Chinese and Vietnamese food

Small, unassuming restaurant with a cozy, remodeled interior and comfy seating creates a relaxed, welcoming atmosphere. The vibe suits families and casual diners, offering a hidden gem feel despite its modest exterior.

Lo mein comes with shrimp or chicken and tastes solid. Sweet and sour chicken and a mix of potstickers, rangoons, and pork egg rolls round out the menu.

Pho features a fresh, flavorful broth with tender meat that stands out. Banh mi sandwiches, including a garlic-butter steak option, offer rich, satisfying flavors alongside the pho.

Small and cozy dining space with real flowers on tables and a clean, new look creates a chill atmosphere. The place draws people seeking authentic Thai flavors with a diverse menu and generous servings. Friendly vibe complements the pleasant, unpretentious setting.

Lo mein features vegetables and chicken or red barbecue pork. Hot and sour soup offers a balanced flavor. Pork wontons and satay add variety to the menu.

Pho stands out as very good and authentic. The yellow curry also impresses with its amazing flavor.

Restaurant offers a calm and cozy atmosphere with lofi-esque music and cushy chairs enhancing the relaxing vibe. Interior features pleasant decoration with beautiful hanging lights and a clean, neat setting. The overall experience feels welcoming and chill, suitable for a relaxed night out.

Orange chicken stands out with its crispy texture and rich flavor. Other dishes include brisket pho and vermicelli noodles, offering a variety of classic options.

Pho here offers deep, flavorful broth with authentic noodles. Steamed pork buns and spring rolls add variety, while a special chili pepper oil enhances the pho's taste.

Vietnamese restaurant with calm atmosphere and lush greenery creates a nostalgic vibe reminiscent of Vietnam. The space is clean and inviting, supporting easy conversation without loud noise or distractions. It draws a crowd seeking authentic pho and generous portions in a relaxed setting.

Lo mein dishes come out perfectly cooked and tasty, with options like chicken and shrimp. Spring rolls include both shrimp and pork varieties, served alongside flavorful rice platters and vermicelli noodles.

Pho broth stands out with a unique, flavorful taste and generous portions of noodles and meat. The garlic butter beef banh mi delivers an intense flavor explosion. Spring rolls, including lemongrass tofu, come fresh and ample with traditional sauces made in-house.

Narrow aisles fill with a variety of Southeast Asian products and freshly grilled meat prepared outside. Friendly staff create a welcoming, chill atmosphere that feels like home. Prices stay stable and many items, including hard-to-find ingredients, come at lower costs than other stores.

Fresh foods like Bahn Mi, Spring Rolls, and Chow Mein appear daily. Spring rolls come in sets of four with a nice peanut sauce and better shrimp filling than typical spots.

Fresh made food includes Pork Buns and Banh Mi sandwiches. The market offers a variety of grab-and-go meals like spring rolls, fried shrimp, steamed buns, and spam musabi, with spring rolls and banh mi noted for their quality.

Small, well-organized space with modern upscale decor and a clean, bright atmosphere creates an elegant but comfortable vibe. Music plays at a reasonable level, enhancing a fun and inviting environment. The setting suits date nights and offers one of the nicest dining rooms in the area.

Orange chicken stands out with a crispy texture and sweet tangy sauce. Cream cheese wontons offer a rich, creamy bite that pairs well with the savory dishes.

Pho features rare beef and perfect ingredients. Broth tends to be lighter than some prefer.

Spacious wok restaurant with cozy vibes and comfortable seating offers an inviting atmosphere despite somewhat tacky 90's decor. The place fills with diverse groups, creating a lively yet relaxed energy. Familiar aromas of wok cooking set a warm, authentic tone for flavorful dining.

Authentic Hunan and Szechuan styles shine through with dishes like Mongolian Beef and General Tso's Chicken. Dumplings are made in house and the eggs and tomatoes dish tastes very traditional.

Pho stands out with rare beef options that are affordable and very good despite the place serving mostly Chinese food.

Small restaurant with cat-themed decor and modern, inviting design creates a chill, upbeat atmosphere. Comfy chairs and clean space enhance the cozy, welcoming vibe. Free stickers add a playful touch to the experience.

Cheese coin and bao buns stand out with rich flavors. Dumplings come fresh and crispy, while spring rolls and pork belly buns add variety to the menu.

The menu features 24hr braised pork belly, spring rolls, and pork buns with a spicy option. Spring rolls stand out as exceptionally good while pork buns come in small portions and can be ordered with heat level 3 for spice lovers.

Small self-service restaurant offers a clean, well-lit space with cute, colorful decor and fun kids artwork. Atmosphere stays calm and welcoming, with little background noise and a friendly vibe. Seating is limited to six tables inside, with no outdoor option.

Chow mein noodles stand out as a dish you can eat all day. Orange chicken appears often but seems like frozen Costco food. The menu also includes cream cheese wontons and beef massaman curry, blending Chinese and Thai flavors.

Pho stands out with its on-point flavor, alongside curries like red and green that offer rich, authentic tastes. Soups such as Thai yum and tom kha add variety and depth to the menu.