The spot shines with fresh crab cakes that are filling and flavorful, including a unique slider and benedict. Their eggs benedict on brioche is perfectly cooked and tasty. The lively vibe comes from massive windows and an open kitchen, while wood-fired grill adds warmth and charm.
Crab cakes come with a super crabby crab cake that is fresh and filling. Options include a crab cake slider and a crab benedict served on a brioche bun with egg and hollandaise.
Eggs Benedict come on brioche bread instead of the usual English muffin. The dish stands out for its perfect preparation and tasty bread choice.
Good to know
Happy hour at Arden is from 4 PM to 7 PM every day.
The place offers $2 oysters during happy hour.
Arden has great happy hour deals 7 days a week.
Indoor space combines cozy decor with detailed vintage touches, creating a homey atmosphere. Two outdoor areas include a heated garden patio and a covered rooftop terrace, offering quieter dining options. The vibe is lively and fun, with supreme background music enhancing the experience.
Crab cakes here come out delicious and often paired with sides like fried Brussels sprouts or French fries. They hold up well at the bar alongside a bottle of wine or with other seafood like mussels.
Two poached eggs sit on sourdough toast with a subtle hint of Canadian ham or avocado as a substitute. Portions tend to be small, and quality varies from delicious to disappointing.
Good to know
Make a reservation since this place gets quite packed.
The total for my party's meal came out to $56 with tax and tip.
The prices are a bit overpriced.
Classic steakhouse with historic architecture and white linen tables creates a quiet, refined atmosphere without feeling stuffy. Wood paneling and vibrant modern touches blend with NYC murals to honor rich history. Guests enjoy top-notch service and a memorable dining experience centered on exceptional steaks.
Fresh crab meat forms a moist inside with a crispy crust in the Maine Crab Cake. The dish comes with a delicious sauce and stands out as an ambitious offering in a steakhouse setting.
Born here, Eggs Benedict features butter-poached lobster for a rich twist. The dish serves well as a tasty appetizer or a satisfying brunch item.
Good to know
Reservations are highly recommended at Delmonico's to ensure seating.
Delmonico's participates in Restaurant Week, offering special pricing.
The reservation fee of $50 is not credited towards the meal.
Small, intimate space with a community table and classic black-and-white movies playing on a projector. Atmosphere feels romantic and elegant yet chill, with a lively but cozy energy. Cocktails stand out as a distinctive feature, complementing the overall experience.
Lightly breaded and super fresh, the crab cakes deliver solid flavor. The crab cake sliders stand out, though the deep-fried style might need rethinking. The crab cake Benedict uses fresh ingredients and is a popular choice.
Perfectly poached eggs and fresh salmon highlight the Salmon Eggs Benedict. The crabcake version stands out with fantastic flavor, paired with roasted potatoes that complement the dish well.
Good to know
Reservations are recommended to secure a table, especially on weekends.
Brunch is available until 3 p.m. every day.
Expect a two-hour dining limit during peak hours.
The place offers smooth crab cakes with rich crab flavor and a classy vibe. The Salmon Eggs Benedict divides opinions, some find it bland, others love it. Upscale French decor and live jazz music create a lively, elegant atmosphere perfect for intimate or social dining.
Smooth and luscious texture defines the crab cake, which melts in your mouth. It features more crab than cake and costs $30.
Salmon Eggs Benedict comes in a small size and varies in taste. Some find it bland and oily, while others describe it as the best salmon eggs Benedict they've had. Salt and pepper may take time to arrive.
Good to know
Happy hour starts at 3:30 PM with great drink specials.
Live music occurs every Thursday and Saturday night.
The kitchen closes ten minutes after a 9:30 PM reservation.
Enjoy large crab cakes with huge chunks of crab in a cozy, jazz-filled cafe. The salmon eggs Benedict features a rich, slightly spicy hollandaise sauce. Relax indoors or on the pleasant outdoor patio with live guitar and jazz music.
Large patties packed with huge chunks of crab define the crab cakes here. They come out scrumptious and amazing, often highlighted alongside other dishes like tropical salad and fried calamari.
Salmon eggs Benedict stands out with its rich hollandaise sauce. The sauce can be a bit spicy with cayenne pepper, which some might find strong.
Good to know
The restaurant has an all-day happy hour with a variety of appetizers.
Happy hour drink specials are available all night at the bar.
Reservations are recommended due to high demand during peak times.
Hidden behind a hotel lobby, the space offers rustic decor with wood accents and a modern speakeasy bar. Atmosphere varies from quiet and comfortable to loud and lively during dinner hours. Cocktails and steak dishes stand out as notable features.
Crab cakes come packed with moist crab and lots of lump meat. Options include a spicy crab cake and a crab cake burger or sandwich, all tasting fresh and flavorful.
Crispy eggs Benedict offers a novel take on the classic brunch dish. Presentation is great and the dish costs around $20 plus tax.
Good to know
Reservations are suggested even for lunch due to limited seating.
The restaurant closes early on Wednesdays, with the kitchen closing at 9:15 PM.
Happy hour offers food and drink specials, making it a great time to visit.
Restaurant sits within a park setting with glass walls and an outdoor patio featuring live jazz music. Atmosphere blends historic charm with intimate, beautifully decorated spaces. Bar area includes a rotating carousel above, creating a unique focal point.
Jumbo lump crab cakes come very fresh and delicious. Crab cake sliders and appetizers show amazing flavor and consistent quality.
Eggs Benedict comes with poached eggs and hollandaise sauce, paired with smoked salmon, Canadian bacon, or lobster. Portions are generous and served alongside fingerling potatoes.
Good to know
A reservation is necessary to eat, ideally made about a month in advance.
If you stay for 5 hours, the $30 parking voucher becomes invalid.
Brunch on the patio is popular, especially on weekends with live music.