Cozy spot serves rich Gamjatang soup with tender meat and LA Galbi that shines among hearty dishes. Casual vibe and hand-painted murals create a welcoming, homey feel. Meals taste like expert-made homemade food in a clean, no-frills setting.
Rich soup and soft, generous meat define the Gamjatang here. Eating it with rice creates a perfect combination that stands out.
LA Galbi features prominently alongside other hearty dishes like oxtail soup. The galbi here complements a menu rich in traditional Korean flavors.
Good to know
If you’re ordering the Sundaeguk, the portion is already generous.
There is a small language barrier if you don't speak Korean.
If you run out of side dishes, ask right away.
Spacious food court boasts a stylish interior and warm atmosphere. Spicy pork bone soup delivers rich, hearty flavor true to tradition. Tender beef ribs shine with sweet, rich taste, while galbi tang offers large meat chunks in a satisfying broth.
Spicy pork bone soup with potatoes and perilla seeds stands out in the gamjatang here. It tastes just like the traditional Korean version and delivers a rich, hearty flavor.
Galbi offers tender beef ribs with a sweet and rich flavor. The galbi tang features large meat chunks in a flavorful broth that satisfies well.
Good to know
A 30% discount is available until the end of November.
Expect long wait times as it's primarily a pickup joint.
Portion sizes are generous, especially with the current discount.
Small Korean pub with heated wall seats offers a cozy, authentic vibe. Gamjatang shines with rich sesame oil flavor, perfect with bossam and mandoo. Kalbi dishes like LA galbi combo deliver consistent deliciousness and comforting galbi tang.
Rich in sesame oil, the gamjatang offers a deeply flavorful and authentic taste. It pairs well with dishes like bossam and jin mandoo, making it a standout choice for a hearty Korean meal.
LA galbi combo and ssambap set meal come out consistently delicious. Galbi tang offers super comfort food vibes with rich flavors.
Good to know
Reservations are recommended for large groups due to limited seating.
Only street parking is available, which can be difficult at times.
Prices are very reasonable, making it an affordable dining option.
Cozy space with authentic Korean decor offers a quiet escape perfect for family dinners or date nights. Gamjatang stew delivers rich, home-style flavor rarely found in Manhattan. Kalbi shines with tender texture and a sweet umami sauce that pairs well with tofu soup.
Stew features rich flavor and a taste close to home cooking. It rates solidly with a 7 out of 10 and stands out since it is rarely found in Manhattan.
Tender texture and well-marinated flavor define the kalbi here. The sauce is sweet and full of umami, making it a satisfying dish often paired with tofu soup or banchan.
Good to know
Reservations are not necessary as the wait is never longer than 5 minutes.
There is a long queue after 6:30 PM.
They stop service by 9 PM.
Long, narrow space blends modern and traditional Korean décor with dim lighting and wood furnishings. Gamjatang offers bold heat and hearty portions, while kalbi features tender, juicy ribs with rich flavor. Small tables and free refill banchan enhance the dining experience.
Extremely spicy and generous with meat, the gamjatang stands out for its bold heat and hearty portions. It offers a comforting soup experience with a strong kick.
Braised beef short ribs come tender and juicy with a rich flavor. Large bowls with bones add to the hearty presentation.
Good to know
Reservations are recommended, especially after 6pm when the restaurant fills up quickly.
Dinner is served from 5 p.m. on weekdays and all day on weekends.
The restaurant limits each party’s dining time to 2 hours.
Charcoal grills create a smoky warmth that fills the lively space. Spicy beef stew offers fall-off-the-bone meat with rich flavors. Marinated kalbi shines with a charred finish and pairs well with soup and banchan.
Spicy beef stew features meat falling off the bones and rich, authentic flavors. It matches the quality of dishes found in Korea and comes with plenty of bones.
Marinated kalbi stands out with its rich flavor and slightly charred finish. The beef ribs come well-marinated and pair nicely with the accompanying soup and banchan.
Good to know
Dinner reservations are a must due to high demand.
Expect long lines for AYCE options on weekends.
New Wonjo offers a lunch menu from Monday to Friday.
Hanok-style interior with high ceilings sets a cozy, spacious mood. Gamjatang features a foamy earthen pot soup with sour kimchi, while LA galbi shines with perfect charring and tender galbi jjim. K-pop music adds lively energy for late-night meetups.
Gamjatang here comes with lots of meat or sometimes more potatoes and bones. The soup often has a foamy top, showing it cooks in an earthen pot. The kimchi in the stew tastes very sour.
Thin sliced LA galbi offers a flavorful bite with perfect charring. The galbi jjim is tender and rich, while the galbi tang provides a solid, comforting broth.
Good to know
The restaurant is open 24 hours from Tuesday to Saturday.
The kitchen is closed from 5 AM to 7 AM.
No wait is needed on Wednesday nights.
Traditional Korean restaurant with genuine Korean style decor and city views from the second floor. Atmosphere is busy and loud, with constant kitchen noise and a practical but uncomfortable seating setup. Offers private rooms and unique features like a pipe system for orders and receipts.
Gamjatang offers generous portions with a flavor that often matches traditional Korean versions. The dish is consistently delicious and plentiful, making it a standout option among lunch specials.
Galbi here is very tender and cooked just right. It tastes delicious and compares well to versions in Korea.
Good to know
Make a reservation to avoid disappointment, especially on weekends.
The restaurant gets crowded on Friday nights and during weekend dinner crowds.
Lunch specials are available from Monday to Friday until 3 PM.
Korean restaurant with rustic decor and an interesting layout that feels either cozy or cramped depending on the person. Atmosphere is generally calm and warm, offering outdoor seating and a relaxing vibe. Popular for delicious traditional dishes and drinks like chestnut makkoli and soju.
Gamjatang here varies from bland and lightly seasoned to a version that helps soothe greasiness during a trip. Some servings lack authentic pork bone flavor and have little meat on the bone.
LA galbi stands out with its rich flavor and tender texture. Staff accommodate requests like swapping dak galbi for kalguksoo, showing flexibility with orders.
Good to know
There is a lunch special available if you visit the restaurant.
Making a reservation is recommended, especially during busy times like Friday evenings.
The kitchen closes at 9:30 PM.