Small space with sleek, cozy interior and K-pop music and dramas playing creates a peaceful, fun vibe. Polaroid wall and photo area add a unique, interactive touch. Seating includes outlets, catering to students and those seeking relaxation.
Fresh ingredients make the kimchi kimbap and vegetarian kimbap stand out. The menu includes Bibimbap rice bowls and tteokbokki, with options for vegetarian and vegan diets.
Offers vegetarian and vegan kimbap with fresh ingredients and excellent flavor. Accepts requests for vegetarian bibimbap and serves generous portions of vegetarian tteokbokki.
Good to know
Reservations are not required, but seating is limited.
Prices for drinks and food are reasonable, with many options available.
Short hours on Sundays from 11am to 3pm.
Small space with self-service buffet and induction table cookers creates an interactive dining experience. Bright, clean setting plays K-pop music videos, offering a welcoming, authentic Korean vibe. All-you-can-eat style encourages trying various sauces and toppings for tteokbokki.
An all-you-can-eat spot offers customizable tteokbokki with fresh ingredients and a variety of sauces. The buffet includes kimbap, fried food, fish cakes, and a unique fermented soybean paste kimchi stew.
Tons of vegetarian options exist here with clear explanations on what can be eaten. The food is very vegetarian friendly and includes accommodations for different preferences.
Good to know
The all-you-can-eat menu is priced at $19.99 on weekends.
Customers can choose from various ingredients and spice levels.
Expect to pay less than $40 for two people for all-you-can-eat.
Modern decor creates a cute, tucked away spot with a warm and inviting atmosphere. The vibe is generally chill and calm, though music can get loud at times. The place stands out for its adorable branding and concept focused on character buns and Asian dishes.
Bulgogi Udon stands out with its rich flavor and perfectly cooked noodles. This dish combines tender beef with chewy udon for a satisfying meal.
Vegetarian options include vegetarian ramen and a vegan ramen that tastes good. No vegetarian character buns are available, which limits choices for vegetarians and vegans. A vegetarian/vegan spice sauce is not provided on the side.
Good to know
Reservations are required for dinner service, so plan ahead.
Expect a 30-minute wait during peak hours, especially on weekends.
Prices are on the higher side, with a typical meal costing around $30 for two.
Small, cozy space with close tables and a smoky aroma from the kitchen. Atmosphere feels warm and inviting but can get loud and crowded, especially during celebrations. Outdoor seating offers a quieter option when weather permits.
Offers a modern twist on Korean cuisine with standout dishes like Gak Galbi, pork belly, and Dak Galbi. The Dak Galbi shines as a top chicken dish with bold flavors.
Great vegetarian options stand out with fresh flavors and thoughtful preparation. The menu balances variety and taste well for those avoiding meat.
Good to know
Reservations are highly recommended because they have only a couple tables inside.
Space at The Magpie is extremely limited, so reservations are recommended.
Parking spots are lacking, so I planned to arrive early.
Small Asian restaurant with semi-open kitchen and red lanterns creates a cozy, ambient vibe. Music stays chill, matching the warm, modern décor that feels welcoming and relaxing. Space suits pairs or solo diners, though tables are tight for larger groups.
Cold noodles stand out with a yummy taste and solid quality. Kimchi is a highlight, rated 9 out of 10, with a flavor that is not too spicy and enjoyable daily.
Plenty of vegetarian and vegan options fill the menu. The Chengdu Cold Noodles stand out as a vegetarian dish. The place is very vegan friendly.
Good to know
Parking can be challenging over the weekends, often requiring a walk of about a block.
Expect to wait 10-15 minutes for a table during busy hours.
They close at 9:30 PM, so plan to arrive earlier.
Food truck with outdoor seating under heritage oak trees creates a relaxed, welcoming atmosphere. Well-lit and clean grounds invite diners to enjoy affordable, diverse vegan dishes that appeal to both vegans and non-vegans.
Loaded kimchi fries stand out with their crispy texture and bold flavor. Ginger berry tea and kimchi grilled cheese add unique Korean-inspired twists to the menu.
Vegan quesadillas stand out as some of the best around. The menu offers savory tostones and a vegan cheeseburger that appeals even to those who usually avoid vegan meats.
Good to know
Prices are very affordable compared to other places.
The place is pet friendly, allowing you to bring your dogs.
Expect small portion sizes for the meals.
Bright, airy space with natural light and a serene, cozy atmosphere offers a peaceful oasis ideal for relaxing or working. Outdoor seating includes a misting system and is dog friendly with water bowls provided. The setting inside an art museum adds a calm, Zen-like vibe distinct from typical cafes.
Smoky lemongrass bulgogi and vegan bulgogi deliver rich, umami flavors with a real wok smokiness. Fresh, well-seasoned kimchi and flavorful japchae noodles round out the Korean dishes.
Fresh, satisfying, and creative plant-based entrees stand out here. Vegan dishes like the bulgogi with smokiness and miso walnut chocolate chip cookie offer bold flavors beyond typical vegetarian fare.
Good to know
Parking is validated if you spend at least $10 at Kin Café.
The café is mostly vegetarian but offers a variety of vegan options.
Self-serve water is available for customers.
Food truck offers innovative hot dogs and vegan options with outdoor seating on benches. Atmosphere is welcoming and lively despite occasional disruptions nearby. Open late, it attracts a family-oriented crowd seeking quick, flavorful meals.
Bulgogi Fries feature melt-in-your-mouth tender beef and come loaded with toppings. Vegan options use tofu and still deliver rich bulgogi flavor that appeals to both vegans and non-vegans.
Vegan hot dogs here stand out with flavors on point and a unique vegan mayonnaise substitute. The menu includes vegan bulgogi fries topped with tofu, offering solid options beyond typical veggie dogs.
Good to know
DittyDog is only open Thursday through Sunday, starting at 8 PM.
Parking can be hard to find on weekends.
A 1/4lb beef hot dog costs $7.
Spacious, airy dining space features classy Japanese decor and a calm, peaceful vibe. Fresh sushi and sashimi stand out alongside authentic flavors and generous portions. Music and ambiance create a warm, chill atmosphere ideal for quiet meals.
Beef bulgogi shines with a blend of kimchi and teriyaki that elevates both flavors. Bulgogi ramen offers a rich, creamy broth with well-balanced meat and noodles, while sashimi bibimbap mixes textures and tastes in a unique way.
Staff offer ingredient substitutions for vegetarian meals and show helpfulness in accommodating dietary needs. Some dishes replace meat with cucumber or other vegetables, but the online menu can be hard to navigate for vegetarians.
Good to know
Happy hour runs from 1:30 PM to 5:00 PM, offering great deals on ramen and appetizers.
Currently, there is no happy hour until further notice due to inflation.
Happy hour is available from 5:30 PM until close.
Modern, clean restaurant with an open, airy, and inviting atmosphere. Lighting can feel overwhelming later in the evening, but booths offer comfortable seating for long conversations. Offers Korean fried chicken, kimchi fries, and a variety of vegan-friendly options with a friendly, welcoming vibe.
Kimchi fries come with customizable veggie toppings included, while meat costs extra. The menu features a Spicy Chicken Bowl, grilled kimchi, magic sauce, and BBQ beef as standout Korean flavors.
Lots of vegan-friendly and vegetarian options appear on the menu. Many choices suit those who enjoy veggie meals for lunch.
Good to know
Chi'Lantro offers vegan-friendly and vegetarian options.
The price was reasonable for the portion sizes and freshness.
The kids meals cost over $32 for three, with no beverages included.
Small space filled with traditional Chinese vibes and multiple TVs creates a homey atmosphere with smooth jazz and 2000s classics playing. The place feels welcoming and comfortable, offering a late-night vibe that invites lingering.
Kimchi features prominently across dishes like fried rice and noodles with beef. Crispy bao buns and Kimchi fried rice stand out as popular choices, often paired with chicken dishes.
A large menu offers many vegetarian and vegan options with unique dishes. The vegetarian hot and sour soup stands out, along with the Mapo Tofu loved by vegetarians.
Good to know
Happy hour runs from 11 AM to 5 PM every day, offering 50% off all alcohol.
During happy hour, beers are available for $2.
Spicy Girl has a parking garage available for customers.
Small, clean space filled with plants and booth seating creates a cozy, homey atmosphere. Bright, modern decor combines with friendly, welcoming energy for a relaxing experience. Outlets and good Wi-Fi support a comfortable stay beyond just dining.
Beef bulgogi French fries stand out as a popular choice. The spicy popcorn chicken and BBQ pork also feature on the menu. Kimchi fries come with cold kimchi and basic fries.
Vegetarian options include vegetarian pho that tastes simply delicious. The menu also features boba and other vegetarian items worth trying.
Good to know
Parking is ample, but expect a busy takeout business during peak hours.
Food is served quickly, especially if you arrive around 6:30 PM.
Prices are affordable, even after a 20% tip.
Open kitchen showcases handmade dumplings in a small, cozy space with Asian-themed decor. Atmosphere feels pleasant and inviting, with a clean and modern look. Crowd tends to be light, creating a calm dining experience.
Kimchi and cucumber salad stand out with bold flavors. Dumplings like pork, chicken, and spicy wontons pair well with pan fried and cheese bao.
Vegetarian options include a good amount of dishes featuring tofu and vegetarian dumplings considered among the best.
Good to know
The food is typically ready within 10 minutes of ordering.
Vegetarian options, including tofu, are available on the menu.
Portions are large enough to share between two people.
Open kitchen with hand-pulled noodles visible creates an engaging dining experience. Bright, clean space feels welcoming and family-friendly, often busy and lively. Walls decorated with plates show dedication to craft, highlighting fresh noodle preparation.
Kimchi stands out with solid seasoning and preparation, offering a true taste of Korean style. The Kimchi Fried Rice is consistently flavorful and well-made, complementing the ramen and other dishes.
Soupy noodles stand out as a solid vegan choice. Vegetarian options come with clear labels and include egg rolls, spring rolls, fried rice, and buns that score well on taste.
Good to know
Noodle Master makes their own noodles, ensuring freshness and authenticity.
The portions are generous, providing good value for the price.
Prices are reasonable considering the quality and quantity of food served.
Buffet restaurant with individual hot pots and a huge seafood bar creates a lively, fun atmosphere. Spacious, modern interior features K-pop videos on large screens and a sauce station offering endless customization. Seating can be tight but accommodates groups comfortably.
Includes Korean BBQ with flavorful pork belly in the all-you-can-eat buffet. Offers tteokbokki, unique among hotpot places, plus variations of kimchi and sauces.
Offers a spicy vegetarian broth and a vegetarian broth option. Includes a nice selection of leafy vegetables and mushrooms for hotpot. Provides discounted rates for vegetarians at the buffet.
Good to know
Dinner costs $35.99 per person, while lunch is $23.99.
Happy hour offers discounted pricing on select items.
Expect a wait during peak dinner hours, especially on weekends.
Restaurant offers large, affordable bowls with Asian fusion flavors in a cozy, chill atmosphere. Soft, fun music plays quietly, creating a pleasant environment. Clean space includes practical features like resealable lids for easy take-out.
Kimchi stands out with a huge side portion and is considered the best in the city. Bibimbap comes with plenty of sauces to choose from, and the beef and chicken bowls include fried kimchi and gyoza.
Many vegetarian and vegan options appear on the menu. The Veggie Coquette Curry Bowl stands out as a recommended dish. Food offers good value with diverse choices for vegetarians.
Good to know
Bowls cost around $10 each and are quite large.
Expect a 30-45 minute wait for food preparation during peak hours.
Portion sizes are generous, making it a good value for the price.
Small Korean restaurant offers a cozy, family atmosphere with a modern, clean layout and K-pop music and videos playing throughout. The space feels like a mom and pop Korean countryside home with a cosmopolitan touch, welcoming guests with bench seating and a bar area.
Banchan variety stands out with unique and plentiful side dishes. LA galbi and sundubu jjigae offer rich, flavorful experiences beyond typical Korean BBQ.
Plenty of vegetarian options include a mushroom vegan stew and a kimchi pancake. Staff confirm dishes can be made entirely vegan when requested.
Good to know
Chodanggol specializes in soup and stews and offers Korean BBQ dishes.
The portion sizes are large, making it a good value for the price.
They have a variety of beef, chicken, and pork dishes that are popular.
Small, cozy space with a warm atmosphere and crowded interior. Offers authentic Vietnamese flavors in dishes like pho and banh mi, with quality food at great prices. Lacks outdoor seating and parking, creating a compact, intimate dining experience.
Bulgogi fries stand out with their strong presence, often paired with a coconut taro smoothie. Other dishes include BBQ Banh Mi, Beef Pho, and broken rice with pork, all featuring well-cooked eggs.
Many vegetarian and vegan options fill the menu, with the vegan banh mi standing out as a popular choice. The vegetarian banh mi also draws attention for its flavor and quality.
Good to know
Happy hour is daily from 3–5 PM with 15% off.
The cafe offers slushies made with real fruit chunks instead of powder.
The inside of the cafe is too small to comfortably seat customers.
Korean corn dogs stand out with crispy, flavorful coatings and fresh, soft interiors. The space offers a welcoming atmosphere with good music playing, though it can feel warm inside due to limited air conditioning.
Kimchi fries stand out with kimchi seasoning and a crispy texture. The potato dog also pairs well with these flavorful fries.
Plant-based sausage comes with a spicy Cheetos coating. Vegetarian hot dogs are available but cost extra. Vegan sausage is also on the menu.
Good to know
The corn dog costs $4, and you can choose your own filling, like cheese.
They charge extra to put the hot dog inside the corn dog.
There were 6 people in line to order and 4 people waiting for their orders.
Spacious restaurant with busy, eclectic decor blending ancient Egypt and Las Vegas styles. Atmosphere ranges from warm and dim to lively bar area, creating varied moods. Full bar and separate cheesecake pickup area add to the experience.
Korean fried chicken stands out with its tasty, crispy coating. Korean BBQ chicken appears alongside sides like kimchi and edamame on rice, adding authentic flavors.
Staff provide vegan recommendations and work with the chef to create vegan dishes. The menu includes many vegetarian options and some vegan choices, with servers ready to answer questions.
Good to know
Reservations are not accepted, leading to potential long wait times.
Expect wait times of up to 2 hours for large groups during peak hours.
Happy hour runs on weekdays with discounted bites and drinks.
Industrial-style interior features anime and manga wall art with a transparent kitchen view. Music ranges from top 40 to lo-fi hip hop, creating a chill, upbeat vibe. Casual dining with small tables and metal chairs suits quick meals with a lively atmosphere.
Galbi stands out with its rich flavor. Bibimbap features tasty beef and a sweet finish. The menu includes combos like Furious Combo, L.A. Galbi, and Flying Chicken.
Many menu options include vegetarian choices. Vegan options are limited.
Good to know
The meal takes less than 15 minutes to prepare.
The cost for three meals, two drinks, and two appetizers is roughly $50.
Fried rice and noodles are included at no extra charge.