Korean barbecue restaurant with tabletop grilling and 24/7 lively atmosphere. Music plays loudly, creating an energetic vibe that stays busy late into the night. Spacious seating includes a second floor with a view of K-Town, blending interactive dining with a friendly environment.
Kimchi and mandu dumplings stand out with rich flavors and steamed preparation. Dumplings come in soup and pair well with bulgogi or kimchi fried rice.
Offers 24-hour Korean BBQ service with an all you can eat KBBQ option. Known for authentic Korean BBQ that stands out in the city.
"The food here is delicious and authentic Korean."
"The Korean Food here is great, and the staff is so attentive."
"You have to try the crispy pork dumplings here."
Good to know
The establishment is open 24/7, 365 days a year.
Expect high prices, with BBQ Combos costing $300 for a large that feeds 3.
Karaoke is available next door, featuring popular songs.
Vintage record players, vinyl collections, and warm-yellow lighting create a rustic music studio vibe with high ceilings and old radios. The atmosphere blends live jazz music with a calm, cozy energy during dinner. Fried chicken wings and creative cocktails complement the setting, making it a spot with a distinct jazz and retro aesthetic.
Spicy dumplings come fried crispy with a soy garlic glaze that is slightly sticky, sweet, and savory. The dumplings have a caramelized skin and deliver bold, flavorful bites.
Korean fried chicken stands out for its crispiness and airy texture. The menu features spicy fried dumplings, bulgogi, and tteokbokki that deliver strong, authentic flavors.
Good to know
Happy hour is from 1-4pm with $10 soju and $6 beers.
The kitchen stays open until 10pm for late night snacks.
The restaurant gets busy, so a reservation is suggested.
Charcoal grills fill the space with smoky warmth and authentic Korean barbecue vibes. The atmosphere feels lively and vibrant, with full-service grilling allowing diners to relax and enjoy. Seating spreads across multiple floors, including upstairs areas that create a more relaxed dining pace.
Fried dumplings come out crispy and work well as an appetizer. They pair nicely with kalbi, bulgogi, japchi, and steamed egg dishes.
Charcoal grills create authentic Korean BBQ with tender meats. Bibimbaps and bossam come with a variety of banchan, including standout kimchi and pumpkin sides bursting with flavor.
Good to know
Dinner reservations are a must due to high demand.
Expect long lines for AYCE options on weekends.
New Wonjo offers a lunch menu from Monday to Friday.
Three floors feature large tables and a gorgeous flower staircase, creating a spacious yet busy atmosphere. Loud music and strong ventilation keep energy high without lingering smoke. Groups enjoy private rooms and interactive grilling at the table, making dining feel like a lively event.
Pork dumplings come out perfectly cooked with a great texture. Every bite of the dumplings is phenomenal, matching the quality of other appetizers like the pancakes.
Tender meats stand out with dishes like galbi jim and bulgogi served alongside gyeran jjim. The menu pairs well with banana soju and beer, creating a welcoming spot for high-quality Korean BBQ.
Good to know
Reservations are required, and you must arrive within 10 minutes to keep your table.
Happy hour for drinks starts at 6 p.m. with 50% off regular prices.
Dinner is available all day on weekends.
Multilevel space offers ample seating with colorful, lively atmosphere and strong air conditioning. Tables sit close together but include transparent partitions for separation. Unlimited free banchan complements the authentic Korean tofu dishes served here.
Tofu dumplings come in a generous portion and taste delicious. Options include popcorn dumplings and soft tofu dumplings, often paired with tofu soup for a satisfying meal.
Sundubu-jjigae and Assorted Soon Tofu with Galbi Combo stand out with rich flavors. The kimchi rivals versions from Korea, and the Korean BBQ ribs are excellent.
Good to know
Lunch specials are available on weekdays.
Expect long wait times if you arrive after 11am on Fridays.
You need to have your full party present to be seated.
Small Korean pub with colorful lights and loud K-pop and EDM music creates a vibrant, festive atmosphere. The space feels like a pop-up tent bar with a friendly security guard at the entrance. Drinks focus on soju varieties, and food highlights include crispy wings and flavorful rice cakes.
Vegetable dumplings come fried and work well with curry broth for dipping. Fried dumplings have a creamy spicy edge and pair nicely with dishes like pork belly and squid stir fry.
Bulgogi Kimchi Fries come loaded with spicy mayo and a perfect bronze crunch. The tteokbokki and kimchi pancakes stand out for their rich flavors. Korean Fried Chicken Wings and mixed soju drinks offer solid options with generous portions.
Good to know
A mandatory 20% gratuity is added to all bills, regardless of party size.
Reservations are suggested to guarantee a table, especially on busy nights.
Karaoke nights start at 10pm on Thursdays with a two-drink minimum.
Food court spans three floors with Asian-inspired decor and ample seating beyond the crowded first floor. Atmosphere is busy and noisy, often feeling stiflingly warm due to high visitor volume. Features include karaoke rooms and a variety of authentic Asian food options.
Fried dumplings come out crispy and flavorful. Sticky, crispy dumplings and spring rolls stay consistently tasty. Options include vegetable dumplings alongside other snacks like kimchi pancakes.
Korean dishes include beef bulgogi with a nice portion and rich flavor, rose spicy rice cakes, and bulgogi spicy tofu soup. The kimchi noodle soup and homemade jjajangmyeon also stand out for their taste.
Good to know
Karaoke rooms cost $5 for 20 minutes, making it an affordable option.
You need to bring cash for karaoke and the photo booth.
The food court offers a variety of authentic Korean food from different vendors.
Traditional Korean restaurant with genuine Korean style decor and city views from the second floor. Atmosphere is busy and loud, with constant kitchen noise and a practical but uncomfortable seating setup. Offers private rooms and unique features like a pipe system for orders and receipts.
Shrimp shumai dumplings come bursting with flavor and are perfectly cooked. Fried dumplings and gyoza offer a delightful texture and taste, often served alongside dishes like bibimbok and BBQ meats.
Korean BBQ stands out with tender meat and rich flavors. The kimchi stew is well boiled, packed with rice cakes, vermicelli noodles, and meat. Cold noodles and gam ja tang offer satisfying, authentic tastes.
Good to know
Make a reservation to avoid disappointment, especially on weekends.
The restaurant gets crowded on Friday nights and during weekend dinner crowds.
Lunch specials are available from Monday to Friday until 3 PM.
Rooftop Korean barbecue restaurant offers panoramic city views from the 40th floor with personal tabletop grills at each table. Atmosphere ranges from romantic and elegant to occasionally loud near large groups. Wine and cocktail selections complement the interactive grilling experience.
Steam dumplings stand out with their exceptional flavor and texture. They pair well with dishes like lobster kimchi fried rice and spicy Iberico pork neck.
High-end Korean BBQ features Wagyu beef and kimchi fried rice. The setting combines a high-rise view with the dining experience.
Good to know
A reservation is required to dine at this restaurant.
On Valentine's Day, the restaurant serves a $165 per person tasting menu.
Parking is available for $14 with a restaurant stamp.