Large, open space with old world country club elegance and quirky imagery on the walls creates a lively, upscale vibe without feeling stuffy. Bright, warm interior includes a cozy enclosed patio filled with windows and plants. Atmosphere can get loud, making it suitable for work lunches and dinners with friends.
Meatloaf comes with an amazing sauce and a huge portion. Mac and cheese is creamy and cheesy, paired with crispy, seasoned fries. Chicken fried chicken and meatballs stand out, along with a 1/2 lb cheeseburger noted for its quality.
Steaks come in large portions suitable for sharing and feature options like the Delmonico with Voodoo sauce. The steak frites stand out alongside other dishes, all showing very good food quality.
Good to know
The restaurant offers a free treat for the birthday person celebrating their special day.
Weekday specials are available, providing good value for lunch or dinner.
Valet parking is available, but it can take up most of the spaces.
Long triangular layout creates a unique and beautiful dining space with a speakeasy atmosphere. Ambiance blends old-school steakhouse charm with a fresh, new-school vibe, suited for romantic evenings. Cocktails and wine list receive high praise alongside exceptional prime rib and steak offerings.
Prime rib stands out with perfect cooking and a generous cut that melts in your mouth. Mushrooms and bread served alongside complement the meal well, with horseradish adding a sharp contrast.
Steaks come out perfectly cooked and richly seasoned, with the ribeye juicy and flavorful. Prime rib melts in your mouth, served tender and pink with horseradish cream and au jus.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Everything on the menu is ร la carte, so no sides come with meals.
Expect generous serving sizes, perfect for sharing.
Open spaces include an outdoor seating area that enhances the vibe. A live DJ plays vibrant music, creating a lively atmosphere especially before events. The setting feels cozy and inviting despite some worn furniture and mismatched decor elements.
Crab cakes stand out with rich flavor and great texture. Steak and eggs come cooked to order and taste flavorful. Biscuits and gravy feature soft, fluffy biscuits that complement the dish well.
Steaks come hand-cut and cooked perfectly to preference with good flavor. The NY Strip stands out as especially good.
Good to know
Happy hour on Sundays features a DJ and a special brunch menu.
Reservations are recommended for private events to ensure availability.
The venue can host corporate events for up to 20 people.
Dim lighting and Manhattan-style design create an elegant, jazzy atmosphere with a stunning lounge area. Live music plays in the lounge, adding a loungey vibe without filling the entire restaurant. The space feels intentionally designed for a chic, relaxed dining experience.
Wagyu New York Strip stands out with rich flavor. Prime rib on weekends offers a tasty, hearty option but portions can be small. Other dishes include octopus and veal-stuffed pasta.
Steaks come out perfectly cooked with rich, flavorful cuts like Wagyu filet and ribeye. Every bite pairs well with sides like risotto and asparagus, showing careful preparation.
Good to know
Reservations are highly recommended due to the restaurant's popularity.
Valet parking costs $10, which is mandatory for guests.
The lasagna is only available on weekends, so plan accordingly.
Dark, stylish setting combines classic old-school steakhouse charm with upscale, comfortable decor. Busy dining room stays lively without becoming loud, featuring private tables ideal for small groups. A speakeasy-style sushi bar adds a unique touch to the overall atmosphere.
Sliders and mac and cheese stand out as popular choices. The menu also features hearty options like ribeye steak with potato puree and peppercorn sauce, along with lamb, New York strip, and duck.
Steaks come with a NY Strip with Dynamite Topping and a skillet of mushrooms. The steak is often called delicious and has been described as the best steak some have ever eaten.
Good to know
Reservations are recommended as same-day availability may be limited.
Valet parking can cause traffic jams in the area.
Expect high prices, with some dishes not justifying the cost.
Dining space combines elegance and comfort with candlelit, low-light ambiance creating a quiet, relaxed atmosphere. Prime rib and steaks are cooked to perfection, attracting those seeking classic, high-quality dishes. Evenings often include live music nearby, adding to a swanky, inviting vibe.
Prime rib stands out as tender, juicy, and well-seasoned, prepared by the sous chef. Jumbo Prawn Cocktail, Crab Cakes, and crab bisque offer flavorful starters. Service feels thoughtful and genuine, creating a welcoming atmosphere.
Steaks come out cooked to perfection, tender and juicy with great seasoning. Filet mignon and prime rib stand out for their flavorful richness and freshness, paired well with sides like truffle mac and cheese and broccolini.
Good to know
Reservations are recommended for weekend brunch due to limited seating.
Expect large portion sizes, perfect for sharing or leftovers.
The restaurant participates in DFW Restaurant Week with special menu offerings.
Old building houses a polished American restaurant with close tables and a bumpin' music atmosphere. Energy rises to a loud, lively vibe where conversations can be challenging. Cocktails crafted with precision and artistry complement the warm, inviting setting.
Shrimp and grits come with a Vietnamese curry twist that stands out. Fried chicken offers a crisp texture with hints of Asian or curry flavor, paired with house-made bread and butter. Appetizers like Tuna Carpaccio over lump crab remoulade and brisket-filled meat pies bring fresh, bold flavors.
Ribeye steak comes seasoned to perfection and cooked unbelievably tender. It arrives with a rich beef bone jus that complements the meat well.
Good to know
Reservations are recommended, especially for weekend brunch.
Happy hour runs all day on Sundays with discounted drinks.
Parking can be challenging in the area; consider arriving early.
Open concept dining with large windows and an expansive outdoor patio creates a bright, airy space. Atmosphere stays warm and inviting with a lively yet comfortable energy. Guests enjoy expertly crafted cocktails and fresh seafood in a stylish, elegant setting.
Fresh, buttery lobster roll stands out alongside perfectly cooked shrimp and grits.
Prime Ribeye Delmonico stands out with juicy, well-balanced flavors and perfect seasoning. Filet comes cooked perfectly and pairs with creamy whipped potatoes.
Good to know
Happy hour runs daily from 2-6pm with $10 burgers.
Valet parking is available for a fee; street parking can be challenging.
The restaurant has a covered patio area for outdoor dining.
Upscale Southern Italian restaurant with an old school Italian feel and white tablecloths creates a formal and elegant yet cozy atmosphere. The space fills quickly, leading to loud noise levels that can make conversation difficult. Valet parking and a well-stocked bar add to the overall experience.
Chicken fried steak stands out with its huge size and super tender meat that cuts easily with a spoon. The breading is well-balanced, making it a local favorite alongside meatballs and sausage.
Chicken fried steak stands out with its super tender texture and well-balanced breading, covering the entire plate in a large portion. The 12 oz NY strip is also notable for its size and tenderness.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant offers a lunch special menu with affordable options.
Takeout orders may take 20-30 minutes to be ready.
Vintage saloon style blends with modern gastropub design to create a chic, lively atmosphere. Large bar area offers inventive cocktails alongside a Southern-inspired menu featuring comfort food and barbecue favorites. Space suits dates and celebrations with a memorable, fun vibe and attention to detail.
Cornbread stands out as exceptionally good, baked in cast iron for a rich texture. The menu features tender BBQ short rib sliders with a crunchy blue cheese coleslaw and a variety of hearty dishes like prime rib, sausages, and pimento dip.
Steaks come next level tender and well seasoned, with options like Wagyu tomahawk and steak frites cooked to perfection. Sides include beef-bacon Brussels sprouts, BBQ spiced carrots, and rich additions like bone marrow butter and cognac au poivre.
Good to know
Expect crowds during major events like Mavs games or the Sweet 16.
No happy hour is available during special events.
Validated parking is available for two hours with a restaurant receipt.
Butcher shop offers an immaculately clean space with a great selection of meats and gourmet products. House music creates a lively vibe while customers find fair prices and exceptional quality that stands out from supermarkets.
Philly cheesesteaks stand out with rich, authentic flavor. Wagyu hot dogs and brisket offer consistent quality and depth, with knowledgeable staff sharing details about meat grades and cuts.
Steaks come in A5 wagyu, 44 Farms Ribeye, and Bavette steak cuts. Marinated skirt steak and burgers grill easily and taste consistently good.
Good to know
Sandwiches and hot dogs are served on Fridays and Saturdays.
Call ahead if coming in late afternoon for a sandwich.
Sausages range from $8.99 to $11.99 per pound.
Western-themed bar with live music and a mechanical bull creates a lively, casual atmosphere. Spacious dance floor and Texas-inspired decor give a relaxed yet swanky vibe. Expertly crafted cocktails and creative design make it stand out.
Chicken fried steak stands out with its large size and delicious taste. Texas BBQ rub and brisket add strong flavor, while nachos and chili cheese fries come fresh and crispy. Burgers and pulled pork sandwiches arrive quickly and well prepared.
Chicken fried steak stands out for its large size and strong flavor. Other options include country steak and Texas club, with steaks priced around $38 including tip.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
House music events occur on the second floor from Thursday to Saturday.
A 20% service charge is automatically added to all dining bills.
High-end steakhouse blends Asian influence with impressive decor and thoughtful design. Atmosphere features live jazz music that elevates the dining experience in a private, elegant setting. Guests enjoy detailed amenities like a karaoke salon and memberโs lounge, creating a unique and refined vibe.
Gumbo comes in traditional and Korean-inspired styles, the latter with kimchi and smoked A5 Korean sausage. The 24 oz New York strip steak serves with blue cheese and pesto-style chimichurri sauces.
Steak here stands out with the 36oz Tomahawk Wagyu and Akaushi strip delivering rich, tender flavors. The cuts are consistently praised as some of the best, making the steak experience exceptional.
Good to know
Reservations are recommended for weekend dining to avoid long wait times.
The restaurant hosts live jazz performances every weekend starting at 8pm.
Expect a 30-45 minute wait during peak dinner hours on weekends.
Dark, gothic revival style space with plush leather seating and dim lighting creates a classic yet modern atmosphere. The vibe is laid back and elegant, suited for special occasions or quiet business meetings. Unique touches include complimentary celebratory amenities and professional photography services.
Ribeye steaks rank among the top five in quality here, paired with stuffed fried chicken and delicious crab cakes. The Surf and Turf meal stands out as a memorable and flavorful choice.
Steak dinners here feature amazing ribeye with rich flavor. The spot offers upscale halal options, standing out in the local scene.
Good to know
Liam's Steakhouse has an entire halal menu, catering to dietary preferences.
Happy Hour includes $5 wines until 6pm, making it a great deal.
Date night Wednesdays offer special deals for couples looking to dine.
Classic American steakhouse dining room features tasteful portraits and elegant decor that create a refined, museum-like atmosphere. Bar area offers a cozy, secluded vibe with updated seating and a lighter, brighter feel. Noise level stays comfortable, supporting attentive, first-class service throughout.
Surf and turf pairs steak and lobster with caramelized Brussels sprouts and crรจme brรปlรฉe. Lobster mac and cheese features a creamy, cheesy sauce with tender lobster chunks and a crunchy breadcrumb topping.
Steaks come out exceptionally tender with a perfect sear and balanced flavor. The dry aged New York steak and bone-in ribeye stand out for their juiciness and taste.
Good to know
Reservations are not needed for weekday dinners.
The restaurant has a dress code; business casual is recommended.
Expect high prices, especially for steak and wine selections.
Rustic style and kosher butcher counter create a unique setting with elegant yet cozy atmosphere. Background music complements the upscale vibe suited for date nights and business meetings. Known for high-quality kosher steaks and a welcoming, intimate decor.
Juicy prime rib and high-quality steaks stand out here. The beef hamburgers are consistently well-made and popular.
Steaks show high quality and rich flavor with options like the Cowboy ribeye and Tomahawk steak standing out. Prime Rib and lamb also deliver strong, consistent results.
Good to know
The restaurant is 100% kosher with Lebavitch shechita for most meats.
Meat Point has a new policy of not allowing sandwiches for takeout during dinner.
A $15 fee applies for using a credit card.
Neighborhood bar with live local bands and a small dance floor creates a lively yet mellow vibe. Regular crowd enjoys friendly atmosphere and diverse music from classic rock to current hits. Covered patio and free pool nights add casual, welcoming touches.
Chicken fried steak stands out with its classic pairing of mashed potatoes and green beans, offered at a set price during lunch hours. Chicken nachos also appear on the menu as a notable option.
Chuck steak stands out as a delicious option, cooked to a perfect medium. Chicken fried steak comes with mashed potatoes and green beans during lunch hours for $9.99.
Good to know
Reservations are recommended on weekends due to high demand.
Karaoke is available on Wednesdays and Sundays starting at 8pm.
Live bands perform every Friday and Saturday night.
Restaurant offers an upscale, relaxing atmosphere with live jazz music that sets a calm, elegant mood. Decor includes cute, French bistro vibes and each table features a small daisy centerpiece. The bar serves creative cocktails and the patio provides an impressive view of downtown.
Fluffy pancakes and perfectly cooked Amish chicken stand out alongside a flavor-packed gumbo that impresses with its depth. The New York strip with truffle fries and a grilled cheese sandwich made to order add to the solid American food options.
Steaks come out well cooked and flavorful, especially the New York strip and petit filet which offer great taste and value. The steak frites and truffle fries complement the dishes well.
Good to know
Reservations are recommended for brunch to avoid long wait times.
Happy hour features half-price appetizers and drink specials from 4-6pm on weekdays.
Live jazz performances occur every Friday and Saturday night starting at 9pm.
Bar offers a fantastic setup with a perfect Scotch selection and notable bourbon drinks. Patio provides ample covered seating for pleasant weather. Atmosphere blends classy, simple elegance with a family-oriented vibe, though noise levels can be high.
Crab cakes overflow with crab and have very little breading, echoing Maryland style. Dishes like bison meatloaf, elk medallions, salmon, lemon chicken, and ribeye come highly praised for their flavor and presentation.
Ribeye and elk steaks stand out for their tenderness and flavor. The menu offers a solid variety including bison meatloaf and sirloin, all consistently delicious.
Good to know
Reservations are not required, and seating is often available on weekend evenings.
Happy hour runs on weekdays, offering discounts on drinks and appetizers.
The restaurant has a small but diverse menu with unique dishes.
Converted factory space with tall ceilings and brick walls creates an open, modern setting. Atmosphere blends jazz music and lively sports viewing, with areas both for TV fans and those seeking quiet. Decor and lighting feel elegant and cool, supporting a vibrant yet relaxed energy.
Mac and cheese burger stands out with rich flavors. The chicken fried steak offers a classic, hearty taste. The cheeseburger salad combines freshness with savory elements.
New York strip steak stands out with a satisfying, rich flavor. The Boursin filet offers a creamy, flavorful twist, while the chicken fried steak delivers a classic, hearty taste.
Good to know
Happy hour offers great deals on drinks and bites.
The club is cashless and only accepts card payments.
Reservations can be made online for large groups.
Upscale American restaurant with opulent decor and a lively, stylish atmosphere. Ambiance ranges from romantic elegance to a nightclub-like energy with dim lighting and loud music. Offers complimentary valet parking and a thoughtful wine list, attracting a great crowd.
The NY strip steak comes out perfectly cooked and packed with flavor.
Good to know
Reservations are required to dine at Mister Charles.
Expect to spend around $260 for a meal without drinks or dessert.
Booth seating is available; request it for a more private experience.
Upscale restaurant with beautiful interior and live band music creates a lively atmosphere perfect for conversation and celebrations. Tables are arranged with backs against each other, adding a sense of exclusivity. The vibe blends classy design with energetic social interaction.
Crab and grits can be customized instead of lobster and grits, showing flexibility in the menu. The NY strip comes with Brussels sprouts and mac and cheese, offering classic American sides.
Steaks come out well cooked and delicious, with options like NY strip and ribeye standing out. The Hawaiian ribeye and double pork chop also get strong recommendations.
Good to know
Happy Hour runs Monday through Friday from 4 to 7 pm on a first come, first serve basis.
Reservations are recommended, even for bar seating, to ensure availability.
A 20% gratuity fee is automatically added to all bills, regardless of discounts.
Rebuilt historic bank building offers a cozy interior with lush patio views overlooking downtown. Atmosphere stays relaxing and inviting, especially after 9 pm, with a carefully curated playlist and absence of harsh lighting. The space attracts those seeking a quiet dinner or casual game watching in a warm, adult environment.
Rich brisket balls and comforting tomato basil bisque stand out. The pecan pie a la mode offers a sweet finish, while shrimp and grits deliver solid Southern flavors.
Steaks here are tender and melt in your mouth, with the filet mignon standing out as especially spot-on. The Wagyu roast offers rich, deep flavors that complement the juicy, perfectly cooked cuts.
Good to know
They offer brunch on Saturdays and Sundays.
Reservations are recommended for brunch to avoid long wait times.
Parking is available for free on the north side of the restaurant.
Elegant steakhouse with old world charm and a lively bar scene. Atmosphere feels crowded and loud, with some seating areas less refined. Features include complimentary valet parking and outdoor seating with heaters.
Start with breaded prawns and crab cakes. The menu features prime rib, ribeye steak, sea bass, veal, pork chops, vegetables, soups, and desserts.
Special wet-aged steak delivers intense flavor and tenderness. It stands out as a richly aged and emotionally satisfying cut.
Good to know
If it's your birthday, you get a free dessert with candles.
Brunch is available on Sundays at 12:30pm.
Expect to spend at least $100 per person for a full meal.
Upscale seafood dining offers an elegant atmosphere with breathtaking city views and live music enhancing the experience. The setting balances sophistication and relaxation, attracting diners seeking a refined yet inviting environment.
Crab cakes stand out as meaty, tender, and full of flavor, served with an amazing sauce. The menu also features lobster bisque, stone crab claws, and fresh seafood like oysters and jumbo shrimp cocktail.
Steaks come out perfectly cooked and pair well with refreshing cocktails and wedge salads. The filet mignon and steak with lobster offer a fantastic balance of flavors.
Good to know
Happy hour offers 50% off all drinks from 4-6pm on weekdays.
Reservations are recommended for special events like Valentine's Week.
The restaurant features a special Valentine's menu during the holiday week.
Butcher shop with shaded outdoor seating and a back area featuring tables, TV, and cornhole creates a relaxed atmosphere. The place welcomes dogs and draws people looking for high-quality meats and sandwiches. It combines a community feel with top-tier products and casual dining options.
Brisket sandwiches stand out with pimento cheese, candied jalapeรฑos, and tender brisket on a soft hoagie roll.** The menu also features a Kobe beef hot dog topped with tomato jam and pickled onions.
Wagyu steaks stand out for their rich marbling and tender texture that melts in your mouth. Ribeye and filet cuts are very good, though skirt steak quality varies and can be tough.
Good to know
The parking lot is cramped, so arrive early for a spot.
Expect a variety of high-quality meats available for purchase.
Customer service is a priority, with staff ready to assist.
Fast food restaurant offers indoor/outdoor seating with a patio overlooking a lively avenue. Atmosphere feels laid-back and fun with positive vibes and comfortable seating. Music plays inside, creating a cool and engaging environment.
Fried chicken sliders come out crispy and flavorful. Cajun fries arrive hot and cooked to order, with a spicy kick.
Ribeye stands out with a steakhouse quality and appears in combos and sliders. Sliders come in several types including classic angus steak and boomin chicken, with some lighter options like cod fish.
Good to know
The drive-thru offers buy 1 get 1 free on combos from 11 am to 2 pm daily.
A $.99 charge applies for each sauce during checkout.
The establishment has experienced plumbing issues that may affect service.
Mexican restaurant offers cozy patio and authentic Mexican decor with warm, inviting atmosphere. Valet parking manages limited space efficiently. The vibe is family-friendly and laid back, enhanced by pleasant music and a charming garden.
Steak and eggs come out cooked to perfection with a delicious taste that stands out.
Steak appears in dishes like steak and eggs and chilaquiles with steak. The steak in these dishes cooks to perfection and tastes delicious.
Good to know
Parking is limited; valet service is required and accepts cash only.
The cafรฉ is very popular, leading to wait times of up to an hour.
I recommend arriving early to avoid long waits, especially in the morning.
Small, intimate breakfast spot with soulful decor and good music creates a lively atmosphere. Seating is cramped, making the space feel cozy and close-knit. The vibe is welcoming and energetic, suited for those who enjoy a vibrant morning experience.
Grits stand out as exceptionally creamy and flavorful. The fried chicken offers a crispy, well-seasoned bite that impresses many.
Steak comes well-seasoned and cooked to a perfect medium temperature. The steak and eggs dish includes home fries and pairs well with a meat omelette.
Good to know
The restaurant does not accept reservations and can have a two-hour wait on weekends.
Expect a 70-minute wait for a table of two during peak hours.
The restaurant is small and gets crowded quickly, especially on weekends.