Kunafa shawarma in New York

Cozy spot with a board game theme invites fun while you wait. Chicken shawarma shines with juicy, well-seasoned meat wrapped in soft pita. Kunafa delights with crispy texture and a pistachio topping that melts in your mouth.

Chicken shawarma stands out with juicy, well-seasoned meat wrapped in soft, fresh pita that tastes homemade. Shawarma over rice offers tender, aromatic flavors that make it a top choice.

Sweet and crispy with a crunchy pistachio topping, the kunafa melts in your mouth. Homemade from scratch, it balances sweetness and texture perfectly.

Mediterranean restaurant with beautiful decor featuring intricate patterns and traditional touches creates a quaint, comfortable setting. The atmosphere is fun and lively, often energized by live belly dancing performances on weekends. Music plays loudly, making conversation difficult during entertainment.

Chicken shawarma stands out with perfectly cooked meat and pairs well with fries. The meat shawarma offers an amazing flavor that complements other dishes like cauliflower and mixed grill.

Knafeh comes out with a perfect temperature and sweetness, not soaked in syrup, topped with pistachios. It melts in your mouth and offers a delicious finish to the meal.

Mediterranean restaurant offers a warm, inviting atmosphere with lively Arabic music and spacious, comfortable seating. The setting is clean and elegant, welcoming a diverse crowd. The vibe balances classy decor with a neighborhood feel.

Lamb shawarma stands out as incredible and perfectly cooked. The chicken shawarma pita offers a magnificent and absolutely delicious flavor.

Fresh kunafa features a creamy khshta filling that stands out. The kunefe offers a sweet, rich taste that suits those with a sweet tooth.

Small Mediterranean spot shines with perfectly seasoned lamb shawarma and homemade kunafa that balances sweet and savory. Cozy, airy vibe with inviting outdoor seating makes it ideal for date nights. Cocktails and soft music add a charming atmosphere.

Shaved lamb in the shawarma comes out done to perfection with very flavorful seasoning. The shawarma sandwich is tasty and pairs well with hummus and falafel.

Homemade kunafa offers a perfect balance of sweet and savory flavors. It serves as a popular dessert choice alongside dishes like lamb and hummus.

Compact Lebanese restaurant with loud eurodance music and bright fluorescent lighting creates a lively yet cozy atmosphere. Staff foster a family-like vibe that welcomes guests warmly despite the tight seating. The space feels clean and unassuming, suited for casual, chill dinners.

Chicken shawarma stands out with its massive size and delicious flavor. Lamb shawarma rates highly for its rich taste and comes in a satisfying platter option.

The kunafa pancake blends the taste and texture of knafeh with a blueberry pancake. It is thick, soft, and crispy, combining cheese and berries for a unique flavor.

Middle Eastern restaurant offers live music and handmade pita baking visible from the bar, creating an authentic atmosphere with beautiful murals and unique earthenware. The vibe is warm and friendly, with comfortable seating and a BYOB policy. Some tables have curved wood edges, adding a distinctive touch to the dining setup.

Chicken shawarma comes in hefty portions with moist, flavorful meat and a wonderful yogurt sauce. The mix shawarma and flatbread also deliver strong, tasty flavors.

Baked cheese with syrup and chopped pistachios defines the Kunafa here, pairing well with Arab coffee. It takes about 35 minutes to arrive and serves as a sweet way to end the meal.

Small dining space offers an intimate, cozy atmosphere with a rustic, charming decor. Outdoor seating on a small terrace provides a comfortable option for warmer nights and allows dogs. The vibe feels like eating in Beirut, with a welcoming, family-like energy.

Lamb and chicken shawarma come as platter meals with crispy, hot fries. The lamb shawarma matches flavors found in Lebanon and pairs well with kibbeh and moutabal for a satisfying meal.

Knafeh here is light and not overly sweet, served with syrup on the side and a thin sesame bread. It pairs well with iced coffee and offers a different take from other versions.

Open kitchen design offers an intimate view of chefs at work, enhancing the modern vibe with high ceilings and purposeful decor. Atmosphere stays quiet and cozy, suitable for date nights or family gatherings. Indoor and outdoor seating includes a full bar and an enclosed streetery, creating a friendly, relaxed setting.

Short rib shawarma stands out for its tender and evenly flavored meat, served on homemade pita bread. It often comes with pickled onions and Fresno chili, paired with creamy hummus for a rich taste.

The kunafa stands out with its Mom’s Knafeh dessert offering. It sometimes lacks the expected crispy texture but pairs well with other dishes like labneh and wagyu kebab.

Beautiful, modern space with thoughtful interior design creates an intimate dining atmosphere. Background music ranges from lively to quiet, supporting conversation without overwhelming. Innovative cocktails and table side hummus preparation add unique touches to the Middle Eastern experience.

Mushroom shawarma offers an enjoyable texture and pairs well with cabbage and babaganoush appetizers. Frena bread and charred octopus also complement the shawarma options.

Warm knafeh features a crunchy outside and soft inside texture. It often prompts ordering a second serving due to its appealing taste.

Olive tree centerpiece creates an outdoor patio feel with Palestinian mural adding cultural depth. Warm, inviting atmosphere feels like dining at a friend's home, enhanced by live music. Space fills quickly, reflecting its popularity and lively energy.

Shawarma comes tender and flavorful, featured in platters like chicken shawarma and a unique pizzawarma fusion with halloumi, mozzarella, and creamy tahini sauce. It pairs well with sides like hummus and BBQ chicken.

Fresh kunafa comes hot out of the oven and tastes like the original Palestinian version. It often takes some time to get but serves as a happy ending to the meal.

Outdoor and indoor spaces feature heated terraces and table-side shawarma burners that offer a unique dining experience. The atmosphere combines nostalgic Arabic music with a warm, inviting vibe, though noise levels can be high. The setting balances a fancy, renovated interior with casual, interactive elements like self-cooking stations.

Table side preparation makes the shawarma stand out with fresh, authentic flavors. The chicken shawarma tastes close to traditional versions and offers a spectacular experience.

Small space with Byzantine Empire chandelier and authentic Turkish decor creates a warm, inviting atmosphere that feels like a cozy spot in Turkey. Staff offer free tea with baklava while waiting, enhancing the welcoming vibe. Seating is limited to four tables, making it an intimate setting.

Chicken shawarma comes with a single long thin cucumber slice, some tomatoes, and crushed chips. Portions are small and not salty, with wraps made in fresh lavash.

Crisp pastry meets soft cheese in the Kunefe dessert, all drizzled with sweet syrup. It blends textures and tastes smoothly for a satisfying finish.

Palestinian restaurant offers a beautiful, thoughtfully designed space with an open wall to the outside that shapes its atmosphere. Live Arabic music plays throughout the evening, creating an enjoyable, vibrant vibe. The place fills with people who appreciate authentic Middle Eastern food and a lively, welcoming environment.

Shawarma here stands out for its perfect seasoning and variety, including chicken, beef, and kefta options. Plates often come mixed, pairing shawarma with falafel or salads, delivering a rich, flavorful experience.

Kunafa here has a Turkish taste rather than Palestinian. It stands out as a delicious dessert alongside other dishes, though some find it less authentic.

Palestinian restaurant with beautiful interior and Palestinian art murals creates an authentic vibe that transports guests. The atmosphere feels welcoming and lively, especially on busy weekends. Tables are close together and sometimes uneven, adding a rustic touch to the setting.

Chicken shawarma comes in a large platter with generous portions. The shawarma wrap stands out as fantastic and highly flavorful.

Kunafa takes 25 minutes to prepare. The dessert is brilliant when served.

Phoenician design resembling an ancient ship shapes a spacious, elegant setting with outdoor seating and a pleasant cocktail bar. Noisy atmosphere fills the space, lively and energetic, often crowded with large groups sharing dishes. Lebanese-inspired cocktails and exceptional food create a distinct dining experience.

Duck shawarma stands out with its flavorful and moist texture. The falafel shawarma also earns strong praise for its taste.

Freshly made kunafa takes about 20 minutes to prepare and features an inverted sweet cheese tart with a semolina crust. It comes with orange blossom syrup and sesame pita pillows for added flavor.

Warm, earthy colors and colorful mosaics create a cozy, authentic atmosphere with tight seating inside and on the sidewalk patio. Outdoor heated seating offers a pleasant option year-round. Lebanese music plays softly, enhancing the inviting vibe.

Table side shawarma offers a fun and interactive experience. The chicken shawarma stands out for its flavor, often served with a fries tower that complements the dish.

Classic Knafeh delivers a sweet, gooey texture that pairs well with a hot pot of tea. It meets expectations with a rich, satisfying flavor that complements the meal perfectly.