Restaurant offers stylish, modern design with authentic Thai art and a warm, elegant atmosphere that blends fine dining with cozy charm. Guests find a vibrant yet inviting vibe suitable for various occasions, featuring unique Northern and Isaan Thai flavors rarely found elsewhere.
Unique northern Thai dishes showcase creative flavors and presentation. The space features stunning Thai art and a beautiful vibe that stands out.
Salt crusted fish stands out with its expertly cooked, flaky texture and a spicy dipping sauce that adds a nice kick. Seabass is also a solid choice here.
Good to know
The menu features unique Northern and Northeastern Thai dishes not commonly found in NYC.
Reservations are recommended, especially on weekends, to avoid long wait times.
Prices are higher than average for Thai cuisine, reflecting the quality of ingredients.
Vietnamese restaurant showcases charming contemporary design with rattan lotus-shaped light fixtures and tranquil, authentic decor. Atmosphere feels classy and friendly with good acoustics and a welcoming vibe. Patrons enjoy exceptional pho and grilled turmeric branzino, complemented by a unique selection of Vietnamese gin and crafted cocktails.
Dishes feature lemongrass and fresh herbs for a distinct flavor. Cocktails use Vietnamese ingredients and offer creative, unique twists like the grilled meatball lettuce cup with Cara Cara orange zest.
Shrimp summer rolls stand out with their fresh, vibrant flavors. Starters include pamelo salad, shrimp rolls, and pate with bone marrow, offering a variety of seafood tastes.
Good to know
Make sure to make a reservation before visiting.
La Dong charges almost $30 for its bรบn bรฒ Huแบฟ.
The restaurant could accommodate a big party of 20 people.
Elegant dining space features an open glass ceiling and detailed decor, creating a calm and romantic atmosphere. Cocktails stand out with unique flavors and presentations, complementing a fully vegan menu. Seating can feel cramped, but the overall vibe suits intimate moments and special occasions.
Cocktails with croissants and a menu of innovative French-Spanish vegan fusion create a truly unique food experience. The ambience and offerings stand out from typical restaurants.
Smoky, bright seafood paella stands out with chewy squid flesh and layered flavors. Plates include solid options like escargot and salmon pรขtรฉ, with surprisingly good faux seafood textures.
Good to know
Reservations are suggested for the upper level to ensure a comfortable experience.
The restaurant offers a unique vegan menu inspired by the Basque region.
Casual wear is acceptable, making it a relaxed dining option.
Peruvian restaurant with chic minimalist decor and nautical accents creates a laidback yet sophisticated atmosphere. Live DJ and vibrant bar energize the space, while authentic ceviche and expertly crafted cocktails define the culinary experience.
Cuisine blends Peruvian fusion with meticulous preparation and presentation. Ceviche options are inventive and unique, with dishes like the trufadito offering a complex tuna tartare experience.
Red snapper stands out as a top fish here. The shrimp tempura with mahi mahi roll shines as a flavorful dish. The arroz con mariscos blends grilled octopus and fish into a risotto-like texture.
Good to know
Reservations may be canceled without notice, so confirm before visiting.
Expect high prices for dishes, reflecting elevated Peruvian cuisine.
Mocktails advertised may not be available, so check beforehand.
South Indian restaurant offers a cramped space with a mix of traditional decor and modern touches. Loud music fills the air, creating a vibrant but noisy atmosphere. Unique features include brassware highlights and an extensive dessert platter served on a seashell.
Offers a unique selection of South Indian dishes unlike typical North Indian menus. Provides a flavorful journey through India's cuisines with food and service comparable to restaurants in India.
Fish curry stands out with its rich, slow-cooked flavors. Dishes like coconut squid and shrimp idli add variety, while items such as black gold beef complement the seafood offerings well.
Good to know
Reservations are recommended, especially during peak dining hours.
Brunch specials are popular and well-liked by customers.
Special dessert shows are available for birthdays upon request.
Elegant dining room under a peaked glass ceiling creates a bright, dramatic space with gorgeous seating. Atmosphere feels cozy and chic, blending lounge and cocktail areas with an inviting vibe. Frequented by groups and pairs, it offers a balanced mix of dining and drinks in a stylish setting.
Menu offers approachable yet distinct dishes with something for everyone. Breads and spreads, fried eggplant, lamb wellington, and steak showcase unique flavors that stand out.
Seafood includes octopus and fish dishes served alongside chicken and sides like fries and rice. Skewers feature a mix of seafood and steak options.
Good to know
The food and drink menus are extensive without being overwhelming.
There are gluten-friendly options and substitutions available.
The menu is perfect for sharing, making it great for larger groups.
Two-story cocktail bar with exposed brick and wood aesthetics creates an intimate, nostalgic atmosphere. Upstairs lounge offers comfortable seating and a cigar-bar style vibe, while downstairs buzzes with bartender interaction. Space is small and cozy, emphasizing inventive cocktails and a classic, calm mood.
Menu features imported Japanese river crab not found elsewhere. Cocktails offer distinctly unique flavors, including a martini unlike any typical version.
Oysters stand out with rich flavor and fresh texture. Small bites like Wagyu Sando and Karaage pair well with caviar and drinks, creating a unique seafood experience.
Good to know
Reservations should be made 2-3 weeks in advance as the bar is often booked.
Expect cocktails to cost between $20 and $30 each.
You must be seated to order a drink.
Small space with old school Malaysian home decor creates a cozy and warm atmosphere filled with friendly chatter. Outdoor seating features heat lamps and offers a chill vibe despite close tables inside. Cocktails come with unique presentations, complementing flavorful, phenomenal Malaysian dishes.
Dishes pack a punch with unique Malaysian spices and just enough heat. The menu offers a different, new take on Asian cuisine beyond the usual Chinese, Korean, and Japanese options.
Seafood dishes feature shrimp rendang with rich, home-style flavor and a chef's special fish that stands out. The menu includes grilled turmeric shrimp, spicy seafood noodles, and a creamy green curry with seafood.
Good to know
Reservations are recommended as people without them were leaving due to a long wait.
There is a 90 minute cap on the table due to high bookings.
The restaurant charges a $20 cancellation fee for each person if you cancel a reservation.
Restaurant offers unique Victorian decor with seasonal themes like Halloween and Christmas that create a distinctive atmosphere. Music ranges from 60s and 70s hits to louder 2000s pop, affecting the vibe. Crowds fill the space, making it lively and busy.
Victorian-era ambiance creates a unique dining experience with inviting, friendly, comfortable vibes. Cocktails stand out as super unique, visually appealing, and tasty.
Seafood paste stands out as a savory highlight showing culinary skill. Fried shrimp, clams, and fish and chips come well cooked and popular. The shrimp appetizer also impresses with its flavor.
Good to know
Reservations are recommended, especially during holidays and special events.
Happy hour offers well-priced drinks and appetizers from 4-7pm on weekdays.
The kitchen opens at 2pm, but afternoon tea is available from opening until 5pm.
Farmers' market spreads across a large, well-organized park space with fresh organic produce and diverse local vendors. Lively atmosphere includes street performers and a dedicated area for chess and backgammon players. Crowds gather amid vibrant interactions, creating a quintessential urban market experience.
More than 30 local farms and bakers bring unique produce and goods. The market features fresh vegetables, outstanding art, and a holiday market with distinctive gifts.
Fresh seafood stands out with great prices and delicious quality. A wide variety includes lobster, shrimp, and fish, all consistently fresh and aromatic.
Good to know
The farmers market operates on Mondays, Wednesdays, Fridays, and Saturdays from 8am to 6pm.
Food vendors stay open until 10:00 pm on Thursdays and Fridays.
Bring cash as some vendors do not accept credit cards.