Lobster and fried rice in New York

Cozy Asian restaurant with beautiful interior decoration and plenty of indoor and outdoor seating creates a relaxing atmosphere. The vibe is casual and inviting, suitable for quick meals or lingering dinners. Rich, fresh flavors and family-owned charm distinguish this spot from others.

Typhoon Shelter Lobster stands out with its juicy and tender meat and amazing flavor. Garlic lobster also shines as a highlight of the menu.

Vegan fried rice stands out with a green color and tasty flavor. Emperor’s special fried rice offers a hearty option alongside dishes like Sichuan fried string beans.

Grand, theatrical decor with Versailles-style painted ceilings creates an elegant atmosphere. Spacious, private party rooms accommodate special gatherings and celebrations. The vibe suits girls' nights out and holiday parties, blending style with a lively energy.

Juicy lobsters come with garlic butter and appear in dishes like lobster rolls and lobster Mac and cheese. Plenty of crab options include Dungeness and Cajun blue crab with butter.

Wagyu fried rice stands out with rich, savory flavors. It pairs well with seafood like lobster and crab, making it a solid choice among the variety of dishes offered.

Space features dark ocean blue walls and intricate Thai decor with well-spaced tables that create a cozy, elegant atmosphere. Energy feels soothing and pleasant, suitable for casual dinners or dates. Cocktails include tropical and Thai-inspired flavors, complementing the authentic vibe.

Dishes feature lobster pad Thai and a lobster salad with bright acidity. The lobster offers authentic flavors that stand out alongside curries and noodles.

Beef ribeye and crab stand out with rich, savory flavors. Fried rice dishes feature fluffy rice and bursts of taste, including a spicy anchovy paste option that balances heat well.

Restaurant combines chic decor with a warm, inviting atmosphere that feels like home. Space suits dinner, drinks, and karaoke, attracting a crowd seeking a relaxed yet stylish vibe. Unique touches like chandeliers and tropical Parisian bistro style set it apart.

Lobster Palabok offers a savory, luxurious twist on a classic dish. It balances meaty, tasty flavors without feeling heavy, blending tradition with refinement.

Garlic fried rice appears as a flavorful side, complementing dishes like Baby Octopus Adobo and Lobster Palabok. The Sigsig fried rice delivers a joyful eating experience with its rich taste.

Interior showcases elegant Thai decor with warm lighting and rich gold accents, creating an immersive atmosphere. Music plays loudly, requiring raised voices for conversation. The space attracts those seeking a vibrant yet cozy dining experience.

The lobster tail shines in dishes like the curry and kang kua style, offering a mild spice and rich flavor. It pairs well with fried rice, creating a solid surf and turf experience.

Beef tallow fried rice stands out with its tenderness and crispiness in every bite. Crab fried rice offers a fragrant wok hei flavor and generous crab meat.

Cozy Caribbean restaurant with old-school reggae music creating a chill and nostalgic vibe. Small but quaint space offers enough seating for various party sizes. Drinks like signature rum punch and dishes such as oxtail fried rice highlight authentic flavors.

Lobster fried rice stands out with its incredible flavor. The lobster roll and fish sandwich deliver an immaculate taste.

Oxtail fried rice stands out with rich flavor and a creative twist. The lobster fried rice offers an incredible seafood option for fried rice fans.

Spacious seating with small partitions offers privacy in a clean, well-lit environment. Fresh seafood tanks showcase live lobsters, emphasizing the focus on quality. The vibe blends retro Korean pub elements with comfortable, cozy decor and music.

Lobsters here are exceptionally fresh and sweet, often compared to crab in taste. Dishes like lobster fried rice and lobster ramen highlight the fresh, plump lobster meat well.

Lobster fried rice features fresh lobster with half a lobster piece on top. It pairs well with dishes like lobster ramen and stir-fried eel. The fried rice is often served as a delicious side and sometimes offered as a sample.

Restaurant offers authentic Thai dining with beautiful, cozy decor featuring warm colors and close table spacing. Atmosphere feels warm and inviting with joyful energy and occasional gong ringing for celebrations. Music plays softly, creating a calm background amid lively conversations.

Lobster dishes here stand out for their rich flavor and impressive quality. The lobster fried rice is consistently packed with flavor and very satisfying, while the lobster pad Thai offers a bold, flavorful experience.

Lobster fried rice packs bold flavor and stays moist without greasiness. The vegetable fried rice is fluffy and loaded with corn, peas, carrots, and egg. The special fried rice combines sausage, chicken, and shrimp for a hearty mix.

Tiny sushi spot with cat-themed decor creates a cozy, zen atmosphere that feels home-like and intimate. Fresh, high-quality sushi pairs well with unique cocktails served in playful glasses. Quiet during lunch, it draws a steady crowd impressed by its striking sushi display and pleasant vibe.

Monster Lobster Roll stands out with its fresh lobster and neat presentation. Lobster rolls here feel indulgent and rich in flavor.

Crab meat and spicy salmon fried rice stand out with rich flavors. The Japanese fried rice offers a solid, classic taste alongside other dishes like spicy edamame.

Cozy Thai restaurant with elephant-themed decor and colorful AI-generated wallpaper creates a beautiful, relaxing atmosphere. Live music adds to the vibe while outdoor seating welcomes pets. Tables are closely packed, giving a snug dining experience.

Dishes feature lobster tail prominently, like in the tom yum crab fried rice and lobster pad thai. The lobster pad see ew stands out as a special, with rich flavors and appealing presentation.

Crab fried rice stands out for its rich flavor and is often praised. The basil fried rice and Tom Yum fried rice offer satisfying and unique tastes that are hard to find elsewhere.

Small, intimate space with upscale vibes and close tables creates a cozy setting. RnB and Caribbean music plays, often curated by a DJ, adding to the lively yet relaxed atmosphere. Drinks like margaritas and rum punch stand out, complementing the overall inviting experience.

Lobster tail features prominently, especially in the surf and turf entree. Curry lobster also appears as a flavorful option among other dishes.

Jerk fried rice stands out with its bold spices and rich flavor. Jamaican fried rice pairs well with calamari, making both popular choices on the menu.

Seafood restaurant offers a cozy, intimate atmosphere with 90’s R&B and 80’s soft rock music creating a welcoming vibe. Small space features minimalist design and a neat bar stocked with high-end alcohol. The place suits date nights and casual gatherings with a friendly, family-like energy.

Lobster tails come tasty and fragrant, cooked to perfection. The lobster roll offers a classic flavor, while scallops and shrimp complement the seafood selection well.

Fried rice here tastes surprisingly good, even for those who usually dislike it. It stands out as one of the favorite dishes alongside Baby Boil and Chicken Wings.

Sushi restaurant inside a hotel lobby offers a traditional Japanese experience with chefs preparing food at the counter. The atmosphere is luxurious and cozy but can be noisy, especially in booth areas. A hidden rooftop bar provides city views and a great sake selection.

Butter lobster comes with a rich butter sauce that stands out. Miso lobster stays fresh and easy to eat, often ordered alongside the spicy lobster roll and ebiten roll.

Oxtail fried rice stands out with rich, savory flavors. Wild mushroom fried rice comes with a red chili sauce for heat, and crispy fried rice topped with salmon or tuna offers a unique texture and taste.

Basement setting offers a low key vibe with views of Little Island and south Manhattan. Crowds gather during peak hours, drawn by creative seafood dishes with South Asian and Vietnamese flavors. Small tables encourage ordering in stages while enjoying fresh lobster, oysters, and cocktails.

A tank lets you pick your own lobster to cook. The Vietnamese-style lobster roll stands out with fresh, crunchy lobster meat on a butter toasted brioche. The lobster combo includes a rich bisque and seasoned fries.

Fresh and delicate crab features prominently in the Crab Coconut Fried Rice, which balances flavors well. The crab fried rice stands out as a popular choice alongside other dishes like whole fried fish.

Cozy ambiance with soft lighting and spaced seating sets a relaxed mood. Lobster dishes shine with ginger scallion lobster cooked to perfection. Fried rice options like pork fried rice offer fresh, balanced flavors that complement the meal well.

Ginger scallion lobster stands out with perfect cooking and rich flavor. Lobster noodles come pan-fried and easy to eat, paired well with Chinese greens in oyster sauce.

Pork fried rice stands out with its balanced seasoning and fresh, light texture. Varieties like Yangzhou and Chicken Pineapple offer distinctive flavors that are less salty than typical Yangzhou styles.

Bright, modern space with a Scandinavian-inspired design creates a warm and inviting atmosphere. Noise levels rise in the evening, but early dining offers a peaceful, feng shui environment. The crowd enjoys sophisticated vibes paired with clean, airy surroundings.

Stir-fried lobster shines here, especially the Classic Cantonese style and the version with noodles. The lobster over sticky rice pairs well with the tea-old fashioned drink for a solid combo.

Seafood Fried Rice includes lump crab meat, jumbo shrimp, and bay scallops for a hearty, refined dish. Barbecue brisket egg roll pairs well with vegetable fried rice.

Minimalist decor with abundant plants and elegant modern design creates a cozy, warm atmosphere with perfect lighting. Tables are spaced for comfortable conversation, supporting a sensual vibe that enhances the dining experience. The space balances upscale energy with a relaxed, inviting feel.

Lobster aguachile stands out as a top dish, packed with bold flavors. The menu also features a lobster entree and lobster pasta that are hearty and well-prepared.

Chinese-style egg fried rice stands out with its beautiful seasoning and pairs well with dishes like Langosta Ensenada. The fried rice side is a highly recommended complement to meals here.

Bright and clean space with big round tables suits family gatherings despite feeling crowded and slippery floors. Offers reasonably priced Cantonese dishes with some unique flavors and standout fried rice. Atmosphere mixes lively energy with a slightly cramped layout.

Lobster dishes showcase Cantonese culinary skills with perfectly cooked meat. The lobster fried rice offers a generous portion with multiple lobsters worth of meat, making it a standout choice.

Generous portions of lobster meat fill the lobster fried rice, making it fresh and well worth the price. The Gold & Silver Egg Fried Rice with dried scallops offers a flavorful alternative, both considered among the best fried rice dishes here.

Asian-themed raw bar offers a cozy, dimly lit space with a modern, trendy vibe and both indoor and outdoor seating. Loud music creates a lively atmosphere where conversations require raised voices. Signature cocktails and a diverse seafood menu with unique dishes like miso cod cakes and nori fries define the experience.

Lobster bao buns stand out with rich flavor and soft texture. Twin lobster tails come paired with wild mushroom fried rice for a hearty dish.

Deep, earthy flavors define the mushroom fried rice, making it addictive. The menu also features a beef kimchi fried rice with bold spice and savory notes.

Elegant dining space features floral decor with hanging flowers and butterflies, creating a cozy yet stylish atmosphere. Covered outdoor patio with heaters offers a comfortable seating option. The vibe suits celebrations and gatherings, blending Instagram-worthy aesthetics with inviting warmth.

Lobster appears mainly in the lobster buns, which come packed with full flavor and get ordered multiple times. It also features in dishes like spicy miso ramen soup with blue crab.

Spacious Thai spot shines with lobster pad thai and crab fried rice that impress. Outdoor seating and a full bar serve up large cocktails in a lively, cozy garden vibe. Pineapple fried rice adds a sweet twist to the flavorful menu.

Lobster appears in dishes like Lobster Pad Thai, which offers a luxurious twist on a classic. The lobster is delicious and pairs well with fried rice and pho bowls.

Crab fried rice stands out as a delicious and highly recommended dish. Pineapple fried rice also offers a flavorful option alongside other tasty choices like pad thai.

Small dining space with seven tables and a private room creates a cozy, warm atmosphere. Decor contrasts with menu, offering a French bakery vibe while serving authentic Chinese food. Soft lighting and spaced tables keep the environment comfortable and relaxing.

Lobster dishes come with strong wok hei flavor and include a scallion and ginger style that differs from typical Cantonese preparations. Fried lobster stands out as a notable option.

Fried rice here has a perfect mix of ingredients and a chewy texture. Options like shrimp fried rice and special fried rice come cooked just right.

Small restaurant combines stylish decor with a lively yet relaxing ambiance. Music plays loudly, often with a DJ or live band creating an energetic atmosphere. Drinks and food feature standout items like signature cocktails and highly praised lamb chops.

Lobster comes out moist and cooked to perfection with a timely serving. Dishes include lobster tail and wings, as well as lobster fried rice.

Shrimp wontons and Prime fried rice with steamed vegetables stand out as solid choices. Lobster fried rice also appears frequently alongside other dishes like calamari and pineapple habanero wings.

Korean fine dining space offers a chic, minimal interior with exquisite tasting menus and carefully crafted cocktails. Outdoor terrace features lush planters that create a pleasant, shaded setting for casual lunches. Atmosphere balances relaxing elegance with occasional loudness due to acoustics.

Grilled lobster comes with a creamy, umami-rich sauce that stands out. The lobster pairs well with mussels and a sweet potato curry option adds a unique twist.

Kimchi fried rice features a perfect balance of well-flavored but not too tangy kimchi. It comes topped with a super pillowy creamy scrambled egg that complements the dish.

Classic Cantonese restaurant buzzes with lively, authentic atmosphere and stays continuously packed with mostly seniors. Walls display old school photos and a large screen TV adds to the vibe. Rooms downstairs offer private party space, while a turntable supports family-style meals.

Double lobster dine-in deal costs $38 and appears at every table. Lobsters are fatty, meaty, and fresh, often served without noodles underneath for better taste.

Pork chop fried rice comes with fresh tomato sauce and a large portion. Pineapple beef fried rice has a strong wok hei flavor. Sweet and sour chicken and shrimp fried rice offers a balanced taste.

Space blends modern Chinese design with warm lighting and plush seating, creating a cozy yet sophisticated atmosphere. Live jazz music and a sleek bar enhance the vibe, making it lively without reaching club intensity. The rooftop adds an elevated experience with views and a retractable roof.

Dishes like Mapo Lobster and lobster tofu stand out with bold flavors. The lobster pairs well with rich, spicy sauces and appears in elevated Sichuan preparations.

Smoked duck and lobster fried rice stand out as flavorful options. The fried rice dishes pair well with expertly crafted cocktails and traditional Chinese sides.

Space combines modern and cozy decor with a warm, inviting atmosphere that balances fun and relaxation. Live Latin music and a dance floor energize the vibe, especially in the evenings. Private rooms with separate entrances and bars add a touch of sophistication and style.

Fried rice dishes feature generous lobster portions cooked perfectly. The Arroz Chaufa blends lobster, crab, and shrimp for a rich seafood mix ideal for sharing.

Seafood shines in the fried rice with lobster, shrimp, and crab featured prominently. The Peruvian style Arroz Chaufa stands out with its rich mix of shellfish.

Steakhouse blends traditional Korean aesthetics with mid-century modern design in a space featuring warm wood finishes and semi-open kitchen views. Atmosphere is chill and upscale with lively music and thoughtful lighting, creating a comfortable setting for conversation. A chic bar area serves crafted cocktails, adding to the sophisticated yet relaxed vibe.

Butter poached lobster serves as a popular accompaniment to steaks here. Lobster tail also appears as an add-on to mains like the Thick Cut Galbi, paired with king crab leg for a rich seafood boost.

Unique options like kimchi fried rice and yookhwe stand out here. The kimchi wagyu fried rice offers a fantastic twist not typical in American steakhouses.

Space blends traditional Japanese elements with contemporary design, featuring a golden bar and rose gold velvet chairs that create an elegant, luxurious vibe. Lighting and playlist foster a lively yet intimate atmosphere, attracting a trendy crowd. High top booths near the cocktail lounge highlight the restaurant's architectural beauty and cinematic feel.

Lobster dumplings stand out with juicy texture and a slight sweetness from fresh lobster. The lobster pairs well with cucumbers and sweet potatoes, creating a delicious seafood experience.

Wagyu fried rice offers rich, tasty flavors hard to find elsewhere. The spicy shrimp fried rice features a crispy texture that stands out among the sides.

Spacious Cantonese restaurant with private VIP rooms and stylish decor creates a lively yet comfortable atmosphere. Bright, clean, and welcoming space suits family gatherings and casual dinners. Fresh seafood displayed in transparent tanks adds an authentic touch.

Steamed lobster with ginger and scallions stands out for its freshness and flavor. Fried lobster also features as a highlight alongside crab dishes.

King crab fried rice features crispy bits that add texture and a fluffy, aromatic quality with perfectly separated grains.