Oyster spots in Chelsea

Space offers an intimate retro vibe with about 25 tables and a chill, calm atmosphere. Energy shifts from welcoming and casual to hopping on weekend nights. Crowd enjoys authentic Spanish Basque cuisine in a setting that feels like Spain within a bustling city.

Mains feature grilled Spanish lamb chops, a smoked crust hamburger, and a T-bone steak that stands out. Cheeseburgers and NY Strip steaks also appear with strong flavors and great presentation.

Flaming gildas with oysters offer a bold and luminous flavor. Dishes like oyster Gilda come well-seasoned and balanced alongside clams and NY strip steak.

Rooftop restaurant offers stunning city views and a spacious outdoor patio with cabanas. Atmosphere stays relaxed and breezy, ideal for enjoying sunsets and casual gatherings. Music features a shazamable soundtrack that complements the vibe without overpowering conversation.

Champagne-butter poached lobster shines in the lobster roll served on a golden brioche roll. Other highlights include crawfish sausage rolls, shrimp cocktail, lobster frites, and tots.

Perfectly chilled oysters stand out alongside expertly grilled daily catches. The oysters pair well with other dishes like lobster and steak Diane.

Cocktail bar offers a beautifully decorated space with a cozy yet elegant atmosphere and a hidden outdoor garden perfect for gatherings. The vibe balances lively energy with quiet spots, especially in the back patio. Drinks focus on phenomenal botanical cocktails including standout old fashioneds.

Eggs Benedict features gooey yolks and buttery hollandaise on pillowy muffins. The Wildflower Burger blends short rib and brisket. Crispy sweet potato tater tots come with wildflower honey.

Massive, fresh oysters come with spicy cocktail sauce and Mignette. East coast oysters stand out for their freshness and flavor. The $1.50 happy hour deal offers great value.

Seafood bar with lobster station, sushi bar, and oyster bar creates a lively, bustling atmosphere. Crowds gather around bar seating, making it energetic but sometimes crowded. Outdoor seating with heaters offers a warmer option amid the fresh seafood vibe.

Lobster rolls here feature lots of meat and come in a 6oz size. The spot also offers clam chowder and a raw bar with oysters and sushi at the counter.

Fresh oysters come in a platter with a dozen varieties from north to south. Happy hour offers $4 oysters and half-off deals after 6pm on weekdays, paired well with local IPA, bubbly, or sake.

Seafood restaurant offers a spacious and bright setting with a French flair and Parisian vibe. A large bar at the front creates lively banter, while a quiet back room provides a cozy and romantic atmosphere. The place fills up early, often requiring arrival before 4:30 to secure a table.

Fresh oysters and a lobster roll stand out here, with the lobster roll served alongside hot, crispy fries. The cheeseburger and linguine with clams in lemon sauce also deliver solid American flavors.

Fresh and delicious oysters come in a dozen option. Happy hour features excellent seafood and oysters paired well with a bloody Mary.

French restaurant blends chic cabin decor with heated outdoor seating and live music for a lively yet intimate vibe. The space feels cozy and charming, with creative cocktails served in unique vessels. It attracts a crowd looking for a fun night out with a mix of classic and modern touches.

Steak and eggs and croissant French toast stand out as must-try dishes. Brussels sprouts come with smoked bacon, thyme, and jalapeño apple vinaigrette, offering a sweet, crispy flavor that soaks up juices like Korean fried chicken. Eggs Benedict pairs well with coffee for a classic touch.

Oysters come in east and west coast varieties, served clean and nicely presented. They are reasonably priced and often the highlight, with some being notably plump and fresh.

Large covered market inside a restored industrial factory blends historic architecture with modern culinary culture. Vibrant atmosphere fills the space with diverse shops and food stalls, attracting many visitors. Outdoor heated booths offer comfortable spots to eat despite the busy, sometimes warm environment.

Fresh lobster rolls stand out with rich, exceptional flavor. Brisket pairs well with beer, and the clam chowder offers a deep, satisfying taste.

Freshness stands out with oysters sourced from various berries and a large selection available. Happy hour offers half-price oysters alongside wine and beer, making it a solid spot for oyster lovers.

Mediterranean restaurant offers rooftop and outdoor seating with a vibe that feels like a romantic park in the city. The space features beautiful decoration and lively music, attracting a cool clientele. Terraces and a possible secret bar add unique layers to the atmosphere.

Fried chicken stands out with its crispy, light texture and a complex spice seasoning on the Moroccan style. Portions serve 2-4 people and come with impressive presentation alongside appetizers.

Oysters come out perfectly prepared with a delicious seafood flavor. They pair well with other dishes like the steak kebab and lobster skewer.

Space blends Ethiopian and Scandinavian influences with airy, beautifully lit decor and a central bar featuring flying mermaids art. Atmosphere feels sophisticated and cozy with low lighting and great music. Menu offers unique seafood dishes with original flavor combinations and creative cocktails.

Cornbread stands out with its honey butter accompaniment and a unique blue cornbread that is not actually blue. The menu features tasty dishes like snapper, curry mushroom, and signature pasta, plus a bread basket with teff biscuits, injera, and spreads like tomato chutney and shiro hummus.

Oysters taste fresh, like they come right off the dock, especially the E & W oysters. Grilled oysters offer a unique flavor that stands out among the excellent selection.

Luxurious interior with sophisticated decoration and meticulous design creates an elegant and cozy atmosphere. Seating options include multiple dining rooms, a bar, and outdoor space, accommodating both intimate meals and larger groups. Background music and comfortable chairs enhance a relaxing yet refined vibe throughout.

Double brisket burger stands out with perfect cooking and juiciness. Other highlights include smoked brisket burger, beef tartare, and dishes like salmon, branzino, and ribeye steak.

Fresh oysters arrive alongside cocktails and a variety of seafood dishes. The oysters pair well with drinks like the Savoia spritz and bourbon, making them a standout choice for lunch or dinner.

Upscale American restaurant offers indoor and outdoor seating with a pet-friendly patio featuring a rose garden. Atmosphere stays lovely and relaxing, ideal for quiet dinners and long conversations. Space balances stylish and comfortable without feeling formal or stuffy.

Clam chowder and fish and chips stand out alongside lobster Mac and cheese and squid ink Mac and cheese. Steak and eggs and perfectly cooked tater tots add variety to the mix.

Oysters come fresh and tasty, with raw oysters and fried oyster bao buns featuring hoisin, slaw, and spicy mayo in a soft bun. Happy hour offers oysters at $1 each, making them a popular choice.

Century-old steakhouse with classic decor and close tables creates a loud, lively atmosphere typical of New York. The space blends old school charm with modern touches like numerous televisions. Dogs are welcome, adding a unique, casual element to the dining experience.

Porterhouse steak stands out as a signature dish, often paired with creamy spinach and garlic mashed potatoes. The lobster mac and cheese offers a rich, cheesy flavor with chunks of lobster.

Fresh oysters from both coasts come with cocktails. Oysters Rockefeller stand out as superb. Large orders like 24 oysters are common alongside full cocktails.

Rooftop restaurant offers breathtaking skyline views and a chic yet cozy atmosphere. Outdoor terrace and bar lounge provide comfortable seating for socializing or relaxing. The vibe blends trendy elegance with a business-friendly setting.

Cheeseburgers come in several varieties, including the Electric Lemon Cheeseburger. Dishes like Shrimp Papparadelle and New Fashioned deviled crab add variety beyond classic American fare.