Elegant dining space combines modern decor with an old-New York vibe for a refined atmosphere. Live jazz music from a talented band adds warmth and sophistication. The setting supports both intimate evenings and larger gatherings with private dining options.
Pasta and risotto stand out with rich, flavorful dishes like lobster risotto and gnocchi. Desserts include a notably creamy Tiramisu. Main courses such as ossobuco and brazino offer classic Italian flavors.
"The Italian food, especially the pasta, was outstanding and full of flavor."
"The service here is so classy, attentive without being overbearing."
"It's the perfect place for a birthday celebration, feeling special and tasteful."
Good to know
Reservations are confirmed 24 hours in advance, which is unusual for most venues.
The kitchen closes at 10 PM, so plan your visit accordingly.
Expect prices around $100 per person for entrees and desserts, excluding drinks.
Live guitar and jazz music create a relaxed, European cafe vibe with comfortable seating both indoors and on a pleasant outdoor patio. The atmosphere suits both solo diners and groups, offering an upscale yet cozy setting with excellent energy throughout.
Pasta stands out with solid flavor and texture. Meals include steak, salad, and baguette alongside the pasta, all tasting fresh and well-prepared.
Relaxed atmosphere suits family gatherings and birthday celebrations. Food and setting support a casual, enjoyable time for any special occasion.
Good to know
The restaurant has an all-day happy hour with a variety of appetizers.
Happy hour drink specials are available all night at the bar.
Reservations are recommended due to high demand during peak times.
Two-level classic steakhouse offers spacious seating with live jazz music and private wine cellar dining. Ambiance is quiet and elegant, featuring classical tunes and picturesque city views. Staff provide thoughtful touches like complimentary photos and personalized service.
Complimentary mushroom ravioli arrives before main courses. Service is fast and efficient, with Alfredo as the waiter.
Complimentary desserts add a special touch to celebrations. The owner's personal involvement enhances the experience. This spot serves as a reliable choice for special occasions.
Good to know
Live jazz performances occur from 6-10 PM on Fridays and Saturdays.
During Restaurant Week, a special three-course meal is available.
Reservations are recommended for special occasions like birthdays and anniversaries.
Bar area features Jazz Age murals and dim, intimate lighting that create an elegant, old-school Manhattan vibe. The space combines classic New York decor with lively jazz music and a bustling bar scene. Patrons enjoy carefully crafted cocktails and a setting that feels like stepping into another era.
Upscale comfort food shines with vodka rigatoni and a Wagyu cheeseburger. The menu also offers crudos, salads, pastas, and steaks that stand out.
Staff offer free appetizers, banana splits, and champagne to mark celebrations. The spot suits big group celebrations well.
Good to know
A reservation is effectively REQUIRED to be seated for dinner service.
They take reservations 14 days in advance at 9am.
Without wine, expect to spend at least $100-150 for a meal.
Italian restaurant offers large outdoor dining with faux trees and Edison bulbs creating a celebratory atmosphere reminiscent of a wedding reception. Upstairs dining provides a quiet, private room ideal for group gatherings, while the main floor buzzes with lively music from a phenomenal DJ that encourages dancing.
Pappardelle Bolognese stands out with large, well-made pasta portions. The Clam Linguine and osso buco also deliver solid, flavorful Italian dishes.
Events like the New Year's Eve Gala and 60th birthday parties happen here. A private room upstairs hosts celebrations, and dining feels like a special occasion every time.
Good to know
Reservations are required to dine at the restaurant.
Expect to spend over $100 per guest for a meal.
Customers are asked to leave after 2 hours of dining.
Elegant café space features Louis Vuitton-themed decor with artistic design and monogrammed tableware. Atmosphere feels upscale yet relaxed, with expertly crafted cocktails and attentive service creating a warm, welcoming vibe.
Signature monogram pea ravioli filled with cheese stands out alongside squash ravioli with truffle sauce and chanterelle mushrooms. Appetizers like tuna tartare with a monogrammed biscuit and fois gras sliders add variety to the Italian offerings.
Servers offer complimentary chocolates and small vanilla treats for celebrations like weddings. Birthday guests receive a dessert with a candle to mark the occasion.
Good to know
Reservations are required to enter the venue.
You definitely need a reservation for lunch at 12pm.
Strollers are not allowed in the restaurant.
Steak house occupies a grand space with historic elements and a gorgeous wine cellar for private events. Warm, elegant ambiance blends with live jazz music and a legit cocktail bar, creating a memorable dining atmosphere. The crowd enjoys top-tier aged beef and creative drinks in a setting that balances coziness with sophistication.
Lobster ravioli stands out as the highlight with rich flavor. The ragu tastes divine, paired well with asparagus with garlic and a perfect tiramisu for dessert.
Staff create an extra special atmosphere with surprises and singing for birthdays. Stunning decor offers a perfect backdrop for anniversaries and fancy celebrations.
Good to know
Happy hour offers half-price appetizers and runs from 4-7pm on weekdays.
Jazz nights occur every Friday and Saturday, starting at 9pm.
Reservations are recommended for large events, especially for parties over 60 guests.
Upscale restaurant with art deco style and an intimate, romantic atmosphere featuring mellow jazz music and live performances. Spacious bar area offers a wide selection of cocktails and wines. Decor blends modern and vintage elements, creating a stylish and luxurious setting.
Lobster ravioli stands out as a notable dish, served alongside burrata and roasted tomatoes with fresh mozzarella as appetizers. The kitchen offers remakes and compensation for any issues with dishes.
Staff create memorable celebrations with personal touches. They make birthdays and anniversaries feel special and magical.
Good to know
The restaurant offers a three-course meal for $60 per person during restaurant week.
Restaurant week features a prix fixe menu with various options.
Happy hour runs from 4-7pm on weekdays with discounted drinks.
Rooftop bar offers breathtaking skyline views paired with live jazz and DJ sets that create a lively, music-driven atmosphere. The space feels cramped but draws a crowd especially for the iconic sunset vistas and crafted cocktails.
Truffle ravioli offers a rich, earthy flavor. The lobster pasta with squid ink adds a unique seafood twist. The beet and burrata salad balances the menu with fresh, creamy notes.
Energetic ambience sets a lively tone for celebrations. The rooftop bar adds a special touch for birthdays or date nights.
Good to know
Reservations are strongly recommended, especially on weekends.
The kitchen stays open until midnight for late-night dining.
Happy hour offers discounted drinks and appetizers from 4-7pm on weekdays.
Floor-to-ceiling windows offer soaring views of iconic city landmarks, creating a romantic and comfortable atmosphere with high-class NYC energy. The space feels intimate yet spacious, blending lush plants with elegant decor. A well-curated bar complements the refined dining experience.
Menu includes wild mushroom girella pasta and wood-fired octopus. Options adapt for preferences, like a mushroom pasta appetizer for non-seafood eaters.
Excellent service and delicious food create a fitting setting for celebrations. The atmosphere supports special occasions like birthdays with thoughtful attention.
Good to know
Reservations are required for the dining room.
The restaurant offers a pre-set menu for Valentine's Day lunch.
The Annual Black & White Truffle Dinner is on December 9th.
Dining space resembles an airy greenhouse with green marble and plush cushions, creating a sleek, refined vibe. Atmosphere blends casual elegance with a touch of corporate formality, evoking classic power lunch settings. Spacious seating suits both meetings and family gatherings.
The risotto stands out with a balance of cheese, corn, broccoli, and okra and depth from mimolette cheese. The ravioli with squash and lemongrass offers a fresh twist, while the burrata salad with peaches and haricots verts feels light and fresh.
True celebration of seasonal ingredients and thoughtful service creates a special atmosphere. The team, including server Marcus, makes occasions like birthdays feel extra memorable.
Good to know
Reservations are required for dinner service, especially on weekends.
The tasting menu costs around $100 per person, excluding drinks.
Jazz night happens every Wednesday in the upstairs lounge.