Smaller space with contemporary Korean decor and moody, romantic atmosphere offers a cozy setting for intimate dinners. Tables sit close together, creating a lively but not overly loud environment. Upscale plating and carefully crafted cocktails complement the experience, blending traditional touches with modern style.
Seven courses offer a creative mix of fancy and comfort dishes. Non-alcoholic options match the quality and thoughtfulness of the full tasting menu.
Upscale Korean dining features subdued lighting and a very clean atmosphere with moderate noise levels. The menu offers excellent dishes at prices reasonable for a Michelin-starred restaurant.
"The Korean Tasting Menu was thoughtfully composed and exceptionally good."
"I thought the Korean fine dining here was surprisingly great for the price."
"The desserts here are amazing, especially the orange and yuzu sorbet."
Good to know
Jua has 6pm and 8:30pm seatings every night.
It is hard to get a reservation for a Friday night.
Only the tasting menu is available at the restaurant.
Elegant and modern space with clean lines and a cozy, spacious feel. Atmosphere stays quiet and calm even with a good crowd, supporting easy conversation. Guests enjoy thoughtfully curated menus paired with exquisite wines guided by a sommelier.
Seven-course tasting menu offers a thoughtfully curated experience with exceptional ingredients and creative presentation. It blends classic style with adventurous flavors.
Chef and Sommelier owner Jared Ian Stafford-Hill leads with well executed fine dining dishes. Service stays upscale while keeping a casual vibe.
Good to know
The restaurant features a different themed meal each month from various regions of the world.
Reservations are recommended due to the unique monthly themes.
The restaurant offers a seven-course tasting menu with wine pairings.
Modern space with high ceilings and artwork by renowned artists creates a chic atmosphere. Loud music and dim lighting make conversation difficult, while grilling meat at the table offers an interactive dining experience. A basement bar provides a casual spot to relax before meals.
Tasting menus feature amazing meats and rich flavors throughout. The Chef's Tasting menu offers a phenomenal selection that stands out.
Upscale Korean BBQ offers high quality meats in a lively, energetic setting. The ambiance feels sleek yet inviting, fitting for celebrations.
Good to know
Reservations are highly recommended, especially for weekend dining.
Expect to pay around $225 per person for the full experience.
COTE is the only Michelin-starred Korean BBQ in the world.
Intimate setting with open kitchen counter seating offers direct views of chefs preparing food. Atmosphere stays quiet and meditative, decorated with ceramic art and photography books. Exclusive space serves meticulously curated Japanese cuisine in a calm, bespoke environment.
Fantastic food defines the tasting menu, reflecting its Michelin-starred quality. It offers great value and pairs well with drinks, providing a memorable experience.
Chef Hiroki Odo crafts a kaiseki menu that stands out in the realm of Asian fine dining. The experience offers a gastronomic journey that impresses even seasoned diners.
Good to know
There is a special offer available at noon.
The meal cost around $250 per person before drinks, tax, and tip.
The price for the kaiseki lunch set is amazing.
Elegant decor and sophisticated ambiance create an upscale dining experience. Outdoor seating offers a casual option, though placement near street trash cans affects atmosphere. Unique cocktails and Michelin-starred Indian cuisine define the culinary appeal.
Offers a 6 plate tasting menu that works well for couples. Includes options like a lunch tasting menu and a tasting menu with wine pairing on Friday nights.
Offers exquisite upscale Indian cuisine with dishes that meet fine dining standards. Provides a fantastic fine dining experience with high-quality food and service.
Good to know
The restaurant has a strict no-kids policy; children under 10 are not allowed.
During restaurant week, a special three-course menu is available.
Reservations are required for special events like Valentine's Day and New Year's Eve.
Large space features a huge bar and 70-foot sushi bar with nets surrounding the bar adding visual interest. Atmosphere shifts from cozy, dimly lit dining to lively with a late-night DJ creating vibrant energy. Guests enjoy a stylish setting with thoughtful design and private rooms upstairs.
The tasting menu offers excellent and very tasty dishes that deliver a satisfying variety.
Stylish upscale setting with a grand bar and views of Flatiron creates a sexy ambiance. Smart lighting and hidden acoustic paneling maintain an upscale Manhattan vibe throughout.
Good to know
Happy Hour offers discounted drinks from 4-6pm on weekdays.
Reservations are highly recommended due to limited seating.
The 3-course lunch meal deal costs $30, providing good value.
Grand Art Deco-inspired dining space offers a sophisticated and elegant atmosphere with modern symmetry and custom-made decor. Kitchen tours and chef interactions add a unique, engaging element to the experience. Cocktails feature expertly crafted botanicals, complementing an overall refined dining vibe.
Menus feature around five courses plus dessert with exquisitely prepared dishes. Vegan options include a 12-course tasting exploring seasonal vegetables in innovative ways.
Each course highlights local, seasonal, and plant-based ingredients elevated to fine dining levels. The menu showcases how these elements combine into a refined, thoughtful experience.
Good to know
Reservations require full payment upfront, with no refunds for cancellations.
The restaurant offers a 9-course vegan tasting menu with wine pairings.
Expect small portion sizes; consider eating a snack beforehand.
Small, tightly packed Italian restaurant with close seating and a loud, hectic atmosphere. Classic rock music plays loudly, making conversation difficult. Known for authentic, highly praised pasta dishes and an upscale yet chill vibe.
Five courses of remarkably tasty pasta make up the tasting menu. It offers delicious and interesting flavors with both regular and vegetarian options.
Upscale and elegant atmosphere creates a cozy fine dining experience. The setting fits well with Michelin-starred Italian cuisine.
Good to know
Reservations are highly recommended and should be made at least 10 days in advance.
Expect very small portion sizes; order multiple dishes per person.
The pasta tasting experience includes a wine pairing for an additional cost.