Spacious restaurant in a converted bank offers an intimate, welcoming atmosphere with no background music. Filet mignon shines in northern-style pho with tender texture and rich broth. Private dining rooms suit large groups, enhancing the clean, classy vibe.
Tender and well prepared, the filet mignon appears in dishes like pho and rice plates. It pairs with items such as spring rolls and features in northern-style pho with rich broth and delicate texture.
"I thought the pho here was the best I've ever had."
"The Modern staff is so nice and friendly, making you feel valued."
"The filet mignon pho was amazing."
Good to know
The restaurant has a large parking lot available for guests.
Seating is ample, accommodating both small and large parties.
A free soda promotion is available when ordering an entrée, but you must ask about it.
Small dining space with classic French decor and a bright glass front wall creates a cozy, classy vibe. Tender, perfectly cooked filet mignon shines with sous vide precision and rich red wine sauce. Extensive wine selections complement the intimate atmosphere and slow-tempo music.
Filet mignon comes in a perfectly cooked sous vide cut with precise seasoning on the outside. Lunch portions are generous, and the red wine sauce adds a rich touch.
Good to know
Reservations are recommended for larger groups due to limited seating.
Parking is available in a lot and on the street nearby.
Expect no wait time during off-peak hours.
Spacious Japanese spot offers hibachi grill shows with skilled chefs and fresh seafood in a lively, cozy setting. Filet mignon shines as a flavorful, perfectly cooked choice that pairs well with scallops and fried rice. Prices stay reasonable for quality meals.
Filet mignon stands out with its flavorful and perfectly cooked quality. It holds its own without steak sauce and pairs well with dishes like scallops and fried rice.
Good to know
Reservations are recommended on weekends due to high demand.
Expect additional charges for fried rice that are not clearly stated on the menu.
Prices for hibachi are generally lower during lunch hours.
Tableside service offers an interactive dining experience with servers presenting meats on skewers. Filet Mignon is tender and rich, a top choice alongside ribeye. Upscale design feels luxurious yet welcoming, though seating is quite close.
Filet Mignon stands out for its tenderness and rich flavor. It ranks among the top meat options alongside ribeye and garlic steak.
Good to know
The restaurant offers a buffet model with staff serving churrasco style meals.
Expect a $50 per person price for dining, which may be considered high.
Reservations are recommended for large groups to ensure proper arrangements.
Steak house offers a warm atmosphere with live piano and violin music. Filet mignon is perfectly cooked and impresses many, though some question the price. Quiet and intimate setting suits both casual and special occasions.
Filet mignon comes out cooked exactly as requested with a perfect preparation that many find amazing. Some find it good but question the price.
Good to know
Reservations are recommended for busy holiday events to ensure seating.
Expect long wait times during peak dining hours, especially on weekends.
Dress code is business casual; avoid shorts and flip-flops.
American eats shine with lamb tacos and a perfectly grilled Filet Mignon topped with lobster. Unique gnome decor and a gorgeous patio set a mellow vibe, while a live DJ livens up weekends. Cocktails like smoky Old Fashioneds add to the lively, cozy feel.
Perfectly grilled inside and out, the Filet Mignon comes with a tender texture and is served with a Beurre-blanc sauce when ordered as part of the Surf & Turf, topped with a lobster tail.
Good to know
Parking is challenging due to ongoing construction.
Lunch deals are available for $15 per entree.
Water is priced at $9 per bottle.
Enjoy tender filet mignon in dishes like bone marrow tacos amid an intimate, warm atmosphere with artistic murals and fresh flowers. Staff ensure quick, attentive service, enhancing the fine dining experience with elegant presentation and pleasant music.
Tender filet mignon medallions come perfectly cooked and feature in dishes like bone marrow tacos and Lena y Mar. Staff respond quickly to any issues, ensuring the filet mignon quality stays consistent.
Good to know
The restaurant offers a unique culinary experience in Utah County.
Brunch at this restaurant is highly praised for its quality.
Expect higher prices compared to other local dining options.
Industrial-style space with brick walls offers a casual, peaceful vibe. Pho with filet mignon is a standout dish, paired well with Cajun fries. Seating is simple with metal chairs, perfect for quick meals or quiet dining.
Pho with filet mignon stands out as a popular choice. The dish pairs tender beef with flavorful broth, often enjoyed alongside Cajun fries and drinks.
Good to know
Parking is easy and available near the restaurant.
The restaurant is very clean and well maintained.
Prices are reasonable compared to other pho restaurants.