Small counter seating with an open sushi bar creates an intimate atmosphere where guests watch chefs at work. The vibe is casual and relaxed, featuring a playlist of late 90s and early 2000s R&B and pop music. Limited to about 8-9 seats, the space feels like a cozy hole-in-the-wall with a straightforward setup.
Omakase here delivers an authentic tasting menu with fresh ingredients. The setting stays informal and unpretentious, matching the genuine Japanese art and food experience.
Omakase here offers excellent sushi with a creative mix of condiments on each piece. The experience is affordable under $100 and includes attentive hospitality from the staff.
Good to know
Reservations are required as there are only around 10 seats available.
You will be turned away if you donโt have a reservation.
The last seating is at 9 PM, so plan accordingly.
Newly renovated space offers clean, comfortable seating with a small sushi bar featuring ingredients flown in weekly from Japan. Atmosphere feels fresh and inviting, welcoming families with thoughtful amenities like high chairs. Menu highlights include handmade noodles and authentic broth, paired with a well-curated sake and rice beer selection.
Ramen offers authentic Japanese flavors that match what you find in Japan. Service stays top-notch, keeping the experience genuine and satisfying.
Spicy miso ramen stands out with rich flavor. Fresh sushi and seafood bowls match authentic Japanese taste. Gyoza and tomato salad serve as crisp, flavorful starters.
Good to know
Happy hour offers discounted drinks and appetizers during specific hours.
Sushi is available for around $10, making it a budget-friendly option.
The restaurant is located near another dining option, Steam, for additional choices.
Basement setting with brick walls and warm tone lighting creates a quiet, cozy atmosphere that feels intimate yet spacious. The place offers both bar and table seating, attracting those seeking calm dining without pretension. Hidden entrance and speakeasy vibe set it apart from typical ramen spots.
Miso ramen stands out with its authentic flavor and traditional preparation. The overall ramen experience feels genuine and satisfying.
Ramen here features miso curry chicken katsu and vegetarian options with generous toppings. Lunch sets combine ramen with karaage or salad and soda, offering good value.
Good to know
The entrance is tricky; go around the corner to find the stairs.
Happy hour is available, so arrive early to take advantage.
Expect to pay $20-25 per person, including tips.
Japanese restaurant offers an intimate setting with Michelin-starred chefs crafting sushi at the counter. The atmosphere combines sleek, modern decor with soothing background music, creating a relaxing dining affair. Guests receive detailed information about each dish, enhancing the culinary experience.
Omakase here feels truly authentic with a unique approach that stands out. The experience focuses on traditional techniques and fresh ingredients, delivering a genuine taste of Edomae sushi.
Omakase features a 15-course menu with exceptional sushi like Spot Prawns nigiri and Uni served thoughtfully for left-handed diners. The experience is meticulously crafted and highly recommended for sushi lovers.
Good to know
Sushi Makoto offers a 15-course omakase during its soft opening.
The price at Makoto omakase is under $150 per person.
Reservations are recommended to secure a spot before it gets busy.
Small space with Japanese minimalist decor creates a warm and inviting atmosphere. Ambiance stays casual and well lit, suitable for intimate dining and special occasions. Offers a deep sake list and sushi with unique fish selections.
Offers authentic Japanese omakase with great tasting dishes. Meals feel very true to traditional flavors despite being on the expensive side.
Omakase here offers fresh, creative sushi with an artistic presentation. The experience includes watching chefs prepare dishes, combining great value with high quality.
Good to know
Reservations can be made through email or phone.
Customers are encouraged to order omakase.
Sitting at the bar is the best way to enjoy omakase.
Neon-lit space with bold retro decor and vibrant accent lights creates a lively atmosphere. Loud noise levels make conversation difficult, while Thai music from a jukebox adds cultural flavor. Frequented by groups enjoying private nooks and a full bar serving creative cocktails every few minutes.
Dishes capture authentic Thai street food flavors with perfectly balanced spices. The menu reflects Isaan regional cuisine closely matching what locals eat in Thailand.
Bold flavors define the Tum/Yum salads like Laab Ped Udon and Sok Lek Kua, offering heat and complexity. Grills and BBQ stand out, rivaling many Japanese Yakitori spots with their crispy, spicy qualities.
Good to know
Lines start to form after 7 PM on weeknights.
Happy hour starts at 8 pm.
You need reservations as it is busy.
Restaurant space combines large round tables for groups with smaller setups, featuring neutral tones and Andean patterns that create a warm, intimate atmosphere. The vibe balances cozy comfort with an elevated dining experience, drawing a crowd that appreciates authentic Peruvian and South American flavors. Both bar and dining areas maintain a well-designed, inviting feel that transports guests to a distinct setting.
Peruvian cuisine here stays true to its roots with authentic flavors and traditional preparations. The dishes bring a whole new level of genuine taste.
Yakisoba vongole stands out with its unique blend of flavors. Dishes like salmon crudo, tuna antichuchera, and lamb ribs add variety to the menu.
Good to know
They accept reservations and also welcome walk-ins.
Expecting a full meal by ordering an appetizer and main course may leave you hungry.
The cost of the dishes ($104 for food alone) does not seem justified for the amount of food served.
Minimalist decor and intimate seating create a cozy, elegant atmosphere with a traditional zen omakase vibe. Two sushi chefs prepare dishes at the table, enhancing the authentic Japanese dining experience. The space fills with groups and couples, making it lively yet tasteful.
Japanese food serves with authentic flavors. Interior shows nice touches that feel genuine.
Omakase here features a 17-course menu that highlights freshness, flavor, and texture in every piece. Staff bring knowledge and creativity to the experience, making it a standout for sushi lovers.
Good to know
Reservations are required in advance via Resy due to limited seating.
The Omakase experience lasts about 50 minutes, with a one-hour reservation limit.
The Omakase menu costs $125 for 17 courses, featuring high-quality seafood.
Small room with 90s diner aesthetics and black lacquered wooden tables creates an unusual setting for sushi. Bright lighting and quiet, formal atmosphere contrast with occasional loud groups. Intimate omakase counters offer focused dining experiences with chef interactions.
Sushi here features fresh, high-quality ingredients with no fancy toppings to distract. Every dish shows meticulous craftsmanship and reflects the chef's mastery of authentic Japanese omakase.
Omakase here delivers exceptional sushi with unparalleled quality and taste. The dinner at the counter offers a consistently first-class experience that sets a high standard for sushi.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
The last lunch seating is recommended for a great NYC afternoon into evening.
The $180 omakase at the sushi counter includes 20 pieces and dessert.