Seafood and dessert spots in San Antonio

Small space with modern decor and inviting patio offers a warm, quiet atmosphere ideal for relaxed conversations. Artisanal pizza and refreshing cocktails complement the cozy, clean setting.

Brown sugar and chocolate tart stands out with rich flavors. Housemade desserts earn praise from a baker and critic. Dolcezza offers a seriously delicious finish to the meal.

Seafood dishes feature mussels, shrimp, and calamari cooked with great flavor and quality. The Seafood Linguine stands out with a well-loved sauce and consistently impressive preparation.

Restaurant offers a calm, quiet atmosphere with a cozy, clean interior that contrasts with typical fast food joints. It attracts diners seeking authentic Thai flavors with options to customize spiciness. Lunch specials provide reasonable pricing compared to other Thai spots nearby.

Desserts feature mango sticky rice and other super delicious options. They offer amazing sweet treats that complement the meal well.

Shrimp dishes stand out with large shrimp in the Pad Thai and flavorful shrimp fried rice. The 3 Flavored Fried Fish offers a tasty, crispy option that gets reordered often.

Soul food restaurant with hot pink and black décor and twinkling rope lights creates a cozy, homey atmosphere. Jazz and lively DJ music fill the space, which includes a small dance floor. Roomy and clean interior suits groups, offering a welcoming vibe for dining and unwinding.

Desserts here are heavenly and delicious. Staff sometimes offer desserts on the house.

Shrimp and grits here are creamy, well-seasoned, and satisfying. This dish stands out as one of the best versions around.

Open kitchen and upscale decor create a warm and inviting atmosphere with quiet, relaxing energy. Space feels clean and cozy, distinct from typical east side restaurants. Nicely appointed bar adds to the overall experience.

Freshly baked banana bread stands out as a dessert, moist and not overly sweet. Desserts here match the overall fresh and flavorful quality of the food.

Shrimp dishes feature rich, savory sauces like the Casa Mia sauce, which stands out for its flavor. The Shrimp Primavera offers buttered shrimp cooked just right, making it a highlight.

Tapas restaurant offers a cozy atmosphere with funky decor and sensual art on the walls. Outdoor patio features live music and views of downtown, creating a lively yet comfortable vibe. The space supports local artists and combines European style with casual energy.

Chocolate truffle desserts stand out with rich flavor and smooth texture. Tres Leches offers a creamy finish that complements the meal well.

Shrimp dishes stand out with Shrimp Al Ajo served with a tomatoey sauce for dipping bread. The seafood paella offers generous portions and rich flavor, complemented by clams and calamari with black rice.

Spacious dining area showcases Japanese-inspired decor with detailed light fixtures and architecture, creating a serene and bright atmosphere. Fresh sushi and sashimi stand out alongside an all-you-can-eat option that draws a diverse crowd. Creative cocktails and attentive service add to a relaxed yet lively vibe.

Desserts come bottomless and wonderful, ideal for anyone craving something sweet. Fried Oreos arrive hot and crunchy, making a solid finish to the meal.

Large, thick slices of sashimi come from high-quality fish and look great on the plate. Bento boxes mix shrimp tempura, steak, and veggies well, and the menu offers a variety of seafood dishes like spicy garlic edamame and yellowtail jalapeno.

Seafood restaurant with an upscale, modern decor and a spacious, well-arranged layout including a patio with river views and outdoor misters and fans. Atmosphere is cozy yet lively, suitable for casual dining or date nights, with a mix of seating options and TVs for sports. The vibe is friendly and energetic, sometimes getting loud when busy.

A gigantic chocolate mousse cake serves as a shared dessert, inspiring playful fork battles. Bread pudding also stands out, with staff occasionally offering free desserts.

Fresh oysters and chargrilled scallops stand out with strong brine and smoky flavor. Fish and chips come with an option for no beer batter, and grilled salmon offers a solid choice for seafood lovers.

Small, cozy space with close tables and a smoky aroma from the kitchen. Atmosphere feels warm and inviting but can get loud and crowded, especially during celebrations. Outdoor seating offers a quieter option when weather permits.

Only two dessert options exist, but both stand out. The butter cake is especially notable, often worth ordering twice.

Every fish dish tastes delicious. Starters include mushroom oysters and shrimp toast. The menu also features milk bread alongside seafood options.

Dining room combines trendy and welcoming atmosphere with fine dining energy. Chef and students collaborate openly, creating a dynamic kitchen presence. Meals often feature cast-iron skillet service and premium wine pairings, enhancing the upscale yet approachable vibe.

Desserts offer a playful and thoughtful experience with the Corn Pavlova evoking strong nostalgia. Choosing four courses is common because the dessert stands out as the unforgettable highlight.

Small counter-service spot with clean, 50s diner decor and a welcoming, family-friendly atmosphere. Outdoor patio offers a comfortable space for meals on nice days. Soft music plays, creating a relaxed vibe that suits dates and casual dining.

Shrimp dishes come in generous portions and cook perfectly, especially the shrimp souvlaki and garlic shrimp. Plates often include sides like fluffy pita, fresh salad, tzaziki, and lemon potatoes, with options to add shrimp to other entrees like salmon or steak.

Small restaurant with island aesthetic and outdoor patio creates a welcoming, friendly atmosphere that feels like a Hawaiian vacation. Live Hawaiian music and good tunes add to the pleasant vibe. Seating includes indoor tables and picnic tables with fans and umbrellas for comfort.

Desserts include coconut mochi and macadamia nut brownies served on Saturdays. Arriving early helps secure these especially good treats.

Shrimp dishes stand out with garlic shrimp and shrimp tacos offering strong flavors and good texture. Plates combine shrimp with Hawaiian chicken, rice, and mac salad, all cooked well and tasty.

Tiny, homey space with dim lighting and beautiful artwork creates an intimate, cozy vibe. Music plays softly while customers chat, giving a family-owned, local feel like a southern grandma's kitchen. Seating is limited, making it ideal for quiet conversations in a lively but comfortable setting.

Peach cobbler stands out with its rich flavor that leaves a lasting impression. Banana pudding and chocolate cake match the main courses in taste quality and come included in a meal deal around $30.

Fried fish and shrimp stand out with lemon pepper seasoning and a crispy texture. Sides like dirty rice and macaroni and greens complement the seafood well.

Long, narrow dining room features Chihuly chandeliers and large art, creating a warm and welcoming atmosphere. Music includes bachata, merengue, and salsa, with the space turning into a salsa nightclub where couples dance. An open kitchen and full bar near the entrance add to the lively, authentic vibe.

Desserts stand out with a Coconut Flan that impresses in both taste and presentation. A dessert sampler offers large portions including truffles and tres leches, providing variety and richness.

Seafood curry stands out with perfectly cooked shrimp, scallops, clams, mussels, and fish. It comes with fresh vegetables and pineapple rice, making it a tender and fresh dish worth trying.

Converted old house offers indoor and outdoor seating with a covered patio that welcomes dogs. Atmosphere stays relaxed and comfortable, with a fenced grassy area where kids can play. Live music used to add to the vibe but is no longer featured.

All desserts come homemade, including the dressings. The pineapple cheesecake stands out as a favorite. Every dessert tastes fresh and carefully prepared.

Fish and chips feature fresh, flaky fish with a light, crispy breading. Fries come out crispy and not salty.

Large, spacious buffet with modern lighting and stylish decor creates a clean, peaceful atmosphere. Mongolian grill station offers custom stir-fries made to order, adding interactive dining. Environment feels upscale and well maintained, blending comfort with a touch of elegance.

Desserts include a chocolate fountain, fresh fruits, and ice cream. A dessert bar offers a variety of sweet options that complement the meal well.

Coconut shrimp stands out with a perfectly crispy, golden coating and a sweet coconut flavor. The seafood selection includes multiple shrimp dishes, crab legs, and a seafood bake, all cooked tender and juicy.

Restaurant offers stunning interior design with wall art and TikTok-worthy presentation. Atmosphere feels warm and welcoming with good music that sometimes reaches club-like volume. Tables sit close but remain comfortable, creating an intimate dining experience.

Desserts include mochi and a matcha tiramisu that is just right in size and not too sweet.

Shrimp dishes stand out with spicy creamy shrimp tempura and shrimp wonton ramen offering bold flavors. Tempura shrimp comes out crispy and delicious every time.

Cozy American restaurant with board games and card games scattered throughout creates a unique, inviting vibe. Trendy, clean decor and a warm atmosphere make it comfortable and welcoming. Music plays consistently, adding to the lively but relaxed energy.

Apple pie and carrot cake stand out as delicious dessert options. Staff sometimes offer desserts spontaneously, adding a thoughtful touch.

Fish and chips come out steaming hot with a perfectly battered crust and a standout starter sauce. The Shrimp Noodle Salad offers a cool, refreshing option that balances the menu well. The fish dip pairs with homemade potato chips and fresh vegetables for a tasty start.

Family-owned Indian restaurant offers a cozy, inviting atmosphere with comfortable booths and clean, beautiful decor. Jazzy music and TVs showing football games add a relaxed vibe. Staff provide personal, attentive service that enhances the welcoming environment.

Gulab Jamun and Gajar ka Halua stand out as popular dessert choices. The Turmeric Ice Cream offers a unique flavor, and the staff often provide free samples to try new sweets.

Shrimp features prominently in several dishes like the tandoori sampler platter, tandoori shrimp, and shrimp curry. Butter chicken also pairs well with these seafood options.

Japanese-inspired decor features cherry blossoms, paper lanterns, and an open kitchen plan creating a relaxing atmosphere. Music plays softly while TV screens show sports, attracting a diverse crowd including families with children. The space feels cozy and inviting despite its smaller size, with every inch used effectively.

Mochi ice cream offers a delightful finish. Desserts stand out as a fabulous complement to the Japanese menu.

Exceptionally fresh fish defines the sushi and sashimi, paired with perfectly balanced rice. The seafood ramen and combination fried rice with shrimp deliver amazing flavors and freshness in every bite.

Small dining area with just four to six tables creates an intimate, cozy atmosphere. Music and warm lighting maintain a relaxed vibe throughout the day. Regulars appreciate the authentic Thai flavors and adjustable spice levels that define the experience.

Sweet sticky rice with mango features blue-colored rice and stands out as a favorite dessert. Fried bananas appear as a dessert but also work well with the main course.

Shrimp appears in dishes like Thai Fried Rice with Crispy Pork and shrimp tempura. Tom yum taley has less seafood than expected. Other seafood options come alongside a variety of flavorful dishes.

Elegant riverside restaurant offers stunning patio views and a relaxing atmosphere with candlelight and laughter. Live piano music and singing create a cozy, inviting vibe downstairs. The setting combines beautiful scenery with a calm, refined energy away from louder nearby spots.

Blueberry cheesecake stands out with its rich, creamy texture and fresh fruit topping. Desserts consistently match the delicious quality found in other courses.

Tuna Poke Tacos offer a fresh twist with bold flavors that appeal even to those who don't usually like fish. Shrimp dishes, including bacon wrapped shrimp and a shrimp appetizer, deliver rich, satisfying taste.

Small, historic building creates an intimate setting with stylish decor and quaint patio. Atmosphere feels lively and warm, with a cool neighborhood vibe and diverse crowd. Cocktails stand out as handcrafted and unique, complementing the overall refined experience.

Desserts stand out as a must-have, with the peach dessert offering a memorable finish. Skipping dessert is not common here.

Shrimp dishes stand out with Tomatillo Shrimp offering rich, phenomenal flavors. Appetizers like quail, shrimp, and scallops come with beautiful presentation and bold tastes.

Seafood restaurant offers modern, relaxed atmosphere with live jazz music and beautiful Riverwalk views. Patio seating provides a quiet, calm setting especially during weekday brunches. Large back area suits group gatherings, blending classy indoor space with scenic outdoor dining.

Desserts feature key lime pie, lemon baked Alaska, and a Sunday ice cream option for kids. Staff address wait times by offering free desserts proactively.

Seafood here features Red Fish Diablo with incredible flavors, Cajun shrimp that stands out, and well-prepared fried shrimp. The dishes deliver consistently delicious tastes.

Cozy interior blends southern comfort style with French influence, featuring gorgeous chandeliers and frilly china that create a warm, romantic atmosphere. Soft lighting and a curated playlist set a comfortable mood for conversation. The place attracts diners seeking an intimate setting with attentive service and unique cocktails.

Desserts come out both beautiful and delicious. Birthday cake pairs well with ginger and lemon tea, enhancing the flavors.

Big shrimps star in the Shrimp & Grits, paired with fire-roasted corn and creamy grits. Gulf fish comes cooked perfectly over maque choux, and charbroiled oysters add a smoky touch to the seafood offerings.

Seafood restaurant offers a quiet, peaceful atmosphere with soft lighting and nautical-themed décor that creates a cozy, upscale feel. The vibe is relaxed and family-friendly, with occasional live music and special touches like interactive experiences for children. Drinks include well-made margaritas and a variety of beers, complementing a menu known for fresh crab legs and seafood boils.

Complimentary ice cream desserts celebrate occasions like birthdays and anniversaries. Staff present desserts with a personal touch, making guests feel special.

Seafood boil stands out with rich flavors. Shrimp and salmon come out very fresh and tasty.

Small, cozy bistro channels authentic European charm with a warm, family-like atmosphere. Interior features adorable decor that transports diners to Belgium, creating a comfortable and inviting setting despite occasional loudness.

Desserts feature light and creamy textures like the raspberry marscapone and a perfect chocolate mousse served for birthdays. They balance flavors well and sometimes offer desserts on the house.

Puff pastry shells filled with mixed seafood and cream stand out as a delicious option. The drum fish also delivers solid flavor.

Steakhouse combines elegant decor with walls covered in hand-drawn caricatures, creating a unique blend of upscale and casual vibes. Atmosphere stays calm and quiet, ideal for intimate dinners or celebrations with attentive service enhancing the experience.

Desserts offer a perfect ending with great taste and careful preparation. They stand out alongside outstanding starters and sides for a complete meal.

Shrimp dishes stand out with juicy, perfectly fried shrimp and a horseradish gremolata that brightens grilled shrimp. Oysters come with an amazing sauce and fresh quality, while seafood options include a seafood tower and lobster ravioli.

Dining alongside the flowing river creates a bright, lively atmosphere with live Mexican and country music enhancing the experience. The space offers indoor and outdoor seating with unbeatable river views attracting families, couples, and solo diners. Strong, flavorful margaritas and a diverse menu complement the festive vibe.

Brownie stands out as a dessert highlight, often recommended by staff. Other options include peach cobbler and chocolate mousse, rounding out a solid dessert selection.

Shrimp enchiladas stand out with a jalapeno cilantro sauce and a spicy kick. Shrimp tacos and fajita tacos also deliver excellent flavor.

Open flame grill and spacious booths create a modern, comfortable setting with Japanese decor. Sauce bar and music curated by management add interactive and lively touches. Atmosphere feels fun and inviting, suitable for various occasions.

A surprise dessert tray can be arranged for special moments. Desserts come from a cold bar at the front. Options include a fantastic variety alongside hot pot and Korean BBQ.

Seafood options include garlic shrimp, mussels, and shrimp tempura. The setup allows grilling seafood separately from meats on a large grill, offering varied combinations with broths and sauces.