Gluten-free Italian food in New York

Small pizza shop with two standing tables and a stone spinning oven that cooks pies evenly. Stylish, modern interior with upbeat music creates a warm and inviting atmosphere. Known for fresh, high-quality ingredients and quick, handcrafted pizzas.

Pizza features great dough and toppings like Sweet & Spicy Salami and fresh mozzarella with a crispy crust. Sandwiches highlight mortadella and prosciutto with generous Parmesan.

Gluten-free dough here is surprisingly fluffy and pizzas come in a great size with excellent quality.

Tiny, cozy space centers on wood-burning brick oven pizzas with a smoky flavor. Dim lighting and intimate atmosphere create a chill vibe suited for quiet evenings. Open bay windows add fresh air, while stylish decor complements the relaxed setting.

Spicy vodka pasta stands out with its bold flavor and rich sauce. Off-menu lasagna offers a unique twist. Watermelon salad and smores pizza add unexpected variety to the Italian options.

Gluten-free options include a fantastic crust and excellent dough that make the pizza stand out. Staff consistently go above and beyond to accommodate gluten-free needs.

Warm, cozy space with stunning decor and a lively DJ sets a relaxed, sexy vibe. Italian dishes like lobster risotto shine alongside gluten-free options, including a Caesar salad with gluten-free croutons. Valet parking adds ease to the inviting atmosphere.

Lobster risotto stands out with its rich flavor and elegant presentation. Appetizers like mussels and desserts such as crème brûlée and tiramisu complement the meal with fresh, expertly paired tastes.

Chefs provide gluten-free versions of every course with care. Desserts and a Caesar salad with gluten-free croutons stand out. Most menu items offer gluten-free options.

Tiny Italian restaurant offers cozy, authentic atmosphere with outdoor bistro seating and homemade pasta. Space feels warm and welcoming, decorated with Italian-inspired paintings and minimal decor. Wine and cocktails, including a notable Aperol Spritz, complement the fresh, traditional dishes.

Authentic Italian cuisine shines with homemade focaccia and a wide variety of dishes like spaghetti cacio e pepe, Rigatoni alla matriciana, bolognese, amatriciana, lasagna, meats, fish, and desserts.

Gluten-free options include gnocchi and many pasta sauces. Any pasta dish can be made gluten-free with the available gluten-free gnocchi.

Italian restaurant offers warm and authentic atmosphere with inviting outdoor seating. The vibe is cozy and welcoming, suitable for relaxed yet refined dining. It stands out for excellent gluten-free pizza and pasta, drawing a crowd that appreciates traditional flavors with dietary options.

Gluten-free options like pizza and pasta stand out here. Rigatoni, porcini and meatball spaghetti offer solid Italian flavors. A huge piece of tiramisu comes as a thank you.

Gluten-free options include pizza and pasta that closely match traditional flavors. The gluten-free pizza has a Detroit style taste that stands out.

Latin American restaurant offers a cozy atmosphere with background music that supports conversation. Walls feature striking murals, and tables have adjustable lamp brightness for personalized lighting. The space suits big groups and maintains a quiet, welcoming vibe throughout.

House-made pastas stand out with options like mushroom ravioli and shrimp scampi linguine. Salads such as the burrata salad add fresh, delicious choices alongside the pasta dishes.

Gluten-free options include a gluten-free bun that stands out for its quality. The burger served on this bun is delicious, but the place lacks a gluten-free fryer. The bun upgrade costs an extra $5.

Brick oven crafts charcoal-fired pizza with a lively open kitchen. Gluten-free pizza and pasta shine with amazing texture and careful staff attention. Enjoy exceptional cannolis and live jazz in a friendly, festive outdoor setting.

Cannolis stand out as exceptional. The spot serves solid pizza and pasta with a comforting vibe. Tiramisu and salad also appear on the menu.

Gluten-free options include pizza and pasta with a crust that stands out for its amazing texture and flavor. Staff pay close attention to gluten-free needs, ensuring a suitable dining experience.

Neighborhood Italian restaurant offers authentic atmosphere with tight, cozy seating and outdoor heated dining. The vibe stays friendly and lively, enhanced by classic Italian movies and music. Wine and cocktails, including wood-fired pizza, stand out as highlights.

Authentic Neapolitan pizza and delectable gnocchi stand out here. Pasta dishes, especially ravioli with truffle oil, showcase rich Italian flavors.

Gluten-free options include pizza baked in a separate oven, pasta, and lasagna bolognese. The menu offers many choices suitable for allergies and dietary restrictions.

Brick oven pizza anchors a space blending classic American bar style with Italian influence and a high-end interior. Music ranges from spectacular to loud, creating an intimate yet lively atmosphere. Cramped seating reflects typical NYC space, with a mix of quiet moments and vibrant energy.

Truffle pie with pancetta and roasted garlic stands out with rich flavors. Pizza features osso buco ribs in honey sauce. Pasta dishes like spaghetti bolognese and cacio e pepe come with al dente noodles and flavorful sauces.

Gluten-free options cover pizzas, sandwiches, and pasta dishes like Capresse Salad and Penne Bolognese. The gluten-free pizza crust stands out as one of the best, with the chef personally discussing it.

Small, cozy Italian restaurant with quaint rustic decor and tight seating creates a welcoming, homey atmosphere. Friendly staff and gluten-free menu cater to comfort and dietary needs. Extensive risotto options and quality wine selection define the dining experience.

Risotto stands out with a good variety of gluten-free options, including truffle, calcio e pepe, and lemon shrimp flavors. Production in Italy adds a cozy, authentic touch to the experience.

All dishes are 100% gluten free, making it safe for people with celiac disease. The menu focuses on gluten-free Italian fare, especially risottos, ensuring no gluten cross-contamination.

Pizza restaurant offers a cozy and chill vibe with private back rooms and a sunny outdoor patio. Guests enjoy free Mrs. Pac-Man arcade game and a bar serving wine, beer, and house soda. Atmosphere suits casual hangouts and dates with friendly staff and a clean, inviting space.

Pizza slices like the vodka pesto and truffle cacio e pepe stand out with bold flavors and a fantastic crust. Massive lasagna and Sicilian pizza with pesto offer hearty, memorable Italian dishes.

Gluten-free options include pizza with perfect crust and flavorful toppings like pepperoni and basil. They also offer gluten-free slices and a vegetarian gluten-free cheesecake.

Wood-burning oven cooks Neapolitan-style pizza quickly in a cozy spot with outdoor seating and a quiet street corner. The vibe stays low key with simple decor, though upstairs can get stuffy when crowded. Patrons often bring their own alcohol, adding to the relaxed atmosphere.

Pesto pasta stands out as exceptionally flavorful, paired well with buffalo mozzarella on the salsa pizza. The menu also features tasty options like fungi pizza, rigatoni, and cannolis.

Gluten-free pizza features an amazing crust that tastes fresh and delicious. The gluten-free option stands out as very well made and hard to distinguish from regular pizza.

Tiny space feels airy and bright with thoughtful layout and creative floral touches. Atmosphere stays warm and cozy, inviting a chill, local vibe. Food offerings include gluten-free focaccia sandwiches and fresh pastries, highlighting attention to detail and quality.

Focaccia bread stands out with both savory and sweet options that many find memorable. Sandwiches with mortadella and dishes like lasagna and soups offer fresh, seasonal Italian flavors.

Gluten-free options include a mortadella focaccia sandwich and a breakfast sandwich with gluten-free biscuits. Pastries and scotch eggs also come in gluten-free versions that taste like traditional baked goods.

Spacious interior with large windows and an upscale yet cozy vibe defines the atmosphere. Bright, cold lighting contrasts with black napkins and columns, creating a unique visual mix. The space hosts a friendly crowd enjoying gluten-free options and a variety of drinks beyond wine.

Bruschetta stands out with options like labneh and fig, brie and applebutter, and a gluten-free version. Tapas include arancini and chili tangerine olives, paired well with wine and tiramisu dessert.

Many dishes are gluten-free or can be customized to be gluten-free. Options include branzino, arancini, and bruschetta with brie and applebutter. The gluten-free bruschetta stands out as delectable.

Small pizza restaurant offers indoor and outdoor seating with views of the waterfront and city skyline. Atmosphere stays quiet and casual, with classic jazz music playing softly. Staff prepare pizzas openly, creating a welcoming and clean environment.

Pizzas feature bold flavor profiles with rich San Marzano tomato sauce and high-quality mozzarella. Options like cacio e pepe and Prosciutto e Rucola stand out for their distinctive tastes.

Gluten-free pizza features a bubbly, soft, chewy crust that stands out for its great taste. Clear labeling and advice about gluten limits help those with sensitivities, though it's not recommended for celiacs.

Small seating area with about 12 stools creates an intimate setting. Calm atmosphere with Neapolitan music and a wood-burning oven brings authentic Italian vibes. Clean, modern space offers a pub-like feel distinct from typical pizza spots.

Pizzas feature quality ingredients like stringy mozzarella, fresh basil, and tasty tomato sauce. Options include a white pizza with prosciutto and rucola and flavorful choices like sweet Italian sausage and basil pesto.

Gluten-free pizzas feature a crispy crust that stands out for its texture and flavor. The gluten-free option consistently delivers a satisfying taste comparable to traditional pizzas.

Open front windows reveal a blazing pizza oven, blending indoor and outdoor dining with a rustic atmosphere. Cozy space features large tables for groups and a bar where the co-owner chats while serving drinks. The vibe is warm and welcoming, evoking an authentic Italian neighborhood feel.

Tiramisu stands out as a highlight, matching quality found in Italy. Carbonara pizza and classic pizzas deliver authentic flavors, alongside excellent pasta and bruschetta.

Gluten-free options include pizza with a light, pillowey crust, focaccia, and rigatoni. The gluten-free pizza stands out for its flavor and texture, often described as the best in the city.

Small pizza spot sits below ground in a subway station with a dark, red-toned, 80s punk rock vibe. The atmosphere feels cozy and friendly despite tight seating and limited ventilation. Music plays a key role, with carefully curated tunes enhancing the unique urban setting.

Margherita pizza features a thin crust, rich tomato sauce, and oozy mozzarella with fresh basil. Tiramisu offers a classic, creamy finish.

Gluten-free options include pizzas, calamari, and arancini that taste like regular dishes. The gluten-free pizzas are celiac-safe and can be made from any pizza on the menu.

Exposed brick walls and fairy lights create a cozy, inviting atmosphere with a wood-fired pizza aroma that sets a welcoming tone. Small indoor seating and outdoor options offer an intimate setting, often accompanied by a well-stocked bar featuring unique cocktails. The vibe suits both casual family meals and relaxed date nights.

Pizzas feature crispy thin crusts with San Marzano tomatoes and homemade mozzarella. Tiramisu stands out as a top dessert. Lasagna and prosciutto with truffle also highlight the menu.

Gluten-free options include a pizza crust that matches regular dough in texture and flavor, especially on the margarita pie. Gluten-free pasta is also available, though it is likely not homemade.

Mediterranean restaurant offers an upbeat yet cozy atmosphere with beautiful, non-pretentious decor and an expansive layout including a well-appointed bar area. The vibe suits intimate dinners, date nights, or small group outings with lively music and a warm, comfortable setting.

Charred octopus and pesto pasta stand out with bold flavors. The lemon pasta offers a bright, tasty twist. Shrimp, pasta, and branzino also deliver solid Italian dishes.

Gluten-free options include a tasty risotto and fried calamari praised for quality. Dips come with gluten-free pita, and the tomato sauce on the durade stands out.

Spacious pizza restaurant with a bright, airy dining room and a gorgeous outdoor garden that grows fresh produce. Atmosphere feels cozy and welcoming, suited for families and groups, with a calm, friendly vibe. Decor includes a mural and barn door, adding unique charm to the space.

Fresh mozzarella stands out here. The margherita pie features fresh mozzarella and has a notable flavor.

Gluten-free options include a gluten-free pizza topped with garlic and honey pepperoni. Vegan choices also appear on the menu.

Small, cozy space with Italian ambiance and pleasant music creates a welcoming, family-like atmosphere. Fresh, authentic pasta dishes stand out alongside carefully selected wines. The environment feels like a tasteful, refined pasta shop in Italy.

Pasta dishes stand out with authentic Italian flavors, especially the carbonara which is a must-try. The tiramisu is noted for its quality and taste, complementing the overall Italian food experience.

Gluten-free pasta stands out as a reliable option here, often hard to find elsewhere. The gluten-free pasta pairs well with the excellent cannoli, making the gluten-free choices solid and satisfying.

Small, narrow space fills quickly, creating a crowded, humid atmosphere with limited seating indoors and a small patio outdoors. Pizza stands out as the best in Manhattan, drawing a lively crowd despite the tight quarters. Attention to gluten-free protocols adds a thoughtful touch to the busy vibe.

Lasagna stands out as exceptional here, with spaghetti with meat sauce also highly notable. The menu includes Margherita pizza and a pizza topped with ricotta and pesto, alongside delicious fettuccine Alfredo.

Gluten-free pizzas come with separate pans and an individually wrapped pizza cutter for safety. Options include a Grandma-style pizza with fresh garlic, tomato sauce, mozzarella, and basil, all at a low price for the quality.

Pizza restaurant offers clean and modern design with roomy seating including outdoor options. Atmosphere feels friendly and relaxing, enhanced by music that creates a unique vibe. Known for fresh, delicious pizza and a child-friendly environment.

Pizza offers a light, crispy texture similar to focaccia, especially the Sicilian square slice. Pasta dishes like Baked Ziti and Penne Vodka come well cooked and flavorful, with a unique Veggie pasta option also available.

Gluten-free pizza comes baked in the same oven as regular pizza. Custom dairy free gluten free pie options exist alongside vegetarian and vegan choices.

Wood-fired pizza ovens and an open kitchen create a lively, engaging setting. Exposed brick walls and pressed tin ceilings add an early 20th century industrial feel with art deco details. Cozy lighting and a backyard garden patio offer a relaxed atmosphere that suits casual dining and date nights.

Gluten-free pizzas feature a crust that tastes like a regular pizza crust and holds up well. Many options come with vegan mozzarella and the bases are consistently well-made and flavorful.

Wine bar offers an intimate upstairs and expansive downstairs with cozy, casual décor and a beautiful back outdoor patio. Atmosphere ranges from loud and cramped inside to quieter outside seating with less foot traffic. Italian wines and cocktails feature prominently, creating a lively and inviting vibe.

Pasta purse with mushroom truffle and beggars purse bolognese stand out among the pasta dishes. The award-winning tiramisu and truffle burrata pizza add strong dessert and pizza options.

Gluten-free pizza stands out here with a flavorful crust and fresh toppings. The spot feels like a hidden gem for those avoiding gluten.

Cozy shop with beautiful interior and an art-drenched atmosphere creates a vibrant, positive vibe. Good music plays softly, enhancing the chill and fresh energy. Limited seating encourages a grab-and-go experience with many offerings made in-house and packaged in biodegradable containers.

Lasagna stands out with a gluten free and vegan version that draws a lot of praise. The dishes focus on fresh, plant-based ingredients with options like the crunchy peanut salad and sesame noodles.

Offers a huge variety of gluten-free options including soups, smoothies, and baked goods. Half of the bakery items are gluten free, featuring dishes like gluten free lasagna and maple kissed tofu.

Cozy cafe with 100% gluten-free baked goods offers limited indoor seating and comfortable outdoor options with heaters and curtains. Warm, welcoming atmosphere features lovely piped-in music and a friendly vibe. Small space feels crowded but maintains a homey, inviting energy.

Tiramisu stands out as a phenomenal dessert, noted for being both delicious and gluten-free. The pasta dishes, including mushroom and ricotta ravioli and lasagna with marinara and pesto, are consistently delicious and highly praised.

A 100% gluten-free cafe and bakery offers a safe gluten-free environment with all food confirmed gluten free. The menu includes gluten-free cinnamon rolls and vegan desserts, all reasonably priced and well made.

Sleek, comfortable space with stunning countertops and massive mirrors creates an open, inviting atmosphere. Unique, inventive pizzas feature distinctive charred crusts and pair well with Michelin-starred beers served in elegant glassware. Vibes shift easily from relaxed to lively, making it suitable for various occasions.

Fried Mozzarella stands out with its crispy texture and rich flavor. The Fish Karaage steals the show with its bold taste, while the Pepper Wings add a spicy kick to the menu.

Mostly gluten-free menu with gluten-free pizza praised by coeliac travel blogs. Gluten-free pizzas cook in the same oven as regular ones without clear cross-contamination measures.