Small space arranged as a U-shaped bar with modern minimalist design and moody lighting creates a chic vibe. Atmosphere feels authentic and refined, blending casual ease with trendy energy. Hand rolls are made fresh in front of diners, emphasizing fresh fish and precise preparation.
Baked lobster and spicy tuna rolls stand out with rich flavors. Warm lobster hand rolls replace toro sometimes, adding a unique twist. The scallops, lobster, and Uni special combines fresh seafood with bold taste.
Fresh fish stands out with great quality and balanced hand rolls. Simple rolls highlight the contrast between silky cold fish, warm rice, and umami nori. Shrimp tempura adds a perfect crunch.
Good to know
Expect a wait during peak hours due to limited seating.
Seating is counter-only, which may not suit larger groups.
A 16% gratuity is automatically added to all bills.
Seafood restaurant with sea animal decor and a giant shark hanging from the ceiling creates a fun and lively atmosphere. The vibe is incredible, welcoming, and clean, making it feel like a beach setting. Guests enjoy fresh seafood boils and flavorful dishes in a space that feels both cute and inviting.
Lobster here is tender and flavorful, never rubbery. The lobster tail stands out as messy but delicious, and the lobster bisque delivers rich, phenomenal flavor.
Seafood boils stand out with fresh crab and shrimp dishes served with excellent service. The food consistently impresses and draws repeat visits for its juicy, flavorful seafood.
Good to know
Half off appetizers are available on Wednesdays.
The restaurant offers a complimentary cheesecake dessert for birthday celebrations.
Parking is ample and free for all customers.
Restaurant offers a beautiful interior with intimate, warm atmosphere and pleasant music at a comfortable volume. Space feels inviting and clean, with artistic touches like murals and fresh flowers. Guests enjoy a fine dining presentation that complements the overall elegant vibe.
Lobster empanadas come with a rich aioli sauce and stand out as a highlight. The menu also features lobster enchiladas paired with shrimp, offering a tasty twist on classic dishes.
Fresh seafood shines with grilled octopus and shrimp ceviche standing out. Shrimp tacos draw attention for their flavor, and steaks come cooked just right.
Good to know
The restaurant offers a unique culinary experience in Utah County.
Brunch at this restaurant is highly praised for its quality.
Expect higher prices compared to other local dining options.
Japanese restaurant offers intimate, laid-back vibe with a fun and cute atmosphere. Guests enjoy fresh, high-quality sushi hand rolls served with care and passion. The setting feels vibrant yet comfortable, ideal for casual hangouts.
Live lobster and soft shell crab come fresh and high quality. Lobster roll and lobster hand rolls stand out among other excellent rolls like scallop and toro.
Fresh fish stands out with generous portions in the sushi hand rolls. The preparation shows a clear passion for combining quality fish and refined flavors, similar to market-fresh styles like Kazunori.
Good to know
The lunch combo is a killer deal.
The menu includes both raw and cooked hand rolls, offering something for everyone.
Expect to enjoy sushi served one roll at a time for optimal freshness.
Bright, clean interior offers a cozy, family-friendly atmosphere with a welcoming vibe. Tables come equipped with bib and glove sets plus tools for enjoying seafood boils without hassle. The space feels warm and inviting, often filled with lively energy from families and children.
Seafood boils come packed with lobster, king crab, and mussels in a house sauce. Lobster tails appear in combos and steamed bags with garlic butter, sometimes slightly overcooked but still flavorful.
Seafood here is fresh and affordable, featuring a loaded seafood boil with lobster, king crab, mussels, shrimp, sausage, crawfish, clams, corn, and potatoes in a house sauce. Dishes like shrimp, calamari, and scallops come in generous portions, making it a solid spot for authentic Chinese seafood.
Good to know
Expect no wait times during weekday lunch hours.
Prices for seafood combos start at $15.99, offering good value.
The online menu may not accurately reflect all available items.
American restaurant with unique gnome decor and a gorgeous outdoor patio offers a mellow vibe energized by a live DJ on weekends. Seating feels comfortable but tables sit close together, creating a lively, sometimes cramped atmosphere. Cocktails like smoky Old Fashioneds and excellent margaritas complement consistently well-prepared dishes such as lamb and bone marrow tacos.
Lobster comes as a juicy tail often paired with steak in surf and turf dishes. The jalapeno butter adds a spicy kick, and presentation is clean and appealing.
Fish dishes come with pineapple marinade that adds depth, especially on the Branzino. The chef's special fish and shrimp taquitos stand out for their perfect cooking and flavor.
Good to know
Parking is challenging due to ongoing construction.
Lunch deals are available for $15 per entree.
Water is priced at $9 per bottle.
Upscale restaurant combines lake views with a unique nautical-inspired decor that feels both fun and odd. Atmosphere blends lively yacht rock music with a crowd that seems familiar and relaxed. Seating varies from plush comfort to small chairs, creating distinct experiences within the space.
Lobster rolls come perfectly cooked with a tender, buttery texture and a well-balanced sauce. They arrive alongside truffle fries for a rich pairing.
Coconut shrimp stands out as a highlight, often described as exceptional. The menu features fresh seafood with fish and chips as a staple item.
Good to know
Reservations are required for the 21+ non-ADA accessible area.
Expect a large menu, but many items may be unavailable.
Kids' meals are $12 and include gluten-free options.
Steak house combines old school dark wood bar and semi-open kitchen with live piano and violin music for a warm, welcoming atmosphere. Guests find it quiet and intimate, suitable for casual or special occasions. Wine racks and art decorate the space, enhancing the inviting setup.
Lobster corn dogs come fresh and hot, standing out as a unique option. The lobster tail is cooked well and pairs nicely with other dishes like steak and mac and cheese.
Fresh oysters come beautifully presented and taste delicious. The menu features honey Sriracha shrimp, crab cake, halibut, and shrimp arrabbiata, all prepared with care and flavor.
Good to know
Reservations are recommended for busy holiday events to ensure seating.
Expect long wait times during peak dining hours, especially on weekends.
Dress code is business casual; avoid shorts and flip-flops.