Monday features all sushi rolls for $9 each, excluding specials.
Small, dark space with loud music creates a club-like vibe rather than a traditional ramen shop atmosphere. Contemporary Japanese decor and stylish lighting set a modern tone. Crowded and lively, it attracts a hip crowd enjoying high-quality cocktails and classic tonkotsu ramen.
Food here stands out for its excellent quality and attention to detail. Service matches the food with Michelin star level care and the setting supports a great dining experience.
Unagi features in rice balls and rolls that are tasty and filling. The eel in the unagi rice ball stands out as especially flavorful.
Good to know
Making a reservation is recommended because it gets very busy.
Expect a 60-90 minute wait on prime busy weekend evenings.
The happy hour goes from 2:30 to 5:30 PM from Monday to Friday.
Wooden decor and warm yellow lights create a cozy, intimate atmosphere that feels like a slice of Japan. The space balances stylish, modern design with a lively yet comfortable vibe typical of an izakaya. It attracts groups and couples looking for a wholesome, relaxed dining experience.
Food features grilled wings and skins with a very good selection of yakitori. The dishes offer delicious taste and consistent quality.
Grilled freshwater eel shines in the Unagi Don, offering a fresh and flavorful taste that feels authentic. The unagi rice bowl pairs well with creamy udon and is filling without being heavy.
Good to know
Happy Hour runs Monday to Friday from 4 to 6 PM for $16.
The restaurant offers a variety of yakitori skewers worth trying.
Prices are reasonable, making it an affordable dining option.
Japanese restaurant offers authentic decor with umbrellas on the ceiling and a mix of neon lights and dark areas. Atmosphere feels cozy and welcoming, with multiple TVs playing classic anime. Space is narrow with tables close together, creating an intimate setting.
Japanese bar foods and yakitori stand out with fresh, great taste. The menu offers a great variety of delicious dishes with incredible quality.
Unagi Don for two stands out with its beef intensity and scallion accents. The dish pairs well with other hearty options like Sukiyaki and pork katsu with miso sauce.
Good to know
Happy hour runs from 4-7 PM with affordable drink specials.
Sapporo is $2 per glass before 7 PM during happy hour.
The izakaya offers a long menu with cheap drinks during happy hour.
Sushi restaurant with a futuristic design and innovative sushi tubes offers a fresh, fun atmosphere and inclusive culture. The space feels clean and modern, with music that adds to the lively vibe. Sushi is fresh and flavorful, served in larger-than-usual rolls that suit quick, on-the-go dining.
Food here is consistently tasty and great in flavor.
Unagi rolls come super fresh and full of flavor. Options include Unagi, Philadelphia, Spicy Tuna, and Shrimp Mango.
Good to know
Suka Sushi offers a unique sushi tube concept for easy on-the-go eating.
The packaging design is convenient and makes it easy to consume quickly.
Online ordering is available for those who prefer to eat at home.
Minimalist space with counter seating creates an intimate yet lively atmosphere. Fast-paced omakase experience offers exceptional sushi at an unbeatable price. An impressive sake selection complements the vibrant, welcoming vibe.
Food here is fresh and wonderful with chefs who prepare dishes efficiently and explain each item. Portions can be small, but the overall quality and value make for an excellent dining experience.
Sweet unagi pairs with guacamole in an unexpected but effective combo. The salmon and unagi flavors leave a lasting impression.
Good to know
The omakase set costs $55 with no tipping required.
Reservations are recommended to avoid cancellation fees.
The omakase experience includes 13 courses of sushi.
Traditional Japanese decor creates an intimate setting with dimmed lighting and crystal-lit tables fostering a cozy, moody vibe. The atmosphere stays quiet enough for conversation while bustling with patrons, making it popular for date nights. A small seating capacity enhances the sense of privacy and charm.
Authentic Japanese comfort food shines here with quick service even near closing time. Rice bowls stand out as a delicious and tasty choice among the authentic dishes.
Unagi here offers a whole piece with great texture and flavor. The Giant Unagi DonBowl delivers strong value and satisfying taste.
Good to know
Reservations are recommended as the restaurant can get busy.
Happy hour offers discounted drinks and appetizers.
The restaurant closes at 11 PM on Thursdays, but may refuse entry after 9:50 PM.
Small space with bar seating and two tables creates an intimate, cozy atmosphere. The vibe blends downtown energy with hip hop and ambient music, offering a stylish yet relaxed setting. Fresh, high-quality fish and unique dishes like donburi and ochazuke define the culinary experience.
Food features fresh ingredients and delicious flavors with the unique option to add dashi. The menu offers comfort food that tastes consistently amazing.
Unagi comes microwaved and placed on rice. The unagi tamagoyaki offers a fresh take alongside the Fresh From The Sea bowl.
Good to know
The seating accommodations are limited, so arrive early to secure a spot.
Expect wait times during peak hours, especially on weekends.
Lunch hours on Wednesdays typically have no wait for seating.
Open kitchen with theatrical cooking display creates a high-end, intimate atmosphere centered around a long counter table. The space combines modern, sophisticated design with cozy seating that encourages close interaction. Attention to detail in presentation and service enhances the overall immersive dining experience.
Cuisine blends Japanese ingredients with French techniques for a unique taste. Food pairs well with great wine and offers an immersive culinary journey.
High-level cooking shines in the unagi risotto, which is flavorful and well thought out. The sunchoke risotto with unagi and foie gras stands out as a favorite, showing careful presentation and delicious taste.
Good to know
Reservations are highly recommended due to limited seating.
The restaurant offers a 19-course meal experience for $400 per person.
The wine pairing option provides excellent value for the quality offered.