Modern taco restaurant offers a clean, airy space with outdoor seating and a self-serve salsa bar featuring many authentic options. The atmosphere is vibrant yet cozy, sometimes noisy, creating a lively dining experience. Guests enjoy fresh, flavorful tacos that stand out for their quality and authenticity.
Brisket tacos come with melt-in-your-mouth tenderness and a crispy seared edge. Wrapped in fresh tortillas and brightened with lime, they taste smoky, savory, and juicy from long prep.
Fish tacos stand out with excellent flavor and fresh ingredients. Blackened shrimp tacos offer a delicious, spicy kick that complements the menu well.
Good to know
Taco Tuesday offers $2 street tacos, making it a great deal.
On Thursdays, any burrito except shrimp costs $11.
They plan to host Taco Tuesdays on the patio with a grill this summer.
Big space with lots of TVs and an L-shaped bar creates a lively setting. Atmosphere blends oldschool Americana gastro-pub style with a fun, chill vibe and loud music. Pool tables and a jukebox add to the casual, social energy.
Smoked brisket comes moist and tender, melting in your mouth. The brisket French dip sandwich pairs well with a side salad and offers a rich, savory flavor on a roll.
Fish and chips stand out with huge portions and a generous serving of haddock. The fish fry ranks highly, with dishes like the Lucky 13 burger complementing the delicious and filling seafood options.
Good to know
Brunch is served on Saturday and Sunday from 10am to 1pm.
On Tuesdays, drinks and tacos cost $2 each.
Specials are offered throughout the week.
Circular griddles sit in the middle of tables for cooking food, paired with iPad ordering that streamlines the experience. The space feels open and clean with fun decor and claw machines adding entertainment. Atmosphere stays inviting and lively, supported by attentive service and well-spaced seating.
Brisket here stands out for its thin slices that cook quickly and require care to avoid overcooking. The Hawaiian beef brisket is a highlight, often paired with other dishes like beef bulgogi and pork belly for a varied meal.
Fresh and flavorful seafood options include fried shrimp and Cajun shrimp. The menu pairs these with authentic Korean dishes like bulgogi and beef brisket.
Good to know
Ombu Grill does not serve alcohol, so plan accordingly.
Lunch and dinner prices are reasonable for the amount of food served.
Expect to pay dinner prices even during lunch hours on weekdays.
Restaurant offers a calm and cozy atmosphere with lofi-esque music and cushy chairs enhancing the relaxing vibe. Interior features pleasant decoration with beautiful hanging lights and a clean, neat setting. The overall experience feels welcoming and chill, suitable for a relaxed night out.
Pho features generous portions of brisket cut thicker than usual, giving it a chewier texture. The brisket stays flavorful and satisfying in the broth.
Shrimp dishes stand out with fresh spring rolls that have great texture and balance. Coconut shrimp comes highly praised for its excellent flavor and crispiness.
Good to know
Pho888 offers a vegan broth option for their pho, though it's not on the menu.
The restaurant closes between 3 and 4 pm, so plan your visit accordingly.
The restaurant is small and may be full during peak hours, especially on weekends.
Industrial-style space with brick walls and minimal decor creates a casual, peaceful atmosphere. Seating includes metal chairs and simple setups, contributing to a clean but echoey environment. The vibe suits quick meals and quiet dining, with occasional loud music adding energy.
Brisket pho delivers an explosion of flavors with tender, well-cooked meat. It stands out as a highly recommended dish priced around $14, often considered the best among other options.
Crispy fried shrimp come with a delicious sauce in the bang bang shrimp appetizer. Garlic shrimp noodles offer a flavorful option, though some shrimp and noodle dishes can be a bit dry.
Good to know
Parking is easy and available near the restaurant.
The restaurant is very clean and well maintained.
Prices are reasonable compared to other pho restaurants.
Small, unassuming space with metal chairs, bare tables, and office fluorescent lighting creates a simple, quiet atmosphere. Bright sunlight and gorgeous plants add warmth, while disposable plates and utensils keep things casual. Energy feels homemade and welcoming, making it easy to relax and enjoy authentic Southern Italian flavors.
Brisket shines in several dishes here, especially the brisket sandwich and the brisket ragu with tender shredded meat. The brisket chimichurri sandwich also stands out with its bold flavors.
Shrimp scampi features perfectly cooked shrimp in a light, herbaceous sauce full of flavor. Handmade pasta dishes like ravioli and lasagna come with rich, well-crafted sauces that stand out.
Good to know
Expect a wait as everything is made fresh by Suzy herself.
The restaurant has limited tables, so arrive early.
Bring cash for bottled water as it costs $1.75 each.
Bar-style setting with modern chic decor and a 270-degree bar creates a stylish yet relaxed atmosphere. Noise levels rise during peak hours but remain low enough for conversation, supported by scattered TVs with muted volume. Crowd skews 21 and over, favoring couples and small groups seeking a friendly, hometown vibe without loud music.
Brisket comes out very tender and smoky. It appears on plates and in tacos, paired with sides like cornbread muffins baked weekly.
Shrimp tacos stand out with bold flavors and fresh ingredients. Fish tacos also appear on the menu, offering a solid seafood option alongside other taco varieties.
Good to know
The establishment is 21+ only; ID scanning is required for entry.
They accommodate parties of 1 to 4 and have a lounging area.
Pricing is slightly above average for premium ingredients.
Small, unassuming restaurant with a cozy, remodeled interior and comfy seating creates a relaxed, welcoming atmosphere. The vibe suits families and casual diners, offering a hidden gem feel despite its modest exterior.
Beef brisket shines in the Brisket Pho and pairs well with ribeye in the same dish. The brisket offers a rich, savory flavor that complements the broth perfectly.
Shrimp dishes stand out with huge shrimp spring rolls and coconut shrimp that tastes really good. Shrimp Lo Mein offers a satisfying seafood option among the menu choices.
Good to know
Parking is available nearby, making it easy to access the restaurant.
The restaurant closes at 8 PM, so plan your visit accordingly.
Takeout is recommended for a quicker dining experience.
Vietnamese restaurant offers cute interior with inspirational signs and glass bricks, plus a small outdoor seating area. Atmosphere blends relaxing vibe with upbeat techno dance music, creating a unique contrast. It attracts those seeking authentic, high-quality banh mi and pho in a quiet, tucked-away setting.
Broth comes rich and deep with a balanced flavor. Brisket stays tender and the dish offers a generous amount of meat.
Fresh Shrimp Spring Rolls stand out here, often paired with vermicelli dishes. The garlic shrimp bahn mi offers a tasty, fresh seafood option alongside other shrimp items like cha gio.
Good to know
There is plenty of parking available in the back, which is rare for Downtown.
Expect to pay around $12 for a combo of a sandwich, chips, and a drink.
The lunch special includes a drink, chips, and a small dessert for a reasonable price.