Spacious dining area showcases Japanese-inspired decor with detailed light fixtures and architecture, creating a serene and bright atmosphere. Fresh sushi and sashimi stand out alongside an all-you-can-eat option that draws a diverse crowd. Creative cocktails and attentive service add to a relaxed yet lively vibe.
Steak dishes feature great quality meat cooked to preference, often medium and tender. Options include hibachi steak and teriyaki steak bento boxes with shrimp tempura and veggies, all delivering solid flavor.
Salmon here is fresh and clean with no fishy taste. The Salmon Lover Roll features a floral, tasty Ponzu sauce, and the Salmon and Yellowtail Tataki appetizer comes in generous sets. Smoked salmon nigiri and the Las Vegas roll also stand out for their flavor.
Good to know
Happy hour drinks are available from 3 to 7 PM.
The happy hour features unique cocktail options.
Reservations are not required but recommended during busy hours.
Restaurant offers an elegant dining area with live jazz music that creates a warm and inviting atmosphere. Guests enjoy a relaxed vibe suitable for intimate meals and conversations. The setting combines beautiful artwork and attentive service, making it ideal for brunch or fine dining.
Steak comes out medium rare with a tender, juicy texture. The beef tenderloin pairs well with duck fat potatoes and fries, making for a satisfying meal.
Salmon comes out perfectly cooked to medium as requested, with the Ora King Salmon earning a 5/5 rating. It tastes delicious and stands out compared to other places serving it overdone.
Good to know
Expect long wait times for breakfast, sometimes up to an hour.
Valet parking is free, but can be inconvenient with long waits.
The restaurant is fully wheelchair accessible with level surfaces inside.
Converted old house offers indoor and outdoor seating with a covered patio that welcomes dogs. Atmosphere stays relaxed and comfortable, with a fenced grassy area where kids can play. Live music used to add to the vibe but is no longer featured.
Steaks come out cooked exactly as ordered, often medium rare. The chicken fried steak stays crispy with gravy and the sauce complements the meat without overpowering it.
Blackened salmon appears in a salad with fresh greens and in-house Dijon dressing. The salmon salad comes nicely presented and is shareable.
Good to know
Live music is available on Friday and Saturday nights.
Happy Hour for food ends at 5 PM; drinks Happy Hour ends at 6 PM.
Expect a wait time of less than 10 minutes on busy Friday nights.
Restaurant offers a relaxed atmosphere with 90's R&B and Hip-Hop music setting a smooth vibe. Seating includes generously spaced tables and chairs with small bars for bags, creating comfort and privacy. Walls display music artist art, adding a warm, creative touch to the decor.
Truffle steak and eggs stand out with their rich flavor and precise cooking. Steak and eggs come out delicious and well-prepared.
Blackened salmon stands out with a crisp outside and soft inside. Fish & Grits combines it with lobster-cream sauce and fried crawfish for a rich flavor.
Good to know
Reservations must be made 24 hours in advance for dining.
A 20% gratuity is automatically added for parties of four or more on bills over $100.
Expect long wait times during peak hours due to popularity.
Speakeasy-style jazz club with a cozy intimate setting and spacious seating that avoids crowding. Live jazz bands deliver phenomenal music while guests enjoy craft cocktails and carefully prepared food. The venue feels like a hidden gem with a basement stage and a tiny dance floor.
Steaks come out very tender and cooked exactly as ordered. Certified Angus ribeye and tenderloin offer southern charm with a smooth, rich flavor.
Super tender and juicy salmon arrives perfectly cooked, often as a center cut fillet or pistachio baked. Salmon dip and shrimp cocktail also appear as popular starters.
Good to know
Reservations are required to secure a seat for popular events.
Tickets must be purchased in advance to attend performances.
Expect sold-out shows, especially on weekends and special event nights.
Small counter-service spot with clean, 50s diner decor and a welcoming, family-friendly atmosphere. Outdoor patio offers a comfortable space for meals on nice days. Soft music plays, creating a relaxed vibe that suits dates and casual dining.
Steak dishes feature tender cuts cooked to order with perfect seasoning. Options include steak sirloin souvlaki, steak kabob, and steak bites, often paired with shrimp or rice.
Salmon dishes come perfectly cooked and juicy with sides like rice pilaf and salad. Options include a salmon bowl, a Greek salmon salad, and a salmon plate often paired with shrimp or lamb souvaki.
Good to know
The restaurant is a counter-service place where you order at the counter.
Combo prices do not include drink or side.
The plates provide enough food for two meals.
Seafood restaurant offers a cozy and welcoming atmosphere with quiet, private seating options and friendly, attentive service. The space feels clean and inviting, suitable for relaxed meals without crowds. TVs show various sporting events, adding a casual touch to the serene environment.
Steaks come out tender and juicy, often cooked exactly as ordered, including rare. Options include sirloin and filet mignon, frequently paired with lobster or shrimp for combo meals.
Grilled salmon appears in combos with lobster, shrimp, and brown butter orzo. The Sesame-Soy Salmon Bowl stands out as a flavorful option. Portions are generous enough to share or finish leftovers.
Good to know
Expect a special on Lobster and Steak every Wednesday.
All-you-can-eat shrimp is available for $20.
Reservations are recommended for large parties, especially during holidays.
American restaurant combines sports bar vibe with a family-friendly atmosphere and multiple TVs showing different games and entertainment. Decor blends colorful lights and rustic elements, creating a festive yet familiar setting. The environment stays lively but not loud, supporting conversation during meals.
Ribeye steak stands out with a rich flavor and an espresso glaze that adds depth. Steaks come cooked well, often paired with mushrooms or wings for variety.
Salmon dishes feature freshness and consistent taste across options like salmon salad and seasoned salmon with wild rice. Flavors stay solid and enjoyable in every serving.
Good to know
On Mondays, any burger is priced at $9.99.
Thursdays feature a kids eat for $1.99 deal.
Pizza specials are available on Tuesdays.
Elegant riverside restaurant offers stunning patio views and a relaxing atmosphere with candlelight and laughter. Live piano music and singing create a cozy, inviting vibe downstairs. The setting combines beautiful scenery with a calm, refined energy away from louder nearby spots.
Steaks come out tender and medium rare with rich flavor. The Japanese Wagyu appetizer and Akaushi NY strip stand out for their exceptional taste and texture.
Salmon comes with nice seasoning and is full of flavor. It pairs well with other dishes like crab cake and sea bass.
Good to know
Reservations are recommended for busy days, especially weekends and holidays.
Outdoor seating is available and offers a nice view of the river.
Expect wait times during peak hours as the restaurant can get crowded.
Modern sushi restaurant showcases high ceilings and contemporary design with a blend of organic elements. Atmosphere feels inviting yet lively, energized by upbeat music and occasional loudness from hard surfaces. Guests enjoy a stylish bar offering creative cocktails alongside fresh, vibrant sushi.
Menu offers many A5 Wagyu options known for their melt-in-your-mouth texture. The wagyu steak stands out as a highlight alongside dishes like chicken Karaage and Akami Carpaccio.
Yuki Salmon stands out as a favorite roll. The King Salmon Tosazu and Karai Salmon sushi also deliver strong flavors.
Good to know
Happy hour runs from 5 to 7 pm, only at the bar.
Customers ordering from the happy hour menu must sit at the bar or by the sushi chef.
Prices at the bar during happy hour are cheaper than at the table.
Dining room blends classic and modern styles with a quiet, relaxed atmosphere that feels upscale without being pushy. Dress code encourages dressing nicely, attracting a crowd looking for a comfortable, classy experience. Bar area suits quick stops or waiting periods.
Steak comes wood fire cooked with a smoky flavor and is served at the perfect temperature. Filet mignon and ribeye steaks are consistently cooked to perfection and highly seasoned.
Smoked Salmon Dip and Deviled Eggs highlight the smoked salmon well. Grilled salmon offers a good texture and flavor. Overall, salmon dishes show consistent quality.
Good to know
Reservations are recommended for dinner, especially on weekends.
Happy hour offers half-price appetizers from 4-7pm on weekdays.
The menu does not cater to vegan diets, so plan accordingly.
Seafood restaurant with Forrest Gump themed decor and riverwalk views creates a picturesque atmosphere. Indoor and outdoor seating offer a clean, relaxed vibe with moderate noise and positive energy. Occasional character appearances and a souvenir shop add to the experience.
Steak comes out cooked to medium rare perfection with a tender and flavorful texture. The 12 oz ribeye stands out, consistently prepared to absolute perfection.
Flame-grilled salmon comes with a bourbon glaze that adds rich flavor. It has a great sear on top but flakes apart easily. Some dishes feature salmon with lobster butter for extra richness.
Good to know
Trivia night occurs every Tuesday at 8pm with a $5 entry fee.
Expect a short wait time even on busy Saturday nights.
Credit cards and mobile payments are accepted; cash is also welcome.