Desserts and seafood

Interior resembles a TV sound stage with a fake colonial façade and unique upper wall lighting. Atmosphere blends sophistication and warmth with an elevated yet approachable vibe. Dining features French-style cuisine and carefully crafted cocktails, creating a standout fine dining experience.

Desserts include a vibrant dish with rich chocolate, fresh orange segments, and edible flowers. Small in-house candies come in smoked dark chocolate with salted caramel and peach orange jelly dusted in sugar.

Impeccably fresh fish shines in the crudo course with light citrus and creamy sauces. Grilled oysters come out spectacular, and roasted golden tilefish offers a lightly fried, fish and chips style dish without the chips.

Nautical and chic interior creates an upscale yet relaxed atmosphere with live DJ music enhancing the vibe. The space features an oyster bar where shucking happens with flair, adding a lively touch. Guests enjoy fresh seafood and creative cocktails in a beautiful setting inside a hotel.

Texas-grown oysters stand out for their freshness and quality. The menu features clam chowder, seafood tagliatelle, and salmon, all paired well with cocktails. Staff show deep knowledge about oysters and provide attentive service.

Small space with classic steakhouse design and sexy, clean interior sets a cozy, high-end vibe. Lighting and furniture create a well-executed atmosphere that feels special for occasions. Comfortable seating and attentive service add to the refined dining experience.

Pleasant Bay oysters stand out with fresh, clean flavors. The seared tuna offers a tender, rich bite that complements the seafood selection well.

Self-serve beer wall offers a modern, high-tech experience with multiple TVs showing sports. Spacious outdoor patio creates a laid-back, friendly atmosphere where people mingle easily. Food features unique cocktail flights and standout items like savory chicken wings and street tacos.

Dessert flights offer a variety of tastes in one order. A dessert sampler includes multiple sweet options alongside other dishes.

Fish and chips come fresh and crispy. Buffalo Shrimp gets a house-breaded coating that stands out.

Elegant, modern space offers a lively, upscale vibe with great lighting and a gorgeous design. Music stays at a comfortable level, enhancing a relaxing atmosphere suited for date nights. Cocktails and steaks stand out as highlights, complementing the luxurious setting.

Tony the manager offers a complimentary dessert to check in with guests. Options include sticky toffee and a chocolate dish featuring various chocolates.

Oysters and shrimp cocktail stand out among the seafood options. The sea bass offers a solid main course choice with fresh flavors.

Classic steakhouse setting with old school vibe and American flag decor creates a lively, pub-like atmosphere. Rooftop patio offers beautiful greenery and a relaxed space for gatherings. Cocktails and wine selections stand out alongside solid steak offerings.

Desserts include carrot cake, pumpkin cheesecake, and creme brulee, all prepared with care. Bread pudding stands out as a top-notch choice. Complimentary mega desserts sometimes appear as a bonus.

Shrimp dishes stand out with well seasoned shrimp platter and bacon wrapped shrimp cooked perfectly. Jumbo shrimp pairs well with a bleu cheese salad and warm crispy bread.

Restaurant offers a modern aesthetic with romantic atmosphere and beautiful lighting at tables. Ambiance includes loud pop and EDM music, creating a club-like energy that contrasts with the decor. Space feels busy and close, with tables near each other and servers frequently passing by.

Desserts get high praise, especially the cake that stands out. The sweet options match the quality of appetizers and meals.

East coast oysters come fresh and look great. Oysters Rockefeller stands out with rich flavor. Steak and seafood dishes deliver solid quality.

Restaurant offers a chill, relaxed vibe with a clean, modern atmosphere featuring a brick-and-wood downtown style. Space includes an upstairs event balcony overlooking a lively street, creating a calm oasis amid urban energy. Guests enjoy a quiet setting suitable for conversations and group meals.

Chocolate bar and caramel pear tart stand out as dessert options. Complimentary desserts sometimes come with meals, adding a sweet finish.

Fresh oysters stand out, served chilled with all the condiments. Happy hour offers half off oysters and champagne, plus dishes like ceviche, tartare, and crab fritters.

Restaurant combines rustic design with modern warmth, featuring exposed wood arches and Edison bulbs. Live jazz music and vinyl DJs create a pleasant, lively atmosphere during brunch and evenings. Outdoor seating by the pool and rooftop igloos add unique spaces for dining and cocktails.

Champagne pairs with desserts like the Arroz Con Leche and a yummy tart. The menu also features a twinkie dessert worth noting.

Mid-century modern meets contemporary lounge design creates a calm, elegant atmosphere with intentional decor and a large patio offering outdoor seating with heaters and blankets. The space feels more like a stylish bar downtown, combining quiet sophistication with occasional loud moments inside.

Fried milk dessert blends flavors and textures for a perfect finish. The dark chocolate fried milk and cereal stands out alongside a rich chocolate cremeux.

Fresh daily fish from Japan delivers exceptional quality and delicately creamy textures. Sushi features a perfect fish to rice ratio, highlighting the high-grade raw fish.

Gorgeous, elevated Mexican restaurant with unique decor and a beautiful bar area featuring sofas and full meal service. Warm, lively, and inviting atmosphere with impressive tequila-based cocktails and authentic Oaxacan cuisine. Space for outdoor seating exists but is not always set up.

Desserts offer a perfectly sweet balance without being too sugary. The chocomaiz brownie stands out as an exceptional finish, showcasing the chef's skill and creativity.

Fish ceviche arrives fresh with bright citrus flavors and plump shrimp, served beautifully chilled. Chicken and baja shrimp tacos come cooked perfectly, pairing well with freshly made guacamole.

Steak house offers an elegant, cozy atmosphere with upscale dining and private seating options. The space includes large windows providing open views, though some areas feel like expanded banquet rooms. Cocktails feature engraved ice cubes, enhancing the sophisticated vibe.

Desserts stand out as delicious and stupendous, matching the quality of sides and appetizers. Service complements the experience, with attentive hospitality enhancing the enjoyment of desserts.

Spicy shrimp offers a noticeable but balanced heat and a lighter taste. Crispy calamari comes with a sweet glaze, while shrimp cocktail features four large shrimp and a tangy sauce. Crab-stuffed shrimp and mushrooms arrive promptly with warm sourdough.

Steak house offers classy decor with cozy lighting and comfortable seating that suits dress-up occasions. Atmosphere ranges from quiet and elegant in main areas to loud in back rooms when busy. Valet parking and unique touches like choosing knives and on-site photo printing add to the experience.

Bread pudding stands out as a sweet way to end meals. Staff often enhance celebrations with special dessert presentations and commemorative photos.

Fresh oysters arrive even off-menu, showcasing incredible quality. The ahi seared to perfection sits in a rich glaze, while steak and seafood options cover a wide range of tastes.

Steak house offers an elegant setting with chandelier sparkle and private seating areas for intimacy. Music ranges from a live DJ to carefully curated playlists, creating a dynamic atmosphere. Signature cocktails feature theatrical presentations that complement the upscale vibe.

Cajun fried red fish stands out with a bold flavor. Pink Moon oysters offer exceptional quality. Snapper and shrimp spaghetti serve as hearty main dishes.

Steakhouse channels classic New York style with luxurious decor and a buzzy, lively atmosphere that fills up and gets noisy. The patio offers a well-designed, fun vibe distinct from the indoor space. Cocktails and steaks stand out as key features enhancing the overall experience.

Cheesecake stands out as a notably good dessert here. The kitchen offers complimentary desserts occasionally, especially to address order issues.

Raw oysters stand out with a dozen served that impress even east coast fans. Dishes like Oysters Rockefeller come on unique plates, and the seafood menu includes miso cod alongside other well-prepared options.

Shotgun-style French restaurant with vintage charm and dim lighting creates an intimately festive atmosphere. High noise level fills the space, making it lively but challenging for quiet conversation. Known for an impressive absinthe selection and a cozy, cramped layout suited for small groups.

Desserts stand out as delicious and outstanding. They match the high quality of the appetizers and mains.

Small but tasty Oysters Rockefeller stand out among seafood options. The menu also features escargot and a fish special that highlight the seafood selection.

Open kitchen creates a warm, buzzing energy with visible chefs at work. Interior blends art deco style and 1930s Paris vibe using black, white, and gold tones. Atmosphere balances upscale and welcoming, encouraging relaxed, unhurried dining and conversation.

Complimentary desserts mark special occasions here. The menu features well-crafted sweets that complement dishes like escargot and short ribs.

Peppered swordfish offers a unique fish preparation. Dishes like gulf shrimp, angel hair pasta with lobster, and dover fish stand out among the seafood options.

Rooftop bar offers breathtaking city views and a scenic sunset atmosphere with comfortable outdoor seating including a fireplace and blankets. The vibe is unique and lively, attracting those who enjoy watching bats fly from nearby bridges. Noise from nearby industrial equipment can affect the otherwise phenomenal ambiance.

Complimentary drinks or desserts come with the meal. Baklava and a croissant-like dessert stand out as sweet options. Outdoor seating offers a nice spot for drinks and dessert.

Shrimp dishes stand out with garlic shrimp and shrimp and grits offering rich flavors. Other seafood options come alongside sides like patatas bravas and hummus, creating a varied plate.