Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.
Large portions of lobster roll stand out with better flavor than similar dishes. The lobster avocado toast and lobster salad offer great taste and freshness.
Texas-grown oysters stand out for their freshness and quality. The menu features clam chowder, seafood tagliatelle, and salmon, all paired well with cocktails. Staff show deep knowledge about oysters and provide attentive service.
"The oysters here are delicious and a great value at $1."
"The Seafood recommendations from our server were amazing."
"The lobster roll here is a large portion and much better than others."
Good to know
Happy hour runs from 4-6pm daily with discounted oysters and drinks.
Reservations are recommended for dinner, especially on weekends.
The restaurant has a raw bar stocked with fresh oysters daily.
Small space with classic steakhouse design and sexy, clean interior sets a cozy, high-end vibe. Lighting and furniture create a well-executed atmosphere that feels special for occasions. Comfortable seating and attentive service add to the refined dining experience.
Huge chunks of real lobster appear in the lobster bisque, which packs a lot of flavor. The Maine Lobster Bisque En Croute features a nice lobster lump, and the steak and lobster dish is perfectly prepared.
Pleasant Bay oysters stand out with fresh, clean flavors. The seared tuna offers a tender, rich bite that complements the seafood selection well.
Good to know
Reservations are recommended, especially for weekends and special occasions.
Proper attire is required; business casual is preferred.
Street parking is limited, so plan to arrive early.
Small seafood restaurant with cozy counter seating and a maritime-inspired vibe offers a relaxing atmosphere despite nearby traffic noise. Frequented for top-notch lobster rolls and casual outdoor seating, it blends charm with a casual, intimate dining experience.
Fresh lobster shines in the classic chilled Maine style and the butter-poached Connecticut twist rolls, served in toasted buns. The lobster mozzarella sticks and lobster grilled cheese with jalapeño slaw add flavorful variety.
Offers fish and chips that stand out for their portion size and flavor, especially during the Tuesday special. Features crab and fish rolls and a fish burrito that taste great and look appealing.
Good to know
Garbo's features specials like fish and chips on Tuesdays.
The lobster rolls are pricey, with the Maine roll costing $30.
They have a mini roll flight on Monday, allowing sampling of three different styles.
Small, clean space with order-at-counter service and limited seating creates a casual, welcoming vibe. Bright interior pairs with great music to enhance the atmosphere. Quiet energy suits those seeking a simple, straightforward seafood experience.
Lobster rolls come with fresh Maine lobster and offer options like warmed with lemon butter or light mayo. The classic and Bar Harbor lobster rolls stand out for their generous lobster meat and great value.
Lobster rolls offer authentic Northeastern seafood flavor. Shrimp rolls come out delicious and fresh.
Good to know
Parking is only available through paid options in a downtown area.
Seating is limited, mostly at window counters.
Prices for lobster rolls are around $20 each.
Restaurant offers a modern aesthetic with romantic atmosphere and beautiful lighting at tables. Ambiance includes loud pop and EDM music, creating a club-like energy that contrasts with the decor. Space feels busy and close, with tables near each other and servers frequently passing by.
East coast oysters come fresh and look great. Oysters Rockefeller stands out with rich flavor. Steak and seafood dishes deliver solid quality.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour runs all day on Mondays and Sundays with $10 specials.
The daily social hour from 4-7pm offers great value on drinks.
Classic steakhouse setting with old school vibe and American flag decor creates a lively, pub-like atmosphere. Rooftop patio offers beautiful greenery and a relaxed space for gatherings. Cocktails and wine selections stand out alongside solid steak offerings.
Fried lobster bites and tail come out light and crispy, paired with a mild buttery sauce. Garlic broiled lobster complements expertly seasoned filet medallions, while appetizers like tuna tartar and crab cakes stay fresh and flavorful.
Shrimp dishes stand out with well seasoned shrimp platter and bacon wrapped shrimp cooked perfectly. Jumbo shrimp pairs well with a bleu cheese salad and warm crispy bread.
Good to know
Dining at Bob's costs around $100 per person.
Parking can take 20-30 minutes, especially during busy times.
Reservations are recommended for weekends to avoid long wait times.
Interior blends modernized Peranakan style with authentic tiles, creating a cozy yet stylish atmosphere. Energy varies from lovely and delightful to loud and challenging for conversation on busy nights. Space accommodates both large groups and private events with a semi-private room available.
Chili Crab & Lobster features a balanced XO sauce that blends spicy and sweet flavors. The dish includes soft-shell crab and a decent lobster tail, served with mantou that is soft inside and slightly over fried outside.
Oysters come with a spicy kick and a coconut-yuzu emulsion that adds a fresh twist. Seafood dishes feature authentic Southeast Asian flavors with fresh herbs, spicy garlic fish sauce, and sambal.
Good to know
Reservations are recommended, especially during peak hours to avoid long waits.
Paid street parking is available, but it can be difficult to find.
Expect a high price point, with some items feeling overpriced.
Steak house offers classy decor with cozy lighting and comfortable seating that suits dress-up occasions. Atmosphere ranges from quiet and elegant in main areas to loud in back rooms when busy. Valet parking and unique touches like choosing knives and on-site photo printing add to the experience.
Chicken fried lobster stands out as a special dish here. It offers an exquisite twist on traditional lobster preparations.
Fresh oysters arrive even off-menu, showcasing incredible quality. The ahi seared to perfection sits in a rich glaze, while steak and seafood options cover a wide range of tastes.
Good to know
Seating is limited and requires reservations.
Happy hour offers great deals on spirits.
Expect a premium dining experience with high prices.
Steak house offers an elegant, cozy atmosphere with upscale dining and private seating options. The space includes large windows providing open views, though some areas feel like expanded banquet rooms. Cocktails feature engraved ice cubes, enhancing the sophisticated vibe.
Lobster comes seasoned and cooked to perfection, often paired with sides like mashed potatoes or sweet potato casserole. It stands out as a highlight alongside steak and other dishes.
Spicy shrimp offers a noticeable but balanced heat and a lighter taste. Crispy calamari comes with a sweet glaze, while shrimp cocktail features four large shrimp and a tangy sauce. Crab-stuffed shrimp and mushrooms arrive promptly with warm sourdough.
Good to know
Happy hour offers discounted drinks and appetizers from 4-6pm on weekdays.
Valet parking is available for guests at the restaurant.
Expect to pay around $150 for a meal for two, excluding drinks.
Bright, clean, and modern space offers a chill vibe with quick service suited for lunch, dinner, or post-workout meals. The atmosphere stays calm and enjoyable within a basic strip-mall setting. Known for fresh, healthy poke, it attracts those seeking quality and consistency.
Lobster appears as a delicate protein option in poke bowls and salads. It pairs well with spicy elements like Serrano aioli and complements seafood like ahi and salmon.
Fresh fish stands out with options like salmon, shrimp, scallops, tofu, and lobster. Bowls include unique toppings such as chili crunch and choices like Caulirice for low carb diets.
Good to know
Online ordering for pickup is easy and efficient.
The restaurant maintains a high standard of cleanliness.
Pokeworks offers a variety of fish and toppings to customize your meal.
Small oyster bar with an intimate, cozy space featuring an open kitchen and a bar running the length of the restaurant. Atmosphere is warm and charming with quaint patio seating for outdoor dining and friendly service. Known for phenomenal drinks and a classic coastal vibe.
Lobster comes as a lobster roll praised for its quality and flavor. It pairs well with skinny fries that are easy to eat, not too thin or annoying.
Oysters and clams stand out with rich, full flavors on the seafood tower called the Lavaca. The chef crafts delicate seafood dishes like fried green tomatoes topped with full shrimp and perfect sauce, blending tastes reminiscent of New York City and New Orleans.
Good to know
Parking near the restaurant can be difficult and expensive.
Bill's Oyster does not take reservations, allowing for walk-in dining.
Happy hour features $3 oysters and $8 beer and shot specials.
Steak house offers an elegant setting with chandelier sparkle and private seating areas for intimacy. Music ranges from a live DJ to carefully curated playlists, creating a dynamic atmosphere. Signature cocktails feature theatrical presentations that complement the upscale vibe.
Lobster BLT sliders serve as a standout dish, sized well for sharing between two. The lobster pairs nicely with a complementary Mac and cheese offered alongside.
Cajun fried red fish stands out with a bold flavor. Pink Moon oysters offer exceptional quality. Snapper and shrimp spaghetti serve as hearty main dishes.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Reservations are required for private events and must be confirmed in advance.
A $25 cutting fee applies if you bring your own cake.
Cowboy country decor sets a Texan-themed mood with warm, intimate lighting that suits family meals. Atmosphere stays pleasant and welcoming, often quiet enough for conversation even when busy. Steaks generally come cooked to perfection, with some dishes praised for seasoning and flavor.
Steak and lobster tail combos come with a potato and offer solid value. Staff replace dropped lobster tails without hesitation. Filet paired with lobster tail is a common choice.
Shrimp stands out with dishes like grilled shrimp, shrimp on rice, and shrimp in a lobster chowder. The seafood is cooked well and often paired with other items like steak or salmon.
Good to know
Reservations are not accepted at this restaurant.
Expect a 15-minute wait for a table during peak hours.
The parking lot can get crowded, especially on weekends.
Seafood restaurant offers a quiet, dimly lit atmosphere with clean, modern decor. Music plays at a moderate volume, creating a peaceful vibe suitable for relaxed dining. Occasional distractions come from nearby diners, but overall energy stays calm and steady.
Lobster tail comes out cooked right and really delicious. Staff like Jeff and Richard M help make the experience smooth and enjoyable.
Offers an all-you-can-eat shrimp option with grilled shrimp skewers that stand out. Features a viral seafood boil and fresh oysters as specials.
Good to know
Happy Hour runs from 3 to 5 pm on weekdays with discounted drinks and appetizers.
Visit between 5:30 and 6:30 pm for immediate seating and avoid long wait times.
The restaurant offers all-you-can-eat shrimp, which is a popular deal.