Ceviche and Mexican food

Seaside spot shines with fresh ceviche tostadas and unique octopus tacos that redefine Mexican flavors. Cozy beach-themed patio and live jazz and salsa music create a lively, laid-back vibe. Signature cocktails add a special touch to the fun, unpretentious setting.

Ceviche tostadas stand out as a favorite, with fresh, bright flavors that remind of traditional mariscos celebrations. The menu also features aguachile and fish tacos, complementing the ceviche well.

Fish tacos stand out with fresh, flavorful fillings and soft, well-made tortillas. The octopus taco offers a unique, memorable taste that changes expectations.

Small space buzzes with heated lamps and lively crowd at the bar. Especial ceviche bursts with fresh, vibrant flavors. Seafood tacos deliver authentic Mexican taste, paired with unique oyster shooters for a true Baja vibe.

Especial ceviche stands out with its fresh, vibrant flavors. The shrimp ceviche also shines as a real highlight. Fish ceviche offers a phenomenal taste that many find unforgettable.

Seafood tacos stand out with fresh fish and ceviche that match top Mexican cuisine. Oyster shooters add a unique touch to the authentic taco experience.

Small, intimate space with rustic Mexican decor and a romantic, cozy atmosphere. Live mariachi music adds to the authentic cantina vibe. Cocktails feature tequila-based drinks with options for customization.

Ceviche features yellowtail and green apples, blending sweetness with a good kick of spiciness. The balance of flavors keeps it from being too sweet despite the fruit.

Upscale Mexican food shines with mole chicken served generously and carne asada that stands out as a top steak. Dishes like birria tacos, shrimp enchiladas, and conchinitas offer variety, while desserts like tres leches and flan are worth saving room for.

Restaurant offers a laid-back atmosphere with a vibe like a friend's cozy living room. Space feels larger than it appears, with comfortable seating and thoughtful design. Known for authentic tacos and a strong cocktail selection, it suits casual hangouts and relaxed dining.

Ceviche stands out for its super fresh ingredients and well-balanced flavors. The ceviche tostada offers a crisp base with vibrant seafood that complements the dish perfectly.

Tacos stand out with fresh beef birria, Brussels sprouts, and fish varieties delivering authentic flavors. Ceviche, guacamole, and shrimp al ajillo add variety, all served with rich, tasty sauces.

Mexican restaurant offers a relaxed, elegant atmosphere with big windows that showcase sunsets and outdoor seating shielded by bushes. The vibe blends trendy Mexican neighborhood energy with a familiar, intimate feel. Cocktails stand out for their perfect balance and top-shelf ingredients, complementing authentic, flavorful dishes like steak nachos and grilled octopus.

Shrimp and mango habanero versions highlight the freshness and bold flavors of the ceviche. The dishes pair well with sides like guacamole and green chilaquiles.

Tacos come in spicy shrimp, carnitas, veggie, and octopus varieties, all packed with authentic flavors. The margaritas, especially the tamarind and watermelon ones, are creative, smooth, and made with top-shelf ingredients.

Small space with minimalist decor and folding chairs creates a casual, comfortable setting. Atmosphere stays quiet and authentic, ideal for conversation and relaxed dining. Dogs are welcome in the semi-outdoor area, adding to the laid-back vibe.

Tostada ceviche stands out with its fresh flavors and crisp texture. It pairs well with the tamarind margarita for a balanced taste experience.

Tacos stand out with traditional meats and varieties like Gonernador and Birria offering authentic flavors. Burritos are very good, and the fresh guacamole and chips complement the meal well.

Mexican restaurant offers a cozy, dark atmosphere with a hidden backyard patio that is covered and heated, creating a unique vibe. The place fills with lively noise when busy, making reservations advisable. It stands out for its impressive tequila and mezcal selection and excellent Mexican fare.

Mini Tuna CEVICHE TAQUITOS offer an interesting flavor and richness that stand out. Watermelon tuna ceviche feels fresh and refreshing, especially in hot weather.

Margaritas stand out with balanced flavors. Tacos like octopus with chorizo, grasshopper, and slow-cooked rib offer unique tastes. Ceviche tacos and queso come highly flavorful and rich.

Huge two-story outdoor patio offers a quiet, charming space with beautiful decor and a welcoming vibe. Inside features a big bar and table seating, creating a friendly atmosphere. The place stands out for its authentic Mexican energy and relaxed, homey feel.

Shrimp ceviche stands out with excellent flavors that match the quality of the salsa and tacos. The dish consistently ranks among the standout items alongside ribs and pulpo.

Mole and ribs stand out with rich, bold flavors. The smoked mild salsa offers a smoky taste with a perfect kick. Guacamole is notably above average, and tacos come in mix-and-match deals.

Small space with a sliding door creates a cozy atmosphere that becomes loud when full. Calm vibe with a carefully curated music playlist enhances the friendly, inviting mood. Tables are tilted and wobbly, adding a casual, unpolished touch to the setting.

Ceviche comes in tasty forms like the tostado de ceviche and aguachile. Fish tacos also feature fresh, flavorful seafood.

Torta ahogada offers a well balanced spice level that is not overwhelming. Fish tacos, aguachile, and ceviche stand out as excellent dishes, while the mole ranks among the best in New York.

Mexican restaurant with authentic Hispanic feel and beautiful, spacious decor including an outdoor back area and upstairs. Atmosphere features fun Latin music with a deejay, keeping sound levels balanced for conversation. Offers family-friendly vibe and lively karaoke sessions.

Freshness stands out with the mixed ceviche featuring a passionfruit vinaigrette that adds a vibrant twist. The ceviche pairs well with other dishes like Birria and Baja tacos, making it a highlight of the menu.

Birria tacos and the Mexican burger offer rich, bold flavors. The fajitas come with perfectly cooked meats and shrimp that sizzle. The menu includes all-you-can-eat tacos and a special lunch with grilled corn, salmon, and flan.

Restaurant combines chic decor with a warm, inviting atmosphere that feels like home. Space suits dinner, drinks, and karaoke, attracting a crowd seeking a relaxed yet stylish vibe. Unique touches like chandeliers and tropical Parisian bistro style set it apart.

Fresh and zesty kinilaw features a unique coconut-based sauce with tangy and spicy notes like tom yum. The ceviche includes generous salmon and stands out alongside octopus and trout versions.

Tacos stand out with great flavor depth and unique options like Dinuguan Tacos. Garlic rice pairs well, and dishes like Short Ribs Kare Kare add variety to the menu.

Backyard dining with a beautiful outdoor patio creates a relaxed and warm atmosphere. A large bar offers a wide range of tequilas, mezcals, and house-made cocktails, supporting an upbeat bar scene. Mexican cultural music plays softly, enhancing the casual but lively vibe.

Perfectly prepared ceviche comes in a right portion size and pairs well with a gimlet. It fits well alongside other dishes like steak tacos and guacamole for a shared meal.

Guacamole comes fresh and perfectly seasoned, served with warm chips. Carnitas tacos, fish tacos, and salmon mole offer authentic flavors. Drinks include Passion Fruit Margaritas and micheladas that pair well with the food.

Sprawling covered backyard and outdoor patio create an open, relaxed setting. The atmosphere reflects authentic Sinaloan cuisine with fresh, bold flavors. Regulars seek consistent quality in Mexican seafood dishes like aguachiles and zarandeados a la parrilla.

Heaping plates of fresh ceviche come bright and full of flavor. The green ceviche stands out alongside phenomenal aguachiles and fish tacos.

Tacos stand out with tender octopus and balanced spice. Aguachiles and ceviches offer authentic, flavorful options rivaling top spots in California and Mexico City.

Mexican restaurant offers an inviting outdoor space with polished exterior and fresh seafood dishes like aguachiles and fish tacos. Atmosphere stays quiet and chill, with guests controlling music via remote. Cocktails such as Micheladas and margaritas complement the sunny patio setting.

Shrimp and octopus appear often in the ceviche tostadas. Fish ceviche also features on the menu. The shrimp ceviche tastes fresh and delicious.

Baja style fish tacos come battered and deep fried with slaw on a tasty tortilla. Shrimp and octopus tostadas and aguachiles offer a strong seafood and Mexican blend. Ceviche tostadas with shrimp and octopus stand out as well.

Mexican restaurant offers cozy indoor space and a large backyard patio with great music that creates a lively, authentic vibe. The crowd includes locals seeking rare agave spirits like mezcal and sotol, making it a popular casual spot with a charming atmosphere.

Ceviche comes spicy and citrusy on a crispy tostada that stands out. It pairs well with tacos and mezcal for a solid meal.

Tacos stand out with refined flavors and a style close to L.A. versions, including pibil and tuna al pastor options. Guacamole, ceviche, and margaritas complement the fresh, delicious Mexican dishes.

Modern, industrial space blends Mexican decor with black and white cacti and colorful animal carvings. Ambiance stays moody and elegant with music that supports conversation without overwhelming. Cocktails like the Spanish Rose and dishes such as arepas stand out in this vegan setting.

Tuna ceviche stands out with a convincing flavor that can make diners forget it's vegan. Other notable options include roasted poblano pepper and coconut ceviche.

Tuna ceviche, empanadas, and chicken enchiladas stand out with fresh flavors. The menu includes chicken tacos, quesadillas, and house-made churros for dessert.

Mediterranean restaurant with stunning 70s glam decor and a vibey, elegant atmosphere. Bright and airy space fills with loud energy when crowded, making conversation difficult. Features include a gorgeous bar and a secret basement speakeasy offering an intimate vibe.

Ceviche stands out as a phenomenal dish and a consistent highlight on the menu. It pairs well with other favorites like croquettes and chicken tacos, making it a must-try item.

Tacos feature a wonderful and flavorful combination of spices. Dishes like chicken and falafel tacos, croquettes, and ceviche come with beautiful presentation and rich flavors.

Small, cozy Mexican restaurant with colorful decor and local art on the walls creates a welcoming, family-friendly atmosphere. Outdoor seating offers a relaxed vibe under the open sky. Expertly crafted cocktails and authentic tacos stand out as signature features.

Ceviche stands out with its incredible flavor that prompts an immediate reaction. It ranks among the best ever tried, showcasing a level of quality that elevates the dish.

Al pastor tacos and carne asada stand out with rich, authentic flavors. The margaritas and cocktails complement dishes like mole, ceviche, and enchiladas, creating a well-rounded Mexican food experience.

Spacious dining room with Mexican heritage decor and outdoor seating creates a relaxed, fun atmosphere. Live music, including classic rock and roll and Sunday performances, adds energy but can be loud. Digital menus on tablets and fresh guacamole complement the experience.

Complimentary ceviche includes octopus and shrimp options. The octopus ceviche stands out as amazing while the shrimp ceviche is also well-liked.

Tacos come with every drink during happy hour and the portions of guacamole are very big. Mole poblano enchiladas arrive with rice and beans and are larger than expected. Everything, from tortillas to ceviche, is well made and authentic.

Restaurant offers an elegant interior with beautiful decor and an amazing view. Atmosphere feels chill and sophisticated but can be loud, resembling a nightclub at times. Seating includes a main dining area and an elevated bar space, attracting groups for meetings and social gatherings.

Ceviche here stands out for its fresh, vibrant flavors. It pairs well with the Enchiladas, making a solid choice for a meal.

Tacos come in chorizo, octopus, and shrimp varieties, each with distinct flavors. The guacamole and quesabirria stand out, alongside dishes like tuna tartar tostada, chicken quesadillas, and sweet, juicy elote.

Classic tiny NYC spot with Mexican flair and colorful decor creates a cozy, buzzing atmosphere filled with neon lights and loud, fun music. Seating includes comfortable indoor booths, bar, and an outdoor patio on the corner. The place welcomes dogs and offers a lively vibe even when not crowded.

Hearts of palm ceviche stands out with its delicious flavor. Plantain chips served alongside add a tasty crunch to the dish.

Vegan Mexican food stands out with dishes like the crispy chayote and birria-style tacos. The menu also features flavor-packed tacos, a chorizo burrito, and snacks like elote and nachos with guacamole.

Space combines modern and cozy decor with a warm, inviting atmosphere that balances fun and relaxation. Live Latin music and a dance floor energize the vibe, especially in the evenings. Private rooms with separate entrances and bars add a touch of sophistication and style.

Ceviche comes in pleasantly surprising portion sizes and tastes super fresh. Shrimp and snapper varieties stand out alongside birria empanadas.

Tuna tacos and shrimp and snapper ceviche stand out as flavorful dishes. Cocktails, especially the margaritas, complement the meal well. The birria empanadas and tres leches cake add variety and sweetness to the menu.

Mexican restaurant offers spacious outdoor seating with tasteful Mexican theming and cozy yet vibrant decor. Atmosphere feels welcoming and traditional, with music that ranges from low to lively. Guests often enjoy complimentary chips and salsa and a unique selection of tequila and mezcal.

Ceviche here is super refreshing with a slight sweet edge, perfectly spicy, and served in generous portions. The Aquachile Ceviche stands out as a must-try dish with bright, fresh flavors.

Shrimp enchiladas, carnitas burrito, and wild mushroom enchilada stand out with mouthwatering flavors. Coconut flan, dulce de leche, and churros offer sweet finishes. Bottomless brunch and ceviche add variety with great service throughout.

Mexican restaurant offers an authentic atmosphere with cozy, welcoming vibes and colorful wall art. Live mariachi music and an outdoor seating area add to the lively, fun environment. The bar features distinctive margaritas with bold, balanced flavors.

Generous portions of totopos come with the ceviche and aguachile. The ceviche serves well as an appetizer and pairs nicely with chorizo tacos.

Mole stands out with its rich, authentic flavor. Tacos like Al Pastor and birria deliver excellent, well-balanced tastes. Squash blossom enchiladas offer a delicate, wholesome vegan option with thick sauce.

Small diner-style restaurant offers a cozy, family-oriented atmosphere with a warm and relaxed vibe. Space is ample and clean, creating a comfortable setting for enjoying authentic Peruvian dishes made with care. The environment feels inviting and lively, reflecting a strong sense of hospitality.

Expert preparation delivers fresh, vibrant fish marinated in leche de tigre with onion, sweet potato, and corn. The ceviche pairs well with chicken empanadas and offers solid quality at a fair price.

Space combines chic, contemporary decor with an open bar counter showcasing cocktail preparation. Atmosphere feels refined yet lively, with soju-based cocktails standing out as a unique feature. Tables offer some privacy despite close spacing, creating a balance between intimacy and energy.

Amberjack ceviche and yellowtail ceviche stand out with fresh, unusual flavors. The scallop crudo also offers a unique twist on raw seafood dishes.

Birria Mandu blends Mexican and Korean flavors in a unique way and stands out as a favorite dish. Oyster mushroom tacos offer a rich umami taste and a texture that appeals even to meat lovers.

Two-level Mexican restaurant offers a large space with an inviting, cozy vibe on the lower floor and a loud, party atmosphere upstairs. Amazing music plays throughout, creating energy but making conversation difficult. Open windows add a unique touch to the lively setting.

Ceviche here stands out for its incredible blend of flavors and a touch of spice. It ranks among the best ceviches with a taste quite different from typical versions in Mexico.

Barbacoa stands out with its melt-in-your-mouth texture and rich flavor. The Cali Burrito combines juicy tender steak, caramelized onions, and French fries for a hearty bite. Chicken mole and grilled, perfectly seasoned elote add variety to the menu.

Small space with Latin American decor and a quiet, cozy atmosphere. Live Cuban and bachata music plays at a pleasant volume, sometimes featuring a violinist. Guests enjoy well-crafted cocktails and observe cooks preparing consistent, delicious food.

Sea bass ceviche features a perfect balance of texture, pepper, and flavor with a spicy kick. It comes with Peruvian corn, sweet potato, and plantain chips that add a divine touch.

Authentic guacamole starts the meal, followed by mains like duck, pork chop, and stuffed chicken breast. Desserts include churros and a super delicious tres leches cake.

Modern-Mexican design blends sleek lines with lush greenery and artful details, creating an inviting and upscale atmosphere. Music flows with a DJ on weekends, setting a lively yet conversational tone. The bar buzzes during happy hour, making it a popular spot for cocktails and casual gatherings.

Fresh ceviche stands out with coconut ceviche offering a light, refreshing, and perfectly balanced taste. Other highlights include aguachille and fluke ceviche served as fresh appetizers.

Tacos stand out with ribeye, pork belly, and birria options delivering rich flavors. High-end Mexican dishes blend tradition with sophistication, including a unique dessert mixing tres leches and tiramisu.

Spacious seafood restaurant with laidback atmosphere and classic rock music sets a welcoming tone. Fresh oysters and craft cocktails highlight the menu, complemented by clean, crisp decor and attentive service. The vibe balances comfort with a lively, inviting energy.

Ceviche features a combination of flavors that stands out. Options include Rainbow Ceviche, yellowtail with grapefruit, and dishes with tuna, oysters, and lobster knuckles.

Fish tacos stand out with blackened seasoning, a touch of heat, and juicy, flavorful fillings. Tortillas add a great texture contrast, and gluten-free options swap beer-battered for blackened fish.